19 Best Lebanese Chicken Recipe You Won't Believe The Taste!

Published on: Mar 31, 2024

The search for the best Lebanese chicken recipe can be a daunting task, with so many variations and versions available. However, fear not, as we have found the ultimate recipe that will have your taste buds dancing and your guests begging for seconds.

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Lebanese Chicken Tawook

Main Ingredients: Boneless Skinless Chicken Breasts, Lemon, Garlic, Salt
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Lebanese Chicken Tawook is a popular dish in Lebanon that consists of marinated chicken skewers. The chicken is marinated in a delicious blend of spices, lemon juice, and yogurt, which gives it a tangy and flavorful taste. This dish is usually served with pita bread and a side of garlic sauce for dipping. It's perfect for a summer BBQ or a quick weeknight dinner.
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Lebanese Chicken Lentil Soup

Main Ingredients: Red Lentils, Chicken, Onions, Shredded Carrots, Chicken
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Lebanese Chicken Lentil Soup is a hearty and comforting dish that is perfect for the colder months. It's made with a combination of lentils, chicken, and a blend of spices, giving it a rich and flavorful taste. This soup is also packed with protein and nutrients, making it a healthy and satisfying meal. Serve it with a side of warm pita bread for a complete meal.
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Fragrant Lebanese Chicken Soup

Main Ingredients: Chicken, Onion, Large Carrot, Celery Stalk, Cinnamon
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Fragrant Lebanese Chicken Soup is a delicious and aromatic dish that is perfect for any occasion. It's made with a combination of chicken, vegetables, and a blend of fragrant spices, giving it a unique and delicious flavor. This soup is also very easy to make and can be ready in just under an hour. Serve it with a side of warm bread for a comforting and filling meal.
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Garlicky Lebanese Chicken Thighs

Main Ingredients: Garlic Olive Oil, Ghee, Chicken Thighs, Vidalia Onion
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Garlicky Lebanese Chicken Thighs are a simple yet flavorful dish that is perfect for a weeknight dinner. The chicken is marinated in a blend of garlic, lemon juice, and spices, giving it a tangy and garlicky taste. It is then grilled to perfection, resulting in juicy and tender chicken thighs. Serve it with a side of rice and vegetables for a complete meal.
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Shish Taouk – Lebanese Chicken Skewers

Main Ingredients: Boneless Skinless Chicken Breasts, Greek Yogurt, Extra
Shish Tawook is Lebanese grilled chicken skewers or kabobs. Served all ...
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Shish Taouk, also known as Lebanese Chicken Skewers, is a popular dish in Lebanon that is loved by many. The chicken is marinated in a blend of spices and yogurt, giving it a tangy and flavorful taste. It is then skewered and grilled, resulting in tender and juicy chicken skewers. Serve it with a side of rice, salad, and pita bread for a delicious and satisfying meal.
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Lebanese Chicken with 7-Spice

Main Ingredients: Chicken, Olive Oil, Salt, Cracked Pepper, Spice, Large
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Lebanese Chicken with 7-Spice is a classic dish in Lebanese cuisine. The chicken is marinated in a blend of seven spices, giving it a unique and delicious flavor. It is then grilled to perfection, resulting in juicy and flavorful chicken. This dish is usually served with a side of warm pita bread and a fresh salad for a well-rounded meal.
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Lebanese Chicken And Rice - Roz Bi Jaj

Main Ingredients: Basmati Rice, Chicken, Salt, Canela, Carrot, Celery
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Lebanese Chicken and Rice, also known as Roz Bi Jaj, is a traditional dish in Lebanon that is usually served during special occasions and gatherings. The chicken is cooked with rice, onions, and a blend of spices, resulting in a flavorful and fragrant dish. It is usually topped with toasted almonds and served with a side of salad for a complete meal.
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Lebanese Chicken and Rice (Riz a Djej)

Main Ingredients: Chicken, Ground Beef, Onions, Bay Leaves, Cinnamon
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Lebanese Chicken and Rice, also known as Riz a Djej, is a popular dish in Lebanon that is loved by many. The chicken is cooked with a blend of spices, tomatoes, and rice, giving it a rich and flavorful taste. It is usually served with a side of salad and a drizzle of lemon juice for an extra burst of flavor.
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Lebanese Chicken Fatteh

Main Ingredients: Chickpeas, Pita Bread, Extra Virgin Olive Oil, Pine
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Lebanese Chicken Fatteh is a delicious and comforting dish that is perfect for a family dinner or a special occasion. It's made with layers of toasted pita bread, chicken, and a blend of spices, all topped with a creamy yogurt sauce. This dish is packed with flavor and texture, making it a crowd-pleaser.
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Shawarma ad-dajaj شاورما الدجاج (Lebanese Chicken...

Main Ingredients: Chicken, Plain Yogurt, Vinegar, Lemon Juice, Oil
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Shawarma ad-dajaj, also known as Lebanese Chicken Shawarma, is a popular street food in Lebanon that is loved by many. The chicken is marinated in a blend of spices and then cooked on a rotating spit, resulting in tender and flavorful chicken. It is usually served in a pita bread wrap with a variety of toppings and sauces, making it a delicious and convenient meal on the go.
11 of 20

Crispy Lebanese Chicken

Main Ingredients: Bone In Skin On Chicken Thigh, Garlic Cloves, Olive
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Crispy Lebanese Chicken is a simple yet delicious dish that is perfect for a weeknight dinner. The chicken is coated in a blend of spices and then fried to perfection, resulting in crispy and flavorful chicken. It is usually served with a side of rice, salad, and a spicy dipping sauce for an extra kick of flavor.
12 of 20

Lebanese Chicken Meatballs

Main Ingredients: Medium Zucchini, Ground Chicken, Sliced Scallions
Lebanese Chicken Meatballs are a delicious and healthy alternative to traditional meatballs. They are made with a combination of ground chicken, herbs, and spices, giving them a unique and flavorful taste. These meatballs can be served as an appetizer, or as a main dish with a side of rice and vegetables.
13 of 20

Shish Tawook (Lebanese Chicken Skewers)

Main Ingredients: Chicken Breast, Lemon, Garlic Cloves, Plain Yogurt
Shish Tawook, also known as Lebanese Chicken Skewers, is a popular dish in Lebanon that is loved by many. The chicken is marinated in a blend of spices and yogurt, giving it a tangy and flavorful taste. It is then skewered and grilled, resulting in tender and juicy chicken skewers. Serve it with a side of rice, salad, and pita bread for a delicious and satisfying meal.
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One Pot Lebanese Chicken Pasta

Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Salt
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One Pot Lebanese Chicken Pasta is a simple and delicious dish that is perfect for a quick and easy weeknight dinner. It's made with a combination of chicken, pasta, and a blend of spices, resulting in a flavorful and filling meal. This dish is also very versatile, and you can add your favorite vegetables to make it even more nutritious.
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Instant Pot Lebanese Chicken Soup

Main Ingredients: Large Carrots, Onion, Celery, Chickpeas, Chicken
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Instant Pot Lebanese Chicken Soup is a quick and easy way to make a comforting and flavorful soup. The chicken is cooked with a blend of spices and vegetables, resulting in a rich and delicious broth. This soup is also very customizable, and you can add your favorite vegetables or grains to make it even more hearty.
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Lebanese Chicken with Charred Lemon Cauliflower.

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Lebanese Chicken with Charred Lemon Cauliflower is a healthy and flavorful dish that is perfect for a weeknight dinner. The chicken is marinated in a blend of spices and then grilled to perfection, resulting in tender and juicy chicken. The charred lemon cauliflower adds a delicious and unique twist to this dish, making it a must-try.
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Shish Tawook (Lebanese Chicken Skewers) #BBQWeek

Main Ingredients: Skinless Boneless Chicken Thighs, Lemon Juice, Garlic
» Shish Tawook – Chicken Skewers
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Shish Tawook, also known as Lebanese Chicken Skewers, is a popular dish in Lebanon that is loved by many. The chicken is marinated in a blend of spices and yogurt, giving it a tangy and flavorful taste. It is then skewered and grilled, resulting in tender and juicy chicken skewers. Serve it with a side of rice, salad, and pita bread for a delicious and satisfying meal.
18 of 20

Lebanese Chicken and Fried Onion Rice

Main Ingredients: Chicken Breast, Lemon Juice, Coriander, Cumin, Salt
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Lebanese Chicken and Fried Onion Rice is a classic dish in Lebanese cuisine that is loved by many. The chicken is cooked with rice, caramelized onions, and a blend of spices, resulting in a flavorful and fragrant dish. It is usually topped with toasted almonds and served with a side of salad for a complete meal.
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Lebanese Chicken and Potatoes

Main Ingredients: Chicken Pieces, Potatoes, Salt, Ground White Pepper
Lebanese Chicken and Potatoes is a simple yet delicious dish that is perfect for a family dinner. The chicken is cooked with potatoes, onions, and a blend of spices, resulting in a flavorful and filling meal. It's also very easy to make and can be ready in under an hour, making it a great option for busy weeknights.
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Syn Free Lebanese Chicken With Roasted Peppers and Rice

Main Ingredients: Chicken Thighs, Yogurt, Garlic, Ground Cumin, Ground
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Syn Free Lebanese Chicken with Roasted Peppers and Rice is a healthy and delicious dish that is perfect for those following a Slimming World or Weight Watchers diet. The chicken is cooked with a blend of spices and served with roasted peppers and rice, resulting in a flavorful and satisfying meal that won't break your diet.

The Secret to Perfect Lebanese Chicken

Marinade is Key

The key to achieving the perfect Lebanese chicken is in the marinade. It is what infuses the chicken with all the delicious flavors and makes it tender and juicy. To make the marinade, you will need garlic, lemon juice, olive oil, and a blend of Middle Eastern spices such as cumin, paprika, and sumac. Mix all these ingredients together and let the chicken marinate for at least 2 hours, or preferably overnight. This will ensure that the chicken is packed with flavor and perfectly tender when cooked.

Choose the Right Cut of Chicken

Another crucial element in making the best Lebanese chicken is choosing the right cut of chicken. Chicken thighs are the preferred choice as they have a higher fat content, making them more flavorful and less likely to dry out during cooking. If you prefer, you can also use chicken breast, but make sure to marinate it for a longer period to prevent it from becoming dry.

Grill to Perfection

Lebanese chicken is traditionally cooked on a charcoal grill, giving it a smoky flavor that cannot be replicated on a stovetop or oven. However, if you don't have access to a grill, you can still achieve great results by using a grill pan or baking the chicken in the oven. Just make sure to baste the chicken with the remaining marinade while cooking to keep it moist and flavorful.

Final Touches for Ultimate Flavor

To achieve the ultimate Lebanese chicken experience, a few final touches are necessary. First, sprinkle some chopped parsley on top for a pop of freshness. Then, serve the chicken with garlic sauce and hummus on the side. The creamy and tangy flavors of these dips complement the smoky and savory chicken perfectly, creating a mouthwatering combination. Now that you have the recipe for the best Lebanese chicken, it's time to put it into action. With the right marinade, cut of chicken, and cooking method, you can create a dish that will transport you to the streets of Lebanon with every bite. So gather your ingredients and get ready to impress your taste buds and your guests with this delicious and authentic recipe.
19 best lebanese chicken recipe You won't believe the taste!

Lebanese Chicken Lentil Soup

yield: 8 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/2 cups red lentils
  • 2 cups chicken shredded, cooked, any cut
  • 2 cups onions petite diced
  • 1 1/2 cups shredded carrots
  • 4 cups chicken broth low sodium
  • 4 cups water
  • 1 teaspoon black pepper or less to taste
  • 2 tablespoons olive oil light tasting
  • 1/3 cup white rice uncooked, rinsed, I used Jasmine
  • 1/2 teaspoon cumin powder
  • 1/4 cup lemon juice fresh squeezed
  • 3 tablespoons Italian parsley fresh, finely chopped plus more for garnishing
  • salt unchecked▢, to taste

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 36 grams
  • Cholesterol : 35 milligrams
  • Fat : 7 grams
  • Fiber : 13 grams
  • Protein : 24 grams
  • SaturatedFat : 1 grams
  • Sodium : 200 milligrams
  • Sugar : 4 grams
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