18+ Best Last Minute Christmas Cake Recipe Ignite Your Passion For Cooking!
Published on: Apr 10, 2024
Christmas is just around the corner and you find yourself scrambling to find the perfect cake recipe to impress your family and friends. Fear not, because we have the best last minute Christmas cake recipe that is not only delicious but also easy to make! With just a handful of ingredients and a few simple steps, you can have a delicious homemade cake that will be the star of your holiday table. So, put on your apron and get ready to bake the perfect Christmas cake in no time!
Start off with a classic and simple Christmas Cake recipe that will be a hit at any holiday gathering. Made with a moist and flavorful chicken, this dish is perfect for those who enjoy a traditional holiday meal.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Add a twist to your Christmas Cake by incorporating sweet and tangy cranberries into the mix. This recipe is perfect for those who want a burst of flavor in every bite.
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Last Minute Emergency Christmas Cake
Main Ingredients: Mixed Dried Fruit, Orange, Sherry, Boiling Water
Don't have a lot of time to prepare for your holiday dinner? No problem! This Last Minute Emergency Christmas Cake recipe is quick and easy to make, but still packs a ton of flavor.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Take your Christmas Cake to the next level with this Ultimate Yule Log recipe. Not only is it visually stunning, but the combination of chicken and festive spices will have your taste buds dancing.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're looking for a no-fuss Christmas Cake recipe, then this one is for you. With just a few ingredients, you can create a delicious and flavorful dish that will impress your guests.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
No one likes a dry chicken, especially during the holidays. This Moist Christmas Cake recipe ensures that your dish will be juicy and full of flavor.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
Add a touch of Italian flair to your holiday meal with this Pandoro Christmas Tree Cake recipe. Not only is it a feast for the taste buds, but it's also a feast for the eyes.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Get the best of all worlds with this Fruit, Plum, and Christmas Cake hybrid recipe. Packed with a variety of flavors and textures, this dish is a must-try for any holiday gathering.
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3 Minute Fudge
Main Ingredients: Sweetened Condensed Milk, Semi Sweet Chocolate Chips
Who says Christmas dessert has to be complicated? This 3 Minute Fudge recipe is quick and easy to make, but still satisfies your sweet tooth.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
Add a zesty twist to your Christmas Cake with this Cranberry and Lime recipe. The combination of tart cranberries and tangy lime will leave your taste buds wanting more.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you're tired of the traditional flavors of Christmas Cake, then this Pistachio Cherry recipe is for you. The addition of pistachios and cherries adds a unique and delicious twist to this classic dish.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Why choose one flavor when you can have them all? This Fruit, Christmas, and Plum Cake recipe combines all the best flavors of the holiday season into one delicious dish.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
Looking for a dish that is both sweet and savory? Look no further than this Cranberry Almond Christmas Cake recipe. The combination of cranberries and almonds creates a delightful and unexpected flavor profile.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
Keep it simple yet delicious with this Plum and Christmas Cake recipe. The combination of these two flavors creates a dish that is perfect for any holiday gathering.
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Last minute Christmas Cake
Main Ingredients: Butter, Light Brown Sugar, Large Eggs, Flour, Mixed
Running short on time? This Last Minute Christmas Cake recipe is here to save the day. With just a few ingredients and minimal prep time, you can still create a delicious and impressive dish.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
Sometimes, you just can't beat a classic. This Classic Christmas Cake recipe stays true to the traditional flavors and methods, creating a dish that is sure to please everyone at your holiday table.
No holiday meal is complete without some festive desserts. These Christmas Sugar Cookies are not only cute and fun, but they also taste delicious.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
Add a touch of color and whimsy to your holiday dessert with these Christmas Peppermint Meringue Swirls. Not only are they delicious, but they also make for a great conversation starter.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
Looking for a savory option for your holiday meal? This Christmas Tree Pull-Apart Pizza Bread is sure to be a hit with both kids and adults alike.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
Just because it's the holiday season, doesn't mean you have to sacrifice your healthy eating habits. This Healthy Christmas Cake recipe is packed with nutritious ingredients, but still tastes indulgent and delicious.
Ingredients
Eggs
The key to a moist and fluffy Christmas cake is using the right number of eggs. This recipe calls for 4 eggs, but if you prefer a denser cake, you can add an extra egg. Make sure to use room temperature eggs for the best results.
All-Purpose Flour
For this recipe, we recommend using all-purpose flour as it is easily available in most households. However, you can also use a combination of all-purpose flour and whole wheat flour for a healthier option.
Baking Powder and Baking Soda
To give your Christmas cake the perfect rise, make sure to use a combination of baking powder and baking soda. These leavening agents will give your cake the perfect texture and make it light and airy.
Butter
Butter is the key to a rich and buttery Christmas cake. Make sure to use unsalted butter at room temperature for the best results. You can also use margarine or vegetable oil if you prefer.
Sugar
For this recipe, we recommend using granulated sugar. However, you can also use brown sugar for a deeper flavor. Make sure to mix the sugar with the butter until it is light and fluffy.
Milk
To make your Christmas cake moist and tender, make sure to add milk to the batter. You can use any type of milk, such as whole, skim, or almond milk, depending on your preference.
Vanilla Extract
To give your cake a delicious vanilla flavor, make sure to add vanilla extract. You can also use other flavorings such as almond or lemon extract for a twist on the classic recipe.
Instructions
Step 1: Preheat Your Oven
Preheat your oven to 350°F (180°C). Grease a 9-inch round cake pan and line it with parchment paper.
Step 2: Mix the Dry Ingredients
In a medium-sized bowl, sift together 2 cups of all-purpose flour, 2 teaspoons of baking powder, and 1/2 teaspoon of baking soda. Set aside.
Step 3: Cream the Butter and Sugar
In a separate large bowl, cream together 1 cup of butter and 1 cup of sugar until light and fluffy.
Step 4: Add the Eggs
Add 4 eggs to the butter and sugar mixture, one at a time, mixing well after each addition.
Step 5: Mix in the Dry Ingredients
Slowly add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix the batter.
Step 6: Add the Milk and Vanilla Extract
Stir in 1/2 cup of milk and 1 teaspoon of vanilla extract to the batter until well combined.
Step 7: Bake the Cake
Pour the batter into the prepared cake pan and bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean.
Step 8: Let it Cool
Once the cake is done, let it cool in the pan for 10 minutes before removing it and letting it cool completely on a wire rack.
Final Thoughts
This easy and delicious Christmas cake recipe is perfect for those last-minute holiday gatherings. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a decadent dessert. So, don't stress about finding the perfect Christmas cake recipe, just follow these simple steps and impress your loved ones with a homemade treat. Happy holidays!
