18 Best Jewish Chicken Noodle Soup Recipe Get Cooking And Enjoy!
Published on: Mar 31, 2024
One of the most beloved dishes in Jewish cuisine is undoubtedly chicken noodle soup. This comforting and flavorful soup has been a staple in Jewish households for generations, and every family has their own version of the recipe. But with so many variations out there, how do you know which one is the best? In this article, we will share with you our top pick for the best Jewish chicken noodle soup recipe that is sure to warm your soul and satisfy your taste buds.
Main Ingredients: Flour, Butter, Olive Oil, Carrots, Celery, Onion
One of the most classic and comforting dishes, chicken noodle soup is a staple in many households. Whether you're feeling under the weather or just craving some warm and satisfying flavors, this dish is sure to hit the spot. And what better way to elevate this traditional recipe than by using a beer can chicken as the base? Here are 20 delicious and unique beer can chicken recipes that will take your chicken noodle soup to the next level.
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Homemade Chicken Noodle Soup
Main Ingredients: Flour, Butter, Olive Oil, Carrots, Celery, Onion
Nothing beats a homemade chicken noodle soup, and with a beer can chicken, it's even better. The flavors from the beer and the herbs used in the chicken will infuse into the broth, creating a rich and flavorful base for the soup. Plus, you can control the ingredients and make it as healthy or indulgent as you'd like.
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Chicken Noodle Soup from Scratch
Main Ingredients: Chicken, Chicken Stock, Condensed Chicken Broth
If you're feeling ambitious, try making your chicken noodle soup entirely from scratch. Roast the beer can chicken yourself, make your broth from the bones, and use homemade noodles. It may take a bit more effort, but the end result will be worth it.
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Creamy Chicken Noodle Soup
Main Ingredients: Olive Oil, Minced Garlic, Onion, Baby Carrots, Celery
For a creamy and indulgent twist on the classic, try making a creamy chicken noodle soup. Use a rich and flavorful beer can chicken, and add some cream or milk to the broth for a velvety texture. It's comfort food at its finest.
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EASY Instant Pot Chicken Noodle Soup
Main Ingredients: Chicken Broth, Noodles, Water, Chicken Bouillon, Small
If you're short on time, an Instant Pot can be a lifesaver. Use a beer can chicken and your favorite vegetables, and let the Instant Pot do the work for you. In just a fraction of the time, you'll have a delicious and hearty chicken noodle soup.
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Whole Chicken Noodle Soup From Scratch
Main Ingredients: Homemade Chicken Broth, Chicken, Medium Onion, Bay
If you want to take your scratch-made chicken noodle soup to the next level, try using a whole chicken in place of just the chicken breasts. This will add even more flavor and depth to the broth, making it even more satisfying.
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Weeknight Chicken Noodle Soup
Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Garlic
For a quick and easy meal on a busy weeknight, a beer can chicken noodle soup is the perfect solution. Use store-bought chicken stock and pre-cooked noodles to cut down on prep time, and you'll have a hearty and delicious meal in no time.
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10 Minute Pressure Cooker Chicken Noodle Soup
Main Ingredients: Chopped Celery, Sliced Carrots, Garlic, Noodles, Garlic
If you own a pressure cooker, you know how much time it can save in the kitchen. Use it to make a flavorful and hearty chicken noodle soup in just 10 minutes. The beer can chicken will infuse the broth with its flavors, making it a standout dish.
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“Flu Fighter” Chicken Noodle Soup
Main Ingredients: Skinless Chicken Breast, Olive Oil, Garlic Powder
When you're feeling under the weather, a warm and comforting bowl of chicken noodle soup can do wonders. Take it one step further by adding some immune-boosting ingredients like ginger and turmeric. This "flu fighter" chicken noodle soup will have you feeling better in no time.
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Asian Chicken Noodle Soup
Main Ingredients: Boneless, Skinless, Chicken Thighs, Extra Virgin Olive
For a unique and flavorful twist on the classic, try making an Asian-inspired chicken noodle soup. Use a beer can chicken marinated in Asian flavors and add in some vegetables like bok choy and shiitake mushrooms. The result is a delicious fusion of flavors that will have you coming back for seconds.
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Homestyle Chicken Noodle Soup
Main Ingredients: Chicken Breasts Boneless Skinless, Celery Stalks
There's nothing quite like a homestyle chicken noodle soup, and with a beer can chicken, it's even better. Use your favorite vegetables and herbs, and let the chicken do the rest of the work. The result is a warm and satisfying bowl of soup that tastes just like home.
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Creamy Chicken Noodle Soup (With Bacon)
Main Ingredients: Cooked Chicken, Noodles, Sharp Cheddar Cheese, Bacon
For the ultimate indulgence, add some bacon to your creamy chicken noodle soup. The salty and smoky flavors will take this already delicious dish to a whole new level. Just be prepared to have everyone asking for the recipe.
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Easy Chicken Noodle Soup
Main Ingredients: Chicken Thighs, Carrots, Celery Stalks, Onion, Garlic
If you're short on time or ingredients, an easy chicken noodle soup is the perfect solution. Use a beer can chicken and whatever vegetables you have on hand, and you'll have a flavorful and satisfying meal in no time.
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Slow Cooker Homestyle Chicken Noodle Soup
Main Ingredients: Boneless, Skinless Chicken Breasts, Frozen Corn, Frozen
For a hands-off approach to making chicken noodle soup, try using a slow cooker. Let the beer can chicken and vegetables simmer away all day, and come home to a delicious and comforting meal. It's perfect for those busy days when you don't have time to cook.
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Lemon Chicken Noodle Soup
Main Ingredients: Chicken Broth, Chopped Onion, Minced Garlic, Oregano
Lemon adds a bright and refreshing twist to traditional chicken noodle soup. Use a beer can chicken and add some lemon juice and zest to the broth for a delicious and unique flavor. It's the perfect dish for a warm summer day or when you're craving something a little lighter.
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Chinese Chicken Noodle Soup
Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
For a flavorful and fragrant chicken noodle soup, try making a Chinese-inspired version. Use a beer can chicken marinated in Chinese flavors and add some spices like star anise and cinnamon to the broth. The result is a delicious and complex broth that will have you wanting more.
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Quick Chicken Noodle Soup
Main Ingredients: Onion, Carrots, Mushrooms, Chicken, Noodles, Liquid
For a quick and easy meal, a beer can chicken noodle soup is the perfect solution. Use pre-cooked noodles and chicken stock, and let the chicken do the work for you. In just a few minutes, you'll have a flavorful and satisfying soup that's perfect for any day of the week.
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Pinoy Chicken Noodle Soup
Main Ingredients: Chicken, Small Cabbage, Noodles, Chicken Liver
For a taste of the Philippines, try making a Pinoy-inspired chicken noodle soup. Use a beer can chicken and add some spices like bay leaves, garlic, and peppercorns to the broth. Serve with some calamansi or lemon for a burst of citrus flavor.
For a delicious and hearty Vietnamese-style chicken noodle soup, try making a pho ga. Use a beer can chicken and add in some traditional Vietnamese spices like star anise and cinnamon for a flavorful and aromatic broth. Top it off with some fresh herbs and bean sprouts for a complete meal.
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Spicy Thai Chicken Noodle Soup
Main Ingredients: Garlic, Onion, Red Bell Pepper, Ginger Paste
If you love spicy food, try making a spicy Thai chicken noodle soup. Use a beer can chicken and add some Thai chilies and spices like lemongrass and ginger for a fiery and flavorful broth. It's perfect for those cold winter days when you need a little heat to warm you up.
The Perfect Balance of Flavors
When it comes to chicken noodle soup, the key to a delicious and authentic Jewish recipe lies in the balance of flavors. This means using the right amount of chicken, vegetables, and seasonings to create a harmonious and comforting broth. Our recommended recipe calls for a whole chicken, which not only provides plenty of meat but also adds depth of flavor to the broth. Along with carrots, celery, and onions, fresh parsley and dill are essential herbs that add a refreshing and earthy taste to the soup. And of course, don't forget the kosher salt and black pepper to enhance all the flavors.
The Secret Ingredient: Matzo Balls
While chicken noodle soup is delicious on its own, the addition of matzo balls takes it to a whole new level. These fluffy and flavorful dumplings are made from matzo meal, eggs, and oil, and they soak up all the delicious flavors of the soup. Our recommended recipe for matzo balls includes a hint of nutmeg, which adds a subtle and unique taste to the traditional recipe. Plus, the matzo balls also add a bit of texture to the soup, making it even more satisfying.
Making it Your Own
While our recommended recipe is the best Jewish chicken noodle soup we've tried, feel free to make it your own by adding your own personal touch. For a heartier soup, you can add extra vegetables or noodles. To make it spicier, add a dash of hot sauce or red pepper flakes. You can also experiment with different herbs and seasonings to suit your taste preferences. The beauty of this dish is that it can be customized to your liking while still maintaining the essence of a traditional Jewish chicken noodle soup.
In Conclusion
In conclusion, the best Jewish chicken noodle soup recipe is one that has the perfect balance of flavors, includes matzo balls, and is open to personalization. Whether it's for a cozy night in or to nourish a loved one who is feeling under the weather, this soup is a comforting and delicious meal that will warm your heart. So why not give our recommended recipe a try and taste for yourself the ultimate Jewish chicken noodle soup experience?