16 Best Jamaican Macaroni Cheese Recipe Ignite Your Passion For Cooking!
Published on: Mar 31, 2024
Jamaican macaroni cheese, also known as "macaroni pie," is a beloved dish that is a staple in many Jamaican households. This creamy and flavorful dish has gained popularity worldwide, and for good reason. The combination of gooey cheese, perfectly cooked macaroni, and a hint of spices creates a mouthwatering dish that is sure to satisfy any craving. While there are many versions of this dish, we have found the best Jamaican macaroni cheese recipe that will have you going back for seconds and thirds.
Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard
Looking for a delicious and easy homemade macaroni and cheese recipe? Look no further! This classic comfort food is the perfect side dish or main course for any meal.
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Macaroni and Cheese
Main Ingredients: Macaroni, Egg, Butter, All Purpose Flour, Whole Milk
Macaroni and cheese is a beloved dish that has been enjoyed by people of all ages for generations. Its creamy cheese sauce and tender pasta make it the ultimate comfort food.
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Creamy Southern Macaroni and Cheese
Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
This macaroni and cheese recipe has a Southern twist with the addition of a delicious creamy cheese sauce. It will transport you to the heart of the South with every bite.
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Creamy Crock Pot Mac and Cheese
Main Ingredients: Macaroni, Cheeses, Shredded Parmesan, Velveeta, Milk
For a hands-off approach to macaroni and cheese, try this creamy crock pot recipe. It's perfect for busy weeknights or when you want a hot and comforting meal with minimal effort.
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Three Cheese Mac and Cheese
Main Ingredients: Macaroni, Unsalted Butter, All Purpose Flour, Spices
Take your macaroni and cheese to the next level with this three cheese version. The combination of cheddar, gouda, and parmesan creates a rich and flavorful dish that will have everyone going back for seconds.
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Crock Pot Macaroni & Cheese
Main Ingredients: Macaroni, Oil, Evaporated Milk, Milk, Salt, Cheese
Another crock pot variation, this mac and cheese recipe is perfect for potlucks or parties. Let your slow cooker do all the work while you sit back and relax.
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Uncooked Macaroni Crock Pot Mac and Cheese
Main Ingredients: Macaroni, Milk, Salt, Dry Mustard, Black Pepper, Garlic
Yes, you read that right. This unique crock pot mac and cheese recipe uses uncooked macaroni, making it even easier to prepare. The result is a creamy and delicious dish that will have everyone asking for the recipe.
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Stovetop Macaroni & Cheese
Main Ingredients: Macaroni, 1 Milk, All Purpose Flour, Shredded Sharp
Don't have a crock pot? No problem! This stovetop mac and cheese recipe is just as delicious and can be made in just 20 minutes. It's perfect for those busy weeknights when you need a quick and easy meal.
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Macaroni Cheese
Main Ingredients: Butter, Plain Flour, Milk, Mature Cheddar, Cheese
If you're a fan of the classic version, this macaroni cheese recipe is for you. It's simple, yet oh-so-satisfying with its creamy cheese sauce and al dente pasta.
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Easy Macaroni & Cheese
Main Ingredients: Macaroni, Butter, Cheese, Sour Cream, Salt, Pepper
This easy mac and cheese recipe is perfect for beginners or those short on time. With just a handful of ingredients, you can have a delicious and comforting meal on the table in no time.
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Baked Macaroni Cheese
Main Ingredients: Milk, Macaroni, Fine Salt, Salted Butter, Plain Flour
For a twist on the traditional stovetop version, try this baked macaroni and cheese. Baking it in the oven gives it a crispy and golden crust on top, making it the ultimate comfort food.
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Easy Macaroni & Cheese (no flour/no roux)
Main Ingredients: Macaroni, Milk, Butter, Salt, Ground Black Pepper
This macaroni and cheese recipe is perfect for those with dietary restrictions as it doesn't use flour or roux. But don't worry, it's still just as creamy and delicious as the traditional version.
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Fried Macaroni & Cheese
Main Ingredients: Coconut Oil, Macaroni, Cheese, Flour, Salt, Black
Take mac and cheese to a whole new level with this fried version. The crispy exterior and gooey interior make it a fun and different way to enjoy this classic dish.
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French Macaroni and Cheese
Main Ingredients: Macaroni, Garlic, Butter, Creme Fraiche, Gruyere
If you're feeling fancy, try this French-inspired macaroni and cheese recipe. It uses gruyere cheese and dijon mustard for a unique and delicious flavor profile.
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Bacon, Broccoli & Macaroni Cheese
Main Ingredients: Broccoli, Macaroni, Butter, Bacon, Plain Flour, Milk
Get your greens in with this bacon, broccoli, and macaroni cheese recipe. The addition of broccoli adds some nutrition to this indulgent dish, making it a great option for a family meal.
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Chicken & Macaroni Cheese Bake
Main Ingredients: Macaroni, Onion, Chicken Thigh Fillets, Butter, Plain
For a heartier version, try this chicken and macaroni cheese bake. The tender chicken and al dente pasta make it a filling and satisfying meal.
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The Best Mac and Cheese (with healthy variations) +...
Main Ingredients: Macaroni, Egg, Butter, All Purpose Flour, Whole Milk
This recipe claims to be the best mac and cheese, and with its multiple variations, it just might be. From adding vegetables to using whole wheat pasta, this recipe shows that mac and cheese can be both delicious and nutritious.
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Smoky Chicken & Jalapeño Macaroni Cheese
Main Ingredients: Cheese, Macaroni, Chicken, Smoked Paprika, Jalapenos
Spice up your mac and cheese with this smoky chicken and jalapeno version. The addition of smoked paprika and diced jalapenos gives it a kick of flavor that will leave your taste buds wanting more.
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Baked Macaroni & Cheese Gluten Free
Main Ingredients: Macaroni, Chicken Broth, Equal, Gluten Free Macaroni
For those with gluten-free diets, this baked mac and cheese recipe is a must-try. It uses gluten-free pasta and a gluten-free breadcrumb topping for a dish that is just as delicious as the traditional version.
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Macaroni & Cheese Quiche with Latticed Bacon
Main Ingredients: Bacon, Macaroni, Cheese, Eggs, Cream, Ground Nutmeg
If you're feeling adventurous, try this mac and cheese quiche with a latticed bacon crust. It's a unique twist on two classic dishes and is sure to impress your friends and family.
Ingredients
1. Macaroni
The main ingredient in this dish is, of course, macaroni. It is important to use a good quality macaroni that will hold its shape and not become mushy when cooked. We recommend using elbow macaroni for this recipe.
2. Cheese
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A key component of this dish is the cheese. In order to achieve the perfect creamy texture, it is important to use a combination of cheeses. Our recommended blend includes cheddar, mozzarella, and parmesan cheese. The cheddar provides a sharp and tangy flavor, while the mozzarella adds a gooey and melty texture. The parmesan adds a nutty and salty kick to the dish.
3. Spices
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To give the macaroni cheese that signature Jamaican flavor, we use a blend of spices. These include garlic powder, onion powder, paprika, and cayenne pepper. These spices add depth and a little heat to the dish, making it even more flavorful.
4. Milk and Butter
In order to achieve the perfect creamy consistency, we use both milk and butter in this recipe. The milk adds richness and the butter adds a deliciously buttery flavor.
5. Breadcrumbs
To add a crispy and crunchy topping to the macaroni cheese, we use breadcrumbs. They also add a nice contrast in texture to the creamy macaroni and cheese.
Instructions
1. Cook the Macaroni
Start by cooking the macaroni according to package instructions. Be sure to cook it al dente, as it will continue to cook in the oven.
2. Make the Cheese Sauce
While the macaroni is cooking, prepare the cheese sauce. In a saucepan, melt butter and then add garlic powder and onion powder. Slowly whisk in milk, and then add the grated cheeses. Stir until the cheese is fully melted and the sauce is smooth.
3. Combine the Macaroni and Cheese Sauce
Once the macaroni is cooked, drain it and add it to the cheese sauce. Stir until the macaroni is fully coated with the sauce.
4. Add the Spices
Next, add the paprika and cayenne pepper to the macaroni and cheese and stir until well combined.
5. Bake in the Oven
Transfer the macaroni and cheese to a baking dish and top with breadcrumbs. Bake in the oven at 375°F for 25-30 minutes, or until the top is golden brown and crispy.
6. Serve and Enjoy
Once the macaroni and cheese is done baking, let it cool for a few minutes before serving. Enjoy this delicious and flavorful Jamaican macaroni cheese as a side dish or as a main course. Either way, it is sure to be a hit at any gathering.
In conclusion
This best Jamaican macaroni cheese recipe is a must-try for anyone who loves a good mac and cheese. With its creamy and flavorful cheese sauce and perfectly cooked macaroni, this dish is sure to become a family favorite. So why not bring a taste of Jamaica into your home with this delicious macaroni pie?
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