15 Best Jamaican Curry Chicken Recipe Discover Culinary Perfection!

Published on: Mar 31, 2024

Jamaican curry chicken is a flavorful and spicy dish that is loved by many. It is a staple in Jamaican cuisine and is often served with rice and beans or roti. The combination of bold spices and tender chicken makes this dish a crowd-pleaser. If you're looking for the best Jamaican curry chicken recipe, look no further! This article will provide you with a professional and well-organized introduction to making this delicious dish. Whether you're a seasoned cook or a beginner in the kitchen, this recipe is easy to follow and will leave your taste buds satisfied. So let's get cooking!

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Jamaican Jerk Chicken – TasteFood
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Jamaican jerk chicken is a classic dish that combines spicy and sweet flavors for a mouth-watering experience. This recipe is perfect for a summer barbecue or a cozy night in. The chicken is marinated in a blend of bold spices like allspice, thyme, and scotch bonnet peppers, giving it a unique and flavorful taste. It's then grilled to perfection, resulting in tender and juicy meat with a crispy skin. Serve with a side of cool coleslaw and a cold beer for the ultimate Jamaican feast.
Main Ingredients: Chicken, Curry Powder, Salt, Berries, Garlic, Medium
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If you love rich and creamy curries, then this Jamaican curry chicken recipe is a must-try. Made with fragrant spices like curry powder, ginger, and garlic, this dish is full of bold flavors. The chicken is simmered in a thick and luscious coconut milk sauce, resulting in tender and fall-off-the-bone meat. Serve over a bed of fluffy white rice and garnish with fresh cilantro for a colorful and delicious meal.
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Slow Cooker Jamaican Curry Chicken

Main Ingredients: Chicken Thighs, Spice, Salt, Pepper, Canola Oil, Onion
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If you're looking for an easy and low-effort way to make Jamaican curry chicken, then this slow cooker recipe is for you. Simply place chicken, vegetables, and spices in a crockpot and let it simmer away for a few hours. The result is tender and flavorful chicken that's perfect for a busy weeknight dinner. Serve with a side of fluffy rice and fresh vegetables for a complete and satisfying meal.
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Low Carb Jamaican Curry Chicken

Main Ingredients: Chicken Legs, Seasoning Salt, Jamaican Curry Powder
It's a King Thing: What's for Dinner? | Jamaican Curry Chicken ...
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If you're following a low-carb diet, you don't have to miss out on the delicious flavors of Jamaican curry chicken. This recipe swaps out traditional rice for nutritious and fiber-rich cauliflower rice. The result is a lighter and healthier version of the classic dish, without compromising on taste. Boldly flavored with curry powder, turmeric, and cumin, this dish is a must-try for anyone looking for a low-carb meal.
The Instant Pot is a game-changer when it comes to cooking flavorful and tender chicken dishes. This Jamaican curry chicken recipe is no exception. With just a few simple ingredients and minimal prep time, you can have a delicious and authentic Jamaican meal in no time. The Instant Pot infuses the chicken with intense flavors, making it juicy and tender. Serve with a side of fluffy rice and fresh vegetables for a satisfying and flavorful meal.
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Jamaican Curry Chicken Stew With Rum and Mango

Main Ingredients: Boneless Skinless Chicken Thighs, Ground Black Pepper
Jamaican Curry Chicken – WellPlated.com
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This Jamaican curry chicken stew takes the classic dish to the next level with the addition of rum and mango. The rum adds a rich and complex flavor to the dish, while the mango adds a sweet and tangy element. The result is a flavorful and colorful stew that's perfect for a cozy night in. Serve with a side of fluffy rice and garnish with fresh cilantro for a refreshing and satisfying meal.
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Jamaican Curry Chicken and Coconut Rice (Instant Pot)

Main Ingredients: Chicken Breast, Olive Oil, Onion, Green Pepper, Curry
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This Instant Pot recipe combines two delicious dishes into one flavorful and easy meal. The tender and juicy chicken is made with fragrant Jamaican spices and simmered in a creamy and rich coconut milk sauce. The coconut rice adds a sweet and creamy element to the dish, making it the perfect pairing for the spicy chicken. This dish is perfect for a quick and satisfying weeknight dinner.
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Jamaican Chicken Curry

Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
Jamaican Curry Chicken – WellPlated.com
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Jamaican Chicken Curry Recipe
This Jamaican chicken curry recipe is a classic and authentic version of the popular dish. The chicken is marinated in a blend of robust spices like allspice, ginger, and garlic, giving it a deep and complex flavor. It's then slow-cooked in a thick and creamy sauce, resulting in tender and flavorful chicken. Serve with a side of fluffy rice and fresh vegetables for a satisfying and delicious meal.
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Curry Chicken

Main Ingredients: Curry Powder, Water, Shallots, Lemongrass, Galangal
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This simple and delicious curry chicken recipe is perfect for a quick and easy weeknight dinner. Tender chicken is coated in a creamy and spicy curry sauce, resulting in a flavorful and satisfying meal. Serve with a side of fluffy rice and fresh vegetables for a complete and nutritious meal.
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Easy Coconut Curry Chicken

Main Ingredients: Vegetable Oil, Chicken, Large White Onion, Red Bell
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This easy and flavorful coconut curry chicken recipe is perfect for a quick and delicious weeknight meal. Made with simple ingredients like curry powder, ginger, and coconut milk, this dish is packed with bold flavors. The chicken is simmered in the creamy and rich sauce, resulting in tender and flavorful meat. Serve with a side of fluffy rice and fresh vegetables for a satisfying and nutritious meal.
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Curry Chicken Salad

Main Ingredients: Chicken, Mayonnaise, Sliced Almonds, Curry Powder
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This light and refreshing curry chicken salad is perfect for a quick and easy lunch. The tender shredded chicken is coated in a creamy and flavorful curry dressing, making it perfect for sandwiches, wraps, or topping on a bed of crisp lettuce. Add some crunchy almonds or sweet grapes for a delicious and satisfying meal.
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Thai Red Curry Chicken

Main Ingredients: Olive Oil, Large Onions, Chicken Breasts, Red Curry
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This spicy and flavorful Thai red curry chicken recipe is perfect for anyone who loves bold and intense flavors. The chicken is marinated in a blend of robust spices and simmered in a creamy and spicy coconut milk sauce. Serve with a side of fluffy rice and fresh vegetables for a satisfying and flavorful meal.
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Sweet Honey Curry Chicken

Main Ingredients: Chicken, Butter, Honey, Prepared Mustard, Curry Powder
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This sweet and flavorful honey curry chicken recipe is perfect for anyone who loves a touch of sweetness in their dishes. The chicken is marinated in a blend of honey, curry powder, and spices, giving it a delicious and complex flavor. Serve with a side of fluffy rice and fresh vegetables for a satisfying and colorful meal.
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Curry Chicken alla Tom

Main Ingredients: Chicken, Curry Powder, Turmeric Powder, Cilantro
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This creamy and flavorful curry chicken recipe is a family-favorite in many households. The chicken is sautéed in a blend of fragrant spices and simmered in a thick and rich curry sauce. Serve with a side of fluffy rice and fresh vegetables for a satisfying and delicious meal.
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Keith’s Jamaican Curry Chicken

Main Ingredients: Chicken Parts, All Purpose Seasoning, Fresh Ginger
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This Jamaican curry chicken recipe is a family-favorite that's been passed down through generations. The chicken is marinated in a blend of robust spices and slow-cooked in a thick and flavorful curry sauce. The result is tender and flavorful chicken that's perfect for a cozy night in. Serve with a side of fluffy rice and fresh vegetables for a satisfying and authentic Jamaican meal.
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Coconut Curry Chicken

Main Ingredients: Chicken Thighs, Yellow Curry Powder, Light Coconut
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This simple and delicious coconut curry chicken recipe is perfect for anyone who loves creamy and flavorful dishes. The chicken is simmered in a thick and creamy coconut milk sauce, resulting in tender and flavorful meat. Serve with a side of fluffy rice and fresh vegetables for a satisfying and nutritious meal.

The Key Ingredients

To make the best Jamaican curry chicken, you'll need the following ingredients:

1. Chicken

The star of the dish, chicken should be bone-in and skinless for maximum flavor. You can use any part of the chicken, but thighs and legs are commonly used in this recipe.

2. Jamaican Curry Powder

This is the key spice that gives Jamaican curry chicken its unique flavor. It is a blend of various spices such as cumin, coriander, turmeric, and allspice. You can make your own curry powder or buy it from a local Caribbean market.

3. Aromatics

Onions, garlic, and ginger are the aromatics used in this recipe to provide a base of flavor for the dish.

4. Coconut Milk

Coconut milk adds a rich and creamy texture to the curry, balancing out the spices and providing a hint of sweetness.

5. Scotch Bonnet Pepper

This pepper is a staple in Jamaican cuisine and gives the dish its signature heat. Be sure to handle it with caution as it is very spicy.

6. Fresh Herbs

To add freshness and depth of flavor, fresh thyme and cilantro are added to the dish.

The Cooking Process

Now that you have all the ingredients, it's time to start cooking. Follow these simple steps to make the best Jamaican curry chicken:

1. Marinate the Chicken

Combine the chicken with Jamaican curry powder, salt, and black pepper in a bowl. Let it marinate for at least 30 minutes to allow the flavors to develop.

2. Sauté the Aromatics

In a large pot, sauté onions, garlic, and ginger until they become fragrant.

3. Add the Chicken

Add the marinated chicken to the pot and cook until it starts to brown.

4. Add the Curry Powder

Sprinkle in more Jamaican curry powder and stir to coat the chicken.

5. Pour in Coconut Milk

Add the coconut milk and stir well. Bring the mixture to a simmer.

6. Add the Scotch Bonnet Pepper

Poke a few holes in the pepper and add it to the pot. Be careful not to break the pepper as it will make the dish spicier.

7. Let it Simmer

Let the curry chicken simmer for about 30 minutes or until the chicken is fully cooked and tender.

8. Add Fresh Herbs

Finally, add fresh thyme and cilantro to the pot and let it simmer for a few more minutes.

9. Serve and Enjoy

Your delicious Jamaican curry chicken is now ready to be served. Enjoy it with rice and beans or roti for a complete and satisfying meal. In conclusion, this Jamaican curry chicken recipe is a must-try for anyone who loves bold and flavorful dishes. With the right ingredients and cooking process, you can easily recreate this dish in your own kitchen. Impress your family and friends with this authentic Jamaican dish and let your taste buds experience the explosion of flavors. So what are you waiting for? Get cooking and enjoy the best Jamaican curry chicken!
15 best jamaican curry chicken recipe Discover culinary perfection!

Jamaican Jerk Chicken

yield: 8 total time: 65 minutes
4.7 Stars (17 reviews)
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Ingredients

  • 3/4 cup light brown sugar packed
  • 3/4 cup ground allspice
  • 3/4 cup scallions minced
  • 1/2 cup peanut oil
  • 1/3 cup ground black pepper
  • 1/4 cup kosher salt
  • 1/4 cup minced ginger
  • 1/4 cup fresh lime juice
  • 2 tablespoons soy sauce
  • 1 tablespoon dried thyme
  • 1 teaspoon ground cinnamon
  • 1 teaspoon grated nutmeg freshly
  • 1/2 teaspoon ground cloves
  • 8 cloves garlic minced
  • 3 scotch bonnet chiles stemmed and minced
  • 8 pounds chickens each quartered

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 295 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 92 grams
  • SaturatedFat : 7 grams
  • Sodium : 4170 milligrams
  • Sugar : 21 grams
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