15+ Best Jamaican Christmas Fruit Cake Recipe They're Simply Irresistible!
Published on: Mar 15, 2024
If you're looking to add some Caribbean flair to your Christmas celebrations, look no further than this best Jamaican Christmas fruit cake recipe. This traditional holiday treat is a staple in Jamaican households, with each family putting their own unique twist on the recipe. But fear not, we've done the research and have compiled the ultimate guide to creating the perfect Jamaican fruit cake for your holiday festivities. So grab your apron and get ready to impress your loved ones with this delicious and authentic Jamaican fruit cake.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Cloves
The Kerala Christmas Fruit Cake, also known as Xmas Fruit Cake, is a traditional dessert enjoyed during the holiday season in the southern Indian state of Kerala. It is a rich, moist cake filled with a variety of dried fruits and nuts, and is a staple at Christmas gatherings. This cake is a perfect combination of sweet and spicy flavors, making it a favorite among both children and adults. The recipe for this cake has been passed down through generations, making it a special and beloved part of Kerala's Christmas celebrations.
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Jamaican Christmas Cake (Vegan, Gluten-Free)
Main Ingredients: Fruits, Grape Juice, Molasses, Butter, Almond Extract
The Jamaican Christmas Cake is a popular dessert during the holiday season in Jamaica. It is a vegan and gluten-free version of the traditional Jamaican Christmas cake, which is known for its rich and flavorful taste. This cake is made with a variety of dried fruits, including raisins, currants, and cherries, which are soaked in rum for several weeks to infuse the cake with a boozy kick. The cake is then topped with a layer of marzipan and a layer of royal icing, making it a beautiful and delicious addition to any Christmas table.
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Kerala Christmas Fruit Cake
Main Ingredients: Plain Flour, Cashew Nuts, Raisins, Fruits, White Sugar
The Kerala Christmas Fruit Cake is a must-have dessert during the holiday season in Kerala. It is a rich and decadent cake filled with a variety of dried fruits, including raisins, currants, and dates, which are soaked in rum for several weeks to impart a deep, rich flavor. The cake is then baked to perfection and topped with a layer of marzipan and a layer of royal icing, making it a show-stopping centerpiece for any Christmas celebration.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
The Boozy Christmas Cake, also known as the Paleo Fruit Cake, is a delicious and healthy alternative to the traditional Christmas cake. It is made with almond flour and coconut sugar, making it a gluten-free and paleo-friendly dessert option. The cake is filled with a variety of dried fruits, including cranberries, apricots, and figs, which are soaked in brandy for several weeks to infuse the cake with a boozy flavor. This cake is a perfect choice for those looking for a guilt-free indulgence during the holiday season.
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Traditional Christmas Plum Cake / Fruit Cake
Main Ingredients: Flour, Baking Powder, Salt, Brown Sugar, White Sugar
The Traditional Christmas Plum Cake, also known as Fruit Cake, is a staple at Christmas celebrations all over the world. It is a rich and moist cake filled with a variety of dried fruits and nuts, including raisins, currants, and almonds. The cake is typically soaked in brandy or rum for several weeks to give it a boozy kick and then baked to perfection. This classic Christmas cake is a favorite among both young and old and is a must-have at any holiday gathering.
The Basic Christmas Fruit Cake is a simple and easy-to-make version of the traditional Christmas cake. It is made with a combination of dried fruits, including raisins, cranberries, and apricots, which are soaked in brandy or rum for several hours before being added to the cake batter. This cake is perfect for those who want to enjoy the flavors of a Christmas cake without spending too much time in the kitchen. It is a delicious and festive dessert that is sure to impress your family and friends.
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Christmas / Xmas Fruit Cake/ Kerala Plum Cake
Main Ingredients: Fruits, Rum, Sugar, Water, Warm Water, Plain Flour
The Christmas Fruit Cake, also known as Xmas Fruit Cake or Kerala Plum Cake, is a popular dessert during the holiday season in Kerala. It is a rich and flavorful cake filled with a variety of dried fruits, including raisins, currants, and dates, which are soaked in rum for several weeks to infuse the cake with a boozy flavor. The cake is then topped with a layer of marzipan and a layer of royal icing, making it a beautiful and delicious addition to any Christmas celebration.
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Eggless Kerala Christmas Fruit Cake
Main Ingredients: All Purpose Flour, Soda, Baking Powder, Brown Sugar
The Eggless Kerala Christmas Fruit Cake is a delicious and vegan-friendly version of the traditional Kerala Christmas cake. It is made with a combination of dried fruits, including raisins, currants, and dates, which are soaked in orange juice instead of rum. This cake is perfect for those who prefer to avoid alcohol or have dietary restrictions. Despite the absence of eggs, this cake is incredibly moist and flavorful, making it a hit with both vegans and non-vegans alike.
The Christmas Fruit Cake is a classic dessert enjoyed by people all over the world during the holiday season. It is a rich and decadent cake filled with a variety of dried fruits and nuts, including raisins, currants, and almonds. The cake is typically soaked in brandy or rum for several weeks to give it a boozy kick and then baked to perfection. This timeless dessert is a favorite among all ages and is a must-have at any Christmas gathering.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
The Moist Christmas Cake is a perfect choice for those who love a rich and decadent dessert during the holiday season. This cake is made with a combination of dried fruits, including raisins, cranberries, and apricots, which are soaked in rum for several weeks before being added to the cake batter. The result is a moist and flavorful cake that is perfect for enjoying with a cup of tea or coffee. This cake is sure to be a hit with your family and friends this Christmas.
The Best Jamaican Christmas Cake is a delicious and flavorful dessert that is enjoyed by people all over the world during the holiday season. It is made with a combination of dried fruits, including raisins, currants, and cherries, which are soaked in rum for several weeks to infuse the cake with a boozy kick. The cake is then topped with a layer of marzipan and a layer of royal icing, making it a beautiful and delicious addition to any Christmas table. This cake is sure to be a hit with your family and friends this Christmas.
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Rich Plum Cake / Indian Fruit Cake / Christmas Fruit...
Main Ingredients: Black Grapes, Dried Apricots, Golden Raisins, Currants
The Rich Plum Cake, also known as Indian Fruit Cake or Christmas Fruit Cake, is a popular dessert during the holiday season in India. It is a rich and flavorful cake filled with a variety of dried fruits, including raisins, currants, and dates, which are soaked in rum for several weeks to infuse the cake with a boozy flavor. The cake is then topped with a layer of marzipan and a layer of royal icing, making it a beautiful and delicious addition to any Christmas celebration.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
The Fruit Cake, also known as Plum Cake or Christmas Cake, is a classic dessert enjoyed by people all over the world during the holiday season. It is made with a variety of dried fruits, including raisins, currants, and apricots, which are soaked in brandy or rum for several weeks to give the cake a rich and boozy flavor. The cake is then baked to perfection and topped with a layer of marzipan and a layer of royal icing, making it a stunning centerpiece for any Christmas table.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
The Fruit Cake, also known as Christmas Cake or Plum Cake, is a popular dessert during the holiday season all over the world. It is a rich and flavorful cake filled with a variety of dried fruits and nuts, including raisins, currants, and almonds. The cake is typically soaked in brandy or rum for several weeks to give it a boozy kick and then baked to perfection. This timeless dessert is a favorite among all ages and is a must-have at any Christmas gathering.
The Christmas Cake is a staple at holiday gatherings all over the world. It is a rich and decadent dessert filled with a variety of dried fruits and nuts, including raisins, currants, and almonds. The cake is typically soaked in brandy or rum for several weeks to give it a boozy kick and then baked to perfection. This classic dessert is a favorite among all ages and is a must-have at any Christmas celebration.
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Eggless Christmas cake | Plum cake | Fruit cake
Main Ingredients: Dates, Raisins, Yellow Raisins, Dried Cranberries
The Eggless Christmas Cake, also known as Plum Cake or Fruit Cake, is a delicious and vegan-friendly version of the traditional Christmas cake. It is made with a combination of dried fruits, including raisins, currants, and dates, which are soaked in orange juice instead of rum. This cake is perfect for those who prefer to avoid alcohol or have dietary restrictions. Despite the absence of eggs, this cake is incredibly moist and flavorful, making it a hit with both vegans and non-vegans alike.
The Christmas Grinch Juice is a fun and festive drink that is perfect for the holiday season. It is made with a combination of green apple juice, pineapple juice, and lemon-lime soda, giving it a vibrant green color reminiscent of the Grinch character. This refreshing drink is perfect for parties and gatherings and is sure to be a hit with both kids and adults.
The Quick and Easy Christmas Fruit Cake is a simple and delicious dessert that is perfect for the busy holiday season. It is made with a combination of dried fruits, including raisins, cranberries, and apricots, which are soaked in brandy or rum for several hours before being added to the cake batter. This cake is quick and easy to make, but still packs in all the flavors of a traditional Christmas cake. It is a perfect choice for those who want to enjoy a delicious dessert without spending too much time in the kitchen.
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Christmas Plum Cake
Main Ingredients: All Purpose Flour, Brown Sugar, Butter, Fruits, Cocoa
The Christmas Plum Cake is a popular dessert during the holiday season in many parts of the world. It is a rich and flavorful cake filled with a variety of dried fruits, including raisins, currants, and dates, which are soaked in rum for several weeks to infuse the cake with a boozy flavor. The cake is then topped with a layer of marzipan and a layer of royal icing, making it a beautiful and delicious addition to any Christmas celebration.
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Tropical Christmas Fruit Cake [Vegan, Gluten-Free]
Main Ingredients: Golden Raisins, Pitted Dates, Figs, Apricots, Pitted
The Tropical Christmas Fruit Cake is a delicious and exotic twist on the traditional Christmas cake. It is a vegan and gluten-free version of the classic dessert, making it a perfect choice for those with dietary restrictions. The cake is made with a variety of tropical fruits, including mangoes, pineapples, and papayas, which are soaked in rum for several weeks to infuse the cake with a boozy kick. This cake is a delightful addition to any Christmas table and is sure to please both vegans and non-vegans alike.
Why Jamaican Fruit Cake is a Must-Have for Christmas
When it comes to Christmas in Jamaica, a fruit cake is an essential part of the celebrations. This rich and decadent dessert is filled with a variety of exotic fruits, spices, and rum, making it a true representation of the island's culture and history. It's a symbol of love, unity, and warmth, as it is often shared among friends and family during the holiday season. Plus, it's a great way to use up any leftover fruits and spirits from other holiday recipes.
The Secret to a Perfect Jamaican Fruit Cake
The key to a truly authentic Jamaican fruit cake is the soaking process. This recipe calls for marinating the fruits in rum and red wine for at least a month before baking, allowing the flavors to infuse and intensify. This step is crucial in creating a moist and flavorful cake. Another tip to take your fruit cake to the next level is to use freshly grated nutmeg and cinnamon instead of pre-ground spices. This adds an extra layer of complexity to the flavors and will surely impress your guests.
Customize Your Jamaican Fruit Cake
While the traditional Jamaican fruit cake recipe includes a variety of dried fruits such as raisins, currants, and prunes, feel free to add your own personal touch. Some popular additions include cherries, apricots, and even candied ginger. You can also play around with the amount of rum and wine used, depending on your preference. And for those who want to make a healthier version of this indulgent dessert, you can substitute some of the flour with almond or coconut flour, and use honey or agave instead of sugar.
Final Thoughts
In conclusion, a Jamaican fruit cake is a must-have for any Christmas celebration. With its rich history and unforgettable flavors, it's no wonder why it's a beloved tradition in Jamaican households. So why not add some Caribbean flair to your holiday table this year with this best Jamaican Christmas fruit cake recipe? Your taste buds will thank you.
