18+ Best Jamaican Christmas Cake Recipe Ignite Your Passion For Cooking!

Published on: Apr 7, 2024

The holiday season is a time for celebration, family gatherings, and delicious food. And what better way to celebrate than with a traditional Jamaican Christmas cake? This rich and flavorful dessert is a staple in Jamaican households during the holiday season and is a must-try for anyone looking to add some Caribbean flair to their Christmas menu. In this article, we will share with you the best Jamaican Christmas cake recipe that will have your taste buds dancing with delight.

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Christmas is the time for indulgence and what better way to treat yourself and your loved ones than with a delicious Christmas cake? Here are 20 mouth-watering Christmas cake recipes that will be the perfect addition to your holiday menu.
Main Ingredients: Wine, Butter, Raisins, Prunes, Cherries, Dates, Eggs
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If you want to add a tropical twist to your Christmas celebrations, this Jamaican Christmas cake recipe is the way to go. Packed with Caribbean flavors, this cake is moist, rich, and full of spices like nutmeg, cinnamon, and allspice. It's a taste of the islands in every bite.
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Jamaican Christmas Cake (Vegan, Gluten-Free)

Main Ingredients: Fruits, Grape Juice, Molasses, Butter, Almond Extract
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For those with dietary restrictions, this vegan and gluten-free Jamaican Christmas cake is a must-try. Made with almond flour, coconut oil, and plenty of dried fruits, this cake is a healthier version of the traditional recipe, without compromising on taste.
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Cranberry Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
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Cranberries are a Christmas staple, and this cranberry Christmas cake is a delicious way to incorporate them into your holiday dessert spread. The tartness of the cranberries is balanced with the sweetness of the cake, making it a perfectly balanced treat for the season.
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Ultimate Christmas Yule Log Cake, Christmas Log Cake,...

Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Vegan Christmas Yule Log Cake (Bûche De Noël) | The Banana Diaries
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The Yule log cake, also known as the Christmas log cake, is a traditional dessert that is perfect for the holiday season. This ultimate Christmas yule log cake recipe is a showstopper with its chocolate sponge, creamy filling, and festive decorations.
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Simple Christmas Cake

Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
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If you're short on time but still want to impress your guests with a homemade Christmas cake, this simple recipe is for you. Made with basic ingredients like flour, butter, sugar, and eggs, this cake is a classic done right.
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Moist Christmas Cake

Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
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No one wants a dry Christmas cake, and this recipe ensures that your cake stays moist and delicious. With the addition of applesauce and buttermilk, this cake is guaranteed to be a crowd-pleaser.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)

Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
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Take your Christmas celebrations to the next level with this impressive Pandoro Christmas tree cake. Made with the traditional Italian Christmas bread, Pandoro, this cake is shaped into a festive tree and topped with a rich chocolate glaze.
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Fruit Cake - Plum Cake - Christmas Cake

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
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In some countries, fruit cake, plum cake, and Christmas cake all refer to the same dessert. Whatever you call it, this recipe is a must-try. Packed with dried fruits, nuts, and spices, it's a traditional Christmas treat that never goes out of style.
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Pistachio Cherry Christmas Cake

Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
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If you're looking for a unique twist on the classic Christmas cake, this pistachio cherry cake is a must-try. The vibrant green color of the pistachios and the bright red cherries make this cake a festive addition to any holiday table.
11 of 20

Cranberry & Lime Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
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This cranberry and lime Christmas cake is a refreshing change from the traditional heavy and rich desserts. The tangy lime flavor balances out the sweetness of the cake and the tartness of the cranberries adds a burst of flavor.
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Fruit Cake | Christmas Cake | Plum Cake

Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
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Whatever you call it, this fruit cake recipe is a must-have for your Christmas celebrations. Loaded with dried fruits, nuts, and the perfect amount of brandy, this cake will become a family favorite in no time.
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Cranberry Almond Christmas Cake

Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
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The combination of cranberry and almond is a match made in heaven, and this Christmas cake is proof of that. The tartness of the cranberries is complemented by the nutty flavor of the almonds, making this cake irresistibly delicious.
Main Ingredients: Prunes, Dates, Raisins, Sultanas, Port, Rum, Cherries
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If you're a fan of traditional Jamaican fruit cake, this recipe is a must-try. Packed with dried fruits, spices, and rum, this cake is a flavor explosion. It's the perfect dessert to bring some Caribbean vibes to your holiday table.
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Classic Christmas Cake

Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
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You can never go wrong with a classic Christmas cake, and this recipe is a no-fail option. Made with simple ingredients and traditional flavors like mixed spice and brandy, this cake is a holiday staple.
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No Christmas celebration is complete without sugar cookies, and this recipe is a must-try. These festive cookies are soft, chewy, and topped with colorful sprinkles, making them perfect for decorating with the family.
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Christmas Peppermint Meringue Swirls

Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
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These Christmas peppermint meringue swirls are not only beautiful but also delicious. The light and airy meringue is flavored with peppermint extract and swirled with red food coloring for a festive touch.
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Christmas Tree Pull-Apart Pizza Bread

Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
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Who says Christmas desserts have to be sweet? This Christmas tree pull-apart pizza bread is a fun and creative way to serve up a savory treat during the holidays. The dough is stuffed with cheese and pepperoni and shaped into a festive tree, making it a hit with both kids and adults.
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Healthy Christmas Cake

Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
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For those who want to indulge in a Christmas cake without the guilt, this healthy recipe is for you. Made with whole wheat flour, maple syrup, and plenty of dried fruits, this cake is a healthier option without compromising on taste.
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Cucidati Italian Christmas Fig Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
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These Italian Christmas fig cookies, also known as Cucidati, are a delicious addition to any holiday dessert spread. The soft and buttery cookies are filled with a sweet and tangy fig filling, making them a unique and festive treat.

The History of Jamaican Christmas Cake

The Origins

Jamaican Christmas cake, also known as black cake or rum cake, has its roots in the British plum pudding. When the British colonized Jamaica, they brought with them their Christmas traditions, including the rich fruit cake. However, as the years went by, Jamaicans put their own unique spin on it, making it a beloved and essential part of their Christmas celebrations.

The Ingredients

Jamaican Christmas cake is made with a variety of dried fruits such as raisins, currants, prunes, and cherries, which are soaked in rum for several weeks to infuse them with its rich flavor. This mixture is then combined with flour, sugar, eggs, and spices like cinnamon, nutmeg, and allspice to create a dense and moist cake. Some recipes also call for the addition of guava jam or molasses to enhance the sweetness and add depth to the flavor.

The Preparation

The key to a delicious Jamaican Christmas cake is in the preparation. The soaked fruits and rum are typically left to marinate for at least a week, and some recipes even call for up to a year of soaking for the best results. The cake batter is then carefully mixed and baked at a low temperature for a few hours, allowing the flavors to fully develop. Once cooled, the cake is traditionally brushed with more rum and wrapped in foil to mature for a few weeks before serving.

Why You Should Try This Recipe

If you're looking to add some Caribbean flair to your Christmas celebrations, then this Jamaican Christmas cake recipe is a must-try. It's a deliciously rich and indulgent dessert that will wow your taste buds and impress your guests. Plus, it's a fun and unique way to experience a different culture's holiday traditions. In addition to its delicious taste, this cake has a special significance in Jamaican culture. It's not just a dessert, but a symbol of togetherness and unity. Families and friends often come together to make and enjoy this cake, and it's a cherished tradition that has been passed down for generations. So this holiday season, why not take a trip to the Caribbean with this delicious Jamaican Christmas cake? Your taste buds and your loved ones will thank you for it. Try out this recipe and create a new holiday tradition in your own home.

In Conclusion

Jamaican Christmas cake is a delicious and meaningful dessert that is sure to add some Caribbean flair to your holiday celebrations. With its rich history and unique ingredients, it's a must-try for anyone looking to experience a different culture's holiday traditions. So gather your loved ones, get your ingredients ready, and let's make this holiday season a little more special with a slice of Jamaican Christmas cake.
18+ best jamaican christmas cake recipe Ignite your passion for cooking!

Christmas Tree Pull-Apart Pizza Bread

yield: 8 total time: 60 minutes
4.7 Stars (13 reviews)
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Ingredients

  • 3 tablespoons finely grated Parmesan Reggiano cheese for dough
  • 16 ounces pizza dough thawed if frozen; 1 ball is 16 oz.
  • 4 ounces diced pancetta or bacon
  • 3 tablespoons pesto sauce thick
  • 3 ounces shredded mozzarella cheese about 3/4 cup packed
  • 1 tablespoon finely grated Parmesan Reggiano cheese for top of dough
  • freshly ground black pepper

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 15 milligrams
  • Fat : 5 grams
  • Fiber : 2 grams
  • Protein : 11 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 460 milligrams
  • Sugar : 1 grams
  • TransFat : 1.5 grams
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