19 Best Jamaican Black Cake Recipe Cook Up Something Special!
Published on: Mar 31, 2024
Jamaican black cake, also known as rum cake or fruit cake, is a beloved dessert in Jamaica and has gained popularity worldwide. This rich and flavorful cake is a staple during special occasions and holidays, and many families have their own secret recipe passed down through generations. However, if you're looking for the ultimate Jamaican black cake recipe, look no further. We've compiled the best recipe that will have your taste buds singing with joy.
Jamaican jerk chicken is a classic dish that is a must-try for any beer can chicken recipe lover. The bold flavors of the jerk seasoning, combined with the juicy and tender chicken, makes for a mouthwatering meal. For an extra kick, try using a Jamaican jerk sauce as a marinade for the chicken before cooking it on the beer can. Serve with some rice and peas for a true taste of Jamaica.
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Black Magic Cake
Main Ingredients: Sugar, All Purpose Flour, Cocoa, Baking Soda, Baking
Who says beer can chicken recipes can't be used for dessert? This delicious cake is made with dark beer, giving it a rich and unique flavor. It's perfect for any special occasion or just as a treat for yourself. The addition of coffee and cocoa powder adds a depth of flavor that will have you coming back for seconds.
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Jamaican Rum Cake
Main Ingredients: White Cake Mix, Instant Vanilla Pudding, Eggs
Another dessert option for your beer can chicken recipe is a Jamaican rum cake. This decadent cake is soaked in rum and filled with fruit and nuts, making it a flavorful and indulgent treat. It's a popular dessert in Jamaica and is often served during the holidays, but there's no need to wait for a special occasion to enjoy this delicious cake.
Oxtail stew is a hearty and comforting dish that is perfect for cooler weather. The tender and flavorful oxtail, combined with carrots, potatoes, and other vegetables, creates a delicious and satisfying meal. And the best part? You can easily cook it on the beer can chicken stand for a unique twist on this traditional Jamaican dish.
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Jamaican Chicken Curry
Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
Curry lovers will enjoy this beer can chicken recipe that incorporates the rich and aromatic flavors of Jamaican chicken curry. The tender chicken is marinated in a mixture of curry powder, coconut milk, and other spices, giving it a delicious and unique taste. Serve with some rice and roti for a complete meal.
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Easy Jamaican Oxtails
Main Ingredients: Oxtails, Soy Sauce, Ground Allspice, Onion Powder
If you're looking for a simple and delicious beer can chicken recipe, look no further than easy Jamaican oxtails. This dish is a staple in Jamaican cuisine and is perfect for those who want a hassle-free meal. The oxtails are cooked on the beer can stand until they are tender and fall off the bone, creating a flavorful and satisfying dish.
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Jamaican Rasta Pasta
Main Ingredients: Penne Pasta, Green Bell Pepper, Garlic, Water, Salt
For a fun and creative twist on traditional pasta, try making Jamaican rasta pasta on the beer can chicken stand. This dish is bursting with colorful bell peppers, black beans, and spicy jerk chicken, making it a feast for both the eyes and the taste buds. It's an easy and delicious meal that the whole family will love.
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Black Forest Cake
Main Ingredients: Large Eggs, Granulated Sugar, Flour, Unsweetened Cocoa
This classic German dessert is given a Jamaican twist with the addition of beer can chicken. The moist and rich chocolate cake is layered with cherries and whipped cream, creating a decadent and indulgent treat. It's the perfect dessert to impress your guests or to enjoy as a special treat.
Another way to incorporate the flavors of Jamaican curry into your beer can chicken recipe is by making Jamaican curry chicken. The tender chicken is marinated in a mixture of curry powder, yogurt, and other spices, giving it a tangy and spicy flavor. It's an easy and delicious way to switch up your usual beer can chicken routine.
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Jamaican Jerk Sauce
Main Ingredients: Soy Sauce, Onion, Fresh Thyme, Scallions, Garlic
For a quick and easy way to add some Jamaican flavor to your beer can chicken, try using a Jamaican jerk sauce as a marinade. The spicy and tangy sauce adds a depth of flavor to the chicken, making it a flavorful and delicious meal. Serve with some grilled vegetables for a complete and satisfying meal.
No beer can chicken recipe list would be complete without a mention of Jamaican beef patties. These savory pastries are filled with a flavorful blend of seasoned ground beef, onions, and scotch bonnet peppers. They are perfect for a quick and tasty meal or as a snack on the go.
If you want to switch things up from the traditional chicken option, try making Jamaican beef patties on the beer can stand. The juicy and flavorful beef is cooked to perfection on the stand, creating a delicious and satisfying meal. Serve with some spicy sauce for an extra kick.
Callaloo is a popular Jamaican dish made with spinach, coconut milk, and other vegetables. It's a nutritious and flavorful side dish that is perfect for pairing with your beer can chicken. The vegetables can be cooked on the stand alongside the chicken, making it an easy and convenient side dish.
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Black Bean Burger
Main Ingredients: Chia Seeds, Water, Green Bell Pepper, Red Onion
For a vegetarian option, try making black bean burgers on the beer can stand. The combination of black beans, corn, and spices creates a flavorful and satisfying burger that even meat lovers will enjoy. Serve with some avocado and salsa for a delicious and healthy meal.
For an easy and fuss-free way to make Jamaican jerk chicken, try using the beer can stand. The chicken is marinated in a mixture of jerk seasoning, pineapple juice, and brown sugar, giving it a sweet and spicy flavor. It's a simple and delicious way to enjoy this classic Jamaican dish.
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Caribbean Fruit Cake aka Black Cake
Main Ingredients: Prunes, Raisins, Sultanas, Rum, Flour, Baking Powder
This traditional Jamaican holiday dessert is given a new twist by being cooked on the beer can stand. The rich and flavorful cake is filled with fruits, rum, and spices, making it a decadent and indulgent treat. It's perfect for any special occasion or as a sweet treat after a meal.
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Easiest Black Bean Burgers
Main Ingredients: Walnuts, Old Fashioned Oats, Garlic, Fresh Ginger
If you're short on time but still want a delicious and healthy meal, try making these easy black bean burgers on the beer can stand. Simply mix together black beans, bread crumbs, and spices, and cook on the stand for a quick and tasty meal. Serve with some guacamole for an extra burst of flavor.
Another version of the traditional Jamaican black cake, this recipe incorporates the use of beer can chicken. The moist and flavorful cake is filled with fruit, rum, and other ingredients, creating a rich and indulgent dessert. It's perfect for any special occasion or as a sweet treat after a meal.
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Black Cake (Jamaican Fruitcake)
Main Ingredients: Raisins, Prunes, Dried Currants, Glace Cherries, Lemon
This version of the Jamaican black cake is a bit lighter and less rich than the traditional version, making it a great option for those who want a less indulgent dessert. The cake is filled with fruit, rum, and spices, creating a flavorful and moist cake that is perfect for any occasion.
If you're tired of chicken and want to try something different on the beer can stand, consider making Jamaican pork. The juicy and flavorful pork is seasoned with allspice, garlic, and other spices, giving it a delicious and unique taste. Serve with some rice and beans for a complete and satisfying meal.
The Secret to the Perfect Jamaican Black Cake
Ingredients
To make the best Jamaican black cake, you'll need ground allspice, mixed fruit, and dark rum, among other ingredients. The secret to the rich flavor of this cake lies in soaking the dried fruits in rum for several weeks before baking. This allows the fruits to absorb the rum and infuse the cake with its distinct taste. Mixed fruit is a combination of raisins, currants, and other dried fruits that are commonly used in Jamaican black cake. Allspice, a spice native to Jamaica, adds a unique and spicy flavor to the cake.
Preparation
The preparation process for Jamaican black cake is time-consuming, but the end result is worth the effort. First, the dried fruits are soaked in rum and stored in an airtight container for at least a week, but preferably longer. This allows the fruits to become plump and juicy. The next step is to creamy butter and sugar together until light and fluffy. This creates a rich and moist base for the cake. Then, the dry ingredients are sifted and added to the butter mixture, along with eggs, molasses, and vanilla extract. Finally, the soaked fruits are folded into the batter along with additional rum for an extra punch of flavor.
Baking and Serving
The cake is then baked at a low temperature for several hours, allowing the flavors to intensify and the cake to become dense and moist. Once cooled, it can be served as is or decorated with marzipan or icing for a more festive look. Traditionally, Jamaican black cake is served during Christmas, weddings, and other special occasions.
Variations
While this recipe is considered the best Jamaican black cake recipe, there are variations that can be made to suit personal preferences. Some people prefer to add chopped nuts, cherries, or citrus zest to the batter, while others like to use different types of alcohol, such as brandy or whiskey. However, the key to a delicious Jamaican black cake is the soaking process and using high-quality ingredients.
In Conclusion
Jamaican black cake is a delectable dessert that has stood the test of time and remains an important part of Jamaican cuisine. With this recipe, you can now recreate the flavors of Jamaica in your own kitchen. So, gather your ingredients and get ready to impress your family and friends with this mouth-watering treat. Remember, the key to the perfect Jamaican black cake is patience and using the best quality ingredients. Happy baking!
