17 Best Italian Vanilla Ice Cream Recipe Experience Culinary Bliss Now!

Published on: Mar 16, 2024

For many people, vanilla ice cream is the ultimate comfort food. Its creamy texture and rich flavor make it a beloved dessert around the world. But when it comes to the best vanilla ice cream recipe, the Italians have perfected it. Italian vanilla ice cream is known for its smooth and velvety texture and intense vanilla flavor. In this article, we will share with you the best Italian vanilla ice cream recipe that is sure to impress your taste buds and leave you wanting more.

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Vanilla Ice Cream Sandwiches

Main Ingredients: Unsalted Butter, Sugar, Brown Sugar, Salt, Baking
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Looking for a simple but delicious dessert to satisfy your sweet tooth? These vanilla ice cream sandwiches are the perfect solution. With just a few ingredients, you can create a tasty treat that everyone will love. The key to making these sandwiches is to start with high-quality vanilla ice cream. The rich, creamy flavor will elevate the entire dessert. You can either buy your favorite brand or make your own at home. Whichever you choose, be sure to let the ice cream soften slightly before assembling the sandwiches. To make the sandwiches, simply place a scoop of ice cream between two cookies and press down gently. You can use any type of cookie you like, but we recommend chocolate chip or oatmeal for a classic combination. For an extra indulgent touch, roll the edges of the sandwiches in crushed peanuts or sprinkles before serving.
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Super Easy Cheat’s Tiramisu with Crushed Biscuits &...

Main Ingredients: Biscuits, Marsala Wine, Espresso Coffee, Vanilla Ice
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If you're a fan of the classic Italian dessert, you'll love this simplified version of tiramisu. Made with crushed biscuits and coffee cream, this recipe is much easier and quicker to prepare than traditional tiramisu, but still delivers on flavor. To make this cheat's version, start by crushing your favorite biscuits, such as graham crackers or ladyfingers. This will serve as the base of your dessert. Next, whip up a batch of coffee-flavored cream using instant coffee and heavy cream. Layer the crushed biscuits and coffee cream in a glass dish, and refrigerate for at least an hour before serving. For an extra special touch, top with a dusting of cocoa powder or shaved chocolate.
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Vanilla ice cream

Main Ingredients: Chocolate, Whole Milk, Heavy Cream, Sweetened Condensed
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No list of top vanilla ice cream recipes would be complete without a basic, go-to recipe for homemade vanilla ice cream. This simple recipe only requires a few ingredients, but produces a rich and creamy ice cream that is perfect on its own or as a base for other desserts. To make this vanilla ice cream, you'll need heavy cream, whole milk, sugar, vanilla extract, and salt. Simply mix all the ingredients together, pour into an ice cream maker, and churn according to the manufacturer's instructions. Once done, transfer the ice cream to a container and freeze for a few hours before serving. For a twist on the classic, try adding in chopped nuts or chocolate chips during the last few minutes of churning.
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Vanilla Ice Cream Cheesecake

Main Ingredients: Graham Cracker Crumbs, Sugar, Butter, Cream Cheese
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If you love both cheesecake and ice cream, why not combine the two into one delicious dessert? This vanilla ice cream cheesecake is the perfect blend of creamy, tangy, and sweet flavors, and is sure to be a hit at any gathering. To make this cheesecake, you'll need cream cheese, sugar, eggs, vanilla extract, and, of course, vanilla ice cream. The crust is made with crushed graham crackers and melted butter, and the cheesecake is baked in a water bath for a creamy texture. For a fun twist, try using a chocolate cookie crust instead and topping the cheesecake with a drizzle of hot fudge sauce.
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Vanilla Ice Cream Bread

Main Ingredients: Vanilla Ice Cream, Vanilla, All Purpose Flour, Baking
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Did you know that you can use vanilla ice cream to make bread? This unique recipe takes just four ingredients and produces a moist and tender loaf that is perfect for breakfast, dessert, or as a snack. To make this bread, you'll need self-rising flour, sugar, vanilla ice cream, and butter. Simply mix all the ingredients together, pour into a loaf pan, and bake for about 45 minutes. The result is a bread that is slightly sweet, with a hint of vanilla flavor. For a twist, try adding in fresh berries or chocolate chips to the batter before baking.
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Double Vanilla Ice Cream Cake

Main Ingredients: Cake Flour, Baking Powder, Baking Soda, Salt
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If one type of vanilla just isn't enough for you, this double vanilla ice cream cake is the perfect dessert. With layers of vanilla cake, vanilla ice cream, and a vanilla whipped cream frosting, this cake is sure to satisfy any vanilla lover's cravings. To make this cake, you'll need to bake two layers of vanilla cake and let them cool completely. Then, layer them with softened vanilla ice cream and freeze until firm. Finally, top with a whipped cream frosting flavored with vanilla extract. For a decorative touch, sprinkle the top of the cake with crushed vanilla wafers or white chocolate shavings.
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Roasted Cherry & Vanilla Ice Cream

Main Ingredients: Cherries, Sugar, Pure Vanilla Extract, Vanilla Ice
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This roasted cherry and vanilla ice cream recipe is the perfect way to use up any leftover cherries you may have from summer. The roasted cherries add a rich and slightly tart flavor that pairs perfectly with the creamy vanilla ice cream. To make this ice cream, you'll need heavy cream, whole milk, sugar, vanilla extract, and roasted cherries. The cherries are simply tossed in sugar and roasted until caramelized before being added to the ice cream base. For an extra indulgent treat, serve the ice cream topped with chocolate syrup or hot fudge sauce.
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Dr. Pepper Vanilla Ice Cream Floats

Main Ingredients: Vanilla Ice Cream, Vanilla
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Looking for a unique and refreshing twist on the classic ice cream float? These Dr. Pepper vanilla ice cream floats are the perfect combination of creamy and fizzy, with a hint of cherry and vanilla flavors. To make these floats, simply pour a can of Dr. Pepper over a scoop of vanilla ice cream in a glass. For an extra indulgent touch, top with a dollop of whipped cream and a cherry on top. You can also try using other flavored sodas, such as root beer or orange, for a variety of float options.
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Vanilla Ice Cream and Affogato

Main Ingredients: Double Cream, Milk, Caster Sugar, Vanilla Pod, Egg
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Affogato is a popular Italian dessert that combines espresso and vanilla ice cream for a decadent treat. This simple recipe is perfect for coffee lovers and can be enjoyed as a dessert or even a midday pick-me-up. To make this affogato, you'll need strong brewed espresso and a scoop of vanilla ice cream. Simply pour the espresso over the ice cream and enjoy as the hot coffee melts the ice cream and creates a delicious flavor combination. For an extra kick, you can also add a splash of Kahlua or Baileys to the affogato.
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NUTRITIONAL INFO (VANILLA ICE CREAM)

Main Ingredients: Vanilla Ice Cream, Vanilla, 2 Milk, Vanilla Bean Pod
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In case you're wondering about the nutritional information of vanilla ice cream, here's a breakdown of the main ingredients: - One scoop (1/2 cup) of vanilla ice cream contains approximately 137 calories, 7 grams of fat, 16 grams of carbohydrates, and 2 grams of protein. - The main ingredients in vanilla ice cream are cream, milk, sugar, and vanilla extract. - Vanilla ice cream is a good source of calcium, providing about 10% of the recommended daily intake per scoop. - While it is higher in fat and calories than some other desserts, it can still be enjoyed in moderation as part of a balanced diet.
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Vanilla Ice Cream Jello Mold

Main Ingredients: Jello, Hot Water, Cold Water, Vanilla Ice Cream
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If you're looking for a fun and colorful dessert to serve at your next gathering, this vanilla ice cream jello mold is the perfect choice. Made with layers of jello and vanilla ice cream, this dessert is sure to be a hit with both kids and adults. To make this jello mold, start by preparing your favorite flavor of jello and letting it set in a mold. Once set, add a layer of softened vanilla ice cream, and then repeat with another layer of jello and ice cream. For a decorative touch, add sliced fruit or sprinkles between the layers. Let the mold set in the fridge for a few hours before serving.
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Vanilla Ice Cream Topped With Cranberries

Main Ingredients: Dried Cranberries, Pistachios, Chopped Pecans, Ice
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Cranberries are not just for Thanksgiving! This recipe shows how versatile these tart berries can be when paired with creamy vanilla ice cream. The sweet and tangy flavors create a delicious balance that is perfect for any time of year. To make this dessert, you'll need to cook fresh cranberries with sugar and a touch of orange juice until they burst and become a thick sauce. Then, simply top a scoop of vanilla ice cream with the cranberry sauce and enjoy. For an extra crunch, you can also add chopped pecans or almonds to the top of the ice cream.
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Grilled Peaches With Vanilla Ice Cream

Main Ingredients: Peaches, Canola Oil, Brown Sugar, Vanilla Ice Cream
In the summer, there's nothing quite like a juicy, ripe peach. Take your peach game to the next level with this recipe for grilled peaches with vanilla ice cream. The heat of the grill caramelizes the peaches and brings out their natural sweetness, making them the perfect pairing for creamy vanilla ice cream. To make this dessert, simply cut ripe peaches in half and remove the pits. Brush them with a mixture of melted butter and brown sugar, and then grill until soft and slightly charred. Serve the grilled peaches with a scoop of vanilla ice cream and a drizzle of honey. For a tangy contrast, you can also add a dollop of lemon curd to the top of the peaches.
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Butterscotch Bananas with Vanilla Ice Cream

Main Ingredients: Pecans, Unsalted Butter, Dark Brown Sugar, Ground
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If you're a fan of caramel flavors, you'll love this recipe for butterscotch bananas with vanilla ice cream. The combination of warm, gooey butterscotch sauce and cool, creamy ice cream is a match made in dessert heaven. To make this dessert, start by cooking sliced bananas in a mixture of butter, brown sugar, and heavy cream until they are soft and caramelized. Serve the bananas over a scoop of vanilla ice cream and drizzle with the butterscotch sauce. For a crunchy texture, top with chopped peanuts or walnuts.
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Classic Chocolate Vanilla Ice Cream Cake

Main Ingredients: Cake, All Purpose Flour, Baking Powder, Baking Soda
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If you're craving a classic combination of chocolate and vanilla, this ice cream cake is the perfect dessert. Layers of chocolate cake and vanilla ice cream are topped with a rich chocolate ganache for a decadent treat. To make this cake, start by baking two layers of your favorite chocolate cake and letting them cool completely. Once cooled, layer them with softened vanilla ice cream and freeze until firm. Finally, top with a chocolate ganache made with heavy cream and chocolate chips. For a decorative touch, top the cake with chocolate shavings or sprinkles before the ganache sets.
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Grilled Peaches with Vanilla Ice Cream

Main Ingredients: Peaches, Nectarines, Canola Oil, Vanilla Ice Cream
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These mini vanilla ice cream cookie sandwiches are the perfect bite-sized treat for any occasion. Made with small cookies and a scoop of vanilla ice cream, they are easy to make and even easier to eat. To make these cookie sandwiches, you can use any type of small cookie you like, such as Nilla wafers or animal crackers. Simply place a small scoop of vanilla ice cream between two cookies and press gently. For an extra indulgent touch, you can also roll the edges of the sandwiches in crushed candy or chopped nuts before serving.
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Mini Vanilla Ice Cream Cookie Sandwiches

Main Ingredients: Vanilla Wafers, Vanilla Ice Cream, Peanut Butter
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If you're looking for a unique and delicious way to use pears, this pear strudel with vanilla ice cream is the perfect recipe. The sweet, spiced pears are wrapped in flaky pastry and served with a scoop of creamy vanilla ice cream. To make this strudel, you'll need to cook sliced pears with sugar, cinnamon, and nutmeg until tender. Then, wrap the filling in sheets of store-bought puff pastry and bake until golden brown. Serve the warm strudel with a scoop of vanilla ice cream on top. For a crunchy element, sprinkle the top of the strudel with sliced almonds or turbinado sugar before baking.
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Pear Strudel With Vanilla Ice Cream

Main Ingredients: Pears, Puff Pastry, Lemon, Raisins, Sugar, Ground
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This recipe for caramelised pineapple with vanilla ice cream is a tropical twist on the classic pineapple upside-down cake. The caramelized pineapple is served with a scoop of vanilla ice cream and a drizzle of caramel sauce for a delicious and indulgent dessert. To make this dessert, start by cooking pineapple slices in a butter and brown sugar mixture until they are caramelized and tender. Serve the pineapple with a scoop of vanilla ice cream on top and a drizzle of caramel sauce. You can also try using coconut ice cream for a tropical twist on the classic.
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Caramelised Pineapple with Vanilla Ice Cream

Main Ingredients: Honey, Ginger Root, Lemon Juice, Pineapple, Butter
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This recipe for rhubarb tart with vanilla ice cream is a perfect combination of sweet and tart flavors. The tangy rhubarb is paired with a buttery crust and served with a scoop of creamy vanilla ice cream for a delicious dessert. To make this tart, you'll need to cook rhubarb with sugar and lemon juice until it becomes soft and jam-like. Then, pour the filling into a pre-baked tart crust and let it set in the fridge. Serve each slice with a scoop of vanilla ice cream on top. For a decorative touch, top the tart with fresh berries or edible flowers.

Why Choose Italian Vanilla Ice Cream?

Italian gelato is world-renowned for its high-quality ingredients and artisanal production. Unlike traditional ice cream, which is made with cream and eggs, Italian gelato is made with milk and a small amount of cream, resulting in a lower fat content. This makes it a healthier option for those watching their fat intake. Additionally, gelato is churned at a slower pace, resulting in a denser and smoother texture compared to traditional ice cream. This intensifies the flavor and allows for a more concentrated taste of vanilla.

The Secret Ingredient: Vanilla Bean

Vanilla beans are the key to achieving the perfect Italian vanilla ice cream. While most ice cream recipes use vanilla extract, Italian gelato uses real vanilla beans for a more authentic and intense flavor. To make the best Italian vanilla ice cream, you will need to scrape the seeds from the vanilla bean and infuse it into the milk and cream mixture. This extra step may seem tedious, but the taste difference is undeniable and truly makes a difference in the final product.

Customize Your Flavor

One of the great things about making your own Italian vanilla ice cream is that you can customize the flavor to your liking. If you prefer a stronger vanilla flavor, you can add an extra vanilla bean or a splash of vanilla extract. For a hint of sweetness, you can add a touch of honey or maple syrup. You can even experiment with different types of milk, such as almond or coconut milk, for a unique twist on the traditional recipe. The possibilities are endless, and you can truly make this Italian vanilla ice cream recipe your own. In conclusion, Italian vanilla ice cream is a decadent and delicious dessert that is simple to make at home. With high-quality ingredients and a little bit of patience, you can create a creamy and flavorful treat that will transport you to the streets of Italy. So why not give this best Italian vanilla ice cream recipe a try and indulge in a taste of Italy right in your own home?
17 best italian vanilla ice cream recipe Experience culinary bliss now!

Vanilla ice cream

yield: 4 total time: 300 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 tablespoons chocolate Nesquik, Flavor Powder
  • 2 1/2 cups whole milk
  • 1/2 cup heavy cream
  • 1/4 cup sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 3 scoops vanilla ice cream

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 95 milligrams
  • Fat : 25 grams
  • Protein : 9 grams
  • SaturatedFat : 16 grams
  • Sodium : 140 milligrams
  • Sugar : 28 grams
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