15 Best Italian Turkey Meatball Recipe Deliciousness Awaits You!

Ingredients:

For the Meatballs:

• 1 pound ground turkey
• 1/2 cup breadcrumbs
• 1/4 cup grated parmesan cheese
• 1/4 cup chopped fresh parsley
• 1/4 cup chopped fresh basil
• 2 cloves garlic, minced
• 1 egg, beaten
• Salt and pepper to taste

For the Sauce:

• 1 can (28 ounces) crushed tomatoes
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• Salt and pepper to taste

Instructions:

1. In a large bowl, combine ground turkey, breadcrumbs, parmesan cheese, chopped parsley and basil, minced garlic, beaten egg, and salt and pepper. Mix well until all ingredients are evenly distributed.
2. Using your hands, form the mixture into 1-inch sized meatballs. Set aside.
3. In a large skillet, heat olive oil over medium heat. Add the meatballs and brown on all sides. This will take about 5 minutes.
4. Remove the meatballs from the skillet and set aside.
5. In the same skillet, add chopped onion and minced garlic. Sauté until onions are translucent, about 3 minutes.
6. Add crushed tomatoes, dried oregano, and dried basil to the skillet. Stir well and bring to a simmer.
7. Return the meatballs to the skillet and simmer for 15 minutes, or until the meatballs are fully cooked.
8. Serve the meatballs over your preferred pasta and top with some grated parmesan cheese.

Optional Variations:

If you want to switch things up and add some more flavor to your meatballs, here are a few suggestions:

1. Add Some Heat:

If you enjoy spicy food, add some crushed red pepper flakes to the meatball mixture or to the sauce for an extra kick.

2. Make Them Creamy:

To add a creamy element to your dish, you can mix in some ricotta cheese with the meatball mixture. This will make the meatballs softer and more flavorful.

3. Use Different Herbs:

If you don't have parsley or basil on hand, you can use oregano, thyme, or rosemary instead. These herbs will add a unique flavor to your meatballs.

In Conclusion:

This Italian turkey meatball recipe is a lighter and healthier alternative to traditional beef meatballs. It's easy to make and packed with flavor, making it a perfect addition to your weekly meal rotation. So next time you're craving some Italian comfort food, give this recipe a try and we guarantee you won't be disappointed!