15 Best Italian Subs Recipe Savor The Mouthwatering Goodness!

Published on: Mar 16, 2024

Italian subs, also known as submarine sandwiches, are a popular and delicious meal option that originated in the United States. These sandwiches are typically made with a long roll or baguette filled with a variety of meats, cheeses, and vegetables. However, not all Italian subs are created equal. If you want to make the best Italian subs at home, look no further. In this article, we will share with you our tried and tested best Italian subs recipe that will leave your taste buds satisfied and your stomach full.

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Italian Subs - Restaurant Style

Main Ingredients: Red Leaf Lettuce, Fresh Tomatoes, Red Onion, Olive Oil
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Looking for a new twist on a classic Italian sub? Look no further than this restaurant-style recipe. Packed with all the traditional flavors of an Italian sub, this recipe takes it up a notch by adding in some extra spices and herbs for an extra kick of flavor. Serve it up at your next gathering and watch as it disappears in no time.
2 of 20

Mini Italian Subs

Main Ingredients: Mayonnaise, Peppers, Garlic, Oregano, Crusty Rolls
Spicy Italian Subs - LemonsforLulu.com
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Italian Sub Sandwiches - Simply Scratch
If you're looking for a fun and unique appetizer to serve at your next party, try these mini Italian subs. Perfect for a crowd or for a small gathering, these bite-sized sandwiches are sure to be a hit. The best part? They're easy to make and can be customized to fit everyone's tastes. Using mini rolls and a variety of toppings, your guests can mix and match to create their own perfect sandwich.
3 of 20

Italian Subs at Home

Main Ingredients: Crusty Bread, Provolone Cheese, Sliced Pepperoni
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Craving an Italian sub but don't want to leave the house? No problem! This easy and delicious recipe brings the classic Italian sub straight to your kitchen. With just a few simple ingredients, you can recreate the flavors of your favorite sub shop in the comfort of your own home. Load up on your favorite meats and cheeses, add some fresh veggies, and you've got yourself a delicious and hearty meal.
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If you like a little heat in your food, these spicy Italian subs are for you. Made with a combination of hot and mild Italian meats, these sandwiches pack a punch of flavor. Top it off with some sliced jalapenos and a spicy Italian dressing for an extra kick. Perfect for those who like a little extra spice in their life, these subs are sure to become a favorite in your household.
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No Italian meal is complete without some meatballs. These classic Italian meatballs are tender, flavorful, and easy to make. Serve them up with your favorite pasta and sauce for a hearty and satisfying meal. The secret to these meatballs? A combination of beef, pork, and veal for a rich and delicious flavor.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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For those who like their meatballs on the larger side, these great big Italian meatballs are the perfect choice. Made with a combination of ground beef, pork, and veal, these meatballs are packed with flavor and are sure to be a hit with the whole family. Top them off with your favorite marinara sauce and serve with some crusty bread for a truly satisfying meal.
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If you love the flavors of an Italian sub but want something a little heartier, try these Italian meatball subs. Loaded with homemade meatballs, marinara sauce, and melted cheese, these sandwiches are sure to be a hit. Serve them up for a quick and easy weeknight meal, or make a big batch for a game day gathering.
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This classic Italian wedding soup is a hearty and comforting dish that is perfect for cooler weather. Made with a flavorful broth, tender meatballs, and hearty vegetables, this soup is sure to warm you up from the inside out. Don't be intimidated by the name - it's called wedding soup because the flavors are meant to marry together in perfect harmony.
9 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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For those following a keto diet or looking for a healthier option, these Italian-style stuffed peppers are a great choice. Made with ground turkey, Italian seasoning, and topped with melted cheese, these peppers are packed with flavor and are a great low-carb option. Serve them as a main dish or as a tasty appetizer - either way, they're sure to be a hit.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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This authentic Italian braciole recipe is a true labor of love. Thinly sliced steak is rolled up with a flavorful filling of breadcrumbs, cheese, and herbs, then slow-cooked in a rich tomato sauce until tender and delicious. Perfect for a special occasion or just when you're craving some authentic Italian flavors, this dish is sure to impress.
11 of 20

Italian Chicken Meatball Subs

Main Ingredients: Olive Oil, Chopped Onion, Minced Garlic, Peeled Crushed
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If you're looking for a lighter option for your Italian sub fix, try these Italian chicken meatball subs. Made with ground chicken and a variety of Italian herbs and spices, these meatballs are a healthier alternative that doesn't skimp on flavor. Serve them up on a toasted bun with your favorite toppings for a delicious and satisfying meal.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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For a sweet and indulgent treat, try these Italian almond paste cookies. Made with almond paste, sugar, and egg whites, these cookies are chewy, nutty, and absolutely delicious. Top them off with a dusting of powdered sugar for an extra touch of sweetness. Perfect for a holiday cookie exchange or just as a special treat for yourself.
13 of 20

Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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For those who prefer to make everything from scratch, this homemade Italian meatball recipe is for you. Made with a combination of beef, pork, and veal, these meatballs are packed with flavor and are easy to make. Serve them up with your favorite pasta or turn them into tasty meatball subs. Once you try these homemade meatballs, you'll never want to go back to store-bought.
14 of 20

Hot Italian Baked Subs

Main Ingredients: Sandwich Buns, Salami, Ham, Pepperoni, Unsalted Butter
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If you're in the mood for a hot and melty Italian sub, try these baked subs. Made with your choice of Italian meats and cheese, these sandwiches are topped with a flavorful Italian dressing and baked until warm and toasty. Add some sliced peppers and onions for an extra kick of flavor. Perfect for a quick and easy weeknight meal.
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This Italian pasta salad is the perfect side dish for any Italian-themed meal. Made with your choice of pasta, fresh veggies, and a flavorful Italian dressing, this salad is easy to make and can be customized to fit your tastes. Add in some grilled chicken for a heartier meal, or keep it vegetarian for a light and refreshing side dish.
16 of 20

Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
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If you're a fan of creamy pasta dishes, this Italian ravioli recipe is a must-try. Tender ravioli is coated in a creamy sauce flavored with garlic, herbs, and Parmesan cheese. Add in some sliced chicken or shrimp for a protein-packed meal, or keep it simple and enjoy the rich and creamy flavors on their own.
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If you're looking for a hot and melty sub but don't want to turn on the oven, try these baked Italian subs. Made with ham, salami, and provolone cheese, these sandwiches are topped with a flavorful Italian dressing and baked until warm and toasty. Perfect for a quick and easy meal that everyone will love.
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Baked Hot Italian Subs

Main Ingredients: Pitted Kalamata Olives, Pepperoncinis, Crushed Red
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For those who like their subs on the spicier side, these baked hot Italian subs are a must-try. Made with hot Italian sausage and topped with melted cheese and a spicy Italian dressing, these sandwiches are sure to satisfy your cravings for something hot and flavorful. Don't forget to have some napkins handy - things might get messy!
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Zesty Italian Style Meatball Subs

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic, Italian Plum
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If you're looking for a unique and flavorful twist on a classic meatball sub, try these zesty Italian style meatball subs. Made with a combination of beef and Italian sausage, these meatballs are packed with flavor and are topped with a zesty Italian dressing and melted cheese. Serve them up on a toasted bun for a hearty and satisfying meal.
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This Italian crescent casserole is a perfect weeknight meal that the whole family will love. Layers of crescent roll dough, seasoned ground beef, and a creamy tomato sauce are topped with melted cheese for an easy and delicious dinner. You can even get creative and add in your favorite Italian toppings for an extra touch of flavor.

Making the Perfect Bread

When it comes to making the best Italian subs, the bread is a crucial component. You want a bread that is crusty on the outside and soft on the inside, with just the right amount of chewiness. While you can use any long roll or baguette, we recommend using a freshly baked Italian sub roll for the most authentic taste. You can also try making your own bread using our homemade Italian bread recipe for an even more delicious and personalized touch.

Choosing the Right Meats

The key to a delicious Italian sub is using high-quality meats. While you can use any deli meat you prefer, we recommend using Genoa salami, spicy capicola, and prosciutto for a classic Italian flavor. Make sure to slice the meats thinly and evenly for the perfect texture and taste.

Adding the Perfect Fillings

Besides the meats, there are various fillings you can add to your Italian sub for extra flavor and texture. Our top picks include provolone cheese, sliced tomatoes, red onion, and banana peppers. You can also add other veggies like lettuce, olives, or pickles according to your preference.

Finishing Touches

To bring all the flavors together, you'll need the perfect dressing. We recommend Italian dressing or balsamic vinaigrette for a tangy and flavorful kick. You can also add a sprinkle of oregano, salt, and pepper for an extra burst of flavor.

In Conclusion

Making the best Italian subs at home is easy when you have the right ingredients and follow our professional and well-organized recipe. With the perfect bread, high-quality meats, flavorful fillings, and delicious dressing, you'll have a mouth-watering Italian sub that rivals any sub shop. So why wait? Gather your ingredients and start making your own homemade Italian subs today!
15 best italian subs recipe Savor the mouthwatering goodness!

Italian Subs - Restaurant Style

yield: 8 total time: 80 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 head red leaf lettuce rinsed and torn
  • 2 fresh tomatoes medium, chopped
  • 1 red onion medium, chopped
  • 6 tablespoons olive oil
  • 2 tablespoons white wine vinegar
  • 2 tablespoons fresh parsley chopped
  • 2 cloves garlic chopped
  • 1 teaspoon dried basil
  • 1/4 teaspoon red pepper flakes
  • 1 pinch dried oregano
  • 1/2 pound sausage sliced Capacola
  • 1/2 pound genoa salami thinly sliced
  • 1/4 pound prosciutto thinly sliced
  • 1/2 pound provolone cheese sliced
  • 4 submarine rolls split
  • 1 cup dill pickle slices

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 70 milligrams
  • Fat : 34 grams
  • Fiber : 2 grams
  • Protein : 22 grams
  • SaturatedFat : 12 grams
  • Sodium : 1260 milligrams
  • Sugar : 4 grams
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