17 Best Italian Stuffed Peppers Recipe You Must Try Them!
Published on: Mar 15, 2024
Stuffed peppers are a classic Italian dish that is loved by many for its flavorful and hearty taste. This dish is not only delicious but also a great way to incorporate vegetables into your diet. In this article, we will share the best Italian stuffed peppers recipe that is sure to be a hit at your next family dinner or gathering. So, put on your apron and get ready to impress your loved ones with this mouth-watering dish!
One of the most popular and delicious variations of stuffed peppers is the Italian stuffed pepper. This dish is filled with savory and flavorful ingredients, making it a favorite among many. If you are looking for a tasty and easy meal to make, then these top 15 Italian stuffed pepper recipes are perfect for you! From traditional to unique twists, these recipes will surely satisfy your cravings. Let's dive in and explore these mouth-watering dishes.
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Skinny Italian Stuffed Peppers
Main Ingredients: Spaghetti Sauce, Lean Ground Turkey, Cooked Quinoa
For those looking for a healthier option, the skinny Italian stuffed peppers are a must-try. These peppers are filled with lean ground turkey or chicken, fresh veggies, and brown rice for a well-balanced and guilt-free meal. You can also add some low-fat cheese for an extra burst of flavor. This recipe is perfect for those watching their weight or simply looking for a lighter version of the classic dish.
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Italian Stuffed Peppers with Bread Stuffing
Main Ingredients: Cubanelle, Bread Cubes, Extra Virgin Olive Oil, Eggs
If you love bread, then this recipe is for you. These Italian stuffed peppers are filled with a delicious bread stuffing, giving the dish a unique and tasty twist. The bread stuffing is typically made with Italian bread, garlic, olive oil, and fresh herbs. This adds a delicious and savory flavor to the dish, making it a hit among bread lovers.
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Nanny’s Italian Stuffed Peppers
Main Ingredients: Green Bell Peppers, Italian Bread, Whole Milk, Golden
Many of us have fond memories of our grandmothers' cooking, and this recipe will surely bring back those nostalgic feelings. Nanny's Italian stuffed peppers are a classic dish that has been passed down from generation to generation. The recipe typically includes ground beef, tomatoes, onions, garlic, and Italian herbs. The peppers are then baked to perfection, creating a flavorful and comforting meal.
Who doesn't love cheese? These cheesy Italian stuffed peppers are filled with ooey-gooey mozzarella cheese, making them a crowd-pleaser. The peppers are also filled with ground beef, rice, and tomatoes, creating a delicious and hearty meal. These peppers are perfect for a family dinner or a potluck with friends.
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How to cook Italian Stuffed Peppers
Main Ingredients: Red Bell Peppers, Ground Beef, Chopped Garlic, Instant
If you are new to making stuffed peppers, don't worry, it's easier than you think. To make the perfect Italian stuffed peppers, you'll need to first prepare the filling. This typically includes meat, rice, vegetables, and seasonings. Then, stuff the mixture into the peppers and bake until the peppers are tender and the filling is cooked through. It's a simple and delicious meal that the whole family will enjoy.
For our vegan friends, we have a tasty Italian stuffed pepper recipe for you. These stuffed peppers are filled with a flavorful quinoa and vegetable mixture, making them a healthy and satisfying meal. The peppers are also topped with a tomato and basil sauce, creating a burst of Italian flavors. Give this recipe a try, and you won't be disappointed.
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Nani's Italian Stuffed Peppers
Main Ingredients: Red Bell Peppers, Eggplants, Yellow Squash, Ground
Another version of the classic Nanny's Italian stuffed peppers is Nani's recipe. This recipe is typically filled with a delicious mixture of ground beef, rice, tomatoes, and cheese. However, what sets this recipe apart is the addition of anchovies. These little fish add a unique and savory flavor to the dish, making it one of a kind.
For those busy days when you don't have time to cook, the slow cooker Italian stuffed peppers are a lifesaver. This recipe is super easy and convenient, as you can simply throw all the ingredients into the slow cooker and let it do the work for you. The peppers will come out tender and infused with all the delicious flavors from the filling. It's a perfect meal for a busy weeknight.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you'll love these Italian-style stuffed peppers. Instead of rice, these peppers are filled with a cauliflower rice mixture, making them low in carbs and keto-friendly. The filling also includes ground beef, tomatoes, onions, and Italian herbs. These peppers are full of flavor and perfect for those following a low-carb lifestyle.
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Keto Instant Pot Italian Stuffed Peppers
Main Ingredients: Bell Peppers, Ground Pork Sausage, Large Egg, Garlic
Another keto-friendly option is the Instant Pot Italian stuffed peppers. This recipe is super quick and easy, as the peppers are cooked in the Instant Pot, cutting down the cooking time significantly. The filling is similar to the keto stuffed peppers mentioned above, but the peppers are cooked to perfection in the Instant Pot. It's a must-try for all the keto lovers out there.
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Italian Stuffed Peppers with Tomatoes and Anchovies
Main Ingredients: Red Peppers, Cherry Tomatoes, Garlic, Anchovies, Basil
For a unique and bold flavor, try these Italian stuffed peppers with tomatoes and anchovies. The peppers are filled with a delicious mixture of ground beef, rice, tomatoes, and anchovies. The anchovies add a salty and savory flavor to the dish, creating a delicious and unforgettable meal. Give this recipe a try, and you'll be pleasantly surprised.
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Italian Stuffed Peppers with RAGÚ® Homestyle Sauce
Main Ingredients: Green Bell Peppers, Farfalle Pasta, Sauce, Hot Italian
Another way to add a twist to the classic Italian stuffed peppers is by using RAGÚ® Homestyle Sauce. This sauce adds a delicious and authentic Italian flavor to the dish, making it a favorite among many. The peppers are typically filled with a mixture of ground beef, rice, vegetables, and cheese. But the addition of the RAGÚ® sauce takes it to the next level.
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21 Day Fix Italian Stuffed Peppers
Main Ingredients: Green Bell Peppers, Ground Beef, Tomato Sauce, Garlic
For those following the 21 Day Fix program, these Italian stuffed peppers are a great option for a healthy and portion-controlled meal. The peppers are filled with a tasty and nutritious mixture of ground turkey, quinoa, veggies, and spices. It's a perfect meal for those looking to stay on track with their fitness goals.
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Sheet Pan Italian Stuffed Peppers
Main Ingredients: Bell Peppers, Olive Oil, Lean Ground Beef, Ground Pork
For an easy and fuss-free meal, try these sheet pan Italian stuffed peppers. The peppers are filled with a delicious and colorful mixture of chicken, rice, tomatoes, peppers, and onions. The ingredients are all cooked together on a sheet pan, making it a quick and easy cleanup. This recipe is perfect for a busy weeknight or a lazy weekend.
Ingredients You Will Need
For the Peppers:
- 6 large bell peppers, any color
- 1 cup cooked rice
- 1 lb ground beef
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1 cup marinara sauce
- 1 tsp dried oregano
- 1 tsp dried basil
- Salt and pepper to taste
For the Topping:
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- Fresh parsley, chopped for garnish
Instructions
Step 1: Preparing the Peppers
1. Preheat your oven to 375°F (190°C).
2. Cut off the tops of the peppers and remove the seeds and membranes.
3. Place the peppers in a baking dish and set aside.
Step 2: Making the Filling
1. In a large skillet, cook the ground beef over medium heat until browned.
2. Add the chopped onion and minced garlic and cook until the onion is translucent.
3. Drain the excess fat from the skillet.
4. Stir in the cooked rice, marinara sauce, oregano, basil, salt, and pepper.
5. Let the mixture simmer for 5 minutes.
6. Remove from heat and let it cool for a few minutes.
Step 3: Stuffing the Peppers
1. Fill each pepper with the beef and rice mixture.
2. Top each pepper with a generous amount of mozzarella and Parmesan cheese.
3. Cover the baking dish with foil.
Step 4: Baking the Peppers
1. Bake the peppers for 25 minutes covered.
2. Remove the foil and bake for an additional 10 minutes until the cheese is melted and bubbly.
Step 5: Serving the Stuffed Peppers
1. Once done, remove the peppers from the oven and let them cool for a few minutes.
2. Garnish with chopped parsley and serve hot. For a vegetarian option, you can substitute the ground beef with cooked lentils or quinoa.
These delicious and easy-to-make stuffed peppers are a great addition to any Italian-inspired meal. Not only are they packed with flavor, but they also make for a colorful and impressive dish. You can even prepare the filling in advance and stuff the peppers right before baking for a quick and convenient meal. So, next time you are craving some Italian cuisine, give this best Italian stuffed peppers recipe a try and impress your taste buds and loved ones.
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