18 Best Italian Sprinkle Cookie Recipe Deliciousness Awaits You!

Published on: Mar 16, 2024

Are you in search of the perfect Italian sprinkle cookie recipe to wow your family and friends? Look no further! These delicious cookies are a staple in any Italian household and are sure to be a crowd-pleaser. With a crispy exterior and a soft, buttery interior, these cookies are bursting with flavor from the best Italian ingredients. Follow these simple steps and you'll have a batch of mouthwatering Italian sprinkle cookies in no time.

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You don't have to be a seasoned cook to make this easy Italian roast beef. Flavored with Italian dressing and herbs, this tender and juicy roast beef is a delicious main dish that's perfect for a special occasion or Sunday dinner with the family.

Ingredients

For the dough:

  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup unsalted butter, softened
  • ¾ cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract

For the topping:

  • ½ cup rainbow sprinkles
  • 1 egg white
  • 1 tablespoon water

Mix together the flour, baking powder, and salt in a medium-sized bowl and set aside. In a separate larger bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, followed by the vanilla extract. Slowly mix in the dry ingredients until a smooth dough forms.

In a small bowl, beat the egg white with the water until slightly frothy. Roll the dough into 1-inch balls and dip them into the egg white mixture, then roll them in the sprinkles until fully coated. Place the dough balls onto a lined baking sheet and use the back of a fork to slightly flatten them.

Bake the cookies at 350°F for 10-12 minutes, or until the edges are golden and the center is set. Let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. Enjoy these delightful Italian sprinkle cookies with a hot cup of coffee or a glass of milk.

With this authentic and tried-and-true Italian sprinkle cookie recipe, you'll be able to impress your loved ones with your baking skills. These cookies are perfect for any occasion, whether it's a holiday gathering or just a sweet treat for yourself. Give them a try and taste the flavors of Italy in every bite.

Now that you have the recipe, it's time to get baking! Share your delicious creations with us and don't forget to let your Italian heritage shine through these delightful cookies. Buon appetito!

Ingredients

For the dough:

  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup unsalted butter, softened
  • ¾ cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract

For the topping:

  • ½ cup rainbow sprinkles
  • 1 egg white
  • 1 tablespoon water

Mix together the flour, baking powder, and salt in a medium-sized bowl and set aside. In a separate larger bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, followed by the vanilla extract. Slowly mix in the dry ingredients until a smooth dough forms.

In a small bowl, beat the egg white with the water until slightly frothy. Roll the dough into 1-inch balls and dip them into the egg white mixture, then roll them in the sprinkles until fully coated. Place the dough balls onto a lined baking sheet and use the back of a fork to slightly flatten them.

Bake the cookies at 350°F for 10-12 minutes, or until the edges are golden and the center is set. Let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. Enjoy these delightful Italian sprinkle cookies with a hot cup of coffee or a glass of milk.

With this authentic and tried-and-true Italian sprinkle cookie recipe, you'll be able to impress your loved ones with your baking skills. These cookies are perfect for any occasion, whether it's a holiday gathering or just a sweet treat for yourself. Give them a try and taste the flavors of Italy in every bite.

Now that you have the recipe, it's time to get baking! Share your delicious creations with us and don't forget to let your Italian heritage shine through these delightful cookies. Buon appetito!

18 best italian sprinkle cookie recipe Deliciousness awaits you!

Italian Meatballs

yield: 8 total time: 85 minutes
4.6 Stars (33 reviews)
View Recipe

Ingredients

  • 1 pound ground beef at least 16 percent fat
  • 1 pound ground pork
  • 2/3 cup milk whole or 2 percent
  • 3 slices white bread crusts removed, about 3 ounces
  • 1/4 cup ricotta cheese
  • 1/4 cup grated Parmesan cheese
  • 2 eggs
  • 2 teaspoons kosher salt
  • 1 tablespoon fresh parsley chopped
  • 2 teaspoons black pepper
  • 1 teaspoon dried oregano or marjoram
  • 3 garlic cloves minced
  • 1 cup flour for dusting
  • 1/3 cup olive oil
  • 2 1/2 cups tomato sauce make in step 1 of method or use already prepared
  • 2 tablespoons olive oil
  • 3/4 cup finely chopped onions
  • 3/4 cup carrots finely chopped
  • 3/4 cup chopped celery finely
  • 2 tablespoons fresh parsley chopped
  • 1 clove garlic minced
  • 28 ounces tomatoes crushed or whole, including the juice, or 1 3/4 pound of fresh tomatoes, peeled, seeded, and chopped
  • 1/2 teaspoon dried basil or 2 Tbsp chopped fresh basil
  • 1 teaspoon tomato paste
  • salt
  • freshly ground black pepper

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 145 milligrams
  • Fat : 39 grams
  • Fiber : 5 grams
  • Protein : 31 grams
  • SaturatedFat : 12 grams
  • Sodium : 1270 milligrams
  • Sugar : 13 grams
  • TransFat : 0.5 grams
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