18 Best Italian Sprinkle Cookie Recipe Deliciousness Awaits You!
Published on: Mar 16, 2024
Are you in search of the perfect Italian sprinkle cookie recipe to wow your family and friends? Look no further! These delicious cookies are a staple in any Italian household and are sure to be a crowd-pleaser. With a crispy exterior and a soft, buttery interior, these cookies are bursting with flavor from the best Italian ingredients. Follow these simple steps and you'll have a batch of mouthwatering Italian sprinkle cookies in no time.
These classic Italian meatballs are a must-try for any fan of the popular dish. Made with a combination of ground beef and pork, these meatballs are tender, flavorful, and perfect for serving with your favorite pasta or on a sub sandwich.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're looking for a hearty and satisfying meal, these great big Italian meatballs are the way to go. Made with a blend of beef and pork, these meatballs are bursting with flavor and are sure to be a hit with the whole family. Serve them with your favorite marinara sauce and pasta for the ultimate Italian feast.
Nothing beats a warm and comforting bowl of classic Italian wedding soup. This traditional dish is made with a savory broth, mini meatballs, pasta, and tender vegetables. It's the perfect meal to cozy up with on a chilly evening.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Attention keto dieters: These Italian-style stuffed peppers are a delicious and low-carb meal option. Stuffed with a flavorful mixture of ground beef, Italian sausage, and cheese, these peppers are a satisfying and guilt-free dinner choice.
For a taste of authentic Italian cuisine, try making braciole. This dish features thin slices of beef rolled up with a savory filling of breadcrumbs, herbs, and cheese. It's slow-cooked in a flavorful tomato sauce for a tender and delicious meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Why settle for store-bought meatballs when you can make your own at home? These homemade Italian meatballs are easy to make and taste so much better than the frozen kind. Serve them with your favorite pasta or use them to make meatball subs.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian almond paste cookies are a delightful treat for any occasion. Made with just a few simple ingredients, these cookies are soft, chewy, and bursting with almond flavor. They're perfect for enjoying with a cup of coffee or tea.
For a refreshing and flavorful side dish, try this Italian pasta salad. Made with your choice of pasta, vegetables, and a zesty Italian dressing, this salad is perfect for picnics, potlucks, or as a light lunch option.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli lovers, this one's for you. This creamy Italian ravioli dish is made with a rich and flavorful sauce, stuffed with your choice of filling, and topped with melted cheese. It's a decadent meal that's guaranteed to satisfy your cravings.
If you're in need of a quick and easy dinner option, give this Italian chicken casserole a try. Made with chicken, pasta, and a creamy tomato sauce, this casserole is a delicious and comforting meal that can be on the table in no time.
This Italian lentil soup is a hearty and healthy meal option that's full of flavor. Made with lentils, vegetables, and Italian sausage, this soup is sure to warm you up and keep you satisfied.
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Sprinkle Cookie Bites
Main Ingredients: All Purpose Flour, Baking Powder, Sprinkles, Unsalted
These sprinkle cookie bites are a fun and festive treat for any occasion. Made with a buttery sugar cookie base and topped with colorful sprinkles, these bite-sized cookies are sure to be a hit with kids and adults alike.
For a twist on traditional Italian flavors, try this Italian crescent casserole. Made with layers of crescent roll dough, Italian sausage, and a cheesy filling, this casserole is a unique and delicious meal option.
Keto dieters, rejoice – these Italian meatballs are perfect for your low-carb lifestyle. Made with a blend of ground beef and pork, these meatballs are packed with flavor and are completely keto-friendly. Serve them with zucchini noodles for a satisfying and guilt-free meal.
These Italian sausage-stuffed mushrooms make for a tasty appetizer or light meal. The savory filling is made with Italian sausage, breadcrumbs, and cheese, and is packed into large mushroom caps before being baked to perfection.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time but craving Italian flavors? These quick and easy Italian meatballs are the perfect solution. Made with just a few simple ingredients, these meatballs are ready in no time and taste just as delicious as homemade.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a simple and flavorful meal that requires minimal prep and clean-up. Chicken, potatoes, and vegetables are all roasted together with Italian seasoning for a delicious and effortless dinner option.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
Warm up with a bowl of this hearty Italian beef and vegetable soup. Packed with tender beef, vegetables, and pasta, this soup is a satisfying and comforting meal that's perfect for chilly days.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Fire up the grill and try these Italian pork kabobs with summer vegetables. The pork is marinated in Italian dressing for added flavor, and the vegetables are grilled to perfection for a tasty and healthy summer meal.
You don't have to be a seasoned cook to make this easy Italian roast beef. Flavored with Italian dressing and herbs, this tender and juicy roast beef is a delicious main dish that's perfect for a special occasion or Sunday dinner with the family.
Ingredients
For the dough:
2 ½ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
1 cup unsalted butter, softened
¾ cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
For the topping:
½ cup rainbow sprinkles
1 egg white
1 tablespoon water
Mix together the flour, baking powder, and salt in a medium-sized bowl and set aside. In a separate larger bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, followed by the vanilla extract. Slowly mix in the dry ingredients until a smooth dough forms.
In a small bowl, beat the egg white with the water until slightly frothy. Roll the dough into 1-inch balls and dip them into the egg white mixture, then roll them in the sprinkles until fully coated. Place the dough balls onto a lined baking sheet and use the back of a fork to slightly flatten them.
Bake the cookies at 350°F for 10-12 minutes, or until the edges are golden and the center is set. Let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. Enjoy these delightful Italian sprinkle cookies with a hot cup of coffee or a glass of milk.
With this authentic and tried-and-true Italian sprinkle cookie recipe, you'll be able to impress your loved ones with your baking skills. These cookies are perfect for any occasion, whether it's a holiday gathering or just a sweet treat for yourself. Give them a try and taste the flavors of Italy in every bite.
Now that you have the recipe, it's time to get baking! Share your delicious creations with us and don't forget to let your Italian heritage shine through these delightful cookies. Buon appetito!
Ingredients
For the dough:
2 ½ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
1 cup unsalted butter, softened
¾ cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
For the topping:
½ cup rainbow sprinkles
1 egg white
1 tablespoon water
Mix together the flour, baking powder, and salt in a medium-sized bowl and set aside. In a separate larger bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, followed by the vanilla extract. Slowly mix in the dry ingredients until a smooth dough forms.
In a small bowl, beat the egg white with the water until slightly frothy. Roll the dough into 1-inch balls and dip them into the egg white mixture, then roll them in the sprinkles until fully coated. Place the dough balls onto a lined baking sheet and use the back of a fork to slightly flatten them.
Bake the cookies at 350°F for 10-12 minutes, or until the edges are golden and the center is set. Let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. Enjoy these delightful Italian sprinkle cookies with a hot cup of coffee or a glass of milk.
With this authentic and tried-and-true Italian sprinkle cookie recipe, you'll be able to impress your loved ones with your baking skills. These cookies are perfect for any occasion, whether it's a holiday gathering or just a sweet treat for yourself. Give them a try and taste the flavors of Italy in every bite.
Now that you have the recipe, it's time to get baking! Share your delicious creations with us and don't forget to let your Italian heritage shine through these delightful cookies. Buon appetito!
