17 Best Italian Spaghetti Recipe Taste The Magic Today!
Published on: Mar 14, 2024
When it comes to Italian cuisine, spaghetti is a classic dish that never fails to satisfy. Its long, thin noodles and rich tomato sauce make for a comforting and delicious meal. If you're looking for the best Italian spaghetti recipe, look no further. This recipe is simple, yet bursting with flavor, and will have you feeling like you're dining in an authentic Italian trattoria.
Get ready to take your taste buds on a trip to Italy with this delicious Italian Spaghetti Bake recipe. This hearty dish is a crowd-pleaser and perfect for any occasion. It's a twist on the classic spaghetti and meat sauce, adding layers of cheesy goodness and a crunchy topping. It's easy to make and will leave your guests begging for the recipe.
This classic Italian Spaghetti recipe is a staple in many households. It's simple yet bursting with flavor, making it a go-to for busy weeknights. The secret to this dish is in the quality of the ingredients. Using fresh tomatoes, herbs, and a good quality olive oil will make all the difference. Serve with a sprinkle of fresh parmesan cheese and you have a satisfying and comforting meal.
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Italian Spaghetti Salad
Main Ingredients: Spaghetti, Cherry Tomatoes, Cucumber, Orange Peppers
If you're looking for a light and refreshing dish, this Italian Spaghetti Salad is the perfect choice. It's packed with fresh veggies, herbs, and a zesty dressing, making it a perfect side dish for any summer gathering. The combination of flavors and textures will have you going back for seconds and thirds.
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Creamy Italian Spaghetti & Ground Beef
Main Ingredients: Cooking Oil, Butter, Bell Pepper, Medium Yellow Onion
This creamy Italian Spaghetti and Ground Beef recipe is a family favorite. The creaminess comes from a secret ingredient – cream cheese! It adds a richness to the dish that will have everyone asking for more. The ground beef adds protein and makes this a filling and satisfying meal. Serve with a side salad and garlic bread for a complete dinner.
If you love pasta salad, then you have to try this Italian Spaghetti Pasta Salad. It's a unique twist on the classic dish and perfect for any picnic or potluck. The combination of the spaghetti, veggies, and a tangy dressing creates a flavorful and colorful salad that will impress your guests.
This Healthy Italian Spaghetti Salad is a great option for those looking for a lighter meal. It's packed with nutritious vegetables and uses whole wheat spaghetti for added fiber. The dressing is made with Greek yogurt, making it a healthier alternative to traditional dressings. It's a guilt-free dish that still satisfies your pasta cravings.
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Healthy Italian Spaghetti Salad
Main Ingredients: Spaghetti, English Cucumbers, Green Bell Pepper, Red
No list of Italian spaghetti recipes would be complete without the classic Italian Spaghetti and Meatballs. This dish is a favorite among both kids and adults and is perfect for a comforting dinner. The key to making perfect meatballs is to use a combination of ground beef, pork, and veal. Serve with a side of garlic bread and you have a hearty and delicious meal.
If you want to impress your family with a traditional Italian dish, try Nonna's Italian Spaghetti and Broccoli recipe. This dish is a staple in many Italian households and is passed down through generations. The broccoli adds a healthy touch to the dish and the flavors come together beautifully. Your family will feel like they're dining in Italy with this dish.
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Nonna’s Italian Spaghetti & Broccoli
Main Ingredients: Salt, Spaghetti, Olive Oil, Fresh Broccoli Florets
Carbonara is a classic Italian pasta dish and this Authentic Italian Spaghetti Carbonara recipe won't disappoint. The key to this dish is to use good quality pancetta or bacon and a generous amount of freshly grated parmesan cheese. The creamy sauce and crispy bacon will have you savoring every bite.
This Italian Spaghetti Salad with Spinach is a great way to add some greens to your meal. The spinach adds a nutritious boost to the dish and pairs perfectly with the pasta and tangy dressing. It's a great side dish for any barbecue or picnic and is sure to be a hit with your family and friends.
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Italian Spaghetti Salad With Spinach
Main Ingredients: Spaghetti, Italian Salad Dressing, Baby Spinach, Cherry
This simple Italian Spaghetti with Tomato Sauce recipe is a classic for a reason. It's quick, easy, and delicious, making it a go-to for busy weeknights. The key to this dish is using good quality canned tomatoes and letting the sauce simmer for a while to develop the flavors. Serve with a sprinkle of fresh basil and a generous helping of parmesan cheese.
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ITALIAN SPAGHETTI WITH TOMATO SAUCE
Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Canned Tomatoes
If you're looking for a healthier version of the classic Italian Spaghetti and Meatballs, this recipe is for you. The meatballs are made with lean ground turkey and the sauce is packed with fresh veggies. It's a guilt-free dish that doesn't sacrifice on flavor.
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Healthy Italian Spaghetti with Meatballs
Main Ingredients: Spaghetti, Lean Beef, Ciabatta Roll, Milk, Grated
If you're a fan of pesto, you have to try this Authentic Italian Spaghetti with Pesto Sauce. The homemade pesto sauce is bursting with fresh basil, pine nuts, and parmesan cheese. Tossed with spaghetti and cherry tomatoes, it's a simple yet satisfying dish that will transport you to Italy with every bite.
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Authentic Italian Spaghetti With Pesto Sauce
Main Ingredients: Spaghetti, Garlic, Coarse Salt, Extra Virgin Olive Oil
This Authentic Italian Spaghetti Aglio E Olio recipe is perfect for vegans or those looking for a lighter pasta option. The dish is made with a simple yet flavorful sauce of garlic, olive oil, and red pepper flakes. Toss in some fresh parsley and you have a quick and satisfying meal.
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Authentic Italian Spaghetti Aglio E Olio [Vegan]
Main Ingredients: Spaghetti, Gluten, Corn Flour, Rice Flour, Quinoa
This Italian Spaghetti with Ham recipe is a great way to use up any leftover ham from the holidays. The ham adds a smoky and savory element to the dish, taking it to the next level. Serve with a side salad for a complete meal.
This Summer Italian Spaghetti Salad is perfect for those hot summer days when you don't want to turn on the oven. It's refreshing and packed with fresh vegetables, making it a nutritious option for lunch or dinner. The tangy dressing ties all the flavors together for a delicious and satisfying meal.
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Summer Italian Spaghetti Salad
Main Ingredients: Thin Spaghetti, Cherry Tomatoes, Cucumber, Salami
This Easy Italian Spaghetti Pasta Salad is a quick and easy option for a potluck or barbecue. The combination of spaghetti, veggies, and a tangy dressing is sure to be a hit with everyone. It's a versatile dish that can be customized to your liking by adding in your favorite ingredients.
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Easy Italian Spaghetti Pasta Salad
Main Ingredients: Thin Spaghetti, Kosher Salt, Cucumbers, Red Bell
Spaghetti Bolognese is another classic Italian dish that is loved by many. This recipe is a traditional version, using ground beef, carrots, celery, and red wine for added depth of flavor. The longer you let the sauce simmer, the richer and more flavorful it will be. Serve with a sprinkle of fresh parsley and a side of garlic bread for a hearty and satisfying meal.
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Spaghetti Bolognese
Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
This Italian Spaghetti with Garlic and Oil recipe is a quick and easy option for a weeknight dinner. The key is to use a generous amount of garlic and good quality olive oil for the sauce. It's a simple yet flavorful dish that will have you making it over and over again.
Ingredients
For the sauce:
1 tablespoon olive oil
4 cloves garlic, minced
1 small onion, diced
1 pound ground beef
1 can crushed tomatoes
1 can tomato sauce
1 teaspoon dried basil
1 teaspoon dried oregano
1/2 teaspoon red pepper flakes
Salt and pepper to taste
For the spaghetti:
1 pound spaghetti noodles
Salt for boiling water
Instructions
1. Prepare the sauce
In a large saucepan, heat the olive oil over medium heat. Add the minced garlic and diced onion, and sauté until softened, about 2-3 minutes. Add the ground beef and cook until browned, breaking it up into small pieces as it cooks. Drain any excess grease.
2. Add the crushed tomatoes and tomato sauce
Pour in the crushed tomatoes and tomato sauce, and stir to combine. Add the dried basil, oregano, red pepper flakes, salt, and pepper. Bring the sauce to a simmer, then reduce the heat to low and let it cook for about 20 minutes, stirring occasionally.
3. Cook the spaghetti
While the sauce is simmering, bring a large pot of salted water to a boil. Add the spaghetti noodles and cook according to package instructions until al dente. Drain the noodles and set aside.
4. Combine the spaghetti and sauce
Once the sauce is done cooking, add the cooked spaghetti to the saucepan and toss to coat the noodles evenly with the sauce.
5. Serve and enjoy!
Divide the spaghetti and sauce into individual bowls or plates, and top with grated parmesan cheese if desired. Serve hot and enjoy your delicious homemade Italian spaghetti!
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