18 Best Italian Spaghetti And Meatball Recipe Cook Up Something Special!
Published on: Mar 15, 2024
Italian cuisine is beloved by many for its rich and flavorful dishes. One dish in particular, spaghetti and meatballs, has become a staple in households all over the world. With its origins in Italy, this classic dish has been adapted and perfected by home cooks and chefs alike. In this article, we will share with you the best Italian spaghetti and meatball recipe that will have your taste buds dancing and your family asking for seconds.
Main Ingredients: Ground Beef, Spaghetti Sauce, Tomato Sauce, Onion
If you're tired of the same old spaghetti recipe, try this baked spaghetti dish for a delicious twist on a classic. The pasta is cooked until al dente, then mixed with a savory meat sauce and topped with a layer of melted cheese. The result is a comforting and satisfying meal that the whole family will love.
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Loaded Pasta Carbonara
Main Ingredients: Boneless Skinless Chicken Breasts, Salt, Pepper, Bacon
This loaded pasta carbonara is a decadent and indulgent take on the classic Italian dish. Traditional carbonara is made with just a few simple ingredients, but this version is packed with crispy bacon, tender chicken, and plenty of cheese. It's the perfect dish for a special occasion or when you're in the mood for something a little more luxurious.
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Spaghetti Bolognese
Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
Bolognese is a rich and hearty meat sauce that is typically served over pasta. This classic Italian dish is made with a combination of ground beef and pork, along with vegetables and herbs. The sauce simmers for hours, resulting in a deep and complex flavor that pairs perfectly with spaghetti.
For a simple and delicious spaghetti recipe, try this Italian spaghetti dish. The pasta is cooked until al dente, then tossed with a flavorful tomato sauce and topped with a sprinkle of fresh herbs. It's an easy and satisfying meal that will transport you to the streets of Italy.
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Creamy Carbonara
Main Ingredients: Spaghetti, Pancetta, Half And Half, Large Egg Yolks
Creamy carbonara is a classic Italian dish that is loved for its rich and indulgent flavors. This version includes crispy bacon, tender chicken, and a creamy sauce made with eggs and cheese. It's a decadent and flavorful dish that is sure to impress.
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Balsamic Mushroom
Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Unsalted Butter
The combination of balsamic vinegar and mushrooms is a match made in heaven. This balsamic mushroom pasta is a delicious and easy weeknight meal that is packed with flavor. The mushrooms are cooked in a tangy balsamic sauce and tossed with spaghetti for a simple and satisfying dish.
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Creamy Garlic Pasta
Main Ingredients: Olive Oil, Garlic, Butter, Salt, Pepper, Chicken Broth
If you're a fan of garlic, you'll love this creamy garlic pasta. The pasta is cooked until al dente, then tossed with a creamy sauce made with butter, garlic, and Parmesan cheese. It's a simple and flavorful dish that is perfect for a quick and easy weeknight meal.
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Slow Cooker Spaghetti Bolognese
Main Ingredients: Olive Oil, Garlic Cloves, Onions, Ground Beef, Red
This slow cooker spaghetti bolognese is a game-changer for busy weeknights. The sauce is made with ground beef, tomatoes, and plenty of herbs and spices, then simmered in a slow cooker for hours for maximum flavor. Serve it over spaghetti for a satisfying and comforting meal.
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Bolognese Sauce
Main Ingredients: Olive Oil, Garlic, Onion, Kosher Salt, Ground Beef
This bolognese sauce is the perfect base for your favorite pasta dishes. The combination of meats, vegetables, and herbs creates a rich and flavorful sauce that is perfect for tossing with spaghetti or layering in a lasagna. Make a big batch and freeze it for future meals.
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Italian Meatballs andSpaghetti
Main Ingredients: Olive Oil, Onion, Garlic, Dry Red Wine, Crushed
Italian meatballs and spaghetti is a classic combination that never goes out of style. The meatballs are made with a blend of ground beef and pork, along with herbs and Parmesan cheese. They're then simmered in a tomato sauce and served over spaghetti for a hearty and delicious meal.
If you're looking for a twist on traditional meatloaf, try this Italian meatloaf recipe. It's made with a blend of ground beef and pork, along with Italian seasoning and Parmesan cheese. The result is a flavorful and tender meatloaf that pairs perfectly with spaghetti for a comforting and satisfying meal.
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Spagetti with Italian Sausage and Arugula
Main Ingredients: Links, Olive Oil, Spaghetti, Arugula, Minced Garlic
This spaghetti with Italian sausage and arugula is a simple and flavorful dish that can be made in just 20 minutes. The sausage is cooked until crispy and then tossed with the pasta and arugula for a fresh and peppery flavor. It's a quick and easy weeknight meal that doesn't sacrifice on taste.
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Spaghetti and Meatballs
Main Ingredients: Ground Beef, Ground Pork, Garlic, Bread Crumbs, Eggs
Another classic dish, spaghetti and meatballs is a tried and true favorite. The meatballs are made with a blend of ground beef and pork, along with breadcrumbs, herbs, and cheese. They're then simmered in a savory tomato sauce and served over spaghetti for a hearty and satisfying meal.
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Cacio e Pepe
Main Ingredients: Spaghetti, Unsalted Butter, Extra Virgin Olive Oil
Cacio e pepe is a simple yet delicious pasta dish that is a staple in Italian cuisine. The name means "cheese and pepper" and that's exactly what it is – a creamy and peppery sauce made with just a few ingredients. It's a quick and easy dish that is perfect for a weeknight dinner.
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Classic Spaghetti and Meatballs
Main Ingredients: Meatballs, Ground Beef, Bread Crumbs, Grated Parmesan
This classic spaghetti and meatballs recipe is a must-have in any recipe collection. The meatballs are made with a blend of ground beef and pork, along with breadcrumbs, herbs, and cheese. The sauce is simmered for hours, resulting in a rich and flavorful dish that is perfect for serving with spaghetti.
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Quick & Easy Spaghetti Bolognese
Main Ingredients: Olive Oil, Onion, Ground Beef, Dried Oregano, Tomatoes
For a quick and easy weeknight meal, try this spaghetti bolognese recipe. The sauce is made with ground beef, tomatoes, and a few key herbs and spices, and can be ready in just 30 minutes. Serve it over spaghetti for a comforting and satisfying dinner.
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Easy Carbonara Sauce
Main Ingredients: Pancetta, Parmesan Cheese, Eggs, Spaghetti, Garlic
This easy carbonara sauce is a quick and simple version of the classic Italian dish. The sauce is made with eggs, cheese, and bacon, and can be whipped up in just 15 minutes. Toss it with spaghetti for a creamy and delicious meal that will become a family favorite.
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Cheesy Spaghetti
Main Ingredients: Cream, Pasta Water, Gouda Cheese, Parmesan, Garlic
This cheesy spaghetti dish is perfect for cheese lovers. The pasta is cooked until al dente, then tossed with a creamy and cheesy sauce made with a blend of three different types of cheese. It's a rich and indulgent meal that is sure to satisfy your cravings.
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Chicken Spaghetti in Homemade Italian Tomato Sauce
Main Ingredients: Chicken Breasts Boneless, Bacon Strips, Parmesan
If you're looking for a new way to enjoy chicken, try this chicken spaghetti in homemade Italian tomato sauce. The chicken is cooked in a savory tomato sauce, then tossed with spaghetti for a simple yet flavorful meal. Top it with some fresh herbs and a sprinkle of Parmesan cheese for the perfect finishing touch.
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Spaghetti & Meatball Soup
Main Ingredients: Ground Turkey, Garlic Powder, Grated Parmesan, Plain
This spaghetti and meatball soup is a fun and unique twist on the classic dish. The meatballs are simmered in a savory broth along with spaghetti and vegetables for a hearty and comforting meal. It's a perfect option for a cold winter's night or when you're feeling under the weather.
Italian cuisine is beloved by many for its rich and flavorful dishes. One dish in particular, spaghetti and meatballs, has become a staple in households all over the world. With its origins in Italy, this classic dish has been adapted and perfected by home cooks and chefs alike. In this article, we will share with you the best Italian spaghetti and meatball recipe that will have your taste buds dancing and your family asking for seconds.
The Perfect Meatballs
Ingredients:
1 pound ground beef
1/2 pound ground pork
1/2 cup breadcrumbs
1/4 cup grated parmesan cheese
2 cloves of garlic, minced
1/4 cup chopped fresh parsley
1 egg
Salt and pepper to taste
To make the perfect meatballs, start by combining the ground beef and pork in a bowl. Add in the breadcrumbs, parmesan cheese, minced garlic, parsley, egg, and a sprinkle of salt and pepper. Mix all the ingredients together until well combined. Roll the mixture into small balls, about 1 inch in diameter. Place the meatballs on a baking sheet lined with parchment paper and bake in the oven at 375°F for 20 minutes.
Secret Ingredient: Ricotta Cheese
While the meatballs are baking, prepare the secret ingredient that will take your spaghetti and meatballs to the next level - ricotta cheese. In a small bowl, mix together 1/2 cup of ricotta cheese with 1/4 cup of parmesan cheese. This creamy and tangy sauce will add a burst of flavor to your dish.
The Perfect Spaghetti
Ingredients:
1 pound spaghetti
2 tablespoons olive oil
1 large onion, diced
3 cloves of garlic, minced
1 can (28 ounces) crushed tomatoes
1 can (6 ounces) tomato paste
1 teaspoon dried basil
1 teaspoon dried oregano
Salt and pepper to taste
To make the perfect spaghetti, start by cooking the spaghetti according to package instructions. In a separate pan, heat olive oil over medium heat and sauté the diced onion and minced garlic until softened. Add in the crushed tomatoes, tomato paste, dried basil, dried oregano, and a sprinkle of salt and pepper. Let the sauce simmer for 10 minutes.
Bringing it all Together
Once the meatballs are cooked and the spaghetti sauce is simmered, it's time to bring it all together. Place the meatballs into the sauce and let them cook for an additional 10 minutes.Drain the cooked spaghetti and add it to the sauce, tossing it all together until the spaghetti is coated in the delicious sauce. Serve the spaghetti and meatballs in a large bowl, topped with a spoonful of the ricotta cheese mixture and extra parmesan cheese.
In conclusion, this best Italian spaghetti and meatball recipe is a perfect combination of flavorful meatballs, tangy ricotta cheese, and hearty spaghetti sauce. It's a dish that will transport you to the streets of Italy with every bite. Give this recipe a try and impress your family and friends with your cooking skills. Buon Appetito!
