17 Best Italian Shrimp Pasta Recipe Unleash Your Inner Chef!
Published on: Mar 16, 2024
When it comes to authentic Italian cuisine, few dishes are as beloved and iconic as shrimp pasta. This classic dish combines the rich flavors of succulent shrimp, fragrant herbs, and perfectly cooked pasta for a mouthwatering meal that is sure to please. Whether you're looking for a quick and easy weeknight dinner or a show-stopping dish for a special occasion, this best Italian shrimp pasta recipe is a must-try. So gather your ingredients and get ready to impress your taste buds with this delectable dish.
Main Ingredients: Pasta, Extra Virgin Olive Oil, Garlic, Campari
There's something undeniably satisfying about a big bowl of pasta, especially when it's packed with flavorful shrimp and tossed in a light and creamy sauce. This Italian shrimp pasta recipe is the perfect weeknight meal that will transport your taste buds to the coast of Italy. It's quick, easy, and delicious, making it a go-to dish for any pasta lover.
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Delicious Italian Shrimp Pasta
Main Ingredients: Shrimp, Garlic, Red Onion, Olive Oil, Butter, Salt
If you're a fan of classic Italian flavors, this dish will be a hit. The succulent shrimp are cooked in a garlicky tomato sauce, which is then tossed with al dente pasta and fresh herbs. The result is a mouthwatering combination of savory and sweet flavors that will leave you wanting more.
If you're looking for a lighter option, try this Italian shrimp pasta salad. It's filled with crisp vegetables, succulent shrimp, and a zesty dressing made with lemon and olive oil. It's perfect for a summer picnic or as a healthy lunch option.
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Shrimp Pasta with Creamy Mozzarella Sauce
Main Ingredients: Penne Pasta, Olive Oil, Shrimp, Garlic Cloves, Salt
This decadent shrimp pasta dish is a cheese lover's dream. It's made with a creamy mozzarella sauce that is rich and indulgent. The shrimp are cooked in a garlic and herb butter, adding even more flavor to this delicious dish.
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Shrimp Scampi Pasta
Main Ingredients: Shrimp, Olive Oil, Garlic Cloves, Dry White Wine
Shrimp scampi is a classic dish that is loved by many. This recipe takes that classic and turns it into a hearty pasta dish. The shrimp are cooked in a garlic and white wine sauce, and then tossed with linguine and fresh herbs. It's simple, flavorful, and satisfying.
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Classic Italian-American Shrimp Scampi
Main Ingredients: Shrimp, Garlic, Finely Chopped Parsley, Red Pepper
This Italian-American twist on shrimp scampi is a must-try for any seafood lover. The shrimp are cooked in a garlic and butter sauce, and then tossed with linguine and parmesan cheese. It's a classic dish that never disappoints.
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Healthy Shrimp Pasta
Main Ingredients: Shrimp, Pasta, Fresh Spinach, Light Cream Cheese, Wine
Don't let the word "pasta" fool you, this dish is surprisingly healthy. The shrimp are cooked in a light and zesty sauce made with lemon juice and olive oil. The pasta is tossed with fresh vegetables, making it a well-balanced and delicious meal.
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Garlic Butter Shrimp Pasta
Main Ingredients: Shrimp, Butter, Garlic, Minced Shallots, White Wine
If you can't get enough of garlic, this dish is for you. The shrimp are cooked in a garlic and butter sauce that is packed with flavor. The pasta is then tossed in the savory sauce, creating a simple yet satisfying dish.
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Creamy Tuscan shrimp linguine
Main Ingredients: Shrimp, Salt, Garlic, Ground Black Pepper, Olive Oil
This creamy Tuscan shrimp linguine is a restaurant-quality dish that you can make at home. The creamy sauce is made with sun-dried tomatoes, garlic, and parmesan cheese, creating a flavorful base for the juicy shrimp and tender linguine.
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Easy Shrimp Scampi A Classic Italian-American Over...
Main Ingredients: Garlic, Butter, Olive Oil, Shrimp, Lemon Juice, Black
This easy shrimp scampi recipe is a classic Italian-American dish that is perfect for a quick and delicious meal. The shrimp are cooked in a garlicky butter sauce and tossed with angel hair pasta. It's a simple dish that is full of flavor.
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Shrimp Pasta
Main Ingredients: Pasta, Unsalted Butter, Olive Oil, Minced Garlic, Cajun
Sometimes the simplest dishes are the most satisfying. This shrimp pasta recipe is no exception. The shrimp are cooked in a garlic and herb butter sauce and then tossed with your favorite pasta. It's easy to make and perfect for a weeknight dinner.
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Garlic-Shrimp Alfredo
Main Ingredients: Small Onion, Celery, Minced Garlic, Olive Oil, White
If you're a fan of creamy and indulgent pasta dishes, this garlic-shrimp alfredo is a must-try. The rich and creamy alfredo sauce is made with garlic, parmesan cheese, and heavy cream. The shrimp are cooked in a garlicky butter sauce and then tossed with the linguine and alfredo sauce.
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Creamy Lemon Shrimp Pasta
Main Ingredients: Pasta, Shrimp, Lemon, Butter, Garlic, Dry White Wine
This light and refreshing shrimp pasta dish is perfect for spring and summer. The creamy sauce is made with lemon juice and zest, creating a citrusy flavor that pairs perfectly with the succulent shrimp and tender linguine.
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Creamy Seafood Alfredo
Main Ingredients: Fettuccine, Shrimp, White Fish, Squid Tubes, Cream
If you're a fan of seafood, this dish is for you. The creamy alfredo sauce is loaded with scallops, shrimp, and crab, creating a decadent and indulgent dish. Serve it over your favorite pasta for a satisfying meal.
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Shrimp Pasta Lite
Main Ingredients: Pasta, Tomatoes, Spinach, Dry White Wine, Heavy Cream
If you're looking for a lighter option, this shrimp pasta lite is the way to go. The sauce is made with low-fat cream cheese and evaporated milk, creating a creamy and delicious base for the garlicky shrimp and tender pasta.
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Easy Italian Pasta Shrimp
Main Ingredients: Shrimp, Garlic, Olive Oil, Italian Parsley, Salt
This easy Italian pasta shrimp dish is perfect for busy weeknights. The simple sauce is made with tomatoes, garlic, and italian herbs, creating a fresh and flavorful base for the succulent shrimp and al dente pasta.
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Copycat Red Lobster Shrimp Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic Cloves, Shrimp, Clam
If you're a fan of Red Lobster's shrimp pasta, this copycat recipe is a must-try. The creamy alfredo sauce is made with heavy cream and parmesan cheese, creating a decadent and satisfying dish. The shrimp are cooked in a garlicky butter sauce and then tossed with the linguine and alfredo sauce.
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Lemon Shrimp Pasta With Parmesan, Capers, and Basil in...
Main Ingredients: Virgin Olive Oil, Shrimp, Kosher Salt, Freshly Ground
This lemon shrimp pasta dish is a flavor explosion in every bite. The zesty lemon sauce is made with parmesan cheese, capers, and fresh basil, creating a complex and satisfying dish. Serve it over your favorite pasta for a restaurant-quality meal at home.
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Blackened Shrimp Pasta
Main Ingredients: Smoked Paprika, Thyme, Oregano, Cumin, Cayenne Pepper
This spicy blackened shrimp pasta is a flavorful and satisfying dish that will impress your taste buds. The shrimp are coated in a spicy rub and then cooked in a garlicky butter sauce. Toss it with your favorite pasta for a delicious meal.
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SPICY GARLIC SHRIMP PASTA
Main Ingredients: Chopped Tomatoes, Clam Juice, Garlic, Olive Oil, Onion
If you love heat, this spicy garlic shrimp pasta is for you. The shrimp are cooked in a spicy garlic sauce and then tossed with penne pasta. Add some red pepper flakes for an extra kick, and top it off with fresh herbs for a colorful and flavorful dish.
The Perfect Pasta
When it comes to shrimp pasta, the type of pasta you use can make all the difference. To truly capture the essence of Italian cuisine, opt for long, thin pasta such as linguine or fettuccine. These types of pasta have a larger surface area, allowing them to better soak up the flavors of the sauce and the shrimp. Additionally, be sure to cook the pasta al dente, which means it should have a slight bite to it. This will prevent the pasta from becoming mushy and will give your dish a perfect texture.
The Freshest Shrimp
One of the key components of any shrimp pasta dish is, of course, the shrimp itself. To achieve the best flavor, be sure to use fresh shrimp. Look for shrimp that is firm, pink, and has a slight sheen. If you are unable to find fresh shrimp, you can still use frozen shrimp, just be sure to thaw it properly before cooking. Additionally, be sure to remove the shells and devein the shrimp before adding them to the dish. This will ensure that you are left with tender, flavorful shrimp in every bite.
The Secret Ingredient
While there are many different variations of shrimp pasta, one ingredient that is sure to take your dish to the next level is white wine. This may seem like an unconventional addition, but trust us, it's a game-changer. The white wine adds a subtle acidity and depth of flavor to the dish, making it truly unforgettable. Be sure to use a dry white wine, such as Pinot Grigio or Sauvignon Blanc, and add it to the sauce just before adding the shrimp.
So there you have it, the best Italian shrimp pasta recipe that will have your taste buds singing with joy. With the perfect pasta, fresh shrimp, and a little bit of wine, you can create a dish that is both simple and sophisticated. So why wait? Put on your apron and get cooking!
