15 Best Italian Seafood Pasta Recipe Savor The Mouthwatering Goodness!
Published on: Mar 15, 2024
Pasta is a staple in Italian cuisine and seafood dishes are a popular choice among Italians. Combining the two creates a delicious and flavorful meal that is sure to impress any seafood lover. In this article, we will share with you the best Italian seafood pasta recipe that will transport you to the coastal towns of Italy with every bite.
Main Ingredients: Pasta, Butter, Anchovy Fillets, Black Ground Pepper
This simple yet flavorful pasta dish is a favorite among Italian cuisine lovers. The tangy lemon and salty anchovy sauce pairs perfectly with al dente spaghetti, creating a burst of flavors in every bite. To make this recipe even more delicious, add fresh herbs and crushed red pepper flakes for a touch of spice. It's a quick and easy meal that will have your taste buds dancing!
2of 20
Italian Seafood Pasta
Main Ingredients: Olive Oil, Garlic, Grape Tomatoes, Parsley, Pepper
This classic Italian seafood pasta is a crowd-pleaser. With a mix of shrimp, mussels, and calamari tossed in a rich tomato sauce, this dish is full of flavor and texture. Serve it over a bed of your favorite pasta, and top it off with some freshly grated Parmesan cheese for a truly satisfying meal.
3of 20
Italian Seafood Pasta with Mussels & Calamari
Main Ingredients: Calamari, Mussels, Cloves, Shallots, Parsley, Linguine
This variation of the classic Italian seafood pasta takes it up a notch with the addition of mussels and calamari. The tender shellfish and squid add a briny oceanic taste to the dish, making it a seafood lover's dream. Don't forget to soak up the delicious sauce with a piece of crusty bread!
4of 20
Italian Shrimp Pasta
Main Ingredients: Pasta, Extra Virgin Olive Oil, Garlic, Campari
For a lighter option, try this Italian shrimp pasta dish. The garlicky and buttery sauce is a perfect complement to the tender shrimp and al dente pasta. Topped with a sprinkle of fresh parsley and a squeeze of lemon juice, this dish is both refreshing and satisfying.
5of 20
Seafood Linguine Fra Diavolo
Main Ingredients: Linguine, Kosher Salt, Seafood, Scallops, Calamari
This spicy seafood linguine is not for the faint of heart. The linguine is coated in a fiery tomato sauce and loaded with shrimp, mussels, and calamari. For an added kick, sprinkle some crushed red pepper flakes and chopped parsley on top. It's a devilishly delicious dish that will leave you wanting more.
6of 20
Pasta Puttanesca
Main Ingredients: Pasta, Olive Oil, Small Yellow Onion, Garlic
This traditional Italian dish is a staple in many households. The savory and bold flavors of the anchovies, olives, and capers marry together perfectly in a rich tomato sauce. Toss it with your favorite pasta for a quick and easy weeknight dinner. Buon appetito!
7of 20
Garlic-Shrimp Alfredo
Main Ingredients: Small Onion, Celery, Minced Garlic, Olive Oil, White
This creamy and indulgent garlic-shrimp alfredo is a decadent treat. The garlicky and buttery sauce is complemented by the juicy shrimp and creamy alfredo. For an added crunch, top it off with some toasted breadcrumbs and fresh parsley. It's a dish that will impress any dinner guest.
8of 20
Shrimp Scampi Pasta
Main Ingredients: Shrimp, Olive Oil, Garlic Cloves, Dry White Wine
This classic Italian-American dish is a must-try for any seafood lover. The garlicky and buttery sauce is the perfect match for the juicy shrimp and tender pasta. Finish it off with a sprinkle of lemon zest and chopped parsley for a bright and fresh touch.
This Italian pasta salad is a refreshing and nutritious option for a summer BBQ or picnic. Loaded with fresh vegetables and flavorful Italian dressing, it's a dish that will satisfy both your cravings and hunger. Serve it as a side or add some grilled chicken for a hearty main dish.
This hearty and comforting Italian chicken casserole is perfect for those cooler days. The savory tomato sauce, melty mozzarella cheese, and tender chicken create a flavorful and satisfying dish that will warm you up from the inside out. Serve it with a side of garlic bread for the ultimate comfort meal.
Gather your friends and family for a fun and delicious Italian-themed night. Start off with some antipasto platters filled with cured meats, cheeses, and olives. Then move on to a homemade pizza or pasta dish. End the night with some cannolis for a truly authentic Italian experience.
12of 20
Easy Italian Butterfly Salad
Main Ingredients: Pasta, Tuna, Sweet Corn, Mozzarella Balls, Grape
This beautiful Italian butterfly salad is a feast for the eyes and the taste buds. The colorful and nourishing vegetables are tossed with a light and refreshing Italian dressing, making it a perfect dish for a summer day. Top it off with some grilled shrimp or chicken for added protein.
13of 20
Classic Italian-American Shrimp Scampi
Main Ingredients: Shrimp, Garlic, Finely Chopped Parsley, Red Pepper
This classic Italian-American dish is a staple in many households. The garlicky and buttery sauce is the perfect match for the juicy shrimp and tender linguine. Toss in some cherry tomatoes and chopped parsley for a burst of freshness. It's a dish that will never go out of style.
14of 20
Classic Italian Calamarata - Pasta with Calamari &...
Main Ingredients: Calamari, Pasta, Extra Virgin Olive Oil, Garlic Clove
This classic Italian dish is a must-try for any seafood lover. The rich and flavorful tomato sauce is the perfect match for the tender calamari and al dente pasta. Top it off with some grated Parmesan cheese and a sprinkle of fresh basil for a delightful meal.
15of 20
Shrimp Scampi
Main Ingredients: Linguine, Extra Virgin Olive Oil, Garlic Cloves, Red
This classic shrimp scampi dish is a timeless favorite. The garlicky and buttery sauce is the star of this dish, perfectly coating the juicy shrimp and tender pasta. Add some lemon juice and white wine for a bright and flavorful touch. Serve it over a bed of angel hair pasta for a truly heavenly meal.
16of 20
Pasta with Pan-Roasted Cauliflower and Italian Herbs
Main Ingredients: Cauliflower, Olive Oil, Garlic, Anchovy Fillets, Flake
This hearty and nutritious pasta dish is perfect for vegetarians or anyone looking for a lighter option. The roasted cauliflower adds a crunchy texture and the Italian herbs give it a flavorful kick. Toss it with your favorite pasta and sprinkle some toasted pine nuts for a satisfying meal.
This comforting and hearty soup is a classic in Italian cuisine. The savory broth is loaded with meatballs, vegetables, and tiny pasta, creating a flavorful and filling meal. Serve it with some crusty bread for a complete and satisfying meal.
18of 20
Seafood Puttanesca on Capellini
Main Ingredients: Olive Oil, Onion, Garlic, White Wine, Red Pepper
This seafood puttanesca dish is a delicious and easy option for a weeknight dinner. The spicy and savory tomato sauce is loaded with shrimp, mussels, and calamari, creating a flavorful and filling pasta dish. Serve it on a bed of capellini for a light and satisfying meal.
19of 20
Healthy Italian Tuna Pasta Salad with Dijon Dill...
Main Ingredients: Dijon Mustard, Fresh Lemon Juice, Red Wine Vinegar
This healthy Italian tuna pasta salad is a refreshing and nutritious option for a lunch or light dinner. The flaky and flavorful tuna is tossed with crunchy vegetables and a creamy Dijon dill dressing, creating a balanced and satisfying meal. Serve it on a bed of lettuce for an extra boost of greens.
20of 20
Creamy Tuscan Shrimp
Main Ingredients: Unsalted Butter, Garlic Cloves, Jumbo Shrimp, Salt And
This creamy Tuscan shrimp dish is a luxurious and indulgent option for a special occasion. The creamy and flavorful sauce is the perfect match for the tender shrimp and al dente pasta. Sprinkle some sun-dried tomatoes and fresh basil on top for a burst of color and flavor. It's a dish that will leave a lasting impression on your taste buds.
The Ingredients
For the Pasta:
1 pound of linguine or spaghetti
1 tablespoon of salt
For the Seafood:
1 pound of fresh shrimp, peeled and deveined
1 pound of fresh clams, cleaned and scrubbed
1 pound of fresh mussels, cleaned and debearded
1 pound of calamari, cleaned and sliced into rings
1 pound of scallops
1 tablespoon of olive oil
4 cloves of garlic, minced
1 cup of white wine
1 cup of seafood stock
1 can of diced tomatoes
1 teaspoon of red pepper flakes
1 teaspoon of dried oregano
1 teaspoon of dried basil
Salt and pepper to taste
The Preparation
Before you start cooking, make sure to have all the ingredients prepped and ready to go. This will ensure a smooth and efficient cooking process.
Cooking the Pasta:
In a large pot, bring water to a boil and add the salt.
Add the pasta and cook according to package instructions until al dente.
Drain the pasta and set aside.
Cooking the Seafood:
In a large pan, heat olive oil over medium heat.
Add garlic and sauté for 1-2 minutes.
Add the seafood and cook until they start to turn opaque, about 5 minutes.
Remove the seafood from the pan and set aside.
In the same pan, add white wine and seafood stock and let it simmer for a few minutes.
Add in the diced tomatoes, red pepper flakes, oregano, and basil.
Let the sauce simmer for about 10 minutes.
Add the cooked seafood back into the pan and let it cook for an additional 5 minutes.
Season with salt and pepper to taste.
Serving the Dish:
Add the cooked pasta to the pan with the seafood and sauce. Toss everything together until the pasta is coated in the sauce. Serve hot and garnish with fresh parsley or grated Parmesan cheese. Enjoy your authentic and delicious Italian seafood pasta!
In Conclusion
This best Italian seafood pasta recipe is a must-try for seafood lovers. The combination of fresh seafood, flavorful sauce, and al dente pasta will transport you to the coastal towns of Italy. Impress your family and friends with this professional and well-organized dish that is sure to be a hit at any gathering.
![[Homemade] garlic shrimp alfredo : food](https://preview.redd.it/l9cwygphpl531.jpg?auto=webp&s=f76455af08b7380df25a0e51e66abfa71aadfca2)
