19 Best Italian Sausage Spaghetti Recipe With Wine They're Simply Irresistible!
Published on: Mar 16, 2024
When it comes to classic Italian dishes, spaghetti with sausage is a go-to favorite. The combination of savory sausage, rich tomato sauce, and al dente pasta creates a mouth-watering meal that is sure to satisfy any craving. But what truly takes this dish to the next level is the addition of wine. The subtle notes of wine perfectly complement the flavors of the sausage and elevate the dish to a whole new level. In this article, we will share with you our best Italian sausage spaghetti recipe with wine, guaranteed to impress your taste buds and your dinner guests.
Main Ingredients: Marinara Sauce, Crushed Tomatoes, Tomato Sauce, Tomato
Baked spaghetti is a delicious and hearty dish that combines tender pasta, savory meat, and rich tomato sauce. It's an easy and versatile recipe that can be customized to suit your taste preferences. You can use any type of ground meat, from beef to turkey to Italian sausage, and add in your favorite veggies for added flavor and nutrition. This comforting dish is perfect for a cozy family dinner or for entertaining guests. So why not give this baked spaghetti recipe a try and see for yourself why it's a crowd-pleaser?
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Spaghetti with Italian Sausage Red Sauce
Main Ingredients: Spaghetti, Italian Sausage, Medium Onion, Garlic
Looking for a flavorful twist on a classic spaghetti dish? Try making spaghetti with Italian sausage red sauce! This recipe combines the delicious flavors of Italian sausage, tangy tomato sauce, and aromatic herbs and spices. The result is a rich and satisfying sauce that pairs perfectly with al dente spaghetti. This dish is sure to become a family favorite and is perfect for a quick and easy weeknight meal.
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White Sauce For Pasta
Main Ingredients: Spaghetti, Garlic, Onion, Green Pepper, Olive Oil
Sometimes, you just want to switch things up and try something different from the traditional red sauce for your pasta dish. That's where a creamy white sauce comes in! This versatile sauce is made with butter, flour, milk, and cheese, and can be used in a variety of pasta dishes. You can add in your choice of protein, such as chicken or shrimp, and your favorite vegetables to make a delicious and satisfying meal. Give this white sauce for pasta a try and you might just have a new favorite!
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Instant Pot Spaghetti
Main Ingredients: Extra Virgin Olive Oil, Ground Beef, Italian Sausage
If you're short on time but still want to enjoy a delicious and homemade spaghetti dinner, then this instant pot spaghetti recipe is for you. With the help of an instant pot, you can have a flavorful and satisfying meal on the table in no time. Simply toss in all the ingredients, set the timer, and let the instant pot work its magic. The result is perfectly cooked spaghetti with a savory and hearty sauce that will have you coming back for seconds.
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Instant Pot Spaghetti And Meatballs
Main Ingredients: Olive Oil, Garlic, Carrot, Onion, Italian Seasoning
Who doesn't love a classic combination of spaghetti and meatballs? With this instant pot spaghetti and meatballs recipe, you can have this tasty dish on the table in under 30 minutes! The instant pot makes cooking the meatballs and spaghetti a breeze, and the flavorful tomato sauce ties everything together perfectly. This recipe is sure to be a hit with both kids and adults alike.
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Slow-Simmered Bolognese
Main Ingredients: Olive Oil, Butter, Large Onion, Celery, Medium Carrots
Bolognese is a rich and flavorful sauce that is traditionally made by slow-simmering meat, vegetables, and tomatoes for hours. But with this recipe, you can achieve the same delicious and complex flavors in a fraction of the time. This slow-simmered bolognese sauce is perfect for a cozy family dinner on a chilly evening. Serve it over your favorite type of pasta and top it off with some freshly grated parmesan cheese for a truly satisfying meal.
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Slow Cooker Bolognese Sauce
Main Ingredients: Lean Ground Beef, Italian Sausage, Onion, Small Carrot
If you love the convenience of using a slow cooker, then this slow cooker bolognese sauce recipe is a must-try. The slow cooker does all the work for you, resulting in a rich and flavorful sauce that is perfect for topping your favorite pasta. You can use any type of ground meat, such as beef, pork, or veal, and add in some red wine for extra depth of flavor. This sauce also freezes well, making it a great option for meal prep or for a quick and easy dinner on a busy weeknight.
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Creamy Italian Sausage Spaghetti
Main Ingredients: Spaghetti, Italian Sausage, Spaghetti Sauce, Cream
For a decadent twist on spaghetti, try making this creamy Italian sausage spaghetti recipe. The creamy sauce is made with a combination of heavy cream, garlic, and parmesan cheese, and is flavored with Italian sausage and fresh basil. This dish is a great way to elevate your spaghetti game and is sure to impress your dinner guests. Serve it with a side salad and some crusty bread for a complete and satisfying meal.
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Spaghetti Bolognese
Main Ingredients: Olive Oil, Onion, Carrot, Celery Stalk, Garlic Cloves
Bolognese sauce is a classic Italian dish that is typically served with tagliatelle pasta. But if you're looking for a quicker and easier option, you can't go wrong with spaghetti bolognese. This recipe uses the same rich and flavorful bolognese sauce, but pairs it with spaghetti for a more familiar and comforting meal. This dish is perfect for a family dinner or for a cozy date night at home.
For a quick and easy meal that doesn't skimp on flavor, try making this EASY Italian sausage spaghetti. This recipe uses pre-cooked Italian sausage, which cuts down on the prep time significantly. The result is a hearty and satisfying dish that is perfect for a busy weeknight. You can also add in some chopped spinach or sliced mushrooms for added nutrition and flavor.
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Cheesy Spaghetti Bake
Main Ingredients: Spaghetti, Large Egg, Milk, Garlic Salt, Sugar
If you're a fan of baked pasta dishes, then this cheesy spaghetti bake is a must-try. It takes all the delicious flavors of spaghetti and meat sauce, adds a layer of gooey cheese, and bakes it all in the oven until bubbly and golden. This dish is perfect for feeding a crowd or for meal prep, as it can be easily reheated for a quick and satisfying meal. Serve it with a side of garlic bread for the ultimate comfort food feast.
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Spaghetti with Italian Sausage and Olives
Main Ingredients: Anchovy Fillets, Oil, Italian Sausage, Garlic Cloves
This spaghetti with Italian sausage and olives recipe is a flavor bomb in every bite. The salty and briny olives pair perfectly with the savory and spicy Italian sausage, while the tomato sauce ties everything together. This dish is perfect for those who love a little bit of heat in their meals. Give it a try and you might discover a new favorite pasta dish!
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Fettuccine with Creamy Tomato Italian Sausage Sauce
Main Ingredients: Olive Oil, Shallots, Large Garlic Cloves, Sweet Italian
If you're a fan of creamy pasta sauces, then you'll love this fettuccine with creamy tomato Italian sausage sauce. The creamy sauce is made with a combination of heavy cream, sun-dried tomatoes, and fresh herbs, and is tossed with fettuccine and Italian sausage for a satisfying and flavorful meal. This dish is perfect for a date night at home or for a dinner party with friends.
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One Pot Pasta with Italian Sausage and Kale
Main Ingredients: Spaghetti, Italian Sausage, Garlic Cloves, Lemon
For a quick and easy meal that's packed with nutrition, try making this one pot pasta with Italian sausage and kale. The Italian sausage adds a ton of flavor, while the kale adds a boost of nutrients. This dish also comes together in just one pot, making cleanup a breeze. It's a great option for busy weeknights when you want a healthy and delicious meal in a hurry.
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Spaghetti Bake
Main Ingredients: Italian Sausages, Onion, Garlic, Dried Basil
This spaghetti bake recipe is a great way to use up leftover spaghetti and meat sauce. Simply layer the cooked spaghetti and sauce in a baking dish, top it with some mozzarella cheese, and bake it in the oven until the cheese is melted and bubbly. This dish is perfect for a lazy Sunday dinner or for a potluck with friends and family.
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Million Dollar Spaghetti Casserole
Main Ingredients: Spaghetti, Ground Beef, Italian Sausage, Garlic, Medium
For a truly indulgent and decadent meal, try making this million dollar spaghetti casserole. This recipe combines all the delicious flavors of spaghetti and meat sauce, layers it with a creamy and cheesy sauce, and bakes it until golden and bubbly. This dish is perfect for special occasions or when you just want to treat yourself to something extra special.
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Not Red Spaghetti Sauce
Main Ingredients: Italian Sausage, Fresh Mushrooms, Butter, Chicken
If you're looking for a unique and flavorful twist on traditional red spaghetti sauce, then give this "not red" spaghetti sauce a try. This recipe uses a combination of carrots, celery, and bell peppers to create a delicious and colorful sauce that is perfect for topping your favorite pasta. You can also add in some diced zucchini or eggplant for added nutrition and flavor. This sauce is a great way to sneak in some extra veggies for picky eaters.
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BEST SPAGHETTI PIE
Main Ingredients: Spaghetti, Ricotta, Large Eggs, Italian Sausage, Onion
This BEST spaghetti pie recipe is a fun and tasty way to enjoy your favorite pasta dish. The cooked spaghetti is mixed with beaten eggs and parmesan cheese, and baked in a pie dish until set. The result is a delicious and hearty pie that can be topped with your favorite spaghetti sauce. This dish is perfect for a family dinner or for a potluck with friends.
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One Pot Spaghetti with Mushrooms
Main Ingredients: Italian Sausage, Fresh Mushrooms, Onion, Garlic, Tomato
If you love one pot meals, then you'll love this one pot spaghetti with mushrooms recipe. The mushrooms add a delicious earthy flavor to the dish, while the tomato sauce and Italian seasoning tie everything together. This dish is perfect for a weeknight meal and can be easily customized with your favorite veggies or protein.
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Sunday Gravy
Main Ingredients: Top Round Steak, Salt, Freshly Ground Black Pepper
In Italian-American households, Sunday is often reserved for making a big and flavorful pot of Sunday gravy. This rich and hearty sauce is made with a combination of meats, such as meatballs, sausages, and pork ribs, and is slow-simmered for hours. The result is a thick and savory sauce that is perfect for topping your favorite pasta. This dish is a labor of love, but the end result is worth it.
Gather Your Ingredients
Before we dive into the recipe, let's make sure we have all the necessary ingredients. For this best Italian sausage spaghetti recipe with wine, you will need:
1 pound of Italian sausage, removed from casings
1 onion, finely chopped
4 cloves of garlic, minced
1 can of crushed tomatoes
1 cup of wine (use your favorite red or white)
1 teaspoon of dried oregano
1 teaspoon of dried basil
Salt and pepper to taste
1 pound of spaghetti
Grated Parmesan cheese for serving
Cook the Sausage
Start by heating a large skillet over medium-high heat. Add the sausage and cook until browned, breaking it up into smaller pieces with a wooden spoon. Once cooked, remove the sausage from the skillet and set it aside.
Sauté the Onions and Garlic
In the same skillet, add the chopped onion and garlic. Sauté until the onion is translucent and the garlic is fragrant. Be careful not to burn the garlic, as it can quickly turn bitter.
Add the Wine
Now it's time to add the star ingredient - wine. Pour in 1 cup of wine and let it simmer for a few minutes, allowing the alcohol to cook off and the flavors to meld.
Simmer with Tomatoes and Spices
Next, add in the can of crushed tomatoes, dried oregano, and dried basil. Give everything a good stir and let it simmer for about 10 minutes, allowing the flavors to develop.
Cook the Spaghetti
While the sauce is simmering, cook the spaghetti according to the package instructions. Be sure to salt the water generously for added flavor.
Combine and Serve
Once the spaghetti is cooked, drain it and add it to the skillet with the sauce. Toss everything together until the spaghetti is coated in the delicious sauce. Serve hot with a generous sprinkling of grated Parmesan cheese on top.
Enjoy!
And there you have it, our best Italian sausage spaghetti recipe with wine. The addition of wine adds a depth of flavor to this classic dish that is sure to impress. So next time you're craving a hearty and flavorful meal, give this recipe a try and savor every bite. Buon appetito!
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