20 Best Italian Sandwhich Recipe They're Simply Irresistible!

Published on: Mar 16, 2024

Italian cuisine is known for its mouthwatering flavors and fresh ingredients. Among the many delicious dishes, one that stands out is the Italian sandwich, or panino. This simple yet satisfying meal has gained popularity all over the world for its versatility and delicious taste. In this article, we will share the best Italian sandwich recipe that you can easily make at home. Whether you are a sandwich lover or a fan of Italian cuisine, this recipe is sure to become a new favorite.

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Main Ingredients: Basil Pesto, Bread, Ham, Turkey, Salami, Provolone
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Whether you are craving a taste of Italy or simply looking for a delicious sandwich to satisfy your hunger, these top 20 Beer Can Chicken recipes have got you covered. One of the most popular and versatile dishes in Italian cuisine, the Italian sandwich, or panino, can be made in a variety of ways to suit your taste buds. From classic sandwiches to unique twists, here are 20 mouth-watering Italian sandwich recipes for you to try.
2 of 20

Crusty Italian Sandwich Rolls

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If you want to keep it simple and traditional, these crusty Italian sandwich rolls are the perfect choice. Made with just a few basic ingredients, these rolls have a crispy crust and a soft, fluffy inside, making them the ideal vessel for your favorite fillings. Whether you fill them with cold cuts, cheese, or vegetables, these rolls will elevate your sandwich game.
For a hot and toasty version of the classic Italian sandwich, try this recipe for a toasted panino. With layers of deli meat, cheese, and vegetables, this sandwich is then pressed and toasted to perfection, making it crispy on the outside and warm and melty on the inside. The perfect lunchtime treat for any Italian food lover.
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Plant Based Italian Sandwich

Main Ingredients: Firm Tofu, Fresh Basil, Slivered Almonds, Garlic
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If you follow a plant-based diet, you don't have to miss out on the deliciousness of an Italian sandwich. This recipe uses a variety of plant-based ingredients, including marinated mushrooms, roasted vegetables, and a creamy cashew spread, to create a flavorful and satisfying sandwich that even non-vegans will love.
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Toasted Italian Sandwich – Food Fun Friday

Main Ingredients: Ciabatta Rolls, Pesto Sauce, Sun Dried Tomatoes
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Switch up your usual lunch routine with this fun and tasty recipe for a toasted Italian sandwich. This sandwich is packed with layers of meat, cheese, and vegetables, then topped with a flavorful pesto spread for an extra kick. Simply toast it up in a pan or grill to get that irresistible crispy exterior.
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Loaded Grilled Italian Sandwich

Main Ingredients: Italian Bread, Kalamata Olives, Garlic, Marinated
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If you want to take your sandwich game to the next level, try this recipe for a loaded grilled Italian sandwich. This sandwich is filled with all your favorite Italian ingredients, including salami, pepperoni, ham, and provolone cheese, then grilled to perfection. The result is a mouth-watering sandwich with a crispy, cheesy exterior.
7 of 20

Super Easy Italian Sandwich

Main Ingredients: Garlic Bread, Lunch Meat, Small Tomato, Romaine Lettuce
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For those days when you want a quick and easy meal without sacrificing flavor, this super easy Italian sandwich recipe has got you covered. With just a handful of ingredients, including deli meat, cheese, and a tangy balsamic dressing, you can whip up a delicious sandwich in no time.
8 of 20

Italian Sandwich Rolls

Main Ingredients: Water, Olive Oil, Flour, Salt, Yeast
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If you're feeling ambitious and want to make your own sandwich rolls from scratch, this recipe is for you. These soft and fluffy rolls are perfect for any Italian sandwich, with their slightly sweet flavor and golden crust. Make a batch and freeze them for future sandwich cravings.
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For a unique and impressive twist on the classic Italian sandwich, try this recipe for an Italian sandwich torte. Layers of Italian meats, cheese, and vegetables are stacked and baked in a springform pan, resulting in a beautiful and delicious sandwich "cake". Perfect for a special occasion or a fancy lunch with friends.
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If you're short on time but still want a tasty sandwich, this easy Italian sandwich recipe is your answer. With just a few ingredients, including store-bought Italian dressing, you can create a flavorful and satisfying sandwich in minutes. Perfect for a quick lunch or a picnic in the park.
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For a sandwich that is truly authentic, you need the perfect bread. This recipe for Italian sandwich bread will give you just that - a soft and chewy loaf with a crispy crust, perfect for holding all your favorite sandwich fillings. You can also use this bread for other Italian dishes, such as bruschetta or crostini.
12 of 20

The Sicilian Italian Sandwich

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This sandwich is packed with bold and flavorful ingredients that are sure to satisfy your taste buds. With layers of prosciutto, salami, provolone cheese, and a tangy olive tapenade, this sandwich is a taste of Sicily in every bite. Perfect for a picnic or a quick lunch on the go.
13 of 20

Italian sandwich with Parma ham {and Mozzarella}

Main Ingredients: Baguettes, Pesto, Parma Ham, Mozzarella, Arugula, Sun
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This Italian sandwich recipe puts a twist on the classic pairing of prosciutto and mozzarella by using Parma ham instead. With the addition of fresh tomatoes and a balsamic glaze, this sandwich is full of flavor and makes for a satisfying and elegant meal.
14 of 20

Italian Sandwich Sliders

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If you're hosting a party or just want a fun and delicious meal, these Italian sandwich sliders are a must-try. These mini sandwiches are filled with layers of Italian meats, cheese, and a flavorful spread, then baked in the oven for a warm and gooey finish. Perfect for sharing with friends and family.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you want to make a statement with your Italian sandwich, try this recipe for great big Italian meatballs. These giant meatballs are filled with a mixture of Italian sausage and beef, resulting in a flavorful and juicy filling for your sandwich. Perfect for a hearty and satisfying meal.
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While not technically a sandwich, this classic Italian wedding soup recipe is a delicious and comforting dish that pairs perfectly with any Italian sandwich. Made with meatballs, vegetables, and pasta, this soup is packed with flavor and will warm you up on a cold day.
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Ditka’s Italian Beef Sandwich

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If you're a fan of football and Italian food, you'll love this recipe for Ditka's Italian beef sandwich. Named after the legendary coach, this sandwich is made with thinly sliced beef, giardiniera, and a spicy au jus, served on a crusty roll. A hearty and flavorful sandwich that will have you cheering for more.
20 of 20

The Original Italian Sandwich

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Last but not least, we have the original Italian sandwich recipe. This sandwich is made with layers of prosciutto, salami, capicola, and provolone cheese, topped with a flavorful olive oil dressing. Simple yet satisfying, this sandwich is a must-try for any Italian food lover.

Ingredients for the Perfect Italian Sandwich

1. Fresh Bread

The key to a great Italian sandwich is using fresh bread. Look for a loaf of crusty Italian bread that is soft on the inside and has a crunchy crust. You can also use ciabatta or focaccia bread for a different texture and flavor.

2. Quality Meats

The star of the show in an Italian sandwich is the meat. Prosciutto, salami, and mortadella are popular choices for an authentic flavor. Make sure to get high-quality, thinly sliced meats for the best taste.

3. Fresh Vegetables

To balance out the saltiness of the meats, fresh vegetables are a must in an Italian sandwich. Sliced tomatoes, cucumbers, and lettuce add a refreshing crunch and a pop of color. You can also add roasted red peppers for a smoky and slightly sweet flavor.

4. Flavorful Spreads

The right spread can elevate an Italian sandwich to the next level. Pesto, olive tapenade, and balsamic glaze are all great options for adding a burst of flavor. You can also mix mayonnaise with finely minced garlic and herbs for a simple yet delicious spread.

5. Cheese, Glorious Cheese

A good Italian sandwich is not complete without cheese. Mozzarella, provolone, and fontina are all popular choices for their creamy and slightly tangy taste. You can also add shaved parmesan for a nutty and salty kick.

Assembling Your Italian Sandwich

Once you have all your ingredients, it's time to assemble your sandwich. Start by slicing your bread in half and spreading your chosen spread on both sides. Layer the meats, veggies, and cheese on one side of the bread and then top it with the other half. Tip: To prevent your sandwich from becoming soggy, spread the cheese on the bottom slice of bread and the veggies on the top slice.

Grilling Your Italian Sandwich

For a classic Italian sandwich experience, grill your sandwich on a pan or a sandwich press. This will give your sandwich a warm, crispy exterior and melt the cheese. If you don't have a sandwich press, you can also use a panini press or a regular pan and press down with a spatula. Tip: Brushing the exterior of your sandwich with olive oil or melted butter will give it an extra crispy and golden crust.

Final Thoughts

There you have it, the best Italian sandwich recipe that you can make at home. Play around with the ingredients and add your own twist to make it your own. With the right ingredients and a little bit of love, you can create a delicious and authentic Italian sandwich that will transport you to the streets of Italy. Buon appetito!
20 best italian sandwhich recipe They're simply irresistible!

Italian Sandwich

yield: 6 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1/2 cup basil pesto
  • 1 pound bread loaf, sliced in half horizontally, inside scooped out
  • 1/4 pound ham sliced thin
  • 1/4 pound turkey sliced thin
  • 1/4 pound salami sliced thin
  • 1/4 pound provolone sliced thin
  • 1/4 pound mozzarella sliced thin
  • 1 cup romaine lettuce shredded
  • 1 tomato sliced thin
  • 1/2 red onion small, sliced

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 65 milligrams
  • Fat : 19 grams
  • Fiber : 2 grams
  • Protein : 25 grams
  • SaturatedFat : 9 grams
  • Sodium : 1280 milligrams
  • Sugar : 5 grams
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