20 Best Italian Salmon Recipe Savor The Mouthwatering Goodness!

Published on: Mar 15, 2024

When it comes to Italian cuisine, seafood is a popular and delicious choice. One dish that perfectly combines the flavors of Italy and the ocean is salmon. This versatile fish can be prepared in many ways, but for the best Italian-style salmon, we have the perfect recipe. Not only is it easy to make, but it also packs a flavorful punch that will leave your taste buds wanting more. So, let's dive into the details of this mouthwatering Italian salmon recipe.

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Who says you can't have an Italian twist on your salmon? This recipe takes the classic flavors of Italy and pairs them with tender salmon fillets for a delicious and unique dish. The salmon is seasoned with Italian herbs and lemon, then baked to perfection. Serve it with a side of zucchini noodles for a healthy and flavorful meal.
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Light Italian One Pot Salmon & Orzo

Main Ingredients: Salmon, Olive Oil, Diced Yellow Onion, Garlic Cloves
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This one pot meal is perfect for busy weeknights. The salmon is cooked with orzo, tomatoes, olives, and spinach, then topped with a light and tangy Italian dressing. The result is a creamy and flavorful dish that will have you coming back for seconds.
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Sole Piccata

Main Ingredients: Fish Fillets, Salt, Ground Black Pepper, Flour, Extra
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Looking for a light and delicate fish dish? This sole piccata is the perfect option. The tender and mild sole fillets are coated in a delicious lemon and caper sauce. Serve it over pasta or with a side of roasted vegetables for a complete meal.
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Sheet Pan Italian Salmon and Green Beans

Main Ingredients: Fresh Green Beans, Cherry Tomatoes, Salmon, Italian
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This sheet pan meal is perfect for those busy weeknights when you don't have a lot of time to cook. Simply toss salmon fillets and green beans with Italian seasoning and olive oil and bake until the salmon is flaky and the green beans are tender. It's a healthy and delicious meal that the whole family will love.
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Parmesan Italian Crusted Salmon

Main Ingredients: Salmon, Italian Dressing Mix, Grated Parmesan Cheese
If you love crispy and flavorful salmon, this recipe is for you. The salmon fillets are coated in a parmesan and Italian breadcrumb mixture, then baked until golden brown and crispy. The result is a delicious and satisfying meal that will have everyone asking for seconds.
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Italian Panzanella Salad with Basil Dressing

Main Ingredients: Baguette, Olive Oil, Fresh Thyme Leaves, Salt, Salad
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This refreshing and colorful salad is the perfect addition to any summer meal. The crispy bread is tossed with fresh vegetables and a flavorful basil dressing. Top it off with some grilled salmon for a complete and satisfying meal.
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Italian Salmon (or Mushrooms) with Greens and Goat...

Main Ingredients: Fat, Fresh Mushrooms, Sweet Onion, Pepper, Kale
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This dish is perfect for those following a keto or low carb diet. It can be made with either salmon fillets or mushrooms for a vegetarian option. The garlicky and creamy sauce is made with goat cheese and pairs perfectly with the flaky and tender salmon or meaty mushrooms.
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Pesto Salmon and Italian Veggies in Foil

Main Ingredients: Skinless Salmon Fillets, Fresh Green Beans, Olive Oil
This recipe is perfect for those who love cooking with foil packets. The salmon is topped with fresh pesto and paired with seasonal vegetables for a complete and flavorful meal. Plus, cleanup is a breeze!
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Creamy Garlic Tuscan Salmon

Main Ingredients: Olive Oil, Salmon Filets, Kosher Salt, Black Pepper
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This dish is full of rich and savory flavors. The salmon is coated in a creamy garlic and sun-dried tomato sauce and served over pasta or rice. It's a sophisticated and delicious dish that is perfect for a special occasion.
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Salmon Piccata

Main Ingredients: Salmon, Angel Hair Pasta, All Purpose Flour, Olive Oil
This classic and elegant dish is a staple in Italian cuisine. The salmon is cooked in a buttery lemon and caper sauce and served over pasta or with a side of roasted vegetables. It's simple yet flavorful and is sure to become a family favorite.
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Salmon Risotto

Main Ingredients: Butter, Minced Shallots, Risotto Rice, Marsala Wine
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This creamy and indulgent dish is perfect for a special occasion or date night. The salmon is cooked with arborio rice, white wine, and parmesan cheese for a decadent and satisfying meal. Serve it with a glass of wine for the ultimate Italian dining experience.
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Smoked salmon pizza with tomato, rocket, capers and...

Main Ingredients: Lukewarm Water, Dried Yeast, Sugar, Flour, Olive Oil
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If you're a fan of pizza and salmon, this recipe is a must-try. The smoky and salty flavors of the smoked salmon pair perfectly with the fresh and herby toppings. It's a light and refreshing alternative to traditional pizza and is perfect for a summer evening.
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Pan Salmon & Polenta

Main Ingredients: Salmon, Garlic, Olive Oil, Dried Rosemary, Fresh
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This dish is a great option for those looking for a gluten-free and low carb meal. The salmon is cooked with polenta and seasonal vegetables for a complete and satisfying meal. Top it off with a creamy and herby sauce for added flavor.
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Honey Garlic Salmon

Main Ingredients: Salmon, Salt, Black Pepper, Cayenne Pepper, Honey, Warm
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This dish is sweet, savory, and full of flavor. The salmon is coated in a sweet and tangy honey garlic sauce and baked until flaky and tender. Serve it over rice or with a side of steamed vegetables for a balanced and delicious meal.
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Baked Salmon in Foil

Main Ingredients: Salmon, Chopped Parsley, Garlic Cloves, Dijon Mustard
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Baking salmon in foil is a great way to keep it moist and tender. This recipe takes it to the next level with a delicious honey mustard glaze and fresh and colorful vegetables. It's a simple and satisfying meal that is sure to become a regular in your dinner rotation.
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Garlic Brown Sugar Glazed Salmon (The Best Salmon...

Main Ingredients: Salmon, Olive Oil, Brown Sugar, Soy Sauce, Garlic
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This recipe is definitely a crowd-pleaser. The salmon is coated in a sticky and sweet garlic brown sugar glaze and baked until caramelized and flaky. Serve it with a side of rice and steamed vegetables for a complete and satisfying meal.
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If you're a seafood lover, this Italian stew is a must-try. It's full of flaky fish, tender shrimp, and juicy clams in a spicy tomato broth. Serve it with some crusty bread for dipping and a glass of wine for a satisfying and flavorful meal.
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5 Ingredient Marinated Grilled Salmon

Main Ingredients: Salmon, Soy Sauce, Dijon Mustard, Minced Garlic, Olive
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Sometimes, less is more. This recipe only requires 5 ingredients, but the end result is delicious and full of flavor. The salmon is marinated in a simple mixture of soy sauce and brown sugar before being grilled to perfection. Serve it with a side of grilled vegetables for a healthy and flavorful meal.
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Italian Salsa Verde Salmon

Main Ingredients: Skinless Salmon Fillet, Parsley, Anchovies, Capers
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This recipe takes the classic Italian salsa verde and pairs it with tender and flaky salmon. The fresh and herby salsa is the perfect accompaniment to the rich and savory salmon. Serve it over pasta or with a side of roasted vegetables for a complete and delicious meal.
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Italian Fish Stew (Video)

Main Ingredients: Olive Oil, Medium Onion, Garlic Cloves, Anchovy
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This hearty and satisfying stew is perfect for a cold winter night. It's full of flaky white fish, juicy shrimp, and tender calamari in a rich and flavorful tomato broth. Serve it with some crusty bread for dipping and a glass of wine for a complete and satisfying meal.

The Importance of High-Quality Salmon

Before we get into the recipe, it's essential to understand the importance of using high-quality salmon. Italian cuisine is all about using fresh and flavorful ingredients, and the same goes for this dish. Make sure to choose wild-caught salmon instead of farmed, as it has a better taste and texture. Additionally, look for salmon that is bright and firm, with a mild ocean scent. This will ensure that your salmon dish turns out to be the best it can be.

The Perfect Blend of Italian Flavors

Now, let's talk about the star of the show – the flavors. This Italian salmon recipe incorporates a perfect blend of herbs, spices, and other ingredients that will transport you to Italy with every bite. The featured ingredient is, of course, salmon, but the supporting cast includes garlic, lemon, olive oil, and fresh herbs like rosemary and thyme. These ingredients not only add a burst of flavor but also provide numerous health benefits.

Cooking Method: Baked vs. Grilled

When it comes to cooking salmon, there are many methods to choose from, but for this Italian recipe, we recommend either baking or grilling. Baked salmon has a more delicate and tender texture, while grilled salmon has a slightly smoky flavor. Whichever method you choose, make sure to season the salmon with salt and pepper before cooking to enhance its natural flavors.

Serving Suggestions

Now that your Italian salmon is cooked to perfection, it's time to serve it up. This dish pairs well with a variety of sides, but we suggest keeping it simple with a side of pasta and a fresh salad . This will complete the Italian experience and provide a well-rounded and satisfying meal.

Final Thoughts

In conclusion, this Italian salmon recipe is the perfect way to bring the flavors of Italy into your kitchen. With its simple yet flavorful ingredients and versatile cooking methods, it's a dish that will please both your taste buds and your health. So, next time you're craving Italian food, give this recipe a try, and we guarantee you won't be disappointed. Buon appetito!
20 best italian salmon recipe Savor the mouthwatering goodness!

Italian Salmon

yield: 6 total time: 30 minutes
4.5 Stars (2 reviews)
View Recipe

Ingredients

  • 1 1/2 pounds salmon left whole or cut into 6 pieces
  • 1 pint grape tomatoes cut in half
  • 3 tablespoons olive oil
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 4 cloves fresh garlic minced
  • 12 fresh basil leaves large, chopped

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 60 milligrams
  • Fat : 10 grams
  • Fiber : 1 grams
  • Protein : 23 grams
  • SaturatedFat : 2 grams
  • Sodium : 480 milligrams
  • Sugar : 2 grams
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