17 Best Italian Salami Sandwich Recipe Unleash Your Inner Chef!
Published on: Mar 16, 2024
In addition to the classic Italian salami sandwich recipe, there are many variations that can elevate this simple sandwich to a whole new level. One such variation is the addition of prosciutto, a cured Italian ham that adds a delicious depth of flavor to the sandwich. This prosciutto and salami sandwich is perfect for a quick and satisfying lunch, or even as a party appetizer.
Roasted Chicken & Italian Salami Sandwich on Rosemary...
Main Ingredients: Focaccia, Basil, Roasted Chicken Breast, Salami, Jack
Take your classic chicken sandwich to a whole new level with this roasted chicken and Italian salami sandwich on a bed of rosemary focaccia bread. The combination of the tender, juicy chicken and the savory salami with a hint of rosemary will leave your taste buds dancing with joy. And the best part? It's incredibly easy to make!
Looking for a sandwich that's bursting with flavor? Look no further than this Italian sandwich. Layers of prosciutto, salami, and provolone cheese are stacked high on a bed of crusty Italian bread, topped off with a tangy olive tapenade. It's the perfect lunch option for those days when you need something quick, easy, and delicious.
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Italian Pressed Sandwich
Main Ingredients: Ciabatta, Pesto, Pepperoni, Ham, Salami, Fresh
If you've never had a pressed sandwich before, you're in for a treat. This Italian pressed sandwich is loaded with all your favorite Italian meats and cheeses, then pressed to perfection in a panini press. The result? A warm, crispy sandwich with melted cheese and a burst of flavor in every bite.
Pasta salad is a classic side dish for any summer gathering, and this Italian pasta salad is sure to be a hit. It's made with tri-colored rotini pasta, a variety of vegetables, and a zesty Italian dressing. It's the perfect accompaniment to any BBQ or picnic, but it's also great as a light lunch on its own.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
Stromboli is a popular Italian dish that's similar to a calzone or a rolled pizza. This easy stromboli recipe is a great way to use up any leftover chicken or deli meats you may have on hand. Simply roll out some pizza dough, layer on your favorite meats and cheeses, and bake to perfection. It's a fun and delicious twist on traditional pizza.
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Toasted Italian Sandwich – Food Fun Friday
Main Ingredients: Ciabatta Rolls, Pesto Sauce, Sun Dried Tomatoes
If you're looking for a fun and creative way to spice up your sandwich game, this toasted Italian sandwich is just the thing. It's filled with Italian meats and cheeses, then toasted in the oven for a warm and crispy finish. It's a great option for those days when you want something a little heartier than a regular sandwich.
This toasted Italian sandwich is similar to the previous recipe, but with a few extra ingredients to make it even more delicious. It includes layers of pepperoni, salami, ham, and provolone cheese, all topped off with a homemade Italian dressing. It's a simple, yet flavorful sandwich that's sure to become a household favorite.
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Classic Italian Sub Sandwich with an Herbaceous Red...
Main Ingredients: Sub Rolls, Red Wine Vinaigrette, Genoa Salami
The classic Italian sub sandwich is a staple in many delis and sandwich shops, and for good reason. It's loaded with layers of Italian meats and cheeses, topped off with crunchy vegetables and a tangy dressing. This recipe also includes a homemade herbaceous red wine vinegar dressing that takes this sandwich to a whole new level of deliciousness.
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Pasta Salad With Italian Dressing
Main Ingredients: Rotini Pasta, Italian Dressing, Genoa Salami
If you love pasta salad, but want to switch things up a bit, try this pasta salad with Italian dressing. It's a refreshing and flavorful twist on the classic dish, made with a variety of fresh vegetables, pasta, and a zesty Italian dressing. It's perfect for potlucks, picnics, or as a light lunch option.
This Italian sub sandwich is another take on the classic, but with a few unique ingredients that make it stand out. It includes layers of prosciutto, mortadella, and Genoa salami, as well as provolone cheese, roasted red peppers, and pesto mayo. It's a tasty and satisfying sandwich that's perfect for any occasion.
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Insanely Good Pasta Salad With Italian Dressing
Main Ingredients: Rotini Pasta, Red Bell Pepper, Green Bell Pepper, Genoa
Get ready to impress your friends and family with this insanely good pasta salad with Italian dressing. It's loaded with a variety of fresh vegetables, pasta, and a homemade Italian dressing that's bursting with flavor. This dish is perfect for a BBQ, potluck, or as a light and refreshing lunch option.
Upgrade your sandwich game with this Italian ciabatta sandwich. It's made with a crusty ciabatta roll, layers of Italian meats and cheeses, and a tangy red wine vinaigrette. The combination of textures and flavors in this sandwich is sure to leave you wanting more.
This Italian chopped salad is a great option for those days when you want something light and healthy, but still packed with flavor. It's made with a variety of fresh vegetables, chickpeas, and Italian meats and cheeses, all tossed in a zesty Italian dressing. It's a great side dish for any meal, or add some grilled chicken to make it a complete meal.
If you're looking for a show-stopping sandwich that will impress your guests, look no further than this Italian sandwich torte. Layers of Italian meats, cheeses, and vegetables are stacked high and held together with a creamy herb spread. It's the perfect centerpiece for any party or gathering.
This easy Italian sandwich is perfect for those busy weeknights when you don't have a lot of time to cook. It's made with a crusty French baguette, layers of Italian meats and cheeses, and a homemade balsamic vinaigrette. It's quick, easy, and full of flavor.
If you're a fan of cheese, you're going to love these Italian cheese bombs. They're made with pizza dough, stuffed with a variety of Italian cheeses, and baked until golden brown and crispy. They're perfect as an appetizer or as a side dish for any Italian meal.
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Italian Herb Salami Sandwich
Main Ingredients: Genoa Salami, Vermont White Cheddar Cheese, Lettuce
This Italian herb salami sandwich is a great option for those days when you want something a little more unique than a regular deli sandwich. It's made with a variety of Italian meats and cheeses, as well as a homemade herb oil that adds a burst of flavor in every bite. It's simple, yet delicious.
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Italian Sub Sandwich Casserole
Main Ingredients: Shredded Mozzarella, Almond Flour, Egg Whites, Xanthan
If you love Italian subs, but don't have the time to make individual sandwiches, try this Italian sub sandwich casserole. It's made with layers of Italian meats and cheeses, topped with a homemade Italian dressing, and baked to perfection. It's a great option for a crowd or for meal prep.
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Italian salami Bagel Sandwich
Main Ingredients: Bread, Mortadella, Pepperoni, Genoa Salami, Cooked
For a fun and tasty twist on the classic bagel sandwich, try this Italian salami bagel sandwich. It's made with a toasted bagel, layers of Italian meats and cheeses, and a homemade olive tapenade. It's a great option for breakfast, lunch, or a quick snack.
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Italian Layered Picnic Sandwich
Main Ingredients: French Bread, Olive Oil, Garlic Cloves, Italian
This Italian layered picnic sandwich is perfect for those days when you want something easy and portable. Layers of Italian meats, cheeses, and vegetables are stacked high on a crusty baguette, then cut into individual portions for easy serving. It's great for picnics, road trips, or even as a quick lunch at work.
The Perfect Combination of Salami and Prosciutto
Ingredients:
1 ciabatta or hoagie roll
4-6 slices of salami
4-6 slices of prosciutto
4-6 slices of provolone cheese
4-6 slices of tomato
4-6 leaves of fresh basil
2 tablespoons olive oil
1 tablespoon balsamic vinegar
Salt and pepper to taste
Instructions:
Preheat your oven to 350°F.
Cut the ciabatta or hoagie roll in half and place it on a baking sheet.
Drizzle the olive oil and balsamic vinegar on both sides of the bread.
Layer the salami and prosciutto on one side of the bread.
Top with provolone cheese and tomato slices.
Season with salt and pepper to taste.
Place the sandwich in the oven for 5-7 minutes, or until the cheese is melted and the bread is toasted.
Remove from the oven and top with fresh basil leaves.
Close the sandwich and cut it in half.
Serve hot and enjoy your delicious prosciutto and salami sandwich!
This sandwich is a perfect combination of savory and salty flavors, with the salami providing a rich and meaty taste, while the prosciutto adds a delicate and slightly sweet touch. The provolone cheese and tomato add a creamy and fresh element to the sandwich, while the basil adds a fragrant and herbaceous note.
For added flavor, you can also add a spread of pesto or sun-dried tomato paste to the bread before layering the meats and cheese. You can also experiment with different types of bread, such as a crusty baguette or a soft focaccia.
This prosciutto and salami sandwich is a versatile recipe that can be enjoyed for any occasion, whether it's a quick lunch at home or a party with friends. So next time you're craving a classic Italian sandwich, try this delicious variation and impress your taste buds!
