18 Best Italian Put Zza Recipe Dive Into Deliciousness!

Published on: Mar 16, 2024

When it comes to delicious and authentic Italian cuisine, nothing beats a classic pizza. With its crispy crust, savory sauce, and mouthwatering toppings, pizza is a crowd-pleaser that never fails to satisfy. While there are endless variations of pizza recipes out there, here is a tried and true recipe for the best Italian pizza that will have you coming back for more.

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Main Ingredients: Flour, Water, Dried Yeast, Salt
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Impress your guests with this classic Italian pizza dough recipe that will transport you straight to the streets of Naples. Made with simple, high-quality ingredients, this dough is the perfect foundation for any topping combination you can dream up.
This traditional Italian pizza dough is made with a combination of all-purpose and semolina flour, giving it a perfectly chewy texture. Add a pinch of basil and oregano for a burst of flavor in every bite.
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If you're looking for a hearty, rustic pizza that will satisfy even the pickiest eaters, look no further than this recipe. With chunks of sausage, mushrooms, and roasted red peppers, this pizza has all the flavors of Italy in every bite.
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New York Italian Pizza Dough

Main Ingredients: Warm Water, Salt, Bread Flour, Active Dry Yeast, Olive
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Bring a taste of the Big Apple to your dinner table with this New York-style pizza dough recipe. This dough is thin and crispy, just like the iconic New York slices that are sold on every street corner.
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For a classic, no-frills pizza that is sure to satisfy, try this Italian pizza recipe. With a simple tomato sauce, mozzarella cheese, and a sprinkle of parley, this pizza is the perfect canvas for any toppings you desire.
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Italian Pizza Burgers

Main Ingredients: Burgers, Italian Seasoning, Salt, Pepperoni, Mozzarella
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Combine two of your favorite foods with these delicious Italian pizza burgers. Topped with marinara sauce, mozzarella cheese, and all your favorite pizza toppings, these burgers are sure to be a hit at your next barbecue.
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For those who like a little heat with their pizza, this spicy Italian pizza recipe is a must-try. With spicy sausage, hot peppers, and a drizzle of sriracha sauce, this pizza packs a flavorful punch.
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Grilled Italian Pizza

Main Ingredients: Tomatoes, Mozzarella Cheese, Grilled Chicken, Italian
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Take your pizza game to the next level by grilling your pie instead of baking it. This recipe for grilled Italian pizza is perfect for a summer cookout, with a crispy crust and charged char marks adding a smoky flavor to every bite.
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For a fun and easy appetizer, try these Italian pizza bites. Made with store-bought pizza dough and topped with your favorite pizza toppings, these bite-sized treats are perfect for parties or game day snacking.
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Combine two of your favorite foods with these delicious Italian pizza burgers. Topped with marinara sauce, mozzarella cheese, and all your favorite pizza toppings, these burgers are sure to be a hit at your next barbecue.
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For a twist on traditional pizza, try this recipe for Italian pizza bread. Made with a soft and chewy bread dough, this pizza bread is topped with all your favorite Italian ingredients and is perfect for dipping in marinara sauce.
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Babychili’s Italian Okonomiyaki (or...

Main Ingredients: Neutral Oil, All Purpose Flour, Ice Cold Water, Eggs
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Take a break from traditional pizza and try this fusion recipe for Italian okonomiyaki. This Japanese dish is made with a savory pancake batter and topped with Italian ingredients like marinara sauce, mozzarella cheese, and pepperoni.
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This no-fail recipe for the best Italian pizza dough is sure to become a staple in your kitchen. With simple instructions and easy-to-find ingredients, you'll never have to order takeout pizza again.
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Italian Pizza Pasta Salad

Main Ingredients: Olive Oil, Red Wine Vinegar, Dijon Mustard, Garlic
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For a fun twist on the classic Italian flavors, try this pizza pasta salad. Made with tri-colored farfalle pasta, cherry tomatoes, and all your favorite pizza toppings, this salad is a fresh and delicious side dish.
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Italian Pizza Pasta Salad

Main Ingredients: Rotini Pasta, Cherry Tomatoes, Green Bell Pepper, Black
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For a fun twist on the classic Italian flavors, try this pizza pasta salad. Made with tri-colored farfalle pasta, cherry tomatoes, and all your favorite pizza toppings, this salad is a fresh and delicious side dish.
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3 Cheese Italian Pizza

Main Ingredients: Flour, Water, Table Salt, Active Dry Yeast, Fresh
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If you're a cheese lover, this 3 cheese Italian pizza is for you. Topped with mozzarella, provola, and fontina cheeses, this pizza is a gooey and indulgent treat that will have you coming back for more.
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The Montanara Pizza (Classic Fried Italian Pizza).

Main Ingredients: Olive Oil, Unsalted Butter, Garlic, Crushed Red Pepper
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For a unique twist on pizza, try this recipe for the Montanara pizza. This classic Neapolitan pizza is fried before being topped with sauce and cheese, giving it a crispy and delicious crust.
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Best Ever Italian Pizza Sauce

Main Ingredients: Tomatoes, Fresh Basil, Fresh Oregano Leaves, Garlic
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The key to a delicious pizza is a flavorful sauce, and this Italian pizza sauce is the best you'll ever try. Made with san marzano tomatoes, fresh basil, and a pinch of sugar, this sauce is the perfect balance of sweet and tangy.
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The BEST Homemade Italian Pizza Dough

Main Ingredients: Lukewarm Water, Dry Active Yeast, Fine Sea Salt, Extra
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Forget ordering pizza and try making your own with this recipe for the best homemade Italian pizza dough. With a few simple ingredients and some patience, you'll have a delicious pizza that rivals your favorite pizzeria.
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Best Homemade Italian Pizza di Angela

Main Ingredients: Pizza Dough, Pizza Sauce, Extra Virgin Olive Oil
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This pizza recipe comes straight from Italy, courtesy of Angela, a native Italian cook. With a crispy crust and simple toppings like mozzarella, ricotta, and parmesan cheeses, this pizza is a true taste of Italy.

The Perfect Crust

Italian pizza is known for its thin and crispy crust that is sturdy enough to hold the toppings but still has a satisfying crunch. To achieve this, start by mixing together 2 cups of all-purpose flour, 1 teaspoon of salt, and 1 teaspoon of instant yeast in a bowl. Slowly add in ¾ cup of warm water and 2 tablespoons of olive oil, mixing until a soft dough forms. Knead the dough on a floured surface for about 5 minutes, then let it rest for 10 minutes. Roll out the dough to your desired thickness and shape, and you're ready for toppings.

Savor the Sauce

The key to a delicious Italian pizza is a flavorful tomato sauce. Start by heating 2 tablespoons of olive oil in a saucepan and sautéing 2 cloves of minced garlic until fragrant. Add in a can of crushed tomatoes, 1 teaspoon of dried oregano, 1 teaspoon of dried basil, and a pinch of salt and pepper. Let the sauce simmer for 20 minutes, stirring occasionally. For an extra kick of flavor, add in some fresh basil leaves or a dash of red pepper flakes. Spread the sauce onto your prepared crust, leaving a small border around the edge.

Top it Off

No pizza is complete without delicious toppings. For a classic Italian pizza, top the sauce with slices of fresh mozzarella cheese and a sprinkle of grated Parmesan cheese. Next, add your choice of toppings such as pepperoni, mushrooms, bell peppers, or olives. Finish it off with a drizzle of olive oil and a sprinkle of dried oregano. Bake in a preheated oven at 450°F for 12-15 minutes, or until the crust is crispy and the cheese is melted and bubbly.

In conclusion, this is just one of many delicious Italian pizza recipes out there. Feel free to experiment with different toppings and flavors to make it your own. But with this recipe, you can't go wrong with a deliciously crispy crust, flavorful sauce, and savory toppings that will transport you to Italy with every bite. Buon appetito!

18 best italian put zza recipe Dive into deliciousness!

Authentic Italian Pizza Dough

yield: 4 total time: 220 minutes
5.0 Stars (4 reviews)
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Ingredients

  • 8 cups flour
  • 2 9/16 cups water
  • 3/4 teaspoon dried yeast
  • 13/16 tablespoon salt

Nutrition

  • Calories : 910 calories
  • Carbohydrate : 190 grams
  • Fat : 2.5 grams
  • Fiber : 8 grams
  • Protein : 25 grams
  • Sodium : 1470 milligrams
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