20 Best Italian Plum Pie Recipe Experience Culinary Bliss Now!

Published on: Mar 15, 2024

Looking to impress your guests with a mouth-watering dessert that is sure to please? Look no further than this delicious Italian plum pie recipe. Bursting with sweet and tangy flavors, this pie is a perfect combination of traditional Italian ingredients and classic American dessert. Easy to make and even easier to enjoy, this recipe is a must-try for any pie lover.

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Italian Pork Kabobs with Summer Vegetables

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The Perfect Combination of Sweet and Tangy

When it comes to creating a delectable pie, the filling is key. And this Italian plum pie recipe does not disappoint. The juicy plums provide a perfect balance of sweetness and tanginess, while the almond extract adds a subtle nutty flavor that complements the fruit perfectly. The addition of cinnamon and lemon juice adds depth and complexity to the filling, making it a standout among other fruit pies.

A Traditional Italian Twist

While most fruit pies are made with a traditional pastry crust, this Italian plum pie takes it up a notch with a polenta crust. This gluten-free crust is made from finely ground cornmeal, giving it a unique texture and a slightly sweet taste. It also adds a touch of Italian flair to the pie, making it stand out from the rest.

A Recipe That is Easy to Follow

Don't let the thought of making your own pie crust intimidate you. This Italian plum pie recipe breaks down the steps in an easy-to-follow manner, making it accessible for even novice bakers. Plus, with the help of a food processor, making the crust is a breeze. And the filling only requires a few simple steps, making this pie recipe perfect for a busy weeknight or a special occasion.

A Crowd-Pleasing Dessert

Whether you're serving this Italian plum pie for a family dinner or a dinner party with friends, it is sure to be a hit. The combination of flavors and textures creates a pie that is both comforting and impressive. And with a dollop of whipped cream or a scoop of vanilla ice cream, this pie becomes a decadent dessert that will have everyone asking for seconds. In conclusion, this Italian plum pie recipe is a standout among other fruit pie recipes. With its perfect balance of sweet and tangy flavors, unique polenta crust, and easy-to-follow instructions, it is a must-try for any pie lover. So why not give it a try and impress your guests with this delicious and unique dessert.
20 best italian plum pie recipe Experience culinary bliss now!

Italian Plum Tart

yield: 8 total time: 90 minutes
3.0 Stars (1 reviews)
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Ingredients

  • 1 1/4 cups all purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon baking powder
  • 12 ounces plums Italian, halved and pitted
  • 2 tablespoons Minute Tapioca or 3 tbsp cornstarch
  • 2 tablespoons brandy
  • 1 3/4 cups sugar divided
  • 8 tablespoons unsalted butter at room temperature
  • cold water

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 63 grams
  • Cholesterol : 30 milligrams
  • Fat : 12 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 7 grams
  • Sodium : 170 milligrams
  • Sugar : 48 grams
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