16 Best Italian Pizza Recipe Prepare To Be Amazed!

Published on: Mar 14, 2024

In the world of pizza, Italian pizza reigns supreme. Its crispy thin crust, flavorful tomato sauce, and generous toppings make it a favorite among pizza lovers. While there are countless variations and toppings for Italian pizza, there are a few key elements that make it the best. In this article, we will share the best Italian pizza recipe that will transport you to the streets of Italy with just one bite. So get ready to roll up your sleeves and fire up your oven, because it's time to make the perfect Italian pizza.

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Authentic Italian Pizza Dough

Main Ingredients: Flour, Water, Dried Yeast, Salt

Msg 4 21+ Make your guests a Grilled Pizza Margherita at your next ...

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Nothing beats the crispy crust and gooey cheese of a traditional Italian pizza. This recipe for authentic Italian pizza dough will give you the perfect base for all your favorite toppings. The secret? Using 00 flour and letting the dough rise for at least 24 hours for maximum flavor.

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Italian Pizza Dough

Main Ingredients: Warm Water, Active Dry Yeast, Flour, Fine Sea Salt

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If you're short on time but still want that authentic Italian taste, try this Italian pizza dough recipe. It only requires 5 ingredients and can be made in under an hour. Perfect for a weeknight dinner or a last-minute gathering with friends.

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New York Italian Pizza Dough

Main Ingredients: Warm Water, Salt, Bread Flour, Active Dry Yeast, Olive

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For all the pizza lovers out there, this New York Italian pizza dough recipe is a must-try. This dough yields a thin and crispy crust, just like the iconic New York-style pizza. Top it with your favorite toppings and enjoy the taste of the Big Apple in your own home.

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The Best Italian Pizza Dough

Main Ingredients: Bread Flour, Instant Yeast, Sea Salt, Honey, Olive Oil

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Looking for the best Italian pizza dough recipe out there? Look no further. This recipe has been perfected over time and is sure to give you that authentic Italian taste you've been craving. Plus, it's easy to make and requires minimal ingredients.

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The BEST Homemade Italian Pizza Dough

Main Ingredients: Lukewarm Water, Dry Active Yeast, Fine Sea Salt, Extra

This easy Italian pizza dough recipe is the best for homemade pizza. I ...

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If you're a fan of homemade pizza, you'll love this recipe for homemade Italian pizza dough. The dough is soft and chewy on the inside and gets perfectly crispy on the outside. It's also versatile and can be used to make a variety of pizza styles.

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Rustic Italian Pizza Dough

Main Ingredients: Flour, Active Dry Yeast, Sea Salt, Cold Water

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For a rustic and hearty pizza experience, try this recipe for rustic Italian pizza dough. The dough is made with whole wheat flour for a healthier twist and is topped with your favorite Italian flavors like tomatoes, basil, and mozzarella. Perfect for a cozy night in.

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Fail-Proof Pizza Dough

Main Ingredients: Warm Water, Active Dry Yeast, Honey, Salt, Olive Oil

If you've had trouble making pizza dough in the past, this fail-proof pizza dough recipe is for you. It's easy to follow and gives you consistent results every time. Plus, it's customizable so you can make it your own by adding your favorite herbs and spices.

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Lazy Pizza Dough

Main Ingredients: Flour, Active Dry Yeast, Kosher Salt, Water, Pizza

Easiest Lazy No Knead Pizza Dough Recipe | Little Spice Jar

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Feeling lazy but still want to enjoy a homemade pizza? This lazy pizza dough recipe is for you. It requires minimal effort and can be made in under 30 minutes. Perfect for a quick and easy dinner or a lazy weekend lunch.

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Italian Style Pizza Dough

Main Ingredients: Instant Dry Yeast, Sugar, Salt, Warm Water, Olive Oil

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This Italian style pizza dough recipe is a crowd-pleaser. It's soft and chewy on the inside and has a crispy crust on the outside. The dough is also versatile and can be used to make a variety of pizza styles, from classic Margherita to loaded meat lovers.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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No pizza is complete without some Italian meatballs on top. This recipe for homemade meatballs is made with a blend of beef and pork for maximum flavor. They're also perfect to serve as an appetizer or alongside your favorite pasta dish.

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Pizza Dough

Main Ingredients: Cool Water, Canola Oil, Fine Sea Salt, Sugar, All

Pizza Dough Recipe (with Helpful Tips) - Cooking Classy

This pizza dough recipe is a staple for any pizza lover. It's easy to make and requires minimal ingredients. You can also make a big batch and freeze the dough for future pizza nights.

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Easy Everyday Pizza Dough

Main Ingredients: Warm Water, Ap Flour, Quick Yeast, Sugar, Salt, Oil

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If you want a simple and easy pizza dough recipe that you can make anytime, try this easy everyday pizza dough. The dough is soft and fluffy and can be made with all-purpose or bread flour. The perfect option for a weeknight dinner or a last-minute party.

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

Italian Meatballs {Great Big Italian Meatballs} - Lemony Thyme Lemony Thyme

If you love big, juicy meatballs, this recipe is for you. These Italian meatballs are packed with flavor and can be served with your favorite sauce or on top of a pizza. Make sure to make extra because they'll go fast!

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Italian Thin Crust Pizza Dough

Main Ingredients: Hot Water, Active Dry Yeast, Granulated Sugar, Flour

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For those who prefer a thin and crispy crust, this recipe for Italian thin crust pizza dough is a must-try. The dough is rolled out thinly and baked at a high temperature for a crunchy and delicious pizza experience.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

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Italian Wedding Soup Recipe - NatashasKitchen.com

Take a break from pizza and try this classic Italian wedding soup. This soup is made with meatballs, pasta, and vegetables and is perfect for a chilly day. It's also easy to make and can be ready in under an hour.

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Yummly Basics: Ten-Minute Pizza Dough

Main Ingredients: Active Dry Yeast, Sugar, Salt, Flour, Warm Water, Olive

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If you're short on time but still want to make a homemade pizza, try this ten-minute pizza dough recipe. The dough only requires 4 ingredients and can be made in under 10 minutes. Perfect for a quick and easy dinner option.

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Perfect Pizza Dough

Main Ingredients: Warm Water, All Purpose Flour, Instant Yeast, Olive

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This perfect pizza dough recipe is a crowd-pleaser. The dough is soft and chewy on the inside and has a crispy crust on the outside. It's also versatile and can be used to make a variety of pizza styles.

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Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

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If you're looking for a simple and delicious dinner option, try this recipe for Italian crescent casserole. It's made with crescent rolls, Italian sausage, and cheese and is sure to become a family favorite. Serve it with a side salad for a complete meal.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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For those following a keto diet, these Italian meatballs are a game-changer. They're made with a blend of pork and chicken and are low in carbs and high in protein. Serve them with zucchini noodles for a low-carb pasta alternative.

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Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

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These Italian sausage-stuffed mushrooms are perfect for a party or as an appetizer before pizza night. The mushrooms are stuffed with Italian sausage, cheese, and herbs for a flavorful bite. They're also easy to make and can be ready in under 30 minutes.

Ingredients

Before we dive into the recipe, let's take a look at the key ingredients that make this Italian pizza stand out from the rest. The star of the show is the pizza dough. For a truly authentic taste, use 00 flour, which is finely milled and gives the crust a light and airy texture. Next, the sauce. A simple yet flavorful tomato sauce is the base of any good Italian pizza. Use San Marzano tomatoes, known for their sweetness and low acidity, for the best results. And finally, the toppings. Keep it simple with fresh mozzarella cheese, basil leaves, and a drizzle of extra-virgin olive oil.

Instructions

Now that you have all the ingredients, it's time to make the pizza. Start by preheating your oven to its highest temperature. This will give you that crispy crust that is characteristic of Italian pizza. While the oven is heating up, roll out your pizza dough into a thin and even circle. Place it on a pizza stone or a baking sheet dusted with cornmeal to prevent sticking. Spread the tomato sauce over the dough, leaving a small border around the edges. Next, add the sliced mozzarella on top of the sauce, followed by torn basil leaves. Drizzle some olive oil over the pizza and season with salt and pepper to taste.

Bake and Enjoy

Now it's time to put the pizza in the oven. Bake for 8-10 minutes, or until the crust is golden brown and the cheese is melted and bubbly. Once the pizza is done, take it out of the oven and let it cool for a few minutes before slicing and serving. This Italian pizza recipe is perfect for a cozy night in with friends or a family dinner. Serve it with a glass of Chianti and you'll feel like you're dining in an Italian pizzeria. So go ahead and give this recipe a try and experience the taste of authentic Italian pizza in the comfort of your own home.

In Conclusion

Italian pizza is a beloved dish all over the world, and with this recipe, you can now make it at home with ease. Remember to use high-quality ingredients and follow the instructions carefully for the best results. So next time you're craving pizza, skip the takeout and make your own delicious and authentic Italian pizza. Buon appetito!