19 Best Italian Penne Alla Vodka Recipe Try These Culinary Delights!
Published on: Mar 16, 2024
Penne alla vodka is a classic Italian dish that has gained popularity all over the world. The combination of penne pasta, creamy vodka sauce, and a hint of spice makes it a crowd-pleaser and a go-to dish for any occasion. While there are many variations of this recipe, I have perfected my own version through years of trial and error. In this article, I will share my best Italian penne alla vodka recipe that will have your taste buds dancing with each bite.
Main Ingredients: Olive Oil, Prosciutto, Sweet Onion, Tomato Paste
First up on our list is a delicious and creamy take on the classic penne alla vodka. This recipe calls for a generous amount of heavy cream, tomato paste, and, of course, a splash of vodka. The result is a rich and indulgent sauce that pairs perfectly with the smoky flavors of beer can chicken. Serve the chicken and pasta together for a hearty and satisfying meal.
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Penne alla Vodka
Main Ingredients: Whole Peeled Tomatoes, Tomato Paste, Unsalted Butter
For those who follow a plant-based diet, this vegan penne alla vodka recipe is a must-try. Instead of using heavy cream, this recipe uses coconut milk to create a creamy and dairy-free sauce. The addition of nutritional yeast gives the sauce a cheesy flavor, and the vodka adds a touch of sophistication. Serve the chicken and pasta with a sprinkle of fresh basil for a burst of freshness.
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Penne alla Vodka
Main Ingredients: Tomatoes, Evoo, Garlic Cloves, Vodka, Salt, Freshly
If grilling isn't an option, you can still enjoy the delicious flavors of beer can chicken with this baked penne alla vodka recipe. The chicken is baked in the oven with a flavorful rub of herbs and spices, while the pasta is cooked on the stovetop. The sauce is made with canned tomatoes, which makes this recipe quick and easy to prepare. Top with a sprinkle of parmesan cheese for an added layer of flavor.
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Vegan Penne alla Vodka
Main Ingredients: Raw Cashews, Low Sodium Vegetable Broth, Penne, Olive
This next recipe claims to be the best penne alla vodka out there, and we have to agree. The chicken is marinated in a mixture of garlic, lemon, and olive oil, giving it a delicious and tangy flavor. The pasta is cooked in a creamy vodka sauce made with canned tomatoes, heavy cream, and, of course, vodka. This recipe is perfect for a weekend dinner or a special occasion.
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Baked Penne Alla Vodka
Main Ingredients: Salted Butter, Garlic Cloves, Crushed Red Pepper
If you want to switch things up, try this shrimp penne alla vodka recipe. The chicken is replaced with succulent shrimp, which pairs perfectly with the creamy and tangy vodka sauce. The addition of red pepper flakes gives this dish a spicy kick, making it a perfect choice for those who love a bit of heat. Serve with some crusty bread to soak up all the delicious sauce.
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The Best Penne alla Vodka
Main Ingredients: Penne Pasta, Small Onion, Olive Oil, Butter, Garlic
This recipe combines the best of both worlds – beer can chicken and penne alla vodka. The chicken is marinated in a mixture of Italian herbs and spices, giving it a delicious and fragrant flavor. The penne is cooked in a creamy vodka sauce made with heavy cream, tomato sauce, and chicken broth. Top with some fresh parsley for a pop of color and freshness.
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Shrimp Penne alla Vodka Sauce
Main Ingredients: Extra Virgin Olive Oil, Chopped Onion, Garlic Cloves
If you're a fan of classic flavors, this recipe is for you. It sticks to the traditional ingredients of penne alla vodka – heavy cream, canned tomatoes, and vodka – for a creamy and indulgent sauce. The chicken is grilled to perfection, giving it a crispy and smoky exterior. This dish is sure to be a hit at any dinner party or family gathering.
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Penne Alla Vodka with Chicken
Main Ingredients: Penne, Vegetable Oil, Skinless Chicken Breast, Salt
If you're short on time but still want to enjoy a delicious meal, this easy penne alla vodka recipe is the way to go. The chicken is marinated in a mixture of Italian dressing, garlic, and lemon juice for a quick and flavorful result. The pasta is cooked in a creamy vodka sauce made with canned tomatoes, heavy cream, and a splash of vodka. This recipe is perfect for a busy weeknight dinner.
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Classic Penne alla Vodka
Main Ingredients: Penne Pasta, Olive Oil, Garlic Cloves, Red Pepper
Next up on our list is a vodka penne recipe that is sure to please. The chicken is marinated in a mixture of Italian herbs and spices and then grilled to perfection. The penne is cooked in a creamy vodka sauce made with heavy cream, canned tomatoes, and, of course, vodka. The result is a hearty and flavorful dish that is perfect for any occasion.
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Easy Penne Alla Vodka
Main Ingredients: Olive Oil, Unsalted Butter, Medium Yellow Onion, Garlic
Another classic penne alla vodka recipe, this one adds a touch of smokiness to the dish by grilling the chicken with a savory rub. The pasta is cooked in a creamy vodka sauce made with canned tomatoes, heavy cream, and a splash of vodka. The result is a delicious and flavorful meal that is perfect for any time of year.
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Vodka Penne / Penne alla Vodka
Main Ingredients: Crushed Tomatoes, Tomato Sauce, Olive Oil, Garlic
Last but certainly not least, we have a penne alla vodka recipe that adds a unique twist – bacon! The chicken is marinated in a mixture of Italian herbs and spices, while the bacon is cooked until crispy. The penne is cooked in a creamy vodka sauce made with canned tomatoes, heavy cream, and, of course, vodka. Serve the chicken and pasta together and top with crumbled bacon for a delicious and indulgent meal.
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Penne alla Vodka
Main Ingredients: Penne Pasta, Extra Virgin Olive Oil, Unsalted Butter
For those who follow a plant-based diet, this vegan penne alla vodka recipe is a must-try. Instead of using heavy cream, this recipe uses coconut milk to create a creamy and dairy-free sauce. The addition of nutritional yeast gives the sauce a cheesy flavor, and the vodka adds a touch of sophistication. Serve the chicken and pasta with a sprinkle of fresh basil for a burst of freshness.
The Perfect Pasta
When it comes to penne alla vodka, the type of pasta you use can make all the difference. The perfect penne pasta should be al dente, meaning it has a slight firmness when bitten into. This allows the pasta to hold its shape and absorb the sauce better. I recommend using durum wheat penne pasta for its texture and ability to hold the sauce. San Marzano tomatoes are also a must for a truly authentic Italian taste.
Infusing the Vodka
One of the key steps in making the perfect penne alla vodka is infusing the vodka with the sauce. This enhances the flavor of the dish and gives it a unique twist. To do this, I recommend using a high-quality flavored vodka such as pepper or garlic-infused vodka. This adds an extra layer of depth to the sauce and makes it stand out from other recipes.
A Creamy and Spicy Sauce
The creamy vodka sauce is the star of this dish and it's what makes it so irresistible. To make the sauce, start by sautéing garlic and onions in olive oil until they become fragrant. Then, add in the San Marzano tomatoes and let it simmer for a few minutes. Next, add in the infused vodka and let it cook for a few more minutes. Finish off the sauce by adding in heavy cream and a dash of red pepper flakes for a subtle kick. The result is a rich and creamy sauce with a hint of spiciness that will have you coming back for more.
Mixing It All Together
Once the pasta is cooked and drained, add it to the sauce and toss it together. This allows the pasta to fully absorb the flavors of the sauce and creates a harmonious blend of flavors. To add an extra layer of flavor, grate some Parmigiano-Reggiano cheese on top before serving.
A Dish for Any Occasion
Penne alla vodka is a versatile dish that can be served as a main course or as a side dish. It's perfect for a casual weeknight dinner or a fancy dinner party. It's also a great option for vegetarians as it can easily be made without any meat. To take it up a notch, add some pan-seared shrimp or grilled chicken to the dish for some added protein.
In conclusion, my best Italian penne alla vodka recipe combines the perfect pasta, a creamy and spicy sauce, and a unique infusion of vodka to create a delicious and crowd-pleasing dish. It's a simple yet flavorful recipe that will have everyone asking for seconds. So go ahead and give it a try, and let your taste buds be the judge.