16 Best Italian Minced Beef Recipe Unleash Your Inner Chef!

Published on: Mar 16, 2024

Looking for the perfect Italian minced beef recipe? Look no further! With this delicious and easy-to-follow recipe, you can make the most mouth-watering minced beef dish that will have your family and friends begging for more. Perfect for any occasion, this recipe will leave you feeling like a professional chef in the comfort of your own kitchen. So, roll up your sleeves and get ready to create a masterpiece with this best Italian minced beef recipe.

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Italian Minced Beef Plait

Main Ingredients: Minced Beef, Onion, Garlic Cloves, Medium Carrot
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This Italian minced beef plait is a delicious and flavorful twist on a classic dish. Made with minced beef, Italian seasonings, and a flaky puff pastry crust, this dish is sure to impress your family and friends. Plus, it's so quick and easy to prepare, making it a perfect weeknight meal option.
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Italian Minced Beef Plait - so quick & easy to prepare.

Main Ingredients: Minced Beef, Onion, Garlic Cloves, Medium Carrot
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With just a few simple ingredients, you can have this delicious Italian minced beef plait on the table in no time. The combination of minced beef, herbs, and spices creates a rich and savory filling that pairs perfectly with the buttery puff pastry crust. It's a meal that will satisfy even the pickiest of eaters.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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Braciole is a classic Italian dish that is often enjoyed at special occasions or holidays. This recipe stays true to its authentic roots with thinly sliced beef, a flavorful filling of breadcrumbs, herbs, and cheese, and a slow simmering in a delicious tomato sauce. It may take a bit more time to prepare, but the end result is well worth the effort.
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No list of Italian recipes would be complete without the classic Italian meatball. This recipe uses a mixture of ground beef, pork, and veal for a perfect blend of flavors and textures. Serve them with your favorite pasta and sauce for a comforting and hearty meal that the whole family will love.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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These Italian meatballs take the classic recipe to the next level with their large size and bold flavors. Made with a combination of ground beef, breadcrumbs, and Italian seasonings, these meatballs are seared to perfection and then simmered in a delicious tomato sauce. Serve them with your favorite pasta or as a tasty appetizer.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're looking for a low-carb option for your Italian meal, these keto stuffed peppers are the perfect choice. Made with ground beef, Italian seasonings, and stuffed with a mixture of cheese and cauliflower rice, these peppers are a delicious and healthy alternative. Plus, they're so easy to make and are sure to be a hit with your family.
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Italian Style Stuffed Paleo Peppers

Main Ingredients: Bell Peppers, Coconut Oil, Onion, Sea Salt, Black
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For those following a paleo diet, these Italian style stuffed peppers are a great option. They are made with all natural, whole ingredients and are free from grains, dairy, and processed sugars. The ground beef and vegetable filling is packed with flavor, making these peppers a satisfying and nutritious meal.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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Nothing beats a homemade Italian meatball, and this recipe is sure to become a family favorite. Made with a mixture of ground beef, pork, and veal, these meatballs are seasoned with Italian herbs and spices for a delicious and authentic taste. They can be served with your favorite pasta and sauce or enjoyed on their own as a tasty snack.
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Traditional Italian Bolognese Sauce - Ragu' alla...

Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef
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This traditional Italian bolognese sauce, or ragu' alla, is a rich and hearty sauce that is perfect for topping your favorite pasta. Made with a combination of ground beef, pork, and pancetta, this sauce is slow cooked to perfection, allowing the flavors to meld together and create a truly delicious dish.
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Italian wedding soup is a classic Italian dish that is often served at weddings and special occasions. This soup is made with meatballs, pasta, and a flavorful broth, making it a meal in itself. It's perfect for those chilly nights when you want something warm and comforting.
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These authentic Italian meatballs are the real deal. Made with a mixture of ground beef and pork, as well as breadcrumbs, herbs, and cheese, these meatballs are seared and then simmered in a delicious tomato sauce. They are perfect for topping your favorite pasta or enjoying on their own as a tasty appetizer.
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The Chicago Italian beef sandwich is a classic dish that originated in the Windy City. Thinly sliced beef is slow cooked in a flavorful broth and then piled high on a crusty roll with peppers and onions. It's a messy and delicious sandwich that is sure to satisfy your taste buds.
13 of 20

Italian Meatballs (and Spaghetti)

Main Ingredients: Pork, Beef, Crusts, Bread Crumbs, Parsley, Parmesan
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There's nothing quite like a comforting plate of spaghetti and meatballs, and this recipe delivers on all fronts. The meatballs are made with a mixture of ground beef, pork, and veal, and are flavored with Italian herbs and spices. Serve them with your favorite pasta and a generous helping of sauce for a delicious and satisfying meal.
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These Italian meatballs truly live up to their name - they are the BEST. Made with a combination of ground beef, pork, and veal, these meatballs are seasoned with a variety of Italian herbs and spices for a bold and flavorful taste. They are then simmered in a delicious tomato sauce, making them the perfect topping for your favorite pasta.
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This traditional Italian bolognese sauce is a must-try for any Italian food lover. Made with a combination of ground beef, pork, and pancetta, as well as a variety of herbs and spices, this sauce is simmered for hours to create a rich and flavorful dish. Serve it over your favorite pasta for a meal that will transport you to Italy.
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Italian Stuffed Shells

Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
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Stuffed shells are a classic Italian dish that is perfect for a crowd. This recipe uses a mixture of ground beef and Italian sausage for a bold and hearty filling, which is then stuffed into jumbo pasta shells and baked with a delicious tomato sauce and cheese. It's a delicious and comforting meal that is sure to please everyone.
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Italian Herb Baked Meatballs

Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Parmesan
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These Italian herb baked meatballs are a healthier alternative to the classic fried version. Made with a mixture of ground beef and pork, as well as a variety of Italian herbs and spices, these meatballs are baked to perfection and served with a flavorful tomato sauce. They are perfect for those looking for a lighter option without sacrificing flavor.
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Italian Beef Stew

Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
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This Italian beef stew is a hearty and comforting meal that is perfect for those colder months. Made with chunks of beef, vegetables, and a flavorful broth, this stew is slow cooked to ensure tender and flavorful meat. It's a meal that will warm you up from the inside out.
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Italian Beef Braciole

Main Ingredients: Beef, Chopped Basil, Minced Garlic, Pecorino Romano
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Braciole is a classic Italian dish that is often enjoyed at special occasions or holidays. This recipe uses thinly sliced beef, which is stuffed with breadcrumbs, herbs, and cheese, and then rolled up and simmered in a delicious tomato sauce. Serve it with your favorite pasta for a truly authentic Italian meal.
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Italian Boiled Beef Roast with Rustic Green Sauce -...

Main Ingredients: Large Carrot, Celery Stalk, Onion, Small Tomatoes
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This Italian boiled beef roast is a unique and delicious twist on a classic dish. The beef is slow cooked in a flavorful broth and then served with a rustic green sauce made with herbs, capers, and anchovies. It's a lighter option for those looking for a break from the traditional tomato-based sauces, but still packed with bold flavors.

Why This Recipe is the Best

Authentic Flavors

Italian cuisine is known for its bold and delicious flavors, and this minced beef recipe is no exception. The combination of fresh herbs and spices such as oregano, basil, and garlic gives this dish an authentic Italian taste that will transport you straight to Italy with every bite.

Simple and Easy to Make

One of the best things about this Italian minced beef recipe is that it is quick and easy to make. With just a few ingredients and simple steps, you can have a delicious meal on the table in no time. It is perfect for busy weeknights or when you want to impress guests without spending hours in the kitchen.

Versatile and Customizable

This recipe is versatile and can be customized to suit your taste. You can add your favorite vegetables such as bell peppers, mushrooms, or zucchini to make it more colorful and nutritious. You can also adjust the level of spiciness by adding more or less red pepper flakes. The possibilities are endless with this recipe.

Perfect for Meal Prep

This Italian minced beef recipe is also great for meal prep. You can make a big batch and store it in the fridge or freezer for a quick and delicious meal anytime. It can be used in various dishes such as pasta, sandwiches, or even as a topping for pizza. It saves you time and effort while still enjoying a homemade, flavorful meal.

Healthy and Nutritious

Not only is this recipe delicious, but it is also healthy and nutritious. Minced beef is a great source of protein and the addition of vegetables makes it a well-rounded meal. You can also opt for lean minced beef to make it even healthier. Serve it with whole wheat pasta or brown rice for a well-balanced and satisfying meal. In conclusion, this best Italian minced beef recipe has all the qualities of a perfect meal - authentic flavors, simple and easy to make, versatile and customizable, perfect for meal prep, and healthy and nutritious. So, what are you waiting for? Get cooking and enjoy this delicious Italian dish that will surely become a family favorite.
16 best italian minced beef recipe Unleash your inner chef!

Italian Minced Beef Plait - so quick & easy to prepare.

yield: 4 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/8 pounds minced beef good quality, or steak
  • onion quartered
  • 2 garlic cloves
  • 1 medium carrot chopped into chunks
  • 1 celery stick chopped into chunks
  • 2 slices bread stale, 100g torn up
  • 2 teaspoons herbs Italian mixed
  • 4 tablespoons tomato puree
  • 7 1/16 tablespoons mature cheddar cheese cubed
  • 1 egg
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 sheet puff pastry ready rolled, 320g
  • egg additional, for egg wash

Nutrition

  • Calories : 670 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 180 milligrams
  • Fat : 44 grams
  • Fiber : 3 grams
  • Protein : 32 grams
  • SaturatedFat : 15 grams
  • Sodium : 990 milligrams
  • Sugar : 3 grams
  • TransFat : 1 grams
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