16 Best Italian Meat Sauce Recipe Prepare To Be Amazed!
Published on: Mar 14, 2024
When it comes to classic Italian dishes, a rich and flavorful meat sauce is a must-have in every cook's repertoire. However, with so many variations and recipes out there, it can be overwhelming to find the perfect one. But fear not, for we have searched far and wide to bring you the best Italian meat sauce recipe that will surely satisfy your cravings and impress your dinner guests.
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
If you're looking for a delicious and authentic Italian tomato sauce to pair with your beer can chicken, look no further than Pomarola. This traditional sauce is made with fresh tomatoes, garlic, basil, and olive oil, giving it a fresh and flavorful taste that will enhance the flavor of your chicken.
If you're short on time but still want to make a delicious Italian meat sauce to go with your beer can chicken, this quick recipe is perfect for you. Made with ground beef, onion, garlic, and canned tomatoes, this sauce is full of flavor and can be ready in just 30 minutes.
This classic Italian meat sauce is a staple in many households and for good reason. Made with a combination of ground beef, pork, and veal, this sauce has a rich and hearty flavor that pairs perfectly with the tender and juicy beer can chicken.
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Easy Italian Meat Sauce
Main Ingredients: Ground Beef, Yellow Onion, Crushed Tomatoes, Crushed
If you're looking for a simple and easy Italian meat sauce recipe, this one is for you. Made with just a handful of ingredients including ground beef, canned tomatoes, and seasonings, this sauce is perfect for those busy weeknights when you still want to enjoy a delicious meal.
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Pressure Cooker Italian Meat Sauce
Main Ingredients: Olive Oil, Onion, Celery, Large Carrot, Garlic, Crushed
If you have a pressure cooker, you can make a delicious and flavorful Italian meat sauce in a fraction of the time. This recipe combines ground beef, onion, garlic, and canned tomatoes with Italian seasonings and cooks in just 15 minutes.
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Ragù bolognese, the Italian meat sauce
Main Ingredients: Minced Veal, White Onion, Carrot, Red Wine, Full Fat
Ragù bolognese, also known as Bolognese sauce, is a meat-based sauce that originated in Bologna, Italy. It's made with a combination of ground beef, pancetta, and vegetables, giving it a rich and complex flavor that pairs perfectly with beer can chicken.
This traditional Italian Bolognese sauce is a labor of love, but the end result is well worth the effort. Made with a combination of ground beef, pork, and veal, as well as pancetta and vegetables, this sauce simmers for hours to develop a deep and rich flavor.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
If you're looking for a classic and authentic Bolognese sauce recipe, this one is for you. Made with a combination of ground beef, pork, and veal, as well as pancetta and vegetables, this sauce has a rich and hearty flavor that will take your beer can chicken to the next level.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
Béchamel sauce, also known as white sauce, is a creamy and rich sauce that is often used in Italian cooking. Made with butter, flour, and milk, this sauce is perfect for drizzling over your beer can chicken or serving on the side for dipping.
If you like a little heat in your food, this Italian Arrabbiata sauce is the perfect choice. Made with canned tomatoes, garlic, and red pepper flakes, this spicy sauce is the perfect accompaniment to your beer can chicken.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
Alfredo sauce is a creamy and indulgent sauce that is perfect for pairing with beer can chicken. Made with butter, cream, and Parmesan cheese, this sauce is rich and flavorful and will add a touch of luxury to your meal.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Marinara sauce is a classic Italian tomato sauce that is perfect for pairing with beer can chicken. This homemade version is made with fresh tomatoes, garlic, and herbs, giving it a bright and fresh flavor that will enhance the taste of your chicken.
For a twist on traditional Italian meat sauce, try this recipe for Italian meatball sauce. Made with a combination of ground beef, pork, and veal, as well as breadcrumbs and seasonings, this sauce is perfect for topping your beer can chicken or serving on the side for dipping.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
This authentic Italian tomato sauce for pasta is a quick and easy recipe that is perfect for pairing with your beer can chicken. Made with canned tomatoes, garlic, and herbs, this sauce is full of flavor and can be ready in just 20 minutes.
For a homemade version of a classic Italian spaghetti sauce, try this recipe. Made with ground beef, canned tomatoes, and Italian seasonings, this sauce has a rich and hearty flavor that pairs perfectly with beer can chicken.
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THE BLONDE ITALIAN BOLOGNESE SAUCE
Main Ingredients: Diced Tomatoes, Tomato Paste, Hamburger, Mushrooms
This unique twist on traditional Bolognese sauce is made with ground chicken instead of beef, giving it a lighter and more delicate flavor. Made with a combination of vegetables, herbs, and chicken, this sauce is perfect for pairing with beer can chicken.
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Easy Basil Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
Basil pesto is a flavorful and versatile sauce that is perfect for pairing with beer can chicken. Made with fresh basil, garlic, pine nuts, and Parmesan cheese, this sauce has a bright and fresh flavor that will enhance the taste of your chicken.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
If you're short on time but still want to make a delicious marinara sauce to go with your beer can chicken, this recipe is for you. Made with canned tomatoes, garlic, and Italian seasonings, this sauce is quick and easy to make but full of flavor.
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The Perfect Homemade Pizza Sauce
Main Ingredients: Olive Oil, Unsalted Butter, Onions, Garlic Cloves
For a unique twist on traditional Italian sauces, try this recipe for homemade pizza sauce. Made with canned tomatoes, garlic, and Italian seasonings, this sauce is perfect for topping your beer can chicken or using as a dipping sauce.
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Italian Gravy (Spaghetti Sauce)
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
This classic Italian gravy, also known as spaghetti sauce, is a hearty and flavorful sauce that is perfect for pairing with beer can chicken. Made with a combination of ground beef, pork, and veal, as well as canned tomatoes and herbs, this sauce is a crowd-pleaser.
Ingredients and Preparation
Gather the freshest ingredients
To achieve the most authentic and delicious taste, it is important to use fresh and high-quality ingredients. Ground beef is the star of this recipe, but you can also use a combination of pork and veal for a more robust flavor. Make sure to get lean meat to avoid a greasy sauce. Onions, garlic, carrots, and celery are essential for the base of the sauce, providing depth and sweetness to the dish. Canned tomatoes or fresh tomatoes can be used, but we recommend using San Marzano tomatoes for their natural sweetness and low acidity. Other ingredients include red wine, tomato paste, beef broth, and a variety of herbs and spices.
Cooking the sauce
Start by browning the meat in a large pot over medium-high heat. Once the meat is fully cooked, remove it from the pot and set it aside. In the same pot, sauté the onions, garlic, carrots, and celery until they are softened. Then, add in the tomato paste and cook for a few minutes before adding the red wine. Let the wine simmer until it has reduced by half. Next, add in the canned or fresh tomatoes and beef broth, along with your choice of herbs and spices. Basil, oregano, and bay leaves are commonly used in Italian meat sauce, but feel free to add your own twist with rosemary, thyme, or red pepper flakes. Let the sauce simmer for at least an hour, stirring occasionally, to allow the flavors to develop.
Serving Suggestions
Pasta perfection
Italian meat sauce is traditionally served with spaghetti, but it also pairs well with other types of pasta such as rigatoni or penne. Cook the pasta according to package instructions and toss it with the meat sauce before serving. For a healthier option, you can use zucchini noodles or spaghetti squash instead.
Other dishes
Aside from pasta, this versatile sauce can also be used in various dishes. Use it as a topping for pizza, a filling for lasagna, or a sauce for meatballs. You can even use it as a base for a hearty vegetable soup.
In conclusion, this best Italian meat sauce recipe is a game-changer in your kitchen. With its rich and robust flavors, it will transport you straight to Italy with every bite. Impress your family and friends with this authentic and delicious sauce that will surely become a staple in your cooking repertoire.
![Classic Italian Meat Sauce Recipe [VIDEO] - Dinner, then Dessert](https://dinnerthendessert.com/wp-content/uploads/2020/04/Homemade-Meat-Sauce-5-1024x1536.jpg)
![Classic Italian Meat Sauce Recipe [VIDEO] - Dinner, then Dessert](https://dinnerthendessert.com/wp-content/uploads/2020/04/Homemade-Meat-Sauce-5.jpg)
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