18 Best Italian Lasagna Recipe Try These Culinary Delights!

Published on: Mar 14, 2024

Lasagna is a classic Italian dish that is loved by people all over the world. It's a hearty and comforting meal that is perfect for any occasion. While there are many versions of lasagna, the best Italian lasagna recipe is one that stays true to its roots. This article will take you through the steps of creating a delicious and authentic Italian lasagna that will have your family and friends begging for more.

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Main Ingredients: Olive Oil, Butter, Garlic, Onion, Mushrooms, Tomato
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Get ready to taste the flavors of Italy with this classic Italian lasagna recipe. Layers of tender pasta, savory meat sauce, and creamy cheese make this dish a true crowd-pleaser. This recipe is perfect for a cozy family dinner or a potluck party. Serve it with a side of garlic bread and a green salad for a complete meal.
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This Italian lasagna recipe is a must-try for all lasagna lovers. With a rich and meaty tomato sauce and layers of gooey cheese, this lasagna is sure to become a family favorite. Don't be intimidated by the long list of ingredients, the end result is worth it. Serve it with a glass of red wine for the perfect combination.
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Lasagna Alla Bolognese | Authentic Italian Lasagna

Main Ingredients: All Purpose Flour, Eggs, Spinach, Whole Milk, Unsalted
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This lasagna alla bolognese is the epitome of authentic Italian cuisine. Made with layers of homemade pasta, a hearty meat sauce, and creamy bechamel sauce, this lasagna will transport you to the streets of Italy. The key to getting the perfect flavor is to use high-quality ingredients and take your time with each step.
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Italian Lasagna (with meat)

Main Ingredients: Lasagna Noodles, Bulk Italian Sausage, Ground Beef
This Italian lasagna recipe is perfect for meat lovers. The addition of ground beef and Italian sausage in the sauce gives it a rich and hearty flavor. Don't be afraid to experiment with different meats like ground turkey or pork, depending on your preference. Serve it with a side of crusty bread for a satisfying meal.
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Yummy Italian Lasagna

Main Ingredients: Ground Beef, Hot Italian Sausage, Medium Onion, Crushed
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Looking for a delicious and easy lasagna recipe? Look no further than this yummy Italian lasagna. Made with store-bought pasta and jarred sauce, this recipe is perfect for busy weeknights. Customize it with your favorite toppings like olives, mushrooms, or peppers for added flavor and texture.
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Italian Lasagna Rolls

Main Ingredients: White Onion, Garlic, Lean Ground Turkey, Salt, Black
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Put a twist on traditional lasagna with these Italian lasagna rolls. Instead of layering the ingredients, the filling is rolled up in individual lasagna noodles for a fun and elegant presentation. This recipe is also perfect for meal prep as the rolls can be stored and reheated easily. Serve it with a side of marinara sauce for dipping.
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Grandma's Italian Lasagna and a Memory

Main Ingredients: Ground Beef, Hard Boiled Eggs, Ricotta Cheese, Sauce
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This Italian lasagna recipe is not just a dish, it's a memory. Passed down from generation to generation, this family recipe is a true labor of love. From making the homemade pasta to slow cooking the sauce, every step is done with care and tradition. Share this dish with your loved ones and create your own memories.
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Authentic Italian Lasagna

Main Ingredients: Olive Oil, Ground Beef, Tomato Sauce, Lasagna Sheets
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For an authentic taste of Italy, try this classic Italian lasagna recipe. Made with layers of tender pasta, rich meat sauce, and creamy cheese, this dish is the ultimate comfort food. The key to getting the perfect flavor is to use high-quality ingredients and let the lasagna rest for a few minutes after baking to let the flavors meld together.
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Italian Lasagna Bread

Main Ingredients: Sugar, Active Dry Yeast, Warm Water, Semolina Flour
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If you love lasagna but are looking for a new way to enjoy it, try this Italian lasagna bread. Layers of pasta, meat sauce, and cheese are rolled up in a loaf of bread for a delicious and unique twist on the classic dish. This recipe is perfect for a party or potluck, as it can easily be sliced and shared.
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Individual Classic Italian Lasagna

Main Ingredients: Oven Ready Lasagna Noodles, Small Onion, Lean Ground
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For a fun and elegant presentation, try making individual classic Italian lasagnas. Layered in individual ramekins, these mini lasagnas are perfect for dinner parties or special occasions. You can also customize each one with different toppings to cater to everyone's preferences.
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Easy Italian Lasagna Cups

Main Ingredients: Lasagna Sheets, Marinara Sauce, Ricotta Cheese, Fresh
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These easy Italian lasagna cups are perfect for when you're craving lasagna but don't have a lot of time. Made with wonton wrappers and store-bought pasta sauce, these cups come together in minutes. They are also great for kids as they can easily be picked up and eaten without the need for utensils.
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Scaccia (Italian Lasagna Bread)

Main Ingredients: Semolina Flour, Kosher Salt, Water, Olive Oil, Crushed
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Scaccia, also known as Italian lasagna bread, is a traditional Sicilian dish that is a must-try for all lasagna lovers. Thin layers of dough are filled with a savory meat and cheese mixture, then baked to a golden perfection. Serve it as an appetizer or as a main dish with a side of marinara sauce for dipping.
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Giada's Classic Italian Lasagna

Main Ingredients: Unsalted Butter, All Purpose Flour, Whole Milk, Freshly
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For a recipe straight from an Italian chef, try Giada's classic Italian lasagna. Made with homemade pasta and a flavorful meat sauce, this dish is sure to impress. The addition of fresh herbs and spices takes the flavor to the next level. Follow Giada's tips for the perfect lasagna every time.
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Gluten Free Classic Italian Lasagna

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Clove, Celery
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If you're following a gluten-free diet, you don't have to miss out on the deliciousness of classic Italian lasagna. This recipe uses gluten-free lasagna noodles and a homemade meat sauce to create a dish that tastes just as good as the original. Serve it with a side salad for a complete and satisfying meal.
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Spicy Italian Lasagna Roll Ups

Main Ingredients: Lasagna Noodles, Hot Italian Sausage, Basil Leaf
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For a little kick in your lasagna, try these spicy Italian lasagna roll ups. The addition of hot Italian sausage and red pepper flakes gives this dish a spicy twist. Top it with some melted mozzarella cheese for a gooey and flavorful dish that will have everyone going back for seconds.
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The Perfect Classic Italian Lasagna

Main Ingredients: Olive Oil, Ground Beef, Ground Pork, Kosher Salt, Black
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This recipe promises to deliver the perfect classic Italian lasagna every time. From the homemade pasta to the flavorful meat sauce, this dish is a labor of love. Take your time with each step and don't skimp on the ingredients for the best results. Your taste buds will thank you.
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Four Cheese Italian Lasagna with Bolognese Sauce

Main Ingredients: Lasagna Noodles, Spaghetti Sauce, Ricotta Cheese, Cream
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If you're a cheese lover, this four cheese Italian lasagna with bolognese sauce is the recipe for you. Layers of pasta, homemade bolognese sauce, and four different types of cheese create a decadent and indulgent dish. Serve it with a glass of red wine for the ultimate dining experience.
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The Only Italian Lasagna You’ll Ever Need

Main Ingredients: Flour, Eggs, Dough, Small Carrot, White Onion, Celery
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Once you try this Italian lasagna recipe, you won't need to look any further. This dish is truly the only Italian lasagna you'll ever need. Made with a combination of beef and pork, this meat sauce is packed with flavor. The addition of a secret ingredient takes it to the next level.
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Authentic Italian Lasagna Bolognese | Lasagne alla...

Main Ingredients: Ground Beef, Sliced Pancetta, Small Carrot, Celery
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For a truly authentic Italian experience, try this lasagna bolognese recipe. Made with a traditional bolognese sauce and layers of homemade pasta, this dish is a labor of love. The key to getting the perfect flavor is to use high-quality ingredients and take your time with each step.
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Lasagna

Main Ingredients: Olive Oil, Ground Beef, Yellow Onion, Garlic, Tomato
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Last but certainly not least, this classic lasagna recipe is a must-try. Layers of tender pasta, savory meat sauce, and creamy cheese make this dish a true crowd-pleaser. The addition of a little bit of red wine in the sauce gives it a rich and complex flavor. Serve it with a side of garlic bread and a green salad for a complete meal.

Ingredients

The Pasta

The key to a great lasagna is using fresh pasta sheets. However, if you don't have access to fresh pasta, you can use dried lasagna noodles. Make sure to cook them according to the package instructions and then lay them out on a damp towel to prevent them from drying out.

The Sauce

The sauce is the heart of any lasagna dish. To make a traditional Italian sauce, you will need fresh tomatoes, garlic, onions, olive oil, and herbs such as oregano and basil. Start by sautéing the garlic and onions in olive oil until they are soft. Then add in the tomatoes and herbs and let it simmer for at least an hour. This will allow the flavors to develop and create a rich and flavorful sauce.

The Filling

The filling for the lasagna can vary depending on personal preference. However, a classic Italian filling consists of ricotta cheese, parmesan cheese, eggs, and spinach. Mix all these ingredients together in a bowl until well combined. This filling will add a creamy and cheesy element to your lasagna.

The Assembly

Now that all the components are ready, it's time to assemble the lasagna. Start by spreading a thin layer of sauce on the bottom of your baking dish. Then add a layer of pasta sheets followed by a layer of the filling. Repeat this process until you have used up all your ingredients, making sure to end with a layer of sauce on top. Sprinkle some extra parmesan cheese on top for added flavor.

The Baking

Preheat your oven to 375°F and bake the lasagna for 30-40 minutes, or until the top is golden brown and the sauce is bubbling. Let it cool for 10-15 minutes before serving to allow the layers to set.

Final Thoughts

Making the best Italian lasagna takes time and effort, but the end result is worth it. The layers of pasta, sauce, and filling come together to create a delicious and comforting dish that will transport you to the streets of Italy. So gather your ingredients and get ready to impress your loved ones with this authentic Italian lasagna recipe.
18 best italian lasagna recipe Try these culinary delights!

Classic Italian Lasagna

yield: 1 total time: 85 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 4 cloves garlic fresh, finely minced, see garlic tutorial here
  • 1/2 onion large, diced, about 1/2 cup
  • 8 ounces mushrooms chopped
  • 16 ounces tomato sauce
  • 6 ounces tomato paste
  • 14 1/2 ounces diced tomatoes undrained
  • 2 teaspoons italian seasoning or a mix of dried oregano and basil
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 cups milk not skim, I used 1%
  • 5 tablespoons flour
  • 4 tablespoons butter
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 9 lasagna noodles boiled for half the time on the box, or use 12 of the no-boil noodles, of which I far prefer the Barilla brand
  • 1 pound ground turkey
  • 1 pound mozzarella cheese shredded
  • 8 ounces Parmesan cheese shredded
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