19 Best Italian Hot Beef Recipe Savor The Mouthwatering Goodness!
Published on: Mar 16, 2024
When it comes to Italian cuisine, there's nothing quite like a hot beef recipe. The combination of tender beef, flavorful herbs and spices, and rich tomato sauce is a match made in culinary heaven. Whether you're craving a classic Hot Beef Sandwich or a hearty Beef Ragù, having a go-to Italian hot beef recipe in your arsenal is a must. In this article, we will share with you the best Italian hot beef recipe that will have your taste buds dancing and your family asking for seconds.
Main Ingredients: Prime Rib, Onion, Green Pepper, Mushrooms, Mozzarella
Looking for a delicious and easy way to elevate your chicken game? Look no further than these top 20 Beer Can Chicken recipes. But why stop at just any old chicken? Let's take it up a notch with some Italian inspiration. We've rounded up 20 Italian-inspired recipes that will have your taste buds singing "That's Amore!"
Braciole, also known as involtini, is a classic Italian dish featuring thinly sliced beef rolled and stuffed with a savory filling. This recipe uses a tasty blend of breadcrumbs, parmesan cheese, and herbs for the filling. Serve it alongside your Beer Can Chicken for a truly memorable meal.
No Italian feast is complete without a plate of juicy, flavorful meatballs. This recipe uses a blend of ground beef, pork, and veal for the perfect texture and flavor. Serve them on their own or top your Beer Can Chicken with a few for an extra punch of flavor.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, bold flavors, then these Great Big Italian Meatballs are for you. Made with a blend of ground beef and Italian sausage, these meatballs are packed with flavor and are the perfect addition to any Italian-inspired meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Watching your carb intake? These Keto Stuffed Peppers are a delicious and low-carb way to satisfy your Italian cravings. Stuffed with a flavorful mixture of ground beef, cauliflower rice, and Italian seasonings, these peppers are a tasty and guilt-free option.
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Italian Style Stuffed Paleo Peppers
Main Ingredients: Bell Peppers, Coconut Oil, Onion, Sea Salt, Black
Paleo and Italian may not seem like a natural pairing, but these Italian Style Stuffed Peppers prove otherwise. Made with grass-fed ground beef, fresh herbs, and a tangy tomato sauce, these peppers are a flavorful and healthy option for any meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Forget the frozen meatballs from the store, these Homemade Italian Meatballs are easy to make and taste way better. Made with a blend of ground beef and pork, these meatballs are packed with herbs and spices for a truly authentic taste.
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Traditional Italian Bolognese Sauce - Ragu' alla...
Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef
Looking for the perfect sauce to top your Beer Can Chicken? Look no further than this traditional Italian Bolognese Sauce. Made with a blend of ground beef and pork, this rich and hearty sauce is the perfect accompaniment to any Italian-inspired meal.
Not just for weddings, Italian Wedding Soup is a delicious and comforting dish that is perfect for any occasion. Made with tender meatballs, orzo pasta, and hearty greens, this soup is a flavorful and filling meal on its own or paired with your Beer Can Chicken.
For those who want to stick to the classics, you can't go wrong with these Authentic Italian Meatballs. Made with a simple blend of ground beef, breadcrumbs, and herbs, these meatballs are a staple in any Italian household.
Take a trip to the Windy City with this Chicago Italian Beef Sandwich recipe. Tender beef is piled high on a crusty roll and topped with peppers, onions, and provolone cheese. Serve alongside your Beer Can Chicken for a truly delicious meal.
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Italian Meatballs (and Spaghetti)
Main Ingredients: Pork, Beef, Crusts, Bread Crumbs, Parsley, Parmesan
Is there anything more classic than spaghetti and meatballs? This recipe for Italian Meatballs is perfect for topping your favorite pasta dish. Serve with your Beer Can Chicken for a meal that will have everyone saying "Delizioso!"
With so many meatball recipes out there, it can be hard to determine which one is truly the best. But trust us, these Italian Meatballs live up to their name. Made with a blend of ground beef, pork, and veal, these meatballs are packed with flavor and are the perfect addition to any Italian meal.
Another take on the classic Bolognese sauce, this recipe is a bit more traditional. Made with a blend of ground beef and pork, this hearty sauce is perfect for topping your Beer Can Chicken.
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Italian Stuffed Shells
Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
Stuffed shells are a classic Italian dish that is perfect for feeding a crowd. This recipe uses a blend of ground beef and Italian sausage for a flavorful filling, and is topped with a rich tomato sauce and plenty of cheese.
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Italian Herb Baked Meatballs
Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Parmesan
These Italian Herb Baked Meatballs are a healthier take on the classic dish. Made with a blend of ground turkey and lean ground beef, these meatballs are packed with flavor from the addition of Italian herbs and spices.
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Italian Beef Stew
Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
When the weather turns cold, nothing beats a warm and hearty stew. This Italian Beef Stew is packed with tender chunks of beef, vegetables, and herbs for a flavorful and comforting meal.
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Italian Beef Braciole
Main Ingredients: Beef, Chopped Basil, Minced Garlic, Pecorino Romano
This recipe for Italian Beef Braciole is a bit different from the traditional version. Instead of using thinly sliced beef, this recipe uses flank steak for a heartier and more substantial dish. Serve alongside your Beer Can Chicken for a meal that will have everyone asking for seconds.
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Italian Boiled Beef Roast with Rustic Green Sauce -...
Main Ingredients: Large Carrot, Celery Stalk, Onion, Small Tomatoes
This Italian Boiled Beef Roast is a classic dish that is perfect for a special occasion. The meat is cooked low and slow in a flavorful broth and is served with a tangy and herbaceous green sauce for a truly delicious meal.
We couldn't resist including another stuffed pepper recipe on this list. These Italian Stuffed Peppers are made with a blend of ground beef, Italian spices, and plenty of gooey cheese for a meal that will have everyone coming back for more.
Making the Perfect Beef Ragù
Ingredients:
2 pounds of beef chuck, cut into small cubes
1 onion, chopped
2 cloves of garlic, minced
1 carrot, diced
1 celery stalk, diced
1 can of crushed tomatoes
1 cup of beef broth
1 tablespoon of tomato paste
1 teaspoon of dried oregano
1 teaspoon of dried basil
1 bay leaf
Salt and pepper to taste
1 pound of your favorite pasta
Grated Parmesan cheese for serving
Instructions:
In a large Dutch oven, heat some olive oil over medium-high heat. Add the beef and cook until it is browned on all sides. Remove the beef from the pot and set it aside.
In the same pot, sauté the onion, garlic, carrot, and celery until they are softened.
Add the beef back to the pot and stir in the crushed tomatoes, beef broth, tomato paste, oregano, basil, bay leaf, salt, and pepper.
Bring the mixture to a boil, then reduce the heat to low, cover, and let it simmer for 2 to 3 hours, stirring occasionally, until the beef is tender.
Cook your favorite pasta according to the package instructions. Drain and set aside.
Once the beef is tender, remove the bay leaf and use a potato masher to break up the beef cubes into smaller pieces.
Serve the beef ragù over the cooked pasta and sprinkle with grated Parmesan cheese.
This best Italian hot beef recipe is perfect for a cozy family dinner or a special occasion. The slow simmering of the beef in the rich tomato sauce allows the flavors to develop and creates a melt-in-your-mouth texture. The addition of oregano and basil gives the dish a classic Italian touch, making it a true crowd-pleaser.
Don't be afraid to make a big batch of this beef ragù and freeze the leftovers for a quick and delicious meal on a busy weeknight. You can also use the leftovers to make a delicious beef lasagna or as a topping for homemade pizza.
In conclusion, this best Italian hot beef recipe is a must-try for any Italian food lover. With its simple ingredients and easy-to-follow instructions, you can create a mouthwatering dish that will transport you to the streets of Italy. So why wait? Gather your ingredients and get cooking!
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