17 Best Italian Herb Bread Recipe Discover Culinary Perfection!
Published on: Mar 16, 2024
If you're looking for a delicious and authentic Italian herb bread recipe, you've come to the right place! Italian herb bread is a staple in Italian cuisine, known for its flavorful blend of herbs and soft, fluffy texture. In this article, we'll be sharing with you the best Italian herb bread recipe that will transport your taste buds straight to Italy. So, get your apron on and let's get baking!
Main Ingredients: Active Dry Yeast, Warm Water, White Sugar, Olive Oil
Get a taste of Italy with this delicious Italian Herb Bread recipe. Made with a blend of fragrant herbs and topped with a crispy crust, this bread is perfect for dipping in your favorite sauces or enjoying on its own.
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Italian Herb Bread II
Main Ingredients: Warm Water, Bread Flour, Dry Milk Powder, White Sugar
Take your bread game to the next level with this Italian Herb Bread II recipe. The addition of fresh rosemary and garlic elevates the flavor of this classic bread and makes it the star of any meal.
This Italian Herb Bread recipe is a must-have for any bread lover. The combination of oregano, basil, and thyme gives this bread a burst of flavor that is sure to impress.
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Italian Herb Bread Bowls
Main Ingredients: Yeast, Warm Water, Honey, Sea Salt, Extra Virgin Olive
Why serve your soup in a regular bowl when you can serve it in a delicious Italian Herb Bread Bowl? These bowls are not only tasty, but they also add a fun twist to your meal. Plus, you get to enjoy the bread that's been soaking up all the delicious flavors of your soup.
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Italian Herb Bread Fast2eat
Main Ingredients: Water, Butter, Bread Flour, Parmesan Cheese, Powdered
With this Italian Herb Bread Fast2eat recipe, you can have freshly baked bread on the table in no time. The secret? Using a bread machine to do all the hard work for you. Just sit back, relax, and wait for the delicious smell of freshly baked bread to fill your home.
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Italian Herb Baked Meatballs
Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Parmesan
Bursting with flavor, these Italian Herb Baked Meatballs are sure to be a hit with your family. The combination of Italian seasoning, garlic, and parmesan cheese gives these meatballs a deliciously savory taste that pairs perfectly with pasta, sandwiches, or on their own.
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Authentic Italian Chicken Parmesan (Parmigiana)
Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
This Authentic Italian Chicken Parmesan (Parmigiana) recipe is a classic for a reason. Tender chicken coated in a crispy breadcrumb and Italian herb mixture, topped with tomato sauce and mozzarella cheese, and baked to perfection. It's comfort food at its finest.
For a twist on the classic fry bread, try this Italian Fry Bread recipe. It's made with a blend of Italian herbs and spices, giving it a unique and delicious flavor. Serve it as a side dish or use it as a base for your favorite toppings.
These homemade Italian Meatballs are a staple in many Italian households. Made with ground beef, pork, and a blend of Italian herbs, these meatballs are tender, juicy, and full of flavor. Serve them with your favorite pasta and sauce for a delicious and hearty meal.
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Homemade Herb Crusted Italian Bread
Main Ingredients: Active Dry Yeast, Sugar, Warm Water, Bread Flour, Olive
Put a twist on your traditional Italian bread with this Homemade Herb Crusted Italian Bread recipe. A blend of fragrant herbs and spices give this bread a delicious crust and a savory flavor that pairs perfectly with soups, salads, or served on its own with a drizzle of olive oil.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you like your meatballs big and bold, then this Italian Meatballs {Great Big Italian Meatballs} recipe is for you. These meatballs are made with a blend of ground beef, pork, and Italian seasoning, giving them a hearty and savory flavor that is sure to satisfy.
No Italian meal is complete without a loaf of fresh Italian bread. This Italian Bread recipe is easy to make and has a crispy crust and a soft and fluffy inside. Perfect for sopping up sauces or enjoying on its own.
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Italian Bread Dipping (Oil) Sauce
Main Ingredients: Fresh Basil, Fresh Oregano, Red Chili Flakes, Garlic
Take your bread to the next level with this Italian Bread Dipping (Oil) Sauce. Made with a blend of fragrant herbs, garlic, and olive oil, this dipping sauce adds a burst of flavor to any loaf of bread. It's perfect for entertaining or enjoying as an appetizer.
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Roasted Parmesan Asparagus with Italian Herb Crispy...
Main Ingredients: Asparagus, Olive Oil, Kosher Salt, Cracked Black
This Roasted Parmesan Asparagus with Italian Herb Crispy... recipe is a delicious and healthy side dish that is bursting with flavor. The combination of parmesan cheese and Italian herbs takes this simple vegetable to the next level.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For a low-carb twist on a classic dish, try these Keto Stuffed Peppers – Italian Style. Made with ground beef, Italian seasoning, and mozzarella cheese, these stuffed peppers are full of flavor and perfect for a keto or low-carb diet.
Impress your dinner guests with these delicious Italian Herb Dinner Rolls. The blend of Italian herbs and spices gives these rolls a savory and flavorful taste that is sure to be a hit at any meal.
This Authentic Italian Braciole recipe is a traditional Italian dish that is full of flavor. Thin slices of beef are stuffed with a delicious mixture of breadcrumbs, garlic, and Italian herbs, then rolled up and simmered in a flavorful tomato sauce.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Nothing beats homemade meatballs, and this Homemade Italian Meatballs recipe is a winner. These meatballs are made with a blend of ground beef, pork, and Italian seasoning, giving them a delicious and savory flavor that pairs perfectly with your favorite pasta and sauce.
This Slow Cooked Italian Herb Bread [Vegan] recipe is a game-changer for those who love fresh bread but don't have the time to make it. Just mix the ingredients, let the slow cooker do its magic, and enjoy a delicious loaf of bread with a crispy crust and soft inside.
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Garlic Cheese Italian herb bread for the bread maker
Main Ingredients: Milk, Honey, Butter, Flour, Basil, Oregano, Italian
Add a little extra flavor to your bread with this Garlic Cheese Italian herb bread for the bread maker recipe. The combination of garlic, cheese, and Italian herbs makes this bread a delicious addition to any meal or a great snack on its own.
Ingredients you'll need
For the bread:
3 cups all-purpose flour
1 tablespoon granulated sugar
1 tablespoon active dry yeast
1 teaspoon salt
1 ¼ cups warm water
2 tablespoons olive oil
For the herb mixture:
½ cup chopped fresh herbs (such as rosemary, thyme, oregano, and parsley)
2 cloves garlic, minced
1 tablespoon olive oil
1 teaspoon salt
Instructions
1. In a large mixing bowl, combine the flour, sugar, yeast, and salt. Mix well.
2. Slowly add in the warm water and olive oil, mixing until a dough forms.
3. Knead the dough on a floured surface for about 5 minutes, until it becomes smooth and elastic.
4. Place the dough in a greased bowl, cover with a towel, and let it rise for 1 hour.
5. In the meantime, prepare the herb mixture by combining the chopped herbs, minced garlic, olive oil, and salt in a small bowl.
6. Preheat your oven to 375°F (190°C).
7. Once the dough has risen, punch it down and roll it out into a large rectangle.
8. Spread the herb mixture evenly over the dough, leaving a little space around the edges.
9. Roll the dough up tightly, starting from one of the longer sides.
10. Place the rolled dough on a greased baking sheet and let it rise for another 30 minutes.
11. Bake the bread for 25-30 minutes, or until golden brown.
12. Let the bread cool for a few minutes before slicing and serving.
Why this recipe is the best
Now that you have the recipe, you may be wondering why this is the best Italian herb bread recipe out there. Well, the secret lies in the herb mixture. By combining a variety of fresh herbs with garlic and olive oil, you get a burst of flavor in every bite. Plus, the addition of warm water and olive oil in the dough gives the bread a soft and fluffy texture. This recipe is also easy to follow and doesn't require any fancy equipment, making it perfect for beginner bakers.
Final thoughts
In conclusion, this Italian herb bread recipe is a must-try for any bread lover. It's the perfect addition to any Italian meal or can be enjoyed on its own as a snack. So, next time you're craving some delicious homemade bread, give this recipe a try and impress your family and friends with your baking skills!
