18 Best Italian Fried Chicken Recipe Dive Into Deliciousness!

Published on: Mar 16, 2024

Italian cuisine is known for its rich and flavorful dishes, and one of the most beloved dishes is fried chicken. But not just any fried chicken, we're talking about the best Italian fried chicken recipe. This simple yet delicious recipe is perfect for any occasion and is sure to be a hit with your family and friends. So put on your apron and get ready to learn how to make the perfect Italian fried chicken that will have everyone coming back for seconds.

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Italian Cheesy Chicken and Rice Casserole - Julie's Eats & Treats
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Take your beer can chicken to the next level with this flavorful Italian twist. Start by preheating your grill to medium-high heat. In a small bowl, mix together Italian seasoning, garlic powder, onion powder, and salt. Rub the mixture all over the chicken and place it on top of an open beer can, making sure the chicken is standing upright. Place the beer can chicken on the grill, close the lid, and let it cook for about an hour. Meanwhile, prepare a pot of rice and mix in diced tomatoes, sliced black olives, and shredded mozzarella cheese. Serve the chicken on top of the rice mixture for a delicious and easy one-dish meal.
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Italian Fried Chicken Cutlets - Walking On Sunshine Recipes
Italian Fried Chicken Cutlets - Walking On Sunshine Recipes
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If you're a fan of fried chicken, you have to try this Italian version. In a large bowl, mix together flour, Italian seasoning, garlic powder, and salt. Dip chicken pieces into beaten eggs, then coat with the flour mixture. Heat oil in a frying pan and fry the chicken until golden brown and fully cooked. Serve with a side of marinara sauce for dipping and enjoy the crispy, flavorful chicken.
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Authentic Italian Chicken Cacciatore

Main Ingredients: Chicken, Celery, Rosemary, Red Wine, Peeled Tomatoes
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This classic Italian dish is perfect for a cozy night in. In a large skillet, brown chicken pieces in olive oil. Remove the chicken and set aside. In the same skillet, sauté onions, garlic, and bell peppers until softened. Add in canned tomatoes, tomato paste, red wine, and Italian seasoning. Place the chicken back in the skillet, cover, and let simmer for about 30 minutes. Serve with your choice of pasta for a hearty and delicious meal.
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No-fry Italian Fried Chicken

Main Ingredients: Chicken Drumsticks, Olive Oil, Fresh Rosemary, Italian
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If you want the taste of fried chicken without all the hassle, try this no-fry version. In a large bowl, mix together Italian breadcrumbs, grated Parmesan cheese, garlic powder, and salt. Dip chicken pieces in beaten eggs, then coat with the breadcrumb mixture. Place the chicken on a baking sheet and bake in the oven for about 30 minutes. Serve with a side of marinara sauce for dipping and enjoy the crispy, flavorful chicken without the guilt.
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Chicken Scampi

Main Ingredients: Linguini, Chicken, Cornstarch, Italian Seasoning, Salt
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This Italian take on a classic shrimp dish is sure to impress. In a large skillet, sauté chicken tenders in butter, garlic, and white wine until fully cooked. Add in lemon juice, lemon zest, and chopped parsley. Serve over a bed of pasta for a light and tangy meal that will transport you straight to Italy.
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Italian Style Breaded Chicken Cutlets

Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
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Elevate your chicken cutlets with this Italian twist. In a shallow dish, mix together flour, Italian seasoning, garlic powder, and salt. Dip chicken cutlets in beaten eggs, then coat with the flour mixture. In a frying pan, heat oil and fry the chicken until golden brown and fully cooked. Serve with a side of marinara sauce for dipping and enjoy a flavorful and crispy meal.
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For a quick and easy dinner, try these pan-fried Italian chicken thighs. In a large skillet, heat olive oil and add in chicken thighs seasoned with Italian seasoning and garlic powder. Cook until browned on both sides and fully cooked. Serve with a side of roasted vegetables and a sprinkle of Parmesan cheese for a satisfying and flavorful meal.
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Classic Fried Chicken

Main Ingredients: Chicken, Flour, Ground Black Pepper, Salt, Cayenne
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This classic fried chicken recipe has a touch of Italian flavor that will have you coming back for seconds. In a large bowl, mix together flour, Italian seasoning, garlic powder, and salt. Dip chicken pieces in beaten eggs, then coat with the flour mixture. Heat oil in a frying pan and fry the chicken until golden brown and fully cooked. Serve with a side of marinara sauce for dipping and enjoy a delicious, crispy meal.
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Italian Chicken Cutlets

Main Ingredients: Chicken Cutlets, Flour, Large Eggs, Italian Seasoned
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These Italian-style chicken cutlets are a delicious and easy weeknight dinner option. In a shallow dish, mix together breadcrumbs, grated Parmesan cheese, garlic powder, and Italian seasoning. Dip chicken cutlets in beaten eggs, then coat with the breadcrumb mixture. In a frying pan, heat oil and fry the chicken until golden brown and fully cooked. Serve with a side of marinara sauce for dipping and enjoy a flavorful and crispy meal.
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This hearty soup is perfect for a cold day and is a great way to use up leftover chicken. In a large pot, sauté onions, carrots, and celery until softened. Add in chicken broth, cooked chicken, acini de pepe pasta, and Italian seasoning. Let simmer for about 20 minutes, then stir in chopped spinach and grated Parmesan cheese. Serve hot with a sprinkle of fresh parsley for a comforting and delicious meal.
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Fried Chicken

Main Ingredients: Chickens, Buttermilk, Kosher Salt, Garlic, Sugar
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This classic fried chicken recipe gets an Italian twist with the addition of Italian seasoning and garlic powder. In a large bowl, mix together flour, Italian seasoning, garlic powder, and salt. Dip chicken pieces in beaten eggs, then coat with the flour mixture. Heat oil in a frying pan and fry the chicken until golden brown and fully cooked. Serve with a side of marinara sauce for dipping and enjoy a crispy and flavorful meal.
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Chicken Piccata

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt
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This traditional Italian dish is a delicious way to dress up chicken. In a large skillet, sauté chicken breasts in butter and olive oil until fully cooked. Remove the chicken and set aside. In the same skillet, add lemon juice, chicken broth, capers, and butter to make a tangy and flavorful sauce. Serve the chicken over a bed of cooked pasta or rice and top with the sauce for a delicious and elegant meal.
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Kentucky Fried Chicken

Main Ingredients: Chicken, Frying Oil, Egg White, Flour, Brown Sugar
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This homemade version of the popular fast food chicken is a must-try for any fried chicken lover. In a large bowl, mix together flour, Italian seasoning, garlic powder, and salt. Dip chicken pieces in beaten eggs, then coat with the flour mixture. Heat oil in a frying pan and fry the chicken until golden brown and fully cooked. Serve with a side of honey mustard sauce for dipping and enjoy a crispy and flavorful meal.
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This simple casserole is a great way to use up leftover chicken and can easily be made ahead of time. In a large bowl, mix together cooked and shredded chicken, cooked pasta, diced tomatoes, and Italian seasoning. Transfer to a baking dish and top with shredded mozzarella cheese. Bake in the oven until the cheese is melted and bubbly. Serve hot for a comforting and flavorful meal.
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Authentic Italian Chicken Cacciatore (Pollo alla...

Main Ingredients: Chicken, Celery, Rosemary, Red Wine, Peeled Tomatoes
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This authentic Italian version of chicken cacciatore is a must-try for any Italian food lover. In a large skillet, brown chicken pieces in olive oil. Remove the chicken and set aside. In the same skillet, sauté onions, garlic, and bell peppers until softened. Add in canned tomatoes, tomato paste, red wine, and Italian seasoning. Place the chicken back in the skillet, cover, and let simmer for about 30 minutes. Serve with your choice of pasta for a hearty and delicious meal that will transport you straight to Italy.
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Garlic Fried Chicken

Main Ingredients: Chicken, Panko Bread Crumbs, Ground Black Pepper, Milk
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This flavorful chicken is perfect for a quick and easy dinner. In a large bowl, mix together flour, Italian seasoning, garlic powder, and salt. Dip chicken pieces in beaten eggs, then coat with the flour mixture. Heat oil in a frying pan and fry the chicken until golden brown and fully cooked. Serve with a side of garlic butter for dipping and enjoy a delicious and crispy meal.
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Buttermilk Fried Chicken

Main Ingredients: Whole Milk, Kosher Salt, Sugar, Chickens, Buttermilk
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This classic Southern dish gets an Italian twist with the addition of Italian seasoning and garlic powder. In a large bowl, mix together flour, Italian seasoning, garlic powder, and salt. Dip chicken pieces in buttermilk, then coat with the flour mixture. Heat oil in a frying pan and fry the chicken until golden brown and fully cooked. Serve with a side of creamy ranch dressing for dipping and enjoy a flavorful and crispy meal.
Main Ingredients: Olive Oil, Onion, Garlic, Carrots, Celery, Italian
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This hearty and comforting soup is perfect for a chilly day. In a large pot, sauté onions, carrots, and celery until softened. Add in chicken broth, cooked chicken, diced tomatoes, Italian seasoning, and small pasta. Let simmer for about 20 minutes, then stir in chopped spinach and grated Parmesan cheese. Serve hot with a sprinkle of fresh parsley for a satisfying and delicious meal.
Main Ingredients: Chicken, Salt, Hot Sauce, Garlic, Creole Seasoning, All
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This classic Southern dish gets an Italian twist with the addition of Italian seasoning and garlic powder. In a large bowl, mix together flour, Italian seasoning, garlic powder, and salt. Dip chicken pieces in beaten eggs, then coat with the flour mixture. Heat oil in a frying pan and fry the chicken until golden brown and fully cooked. Serve with a side of honey mustard sauce for dipping and enjoy a crispy and flavorful meal that combines the best of both cuisines.
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Crispy Fried Chicken

Main Ingredients: Chicken, Buttermilk, Pepper Sauce, Salt, All Purpose
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This crispy fried chicken is sure to be a hit with the whole family. In a large bowl, mix together flour, Italian seasoning, garlic powder, and salt. Dip chicken pieces in beaten eggs, then coat with the flour mixture. Heat oil in a frying pan and fry the chicken until golden brown and fully cooked. Serve with a side of spicy marinara sauce for dipping and enjoy a delicious and crispy meal.

The Secret to Perfect Italian Fried Chicken

Italian fried chicken is not your typical fried chicken. It's not just about coating chicken in batter and frying it in oil. The secret to making the best Italian fried chicken lies in the marinade. Marinating the chicken in a blend of herbs and spices adds depth of flavor and tenderizes the meat, making it juicy and succulent. This step is crucial in achieving the perfect Italian fried chicken.

The Marinade

To make the marinade, you will need garlic, rosemary, thyme, oregano, lemon juice, and olive oil. Crush the garlic and mix it with the herbs, lemon juice, and olive oil. Place the chicken in a large bowl and pour the marinade over it, making sure to coat each piece evenly. Cover and let it marinate in the fridge for at least an hour, but for best results, marinate overnight.

The Coating

While the chicken is marinating, you can prepare the coating. For the perfect Italian twist, we will be using breadcrumbs, parmesan cheese, and Italian seasoning. Mix these ingredients together in a shallow dish. Once the chicken has marinated, take each piece and coat it in the breadcrumb mixture, making sure to press the coating firmly onto the chicken.

The Fry

Now it's time to fry the chicken. Heat oil in a large skillet or deep fryer to 350 degrees Fahrenheit. Carefully add the chicken into the hot oil and fry for about 8-10 minutes, or until golden brown and cooked through. You can also bake the chicken in the oven at 375 degrees Fahrenheit for about 25-30 minutes for a healthier option.

The Final Touch

Once the chicken is cooked, remove it from the oil and let it drain on a paper towel-lined plate. Serve hot with your favorite side dishes, such as mashed potatoes and vegetables, and enjoy the delicious and authentic taste of Italian fried chicken. This recipe is sure to become a family favorite and will have everyone asking for seconds.

In Conclusion

Italian fried chicken is a must-try for any food lover. With the perfect blend of herbs and spices, this dish is bursting with flavor and is sure to impress. So next time you're in the mood for some fried chicken, ditch the traditional recipe and give this authentic and mouthwatering Italian fried chicken recipe a try. Your taste buds will thank you.
18 best italian fried chicken recipe Dive into deliciousness!

Italian Chicken and Rice Casserole

yield: 7 total time: 85 minutes
4.3 Stars (46 reviews)
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Ingredients

  • 3 cups chicken cooked, chopped
  • 1 cup rice uncooked
  • 1 red bell pepper chopped
  • fresh parsley handful of chopped
  • 1 cup Italian blend shredded cheese
  • 15 ounces chicken broth
  • 1 can cream of chicken soup
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 1 garlic clove minced or crushed
  • black pepper to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 65 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 22 grams
  • SaturatedFat : 2 grams
  • Sodium : 380 milligrams
  • Sugar : 1 grams
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