19 Best Italian Eggplant Parmesan Recipe Unleash Your Inner Chef!
Published on: Mar 15, 2024
Eggplant parmesan is a classic Italian dish that has been enjoyed by people all over the world for its rich, savory flavors and comforting taste. This dish is perfect for any occasion, whether it's a family dinner or a special celebration. However, finding the perfect recipe for eggplant parmesan can be a daunting task, as there are countless variations out there. But fear not, as we have searched far and wide to bring you the best Italian eggplant parmesan recipe that will have you coming back for seconds.
Main Ingredients: Mozzarella Cheese, Garlic, Basil, Eggplant, Chia Seeds
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Best Baked Eggplant Parmesan with Italian Sausage Sauce
Main Ingredients: Large Eggplant, Salt, Egg Whites, Gluten, Garlic
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Low Carb Eggplant Parmesan Sheet Pan with Italian...
Main Ingredients: Eggplants, Salt, Garlic Powder, Ground Black Pepper
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Baked-Eggplant Parmesan
Main Ingredients: Olive Oil, Large Eggs, Plain Dry Breadcrumbs, Grated
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Chicken Eggplant Parmesan
Main Ingredients: Garlic, Plum Tomatoes, Extra Virgin Olive Oil, Crushed
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Authentic Eggplant Parmesan
Main Ingredients: Eggplants, All Purpose Flour, Vegetable Oil, Large
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Baked Eggplant Parmesan
Main Ingredients: Eggplant, Egg, Water, Panko Breadcrumbs, Grated
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Eggplant Parmesan Subs
Main Ingredients: Crushed Tomatoes, Sweet Onion, Garlic, Dried Oregano
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Eggplant Parmesan {parmigiana Di Melanzane}
Main Ingredients: Eggplants, Eggs, All Purpose Flour, Salt, Pepper
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Eggplant Parmesan Pasta Bake
Main Ingredients: Eggplant, Salt, Rigatoni, Olive Oil, Onion, Garlic
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Mini Eggplant Parmesan Stacks
Main Ingredients: Extra Virgin Olive Oil, Garlic, Shallot, Kosher Salt
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Sheet Pan Eggplant Parmesan
Main Ingredients: Extra Virgin Olive Oil, Parmesan Cheese, Egg Whites
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Eggplant Parmesan Panini
Main Ingredients: Eggplant, Kosher Salt, Bread Crumbs, Dried Parsley
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Eggplant Parmesan Baked Ziti
Main Ingredients: Delallo Penne Ziti, Marinara Sauce, Provolone Cheese
The Secret to a Perfect Italian Eggplant Parmesan
Choose the Right Eggplant
When it comes to making the best Italian eggplant parmesan, the key ingredient is, of course, the eggplant itself. It is important to choose the right type of eggplant, as it can greatly affect the overall taste and texture of the dish. The ideal eggplant for this recipe is a medium-sized, firm and shiny one. Avoid using overripe or underripe eggplants, as they tend to have a bitter taste.
Properly Prepare the Eggplant
To ensure that your eggplant parmesan turns out perfect, it is important to properly prepare the eggplant before cooking. This involves removing the skin and slicing the eggplant into even thin slices. Sprinkle sea salt on the slices and let them sit for about 30 minutes. This will help draw out excess moisture and any bitterness from the eggplant, resulting in a more flavorful dish.
Homemade Tomato Sauce is Key
One of the main components of a delicious eggplant parmesan is the tomato sauce. While store-bought options may seem convenient, nothing beats a homemade tomato sauce. This will not only add a depth of flavor to your dish, but it also allows you to control the ingredients and adjust the flavor to your liking.
Layer and Bake to Perfection
The key to achieving a perfectly cooked eggplant parmesan is the layering and baking process. Start by layering the eggplant slices, followed by a layer of tomato sauce, fresh mozzarella, and parmesan cheese. Repeat this process until you have used up all of the ingredients. Bake in the oven at 375°F for about 25-30 minutes, or until the cheese is melted and golden brown.
Final Touches
To truly elevate your eggplant parmesan, add some fresh basil leaves on top before serving. This will add a pop of color and freshness to the dish. You can also serve it with a side of pasta or a fresh caprese salad for a complete Italian feast.
In conclusion, the key to making the best Italian eggplant parmesan lies in the ingredients and preparation. By following these tips and tricks, you can create a mouth-watering dish that will impress your family and friends. So next time you're craving some comfort food, give this recipe a try and taste the difference. Now that you have the perfect recipe, it's time to roll up your sleeves and get cooking!
