20 Best Italian Dinner Roll Recipe You Won't Believe The Taste!
Published on: Mar 16, 2024
When it comes to Italian cuisine, one cannot help but think of the mouth-watering aroma of freshly baked dinner rolls. These warm, fluffy and buttery rolls are the perfect accompaniment to any Italian meal, from pasta dishes to hearty stews. While there are many variations of Italian dinner roll recipes out there, we have scoured the internet and tested numerous recipes to bring you the absolute best Italian dinner roll recipe. So, put on your apron and get ready to impress your family and friends with these delectable rolls.
Get ready to impress your family and friends with these delicious Italian meatball recipes. Whether you're looking for a classic recipe or something with a twist, we've got you covered. From creamy ravioli to hearty casseroles, these dishes will transport you to the streets of Italy. Let's get cooking!
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
These great big Italian meatballs are a family favorite. Made with a blend of ground beef and pork, these meatballs are juicy, flavorful, and perfect for any occasion. Serve them with your favorite pasta and top it off with a sprinkle of freshly grated parmesan cheese for an extra touch of Italian goodness.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these stuffed peppers are a must-try. Made with Italian sausage, cauliflower rice, and a blend of Italian herbs and spices, these stuffed peppers are low-carb, flavorful, and perfect for meal prep. Don't forget to top them off with a dollop of creamy ricotta cheese for a true Italian experience.
Braciole is a traditional Italian dish that consists of thinly sliced beef rolled with a savory filling and braised in a delicious tomato sauce. This recipe stays true to its Italian roots with a filling of breadcrumbs, parmesan cheese, parsley, and garlic, and is served over a bed of al dente spaghetti. Make sure to pour a glass of red wine and enjoy this meal with loved ones.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like homemade Italian meatballs. These tender, flavorful meatballs are made with a blend of ground beef and pork, seasoned with fresh herbs and spices and simmered in a rich tomato sauce. Serve them with your favorite pasta or on a crusty Italian roll for a mouthwatering sandwich.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli is a classic Italian pasta dish that is loved by many. This recipe takes it to the next level by stuffing the ravioli with a creamy mixture of ricotta, parmesan, and spinach, and topping it off with a flavorful tomato cream sauce. For an extra crunch, sprinkle some toasted pine nuts on top for a beautiful and delicious presentation.
This Italian chicken casserole is the perfect weeknight dinner. Chunks of chicken, pasta, and vegetables are baked in a creamy tomato sauce, creating a hearty and comforting meal that the whole family will love. For a little kick, add some red pepper flakes to the sauce to give it an extra burst of flavor.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
Stromboli is a delicious Italian dish that is similar to a calzone or a rolled up pizza. This easy stromboli recipe is perfect for a quick and tasty weeknight meal. Stuffed with your favorite Italian meats, cheeses, and vegetables, this stromboli is sure to be a hit with everyone. For a fun twist, try using different types of meats and cheeses each time you make it.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian sausage bake is a no-fuss, one-pan meal that is perfect for busy weeknights. Sausage, potatoes, and vegetables are roasted in a flavorful blend of Italian herbs and spices, creating a dish that is both simple and delicious. Feel free to add your favorite vegetables to this dish for a customizable meal.
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Traditional Italian Bolognese Sauce - Ragu' alla...
Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef
Bolognese sauce, also known as ragu, is a classic Italian meat sauce that is perfect for pasta dishes. This traditional Italian bolognese sauce recipe stays true to its roots with a blend of ground beef, pork, and pancetta, simmered in a rich tomato sauce. Serve it over your favorite pasta and top it off with some freshly grated parmesan cheese for a truly authentic experience.
This one-pot Italian sausage pasta is a lifesaver on busy weeknights. Sausage, pasta, and vegetables are cooked in a flavorful tomato sauce, creating a dish that is both easy to make and easy to clean up. Feel free to use your favorite type of pasta and add some extra veggies for a well-rounded meal.
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Italian Calzone
Main Ingredients: Pizza Dough, Baby Bella Mushrooms, Garlic Cloves, Baby
If you're a fan of pizza, you'll love this Italian calzone recipe. Stuffed with your favorite toppings and baked to a golden brown, this calzone is perfect for a quick and satisfying meal. Don't be afraid to experiment with different combinations of toppings to find your perfect calzone.
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Italian Zucchini Roll-Ups
Main Ingredients: Zucchini, Yellow Onion, Red Bell Pepper, Garlic
These Italian zucchini roll-ups are a fun and creative way to enjoy your favorite Italian flavors. Slices of zucchini are filled with a flavorful mixture of ricotta, parmesan, and herbs, and baked in a rich tomato sauce. For an extra twist, try adding some crumbled Italian sausage to the filling.
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Baked Italian Meatballs
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
This baked Italian meatball recipe is a healthier alternative to traditional fried meatballs. Ground turkey is mixed with breadcrumbs, herbs, and spices, and baked until golden brown and flavorful. For a burst of freshness, add some chopped fresh basil to the meatball mixture.
For a truly authentic Italian experience, try this traditional meatball recipe. Ground beef and pork are blended with breadcrumbs, parmesan cheese, and herbs, and simmered in a rich tomato sauce. Make sure to let the meatballs simmer in the sauce for a while to allow the flavors to develop.
This Chicago Italian beef sandwich is a delicious and hearty meal that is perfect for game day or a casual dinner. Thinly sliced beef is cooked in a flavorful broth and served on a crusty Italian roll, with the option to add some giardiniera for a spicy kick. Trust us, this sandwich will be a hit with everyone.
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Italian Style Breaded Chicken Cutlets
Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
These Italian style breaded chicken cutlets are crispy, flavorful, and perfect for a quick meal. Chicken breasts are breaded with a blend of Italian herbs, parmesan cheese, and breadcrumbs, and cooked until golden and crunchy. For a healthier option, try baking the cutlets instead of frying them.
This Italian crescent casserole is a fun and tasty twist on the classic crescent roll. Crescent rolls are filled with a mixture of ground beef, cheese, and herbs, and baked until golden and bubbly. Feel free to add some extra veggies to the filling for a well-rounded meal.
If you're following a keto diet, these Italian meatballs are a must-try. Made with a blend of ground beef and pork, seasoned with Italian herbs and spices, these meatballs are low-carb, flavorful, and perfect for meal prep. For a delicious and creamy sauce, serve them with a side of cauliflower mashed potatoes.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a great way to get a complete meal on the table with minimal effort. Chicken, potatoes, and vegetables are seasoned with a blend of Italian herbs and spices, and roasted until perfectly tender and delicious. For an extra burst of flavor, drizzle some balsamic glaze over the chicken and veggies before serving.
Why This Recipe Stands Out
1. Perfect Texture
One of the key elements of a good dinner roll is its texture. These Italian dinner rolls have a perfect balance of softness and density, making them ideal for soaking up sauces and gravies. The use of bread flour in this recipe ensures a chewy, yet tender texture that is characteristic of traditional Italian dinner rolls.
2. Flavourful Ingredients
The secret to these dinner rolls' irresistible flavor lies in the quality of ingredients used. From olive oil and parmesan cheese to garlic and oregano, every ingredient adds depth and complexity to the rolls' taste. The combination of these ingredients creates a balance of savory and tangy flavors that will leave your taste buds wanting more.
3. Easy to Make
Contrary to popular belief, making homemade dinner rolls is not as daunting as it seems. This recipe is simple and straightforward, making it perfect for beginner bakers. With just a few basic ingredients and minimal prep time, you can have a batch of freshly baked dinner rolls on your table in no time.
4. Versatile and Adaptable
While these dinner rolls are perfect for an Italian-inspired meal, they are also highly versatile. You can add different ingredients such as sundried tomatoes or fresh herbs to customize the rolls to your liking. They also make for a great addition to sandwiches or can be used to make mini sliders for a party appetizer.
In Conclusion
These Italian dinner rolls are the epitome of comfort food, and with this recipe, you can recreate that delicious Italian bakery experience in the comfort of your own home. The combination of perfect texture, flavorful ingredients, and ease of preparation makes this recipe a must-try for any Italian food lover. So, fire up your oven and get ready to enjoy these delectable dinner rolls with your next Italian meal.
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