16 Best Italian Dinner Recipe They're Simply Irresistible!
Published on: Mar 16, 2024
When it comes to Italian cuisine, dinner is often the most anticipated meal of the day. The rich flavors and comforting aromas of traditional Italian dishes can turn any ordinary night into a special occasion. If you're looking to impress your family and friends with a delicious and authentic Italian dinner, then you've come to the right place. In this article, we will share with you the best Italian dinner recipe that will transport you straight to the streets of Rome. With simple ingredients and easy-to-follow instructions, this recipe will become a staple in your dinner rotation.
Main Ingredients: Penne Pasta, Johnsonville R Mild Italian Sausage Links
If you're looking for a delicious and easy dinner that will transport you straight to Italy, look no further than this one pot Italian dinner recipe. With layers of flavor from fresh herbs, robust tomatoes, and tender chicken, this dish is sure to become a family favorite. Plus, with only one pot to clean up, you'll have more time to savor your meal and enjoy the company of your loved ones.
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Mangia-Italian Dinner Night
Main Ingredients: French Bread, Butter, Grated Parmesan Cheese
Take your taste buds on a trip to Italy with this mouthwatering mangia-Italian dinner night recipe. This hearty dish features succulent chicken, savory mushrooms, and fragrant garlic, all simmered together in a rich tomato sauce. Serve it over a bed of al dente pasta for a truly satisfying meal that will have everyone saying, "Mangia!"
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Gluten Free Chicken Parmesan, Old School Italian Dinner
Main Ingredients: Tomato Sauce, Chicken Cutlets, Fresh Mozzarella Cheese
With this gluten-free chicken parmesan recipe, you can enjoy all the flavors of a classic Italian dinner without worrying about any dietary restrictions. Tender chicken breasts are breaded and fried until crispy, then smothered in a zesty tomato sauce and topped with melted mozzarella cheese. Serve with a side of pasta for the ultimate old school Italian dinner experience.
No Italian dinner is complete without a hearty serving of meatballs. This classic recipe features a blend of ground beef and pork, along with fresh herbs, breadcrumbs, and parmesan cheese. Serve these delicious meatballs with your favorite marinara sauce and a side of pasta for a satisfying and comforting meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you want to take your meatball game to the next level, try making these great big Italian meatballs. These giant meatballs are packed with flavor from a blend of ground beef, pork, and veal, as well as a medley of herbs and spices. Serve them over a bed of spaghetti or in a sub for a truly indulgent Italian dinner.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, this Italian-style stuffed peppers recipe is a must-try. Tender bell peppers are filled with a savory mixture of ground beef, Italian sausage, and herbs, then topped with gooey melted cheese. This low-carb and high-flavor dish is sure to become a go-to for your next Italian dinner.
Braciole is a classic Italian dish that features thinly sliced steak rolled up with a savory filling and slow-cooked in a rich tomato sauce. This authentic Italian braciole recipe stays true to its roots with a flavorful filling of breadcrumbs, herbs, and cheese. Serve with a side of pasta or creamy polenta for a truly comforting and satisfying dinner.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
For a truly homemade Italian dinner, try making your own meatballs from scratch. This recipe features a blend of ground beef, pork, and veal, as well as a mix of fresh herbs and spices. The key to these delicious meatballs is to bake them in the oven first before simmering them in your favorite marinara sauce to infuse them with even more flavor.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli is a staple in Italian cuisine, and this creamy Italian ravioli recipe takes it to the next level. Tender pasta pockets are filled with a flavorful mixture of spinach, ricotta cheese, and herbs, then baked in a creamy tomato sauce. This dish is perfect for a special occasion or a cozy night in with loved ones.
This Italian chicken casserole is a delicious and easy meal that is sure to please the whole family. Tender chicken breasts are coated in a zesty Italian seasoning blend and topped with a layer of marinara sauce and melted mozzarella cheese. Serve over your favorite pasta for a hearty and comforting dinner.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
Stromboli is a delicious and versatile Italian dish that is perfect for a quick and easy dinner. This recipe features a flaky pizza dough filled with a flavorful mix of Italian meats, cheese, and veggies. You can customize the filling to your liking, making it a great way to use up any leftover ingredients in your fridge.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian sausage bake is a no-fuss dinner that will have everyone coming back for seconds. Sliced Italian sausages are baked with a medley of veggies and potatoes, all coated in a tangy and savory tomato sauce. This dish is perfect for a busy weeknight or a casual dinner with friends.
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{Easy Dinner} Italian Chicken Bake
Main Ingredients: Boneless, Skinless Chicken Breasts, Prepared Pesto
For a quick and easy dinner that doesn't skimp on flavor, try this Italian chicken bake recipe. Tender chicken breasts are coated in a zesty Italian dressing and topped with a layer of mozzarella cheese and breadcrumbs. Bake until golden and bubbly for a delicious and satisfying meal.
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Traditional Italian Bolognese Sauce - Ragu' alla...
Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef
This traditional Italian Bolognese sauce, also known as ragu' alla bolognese, is a staple in Italian cuisine. This rich and hearty sauce features a blend of ground beef, pork, and pancetta, as well as a medley of vegetables and herbs. Serve with your favorite pasta for a truly authentic Italian dinner experience.
Simplify your dinner routine with this one pot Italian sausage pasta recipe. This dish combines the flavors of savory Italian sausage, robust tomatoes, and fragrant garlic in one easy-to-clean pot. And with plenty of leftovers, you'll have a delicious lunch for the next day.
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Italian Calzone
Main Ingredients: Pizza Dough, Baby Bella Mushrooms, Garlic Cloves, Baby
Calzone is a delicious and portable twist on the classic pizza, making it the perfect dish for a casual dinner or a fun party snack. This Italian calzone recipe features a flaky pizza dough filled with a tasty mix of Italian meats, cheese, and veggies. Serve with a side of marinara sauce for dipping.
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Italian Dinner Soup
Main Ingredients: Italian Sausage Links, Chicken Stock, Beef Stock, Diced
For a cozy and comforting Italian dinner, try making this Italian dinner soup. This hearty soup features tender pasta, savory Italian sausage, and a mix of veggies in a flavorful tomato broth. Serve with a slice of crusty bread for a complete and satisfying meal.
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3-Course Italian Dinner
Main Ingredients: Italian Bread, Butter, Garlic Clove, Italian Seasoning
Impress your guests with a homemade 3-course Italian dinner. Start with a classic Caesar salad, followed by a main course of creamy chicken alfredo pasta, and finish with a decadent tiramisu for dessert. With this menu, you'll feel like you're dining in an authentic Italian restaurant.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
For a fuss-free and flavorful dinner, try this sheet pan Italian chicken dinner recipe. Tender chicken breasts are roasted with a medley of Italian veggies, all tossed in a zesty Italian dressing. This dish is perfect for a busy weeknight or a casual family dinner.
This Italian crescent casserole is a delicious and easy way to enjoy the flavors of a classic Italian dinner. Layers of crescent roll dough, savory Italian sausage, and a creamy tomato sauce all come together for a satisfying and comforting meal. Plus, it's perfect for feeding a crowd.
The Perfect Starter: Bruschetta
Ingredients:
1 loaf of Italian bread
2 cloves of garlic
2 tablespoons of olive oil
4 ripe tomatoes
1/4 cup of fresh basil leaves
1/4 cup of grated Parmigiano-Reggiano
Salt and pepper to taste
To kick off your Italian dinner, start with the classic bruschetta. Begin by preheating your oven to 375°F. Slice the Italian bread into 1-inch thick slices and place them on a baking sheet. Toast in the oven for 5 minutes, then flip the bread slices and toast for an additional 5 minutes until they are golden and crispy.
Next, peel and crush the garlic cloves and mix them with olive oil in a small bowl. Brush the garlic-infused oil onto the toasted bread slices. Dice the tomatoes and roughly chop the fresh basil leaves. In a separate bowl, mix the tomatoes and basil together and add a pinch of salt and pepper. Spoon the mixture onto the bread slices and top with grated Parmigiano-Reggiano. Place the bruschetta back in the oven for 5 minutes until the cheese is melted and bubbly. Serve immediately for a flavorful and satisfying starter.
The Main Course: Spaghetti Carbonara
Ingredients:
1 pound of spaghetti
6 slices of pancetta
4 cloves of garlic
4 eggs
1/2 cup of grated Pecorino Romano
1/2 cup of grated Parmigiano-Reggiano
Salt and pepper to taste
No Italian dinner is complete without a hearty pasta dish. And when it comes to traditional Italian pasta, spaghetti carbonara is a must-try. In a large pot of boiling water, cook the spaghetti according to package instructions until al dente. While the pasta is cooking, heat a large skillet over medium heat and cook the pancetta until crispy, then remove it from the pan and set aside.
In the same pan, sauté the crushed garlic cloves in the remaining pancetta fat until fragrant. In a separate bowl, whisk together the eggs, grated Pecorino Romano, and grated Parmigiano-Reggiano. Once the pasta is cooked, drain it and add it to the skillet with the garlic. Remove the pan from heat and pour in the egg and cheese mixture, tossing the pasta until it is evenly coated. Crumble the crispy pancetta on top and season with salt and pepper to taste. Serve hot for a creamy and indulgent main course.
With these two mouth-watering dishes, your Italian dinner is sure to be a hit. Whether you're cooking for a special occasion or simply craving some authentic Italian flavors, this dinner recipe will not disappoint. Buon appetito!
