15 Best Italian Christmas Cookie Recipe You Must Try Them!

Published on: Apr 27, 2024

When it comes to Christmas, one of the most beloved holiday traditions is baking delicious treats. And in Italy, there is no shortage of delicious holiday cookies to indulge in. But if you're looking to elevate your Italian Christmas cookie game, look no further. We've got the ultimate best Italian Christmas cookie recipe that will have your taste buds dancing and your loved ones begging for more.

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Basic Cannoli

Main Ingredients: Part Skim Ricotta Cheese, Confectioners Sugar, Vanilla

Easy Cannoli Recipe - The Cookie Rookie®

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Cannoli, a traditional Italian dessert, is a staple in many Italian households during Christmas. This delicious pastry is made with a crispy shell and a creamy filling, usually made with ricotta cheese. It's a perfect balance of sweetness and crunch, and it's a must-try for anyone looking for a taste of Italy during the holidays.

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Italian Christmas Cookie

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Baking Powder

Italian Christmas Cookies (Cuccidati) – Dan330

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There's no Christmas without cookies, and Italian Christmas cookies take it to the next level. These cookies come in various shapes and sizes, and each one is a delightful treat. From simple butter cookies to intricately decorated sugar cookies, Italian Christmas cookies are a must-have on any holiday dessert table.

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Authentic Italian Christmas Cookies

Main Ingredients: Flour, Eggs, Butter, Baking Powder, Sugar, Seed, Lemon

10 Irresistible Italian Christmas Cookie Recipes | Random Acts of Baking

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For those looking for a taste of authentic Italian Christmas cookies, look no further. These cookies are made with traditional Italian ingredients like almond paste, anise, and Marsala wine, giving them a unique and delicious flavor. They are also beautifully decorated with colorful sprinkles and icing, making them a feast for the eyes as well as the taste buds.

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Easy Homemade Italian Christmas Bread Panettone

Main Ingredients: Eggs, Sugar, Dry Yeast, Milk, Melted Butter, Orange

Panettone Recipe (Italian Christmas Bread) | Bigger Bolder Baking

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Italian Panettone Bread Fruit Cake Recipe – Melanie Cooks

Panettone, a sweet bread with candied fruits and raisins, is a Christmas staple in Italy. But why buy it from a store when you can make it at home? With this easy homemade Italian Christmas bread recipe, you can enjoy a freshly baked panettone that's perfect for breakfast or as a dessert with a cup of hot cocoa.

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Italian Ricotta Cookies (Italian Christmas Cookies)

Main Ingredients: Butter, Sugar, Large Egg, Almond Extract, Baking Soda

Italian Ricotta Cookies with Video - Spinach Tiger

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These soft and delicate Italian ricotta cookies are a classic holiday treat. Made with ricotta cheese and flavored with lemon and vanilla, these cookies are light and fluffy, with a subtle sweetness that pairs perfectly with a cup of tea or coffee. They are also easy to make and perfect for sharing with family and friends during the holiday season.

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Pandoro Christmas Tree Cake (Italian Christmas Cake)

Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar

Pandoro Christmas Tree Cake with Nutella and Whipped Cream - Pina Bresciani

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Pandoro, a traditional Italian Christmas cake, is a star-shaped cake that's usually enjoyed as a dessert during the holiday season. This version, shaped like a Christmas tree, is not only delicious but also a beautiful centerpiece for any Christmas party. Made with butter, eggs, and powdered sugar, this cake is rich and decadent, perfect for satisfying your sweet cravings.

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Italian Ricotta Christmas Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Eggs, Ricotta

Ricotta Christmas Cookies Recipe - Cooking Classy

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These festive Italian ricotta Christmas cookies are made with a combination of ricotta cheese, orange zest, and chocolate chips, giving them a unique and delicious flavor. The dough is rolled into balls, dipped in a glaze, and then decorated with colorful sprinkles, making them a perfect addition to any cookie tray during the holidays.

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Italian Christmas Cookies

Main Ingredients: Butter, Sugar, Large Lemon, Ricotta, Vanilla Extract

Traditional Italian Christmas Cookies | The Recipe Critic

Italian Christmas Cookies - Meg's Everyday Indulgence

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If you're looking for a variety of Italian Christmas cookies to make this holiday season, this recipe has got you covered. From almond biscotti to chocolate biscotti, lemon drop cookies to jam-filled thumbprint cookies, this collection has something for everyone. So why settle for just one type of cookie when you can have a whole platter of deliciousness?

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Italian Christmas strudel

Main Ingredients: Dried Figs, Marsala, Raisins, Walnuts, Almonds, Lemon

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This Italian Christmas strudel is a twist on the classic apple strudel. Made with a combination of apples, raisins, and almonds, this dessert is bursting with flavor and texture. The crispy phyllo dough and the sweet apple filling make this strudel a perfect addition to any holiday dessert table.

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Christmas Italian Spice Cake

Main Ingredients: All Purpose Flour, Polenta, Blanched Almonds, Cocoa

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This Christmas Italian spice cake is a traditional holiday dessert in Italy. Made with a combination of spices like cinnamon, nutmeg, and cloves, this cake is a warm and comforting treat for the cold winter months. It's also a great alternative to the usual fruitcake, and it's sure to be a hit with your family and friends.

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Cucciddati | Italian Christmas Cookies

Main Ingredients: Figs, Raisins, Unsalted Butter, Powdered Sugar, Orange

Cucciddati Christmas Cookies | Lovefoodies

cookies with chocolate drizzled on top and the words 15 best italian ...

Italian Cookies (Italian Christmas Cookies) - The Kitchen Magpie

Cucciddati, or Italian fig cookies, are a popular Christmas treat in Italy. These cookies are made with a sweet and fragrant fig filling and wrapped in a buttery pastry dough. They are then topped with a glaze and colorful sprinkles, making them a beautiful and delicious addition to any holiday dessert spread.

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Traditional Italian Christmas Eve Doughnuts

Main Ingredients: Flour, Salt, Sugar, Dried Yeast, Water, Orange, Rum

Zeppole or Frittelle for an Italian Christmas - Christina's Cucina

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Christmas Eve is a special time in Italy, and one of the traditions is to make these delicious traditional Italian Christmas Eve doughnuts. These fluffy and light doughnuts are made with a hint of anise and orange zest, giving them a unique and delicious flavor. They are perfect for dipping in a cup of hot chocolate or coffee on a cold winter night.

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Spiced Italian Christmas Fig Cookies

Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder

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Cucidati - Sicilian Fig Christmas Cookies - Spinach Tiger

Italian Fig Cookies (Cucidati Cookies) - Juggling Act Mama

These spiced Italian Christmas fig cookies are a variation of the traditional Cucciddati. They are made with a fig and almond filling and flavored with warm spices like cinnamon, nutmeg, and allspice. These cookies are perfect for those who love the flavor of figs and want to add some variety to their holiday cookie tray.

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Panettone (Italian Christmas Bread)

Main Ingredients: All Purpose Flour, Instant Yeast, Lukewarm Water, Large

Easy Homemade Italian Christmas Bread Panettone Recipe - Cooking LSL

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Panettone – Italian Christmas Bread Recipe Italian Christmas Bread ...

Panettone, a traditional Italian Christmas bread, is a sweet and fluffy dessert that's perfect for the holiday season. This version is flavored with orange zest and raisins, giving it a burst of citrusy sweetness. It's also delicious toasted and topped with butter or jam for a decadent breakfast option.

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Struffoli di Natale – Italian Christmas

Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Egg Yolk, Salt

Struffoli are fried dough balls that are covered in honey and sprinkles ...

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struffoli Favorite Christmas Desserts, Holiday Desserts, Christmas Food ...

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Struffoli, a traditional Italian Christmas dessert, is made with tiny balls of dough that are deep-fried and then coated in honey and sprinkles. This dessert is not only delicious but also a feast for the eyes, with its colorful and festive appearance. It's a fun and unique addition to any holiday dessert table.

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Panettone Italian Christmas Sweet Bread

Main Ingredients: All Purpose Flour, Sugar, Water, Butter, Salt, Dry

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This Panettone Italian Christmas sweet bread is a twist on the classic recipe. It's made with a combination of dried fruits, nuts, and chocolate chips, making it a decadent and delicious treat for the holiday season. It's perfect for sharing with family and friends and is sure to become a new holiday favorite.

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Italian Christmas Salad / Insalata Di Natale

Main Ingredients: Fennel, Celery, Endive, Oranges, Olives, Capers

Insalata Di Natale: An Italian Christmas Salad - Happily Eva After

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This Italian Christmas salad, or Insalata Di Natale, is a refreshing and light addition to any holiday meal. It's made with a combination of fresh greens, pomegranate seeds, and toasted hazelnuts, and dressed with a simple vinaigrette. It's a great way to balance out all the rich and heavy dishes typically served during Christmas.

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Italian Panettone Bread (Christmas Fruit Cake)

Main Ingredients: Active Dry Yeast, Lukewarm Water, White Sugar, Eggs

Italian Panettone Bread Fruit Cake Recipe | Recipe | Fruitcake recipes ...

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If you love fruitcake, you'll love this Italian Panettone bread. This festive bread is made with a combination of dried fruits, nuts, and spices, giving it a rich and flavorful taste. It's perfect for slicing and serving as a dessert or toasted and enjoyed with a cup of tea or coffee.

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Christmas Polenta Party, an Italian Tradition

Main Ingredients: Chicken Broth, Sea Salt, Polenta

An Italian Polenta Supper Party | Italian polenta, Italian recipes

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In Italy, Christmas isn't complete without a polenta party. Polenta, a dish made with cornmeal, is cooked until creamy and served with various toppings like cheese, tomato sauce, and sausages. It's a great way to bring family and friends together and enjoy a warm and hearty meal during the holiday season.

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Christmas Panettone – Traditional Italian Fruit Bread...

Main Ingredients: White Flour, Active Dry Yeast, Water, Sugar, Salt

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Perfect Italian Panettone Made in a Bread Machine and Baked in the Oven ...

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This Christmas Panettone is a traditional Italian fruit bread that's perfect for the holidays. It's made with a combination of dried fruits, nuts, and spices, and it's a delicious and festive addition to any Christmas celebration. Whether you enjoy it as a dessert or as a snack, this bread is sure to bring a taste of Italy to your holiday season.

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Basic Cannoli

Main Ingredients: Part Skim Ricotta Cheese, Confectioners Sugar, Vanilla

Are you looking for a delicious and unique recipe to impress your friends at your next barbecue? Look no further than beer can chicken! This method of cooking chicken may sound strange, but it results in juicy and flavorful meat that is sure to be a hit. Plus, it's incredibly easy to make. All you need is a beer can, some seasonings, and a whole chicken. Here are 20 different beer can chicken recipes to try out for yourself!

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Italian Christmas Cookie

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Baking Powder

One of the most popular and well-known beer can chicken recipes is the classic Italian Christmas Cookie. This recipe combines the flavors of Italy with the smoky and savory taste of grilled chicken. The key to this recipe is to use Italian seasonings such as oregano, basil, and garlic for a truly authentic taste. And of course, don't forget the beer can to keep the chicken moist and tender!

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Authentic Italian Christmas Cookies

Main Ingredients: Flour, Eggs, Butter, Baking Powder, Sugar, Seed, Lemon

Most Popular Italian Christmas Cookies / Italian Christmas Cookies Food ...

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For those who want to stick to tradition, try out this recipe for Authentic Italian Christmas Cookies. These cookies are a staple in Italian households during the holiday season, and now you can add a twist to the classic by using beer can chicken. The result is a perfectly cooked and flavorful chicken that will have your guests asking for the recipe.

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Easy Homemade Italian Christmas Bread Panettone

Main Ingredients: Eggs, Sugar, Dry Yeast, Milk, Melted Butter, Orange

If you're feeling ambitious, why not try making your own homemade Italian Christmas bread, also known as Panettone? This sweet bread is a staple at Italian Christmas celebrations and is often served with coffee or dessert. By using beer can chicken, you can infuse the bread with a smoky and delicious flavor that will take it to the next level.

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Italian Ricotta Cookies (Italian Christmas Cookies)

Main Ingredients: Butter, Sugar, Large Egg, Almond Extract, Baking Soda

Another classic Italian Christmas cookie recipe is the Italian Ricotta Cookies. These soft and chewy cookies are made with ricotta cheese and are often topped with colorful sprinkles. By incorporating beer can chicken into the recipe, you can create a unique and savory twist on this traditional dessert.

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Pandoro Christmas Tree Cake (Italian Christmas Cake)

Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar

For a show-stopping dessert, try making the Pandoro Christmas Tree Cake. This Italian Christmas cake is shaped like a tree and is often filled with custard or cream. By using beer can chicken, you can add a savory element to the cake that will surprise and delight your guests.

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Italian Ricotta Christmas Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Eggs, Ricotta

Looking for another variation of the classic Italian Ricotta Cookies? Try this recipe that incorporates beer can chicken for a smoky and flavorful twist. These cookies are perfect for the holiday season and are sure to be a hit at any gathering.

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Italian Christmas Cookies

Main Ingredients: Butter, Sugar, Large Lemon, Ricotta, Vanilla Extract

For a more traditional take on beer can chicken, try using classic Italian flavors such as rosemary, thyme, and lemon. These herbs and spices will give your chicken a Mediterranean twist and pair perfectly with the smoky flavor from the beer can.

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Italian Christmas strudel

Main Ingredients: Dried Figs, Marsala, Raisins, Walnuts, Almonds, Lemon

For a unique and impressive dish, try making an Italian Christmas strudel with beer can chicken. This savory pastry is filled with chicken, cheese, and vegetables and is sure to be a crowd-pleaser. The beer can will keep the chicken moist while it cooks, resulting in tender and flavorful meat.

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Christmas Italian Spice Cake

Main Ingredients: All Purpose Flour, Polenta, Blanched Almonds, Cocoa

Spice up your holiday dessert table with this Christmas Italian Spice Cake. This recipe combines warm spices such as cinnamon, nutmeg, and cloves with the smoky flavor of beer can chicken. The result is a delicious and unique cake that will be the talk of the party.

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Cucciddati | Italian Christmas Cookies

Main Ingredients: Figs, Raisins, Unsalted Butter, Powdered Sugar, Orange

For a taste of Sicily, try making these Cucciddati cookies with beer can chicken. These cookies are filled with a mixture of dried fruits, nuts, and spices and are often served during the Christmas season. By using beer can chicken, you can add a savory element to these sweet treats.

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Traditional Italian Christmas Eve Doughnuts

Main Ingredients: Flour, Salt, Sugar, Dried Yeast, Water, Orange, Rum

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One of the most beloved traditions in Italy is making traditional Christmas Eve doughnuts. These fried pastries are often filled with sweet fillings such as custard or jam. By using beer can chicken, you can add a unique and savory twist to this beloved dessert.

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Spiced Italian Christmas Fig Cookies

Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder

If you love figs, then this recipe is for you. These Spiced Italian Christmas Fig Cookies are a perfect blend of sweet and savory, with a hint of spice from the beer can chicken. These cookies are perfect for any holiday gathering and are sure to be a hit with your friends and family.

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Panettone (Italian Christmas Bread)

Main Ingredients: All Purpose Flour, Instant Yeast, Lukewarm Water, Large

Chocolate Chip Panettone: We put a spin on this classic Italian ...

Panettone – Italian Christmas Bread Recipe – Sweet Thought

For a traditional holiday treat, try making Panettone with beer can chicken. This sweet bread is often served during Christmas in Italy and is a must-try for any foodie. By using beer can chicken, you can add a unique and smoky flavor to this classic dish.

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Struffoli di Natale – Italian Christmas

Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Egg Yolk, Salt

Add a touch of elegance to your holiday table with this Struffoli di Natale recipe. These Italian Christmas doughnuts are covered in honey and citrus zest and are often served as a dessert. By using beer can chicken, you can add a savory element to this sweet dish that will surprise and delight your guests.

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Panettone Italian Christmas Sweet Bread

Main Ingredients: All Purpose Flour, Sugar, Water, Butter, Salt, Dry

For a traditional and authentic Panettone recipe, look no further than this recipe that incorporates beer can chicken. This sweet bread is perfect for breakfast or dessert and is sure to be a hit with your family and friends. The beer can will keep the chicken moist and add a unique flavor to the bread.

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Italian Christmas Salad / Insalata Di Natale

Main Ingredients: Fennel, Celery, Endive, Oranges, Olives, Capers

For a lighter option, try making this Italian Christmas Salad with beer can chicken. This salad is a refreshing and flavorful side dish that is perfect for any holiday gathering. The beer can will infuse the chicken with a smoky flavor that pairs perfectly with the fresh ingredients in the salad.

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Italian Panettone Bread (Christmas Fruit Cake)

Main Ingredients: Active Dry Yeast, Lukewarm Water, White Sugar, Eggs

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For a twist on the classic Christmas fruit cake, try making this Italian Panettone Bread with beer can chicken. This sweet and fruity bread is perfect for the holiday season and is sure to be a hit with your guests. The beer can will keep the chicken moist and add a unique flavor to the bread.

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Christmas Polenta Party, an Italian Tradition

Main Ingredients: Chicken Broth, Sea Salt, Polenta

For a taste of Italy, try making this Christmas Polenta Party dish with beer can chicken. This traditional Italian recipe combines polenta, cheese, and vegetables for a hearty and flavorful dish. The beer can will keep the chicken juicy and add a smoky flavor to the dish.

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Christmas Panettone – Traditional Italian Fruit Bread...

Main Ingredients: White Flour, Active Dry Yeast, Water, Sugar, Salt

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Ingredients

For the cookies:

2 cups all-purpose flour
1/2 cup granulated sugar
1/2 cup unsalted butter, softened
1/4 cup milk
1 egg
1 teaspoon baking powder
1/2 teaspoon vanilla extract
1/4 teaspoon salt
1/4 teaspoon lemon zest

For the glaze:

1 cup powdered sugar
1 tablespoon milk
1/4 teaspoon almond extract
Red and green food coloring (optional)

Instructions

In a large bowl, cream together the butter and sugar until light and fluffy.
Add in the egg, milk, vanilla extract, and lemon zest and mix until well combined.
In a separate bowl, whisk together the flour, baking powder, and salt.
Slowly add the dry ingredients into the wet ingredients, mixing until a dough forms.
Divide the dough into two equal parts and wrap in plastic wrap. Chill in the refrigerator for 30 minutes.
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Roll out one of the dough portions on a floured surface to about 1/4 inch thickness.
Using your favorite Christmas cookie cutters, cut out the dough into desired shapes and place on the prepared baking sheet.
Bake for 8-10 minutes or until the edges are lightly golden.
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Repeat with the remaining dough.
To make the glaze, mix together the powdered sugar, milk, and almond extract until smooth. Add in a few drops of food coloring if desired.
Once the cookies are completely cooled, dip them into the glaze and place back on the wire rack to let the glaze set.
Serve and enjoy your homemade Italian Christmas cookies!

Tips and Variations

Spice it up:

If you want to add some extra flavor to your cookies, try adding in a teaspoon of cinnamon or nutmeg to the dough.

Make them festive:

Use festive cookie cutters such as Christmas trees, snowflakes, and reindeer to give your cookies a holiday touch.

Get creative with the glaze:

Instead of using traditional white glaze, try using colored glazes such as red and green for a more festive look.

With this best Italian Christmas cookie recipe, your holiday baking is sure to be a hit. So gather your loved ones, put on some holiday music, and get ready to indulge in these delicious treats. Buon Natale!