15 Best Italian Chicken Breast Recipe You Won't Believe The Taste!
Published on: Mar 16, 2024
The Italian cuisine is renowned for its rich flavors and hearty dishes, and one of the most beloved dishes is chicken breast. Italian chicken breast is a versatile and delicious protein that can be prepared in a variety of ways, making it a staple in many households. If you're looking for the best Italian chicken breast recipe, look no further. This article will guide you through a professional and well-organized overview of how to make the most delicious Italian chicken breast that will impress even the most discerning palates.
Main Ingredients: Dry White Wine, Water, Dried Oregano, Ground Black
Indulge in the flavors of Italy with this delicious and easy recipe for baked Italian chicken breast with brie. The combination of tender chicken, creamy brie, and savory Italian herbs will have your taste buds singing.
This recipe is perfect for a weeknight dinner or for impressing guests at a dinner party. The best part? It only takes 30 minutes to make!
Start by preheating your oven to 375 degrees F. While the oven is heating up, prepare the chicken breasts by seasoning them with salt, pepper, and your favorite Italian herbs such as oregano, thyme, and basil. Place the chicken breasts in a baking dish and top each one with a slice of brie cheese.
Bake the chicken for 25-30 minutes, or until the chicken is fully cooked and the cheese is melted and bubbly. Serve with your favorite side dishes such as roasted vegetables or a simple green salad.
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Authentic Italian Chicken Parmesan (Parmigiana)
Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
No list of Italian chicken recipes would be complete without the classic dish of chicken parmesan. This authentic recipe features breaded and fried chicken topped with tangy marinara sauce and melted mozzarella cheese.
To make this dish, start by pounding chicken breasts until they are thin and even. Then, dip the chicken in a mixture of flour, beaten eggs, and breadcrumbs, and fry until golden brown. Place the chicken in a baking dish and top with marinara sauce and shredded mozzarella cheese.
Bake in the oven for 20-25 minutes, or until the cheese is melted and bubbly. Serve with your choice of pasta and a sprinkle of fresh basil for a truly authentic Italian experience.
This simple and versatile recipe for Italian chicken breast is a staple in many households. It's perfect for a quick and easy dinner and can be served with a variety of side dishes.
To make this recipe, season chicken breasts with salt, pepper, and your favorite Italian herbs. Heat a large skillet over medium-high heat and add the chicken, cooking for 6-7 minutes on each side, or until fully cooked.
You can serve this chicken with a side of pasta and marinara sauce, or with a fresh salad and crusty Italian bread. Leftovers also make great sandwiches for lunch the next day.
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Tuscan Chicken Pasta
Main Ingredients: Pasta, Chicken Breasts, Olive Oil, Garlic Powder
This creamy and flavorful Tuscan chicken pasta is sure to become a family favorite. It features tender chicken, sun-dried tomatoes, spinach, and a creamy garlic sauce.
To make this dish, start by cooking your pasta according to package instructions. In a separate pan, cook chicken with Italian seasoning until fully cooked. Add in diced sun-dried tomatoes and spinach, and cook until the spinach is wilted.
In a separate pot, melt butter and sauté minced garlic. Add in heavy cream, chicken broth, and grated parmesan cheese, and cook until the sauce thickens. Add the chicken and vegetable mixture to the sauce, and toss with cooked pasta. Serve with a sprinkle of fresh parsley on top.
This one pan Italian chicken skillet is perfect for those nights when you want a delicious and satisfying meal without a lot of clean-up. It features tender chicken, colorful bell peppers, and a zesty Italian seasoning.
To make this dish, start by seasoning chicken breasts with salt, pepper, and Italian seasoning. In a large skillet, cook the chicken until browned on each side. Remove the chicken from the pan and set aside.
In the same skillet, add in sliced bell peppers, garlic, and more Italian seasoning. Cook until the peppers are tender. Add the chicken back to the pan and cook for a few more minutes until the chicken is fully cooked. Serve with a side of rice or pasta for a complete meal.
This hearty and comforting Italian chicken, potato, and green bean bake is the perfect meal for a chilly evening. It features tender chicken, crispy potatoes, and flavorful green beans all baked together with a delicious Italian seasoning.
To make this dish, start by seasoning chicken breasts with salt, pepper, and Italian seasoning. Cut potatoes into small cubes and add them to a baking dish along with the chicken and green beans.
In a separate bowl, mix together olive oil, minced garlic, and more Italian seasoning. Pour this mixture over the chicken and vegetables, and toss to coat everything evenly. Bake in the oven for 25-30 minutes, or until the chicken is fully cooked and the potatoes are crispy. Serve hot and enjoy!
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Italian Dressing Caramelized Chicken
Main Ingredients: Chicken Breast, Italian Dressing Mix, Brown Sugar
This unique and flavorful recipe for Italian dressing caramelized chicken is a must-try for any chicken lover. It features tender chicken breasts marinated in a tangy Italian dressing and then cooked until caramelized and delicious.
To make this dish, start by marinating chicken breasts in your favorite Italian dressing for at least one hour (or overnight for maximum flavor). In a large skillet, cook the chicken until browned on each side. Remove the chicken from the pan and set aside.
In the same skillet, add in minced garlic and cook for a few minutes. Add in chicken broth, Italian seasoning, and a splash of white wine. Bring the mixture to a simmer and add the chicken back to the pan. Cook until the chicken is fully cooked and the sauce has thickened. Serve with a side of pasta or rice.
This easy and delicious Italian chicken casserole is a great meal to make ahead of time or to bring to a potluck or gathering. It features tender chicken, flavorful Italian herbs, and a creamy sauce.
To make this casserole, start by seasoning chicken breasts with salt, pepper, and Italian seasoning. In a separate bowl, mix together cream of chicken soup, sour cream, and grated parmesan cheese. Place the chicken in a baking dish and pour the sauce mixture over the top.
Bake in the oven for 25-30 minutes, or until the chicken is fully cooked and the sauce is bubbly. Serve with your favorite pasta or rice for a complete meal.
This simple and delicious recipe for Italian marinated chicken is perfect for grilling or baking. The marinade is made with olive oil, balsamic vinegar, garlic, and Italian herbs, giving the chicken a ton of flavor.
To make this dish, start by mixing together olive oil, balsamic vinegar, minced garlic, and Italian seasoning in a bowl. Add in chicken breasts and let them marinate for at least one hour (or overnight). When ready to cook, either grill or bake the chicken until fully cooked.
This chicken is great on its own or served with a side of roasted vegetables or a fresh salad.
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Creamy Tuscan Chicken Pasta
Main Ingredients: Penne, Butter, Olive Oil, Chicken Breasts, Medium
This creamy Tuscan chicken pasta is a decadent and delicious meal that is sure to impress. It features tender chicken, sun-dried tomatoes, spinach, and a creamy sauce made with cream cheese and parmesan cheese.
To make this dish, start by cooking pasta according to package instructions. In a separate pan, cook chicken with Italian seasoning until fully cooked. Add in diced sun-dried tomatoes and spinach, and cook until the spinach is wilted.
In a separate pot, melt butter and sauté minced garlic. Add in cream cheese and chicken broth, and stir until the cream cheese is melted. Add in grated parmesan cheese and stir until the sauce is smooth and creamy. Add the chicken and vegetable mixture to the sauce, and toss with cooked pasta. Serve with a sprinkle of fresh parsley on top.
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Chicken Fettuccine Alfredo
Main Ingredients: Chicken Breasts, Garlic Powder, Salt, Pepper, Flour
This classic Italian dish of chicken fettuccine alfredo is a favorite for a reason. The combination of tender chicken, creamy alfredo sauce, and fettuccine pasta is simply irresistible.
To make this dish, start by cooking fettuccine pasta according to package instructions. In a separate pan, cook chicken with Italian seasoning until fully cooked. In another pot, melt butter and sauté minced garlic. Add in heavy cream and grated parmesan cheese, and stir until the sauce is smooth and creamy.
Add the chicken to the sauce and toss with cooked pasta. Serve with a sprinkle of fresh parsley and a side of garlic bread for a truly indulgent meal.
This easy and flavorful crockpot Italian chicken recipe is perfect for busy weeknights. Simply add chicken breasts, your favorite Italian dressing, and a few other ingredients to your slow cooker, and let it cook all day.
When you come home, you'll have tender and juicy chicken that is perfect for shredding and serving over rice, in sandwiches, or on top of a salad. This versatile chicken can be used in a variety of dishes and makes meal prep a breeze.
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Italian Style Breaded Chicken Cutlets
Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
These Italian-style breaded chicken cutlets are a delicious and easy dinner option for any night of the week. They feature tender and crispy chicken, topped with melty mozzarella and a savory marinara sauce.
To make this dish, start by pounding chicken breasts until they are thin and even. Dip the chicken in a mixture of flour, beaten eggs, and breadcrumbs, and fry until golden brown. Place the chicken in a baking dish and top with marinara sauce and shredded mozzarella cheese.
Bake in the oven for 20-25 minutes, or until the cheese is melted and bubbly. Serve with your choice of pasta and a sprinkle of fresh basil for a truly authentic Italian experience.
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Italian Dinner Soup
Main Ingredients: Chicken Breasts, Green Bell Pepper, Red Bell Pepper
This hearty and flavorful Italian dinner soup is the perfect meal for a cold and rainy day. It features tender chicken, pasta, and a variety of vegetables all simmered together in a rich and savory broth.
To make this soup, start by cooking chicken with Italian seasoning until fully cooked. Remove the chicken from the pan and set aside. In the same pan, sauté onions, carrots, and celery until they are soft. Add in diced tomatoes, chicken broth, and your favorite pasta, and bring the mixture to a simmer.
Shred the cooked chicken and add it back to the soup. Let it simmer for a few more minutes until everything is heated through. Serve with a sprinkle of fresh parsley and a side of crusty bread.
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Chicken Parm
Main Ingredients: Chicken Breasts, Italian Seasoned Breadcrumbs, Cheese
This quick and easy recipe for chicken parm is a weeknight dinner savior. It features tender chicken topped with tangy marinara sauce and melted mozzarella cheese.
To make this dish, start by seasoning chicken breasts with salt, pepper, and Italian seasoning. Heat a large skillet over medium-high heat and add the chicken, cooking for 6-7 minutes on each side, or until fully cooked.
Add marinara sauce and shredded mozzarella cheese to the top of the chicken and let it cook for a few more minutes until the cheese is melted and bubbly. Serve with your choice of pasta for a complete meal.
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Chicken Marsala – A Traditional Italian and Favorite...
Main Ingredients: Chicken Breasts, Fresh Mushrooms, Flour, Olive Oil
This classic Italian dish of chicken marsala is a favorite for a reason. It features tender chicken cooked in a savory and flavorful marsala wine sauce.
To make this dish, start by seasoning chicken breasts with salt, pepper, and Italian seasoning. Cook the chicken in a large skillet until browned on each side. Remove the chicken and set aside. In the same skillet, sauté onions and mushrooms until they are soft.
Add in marsala wine and chicken broth, and bring the mixture to a simmer. Add the chicken back to the pan and let it simmer for a few more minutes until the chicken is fully cooked and the sauce has thickened. Serve with a side of pasta and enjoy!
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Italian Chicken Kabobs
Main Ingredients: Chicken Breasts, Olive Oil, White Wine Vinegar, Ground
These Italian chicken kabobs are a fun and delicious twist on traditional grilled chicken. They feature tender chicken, colorful bell peppers, and a zesty Italian seasoning.
To make these kabobs, start by seasoning chicken breasts with salt, pepper, and Italian seasoning. Cut the chicken into cubes and alternate with bell peppers on skewers. Grill until the chicken is fully cooked and the peppers are slightly charred.
Serve with a side of rice or quinoa and your favorite dipping sauce for a fun and easy dinner option.
Main Ingredients: Chicken Breasts, Sea Salt, Olive Oil, Italian
This simple and flavorful recipe for juicy Italian-seasoned chicken is perfect for those following a paleo or low carb diet. It features tender chicken seasoned with a blend of Italian herbs and spices.
To make this dish, start by seasoning chicken breasts with salt, pepper, and a blend of Italian seasoning. Heat a large skillet over medium-high heat and add the chicken, cooking for 6-7 minutes on each side, or until fully cooked.
This chicken is great on its own or served with a side of roasted vegetables or a fresh salad for a complete and healthy meal.
This easy Italian chicken marinade is perfect for adding flavor and tenderness to any cut of chicken. The marinade is made with olive oil, balsamic vinegar, garlic, and a variety of Italian herbs and spices.
To make this marinade, simply mix together all the ingredients in a bowl. Add in your chicken and let it marinate for at least one hour (or overnight). When ready to cook, grill or bake the chicken until fully cooked and enjoy the delicious flavors of Italy!
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Clean Eating Italian Stuffed Chicken Breasts
Main Ingredients: Chicken Breasts, Medium Zucchini, Diced Tomatoes In
This clean eating recipe for Italian stuffed chicken breasts is perfect for those looking for a healthy and flavorful meal. It features tender chicken stuffed with spinach, sun-dried tomatoes, and mozzarella cheese.
To make this dish, start by seasoning chicken breasts with salt, pepper, and Italian seasoning. In a separate pan, sauté spinach and sun-dried tomatoes until the spinach is wilted. Add the mixture to the inside of the chicken breasts and top with mozzarella cheese.
Bake in the oven for 25-30 minutes, or until the chicken is fully cooked and the cheese is melted and bubbly. Serve with a side of quinoa or brown rice for a complete and nutritious meal.
Ingredients
Gathering the perfect ingredients
To start, you'll need to gather all the necessary ingredients to make this Italian chicken breast recipe a success. The key ingredients include chicken breast, Italian seasoning, garlic, olive oil, lemon juice, and fresh herbs. Make sure to use high-quality ingredients to bring out the best flavors in this dish.
Marination
Infusing flavors for maximum taste
To achieve the best Italian chicken breast, marinating the chicken is crucial. This step not only adds flavor but also helps tenderize the chicken. In a mixing bowl, combine olive oil, lemon juice, garlic, and Italian seasoning. Place the chicken breasts in the marinade and let it sit for at least 30 minutes or up to 24 hours in the refrigerator.
Cooking
Bringing it all together
When you're ready to cook, take the chicken out of the marinade and let it come to room temperature. Preheat a skillet over medium heat and add a drizzle of olive oil. Carefully place the chicken breasts in the skillet and cook for about 6-7 minutes on each side or until they reach an internal temperature of 165°F. Once cooked, remove the chicken from the skillet and let it rest for a few minutes before slicing and serving.
Serving
Adding final touches for a perfect presentation
To serve this Italian chicken breast dish, you can get creative with the presentation. You can serve it on a bed of pasta, alongside roasted vegetables, or on top of a fresh salad. Sprinkle some fresh herbs on top for extra flavor and garnish with a slice of lemon. This dish pairs well with a glass of Italian red wine for the ultimate dining experience.
In conclusion, Italian chicken breast is a classic and versatile dish that can be easily elevated with a few simple steps. With high-quality ingredients and proper marination, you can create a flavorful and tender Italian chicken breast that will impress your family and friends. So why not give this best Italian chicken breast recipe a try and bring some Italian flavors to your dinner table tonight? Buon Appetito!
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