16 Best Italian Broccoli Pasta Recipe Ignite Your Passion For Cooking!
Published on: Mar 15, 2024
Broccoli is a versatile and nutritious vegetable that can be incorporated into a variety of dishes. One of the most delicious and satisfying ways to enjoy this cruciferous vegetable is by making a classic Italian broccoli pasta dish. This recipe combines the flavors of garlic, olive oil, and parmesan cheese to create a creamy and flavorful sauce that pairs perfectly with al dente pasta and tender broccoli florets. Not only is this dish easy to make, but it also provides a healthy and hearty meal for any occasion.
Main Ingredients: Paprika, Black Pepper, Dried Oregano, Sugar, Kosher
This blackened chicken pasta recipe is a delicious twist on a classic Italian dish. The chicken is seasoned with a flavorful blend of spices and then pan-fried to perfection. It's then tossed with al dente pasta and a creamy, garlic Parmesan sauce. The result is a mouthwatering dish that will have your taste buds dancing with delight.
This refreshing Italian pasta salad is perfect for a summer picnic or BBQ. It's loaded with colorful veggies, like cherry tomatoes, bell peppers, and olives, and tossed in a tangy Italian dressing. The addition of feta cheese gives it a creamy, salty kick, while fresh basil adds a touch of freshness. It's the perfect side dish for any outdoor gathering.
If you're looking for a new twist on traditional pasta salad, give this Italian bowtie pasta salad a try. The bowtie pasta adds a fun shape and texture, while the classic Italian flavors of sundried tomatoes and prosciutto give it a delicious kick. Tossed with a lemon vinaigrette, this salad is a refreshing and tasty addition to any meal.
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Garden Vegetable Lasagna
Main Ingredients: Chopped Onion, Garlic Cloves, Olive Oil, Zucchini
This garden vegetable lasagna is the perfect way to get your daily serving of veggies without sacrificing taste. Layers of zucchini, squash, and eggplant add a delicious crunch to this classic Italian dish. The combination of ricotta, mozzarella, and parmesan cheese make this lasagna extra creamy and cheesy. It's a crowd-pleaser for sure!
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Chopped Italian Pasta Salad
Main Ingredients: Ditalini Pasta, Broccoli, Zucchini, Red Bell Pepper
This chopped Italian pasta salad is a delicious and easy meal option for busy weeknights. It's loaded with salami, olives, artichokes, and red onion, giving it a flavorful and hearty bite. Tossed in a simple red wine vinaigrette, it's a tasty and satisfying dinner that the whole family will love.
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Tortellini with Italian Sausage and Broccoli
Main Ingredients: Cheese Tortellini, Bulk Italian Sausage, Broccoli
This tortellini with Italian sausage and broccoli is a quick and easy meal that's perfect for busy weeknights. The combination of crumbled Italian sausage and steamed broccoli adds a delicious and hearty flavor to the dish. Tossed in a creamy tomato sauce, it's a filling and tasty meal that can be made in under 30 minutes.
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Chicken Broccoli Pasta with Parmesan
Main Ingredients: Olive Oil, Garlic, Boneless, Skinless Chicken Breasts
This chicken broccoli pasta with parmesan is a simple and delicious dish that can be made in just one pot. The chicken is cooked until tender and juicy, and then tossed with steamed broccoli and al dente pasta. The finishing touch is a generous sprinkling of shredded parmesan cheese, making it a creamy and cheesy delight.
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Rainbow Vegetable Pasta Salad with Creamy Italian Herb...
Main Ingredients: Mayonnaise, White Wine Vinegar, Olive Oil, Honey
This rainbow vegetable pasta salad is a colorful and flavorful dish that's perfect for any occasion. The veggies, including bell peppers, carrots, and cherry tomatoes, add a variety of colors and textures to the dish. Tossed in a creamy Italian herb dressing, it's a refreshing and tasty salad that's sure to be a hit.
This Italian chicken pasta salad is a hearty and satisfying meal that's perfect for lunch or dinner. The chicken is cooked with Italian seasoning and sliced red onions to give it a delicious and flavorful kick. Tossed with tri-color pasta and a tangy Italian dressing, it's a tasty and filling dish that's easy to make.
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Italian Sausage and Peppers Pasta
Main Ingredients: Pasta, Sweet Italian Sausage, Small Onion, Garlic
This Italian sausage and peppers pasta is a delicious and hearty dish that's perfect for a family dinner. The sliced Italian sausage adds a delicious and savory flavor, while the sautéed bell peppers and onions give it a crunchy and sweet bite. Tossed with penne pasta and a tomato sauce, it's a classic Italian meal that everyone will love.
This zesty Italian pasta salad is a tangy and refreshing dish that's perfect for a summer BBQ or picnic. The combination of salami, pepperoni, and ham gives it a delicious and hearty flavor, while chopped celery and red onion add a satisfying crunch. Tossed in a zesty Italian dressing, it's a flavorful and easy dish to make.
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Chicken Broccoli Alfredo Stuffed Shells
Main Ingredients: Alfredo Sauce, Cooked Chicken, Broccoli, Shredded
These chicken broccoli alfredo stuffed shells are a delicious and unique twist on the classic Italian dish. The stuffed shells are filled with a creamy blend of chicken, broccoli, and alfredo sauce, and then baked to perfection. The result is a mouthwatering and cheesy dish that's sure to be a hit with the whole family.
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Broccoli Pesto Pasta
Main Ingredients: Broccoli, Fresh Basil Leaves, Garlic Cloves, Lemon
This broccoli pesto pasta is a healthy and flavorful dish that's perfect for vegetarians or anyone looking for a lighter meal option. The broccoli pesto adds a delicious and fresh flavor to the dish, while the pasta adds a satisfying and filling element. Tossed with parmesan cheese, it's a simple and tasty meal that can be made in under 30 minutes.
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Italian Broccoli Soup
Main Ingredients: Broccoli, Chicken Broth, Water, Garlic, Kosher Salt
This Italian broccoli soup is a warm and comforting dish that's perfect for a chilly day. The broccoli is cooked until tender and then blended with chicken broth and heavy cream to create a creamy and flavorful soup. Topped with croutons and shredded cheese, it's a delicious and satisfying meal that's easy to make.
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Pasta Primavera
Main Ingredients: Penne Pasta, Salt, Olive Oil, Red Onion, Large Carrot
This pasta primavera is a light and refreshing dish that's perfect for spring or summer. The fresh vegetables, including zucchini, squash, and cherry tomatoes, add a burst of color and flavor to the dish. Tossed with angel hair pasta and a lemon garlic sauce, it's a simple and tasty meal that can be made in under 30 minutes.
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Skinny Chicken and Broccoli Alfredo
Main Ingredients: Chicken Breasts, Broccoli, Rotini, Extra Virgin Olive
This skinny chicken and broccoli alfredo is a healthier version of the classic dish. The chicken is cooked in olive oil instead of butter, and the alfredo sauce is made with low-fat milk and parmesan cheese. The result is a delicious and guilt-free dish that's perfect for anyone watching their calorie intake.
This Italian sausage pasta is a hearty and satisfying meal that's perfect for a cozy night in. The sliced Italian sausage is cooked until crispy and then tossed with bell peppers, onions, and mushrooms. The pasta is then added and tossed in a tomato sauce for a delicious and comforting dish.
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Weeknight Italian Chicken Pasta
Main Ingredients: Elbow Macaroni, Mushrooms, Broccoli, Chicken, Marinara
This weeknight Italian chicken pasta is a quick and easy meal that's perfect for busy nights. The diced chicken is cooked until tender and then tossed with sautéed bell peppers and onions. The penne pasta is then added and tossed in a creamy tomato sauce. The result is a flavorful and filling dish that the whole family will enjoy.
This easy Italian pasta salad is a simple and tasty dish that's perfect for any occasion. The pasta is tossed with sliced olives, cucumbers, and cherry tomatoes, and then dressed with a homemade Italian dressing. It's a refreshing and delicious addition to any meal.
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Sausage, Peppers and Broccoli Pasta
Main Ingredients: Pasta, Olive Oil, Pepper Flakes, Onion, Bell Pepper
This sausage, peppers, and broccoli pasta is a hearty and flavorful meal that's perfect for a cold winter night. The sliced Italian sausage is cooked until crispy and then tossed with sautéed bell peppers and onions. The penne pasta is then added and tossed in a garlic tomato sauce for a delicious and comforting dish.
Ingredients:
1. Pasta
The type of pasta used in this recipe is crucial to achieving the perfect texture and taste. It is recommended to use penne, farfalle, or orecchiette for this dish as they have ridges that help the sauce cling to the pasta. Additionally, using whole wheat or gluten-free pasta options can make this dish even healthier.
2. Broccoli
Broccoli is the star of this dish, providing a burst of flavor and nutrients. It is important to choose fresh broccoli and cut them into bite-sized florets for optimal cooking. Organic broccoli is always preferred to avoid any pesticides or chemicals that may be present in conventionally grown broccoli.
3. Olive Oil
Olive oil is a staple ingredient in Italian cooking and plays a vital role in this recipe. It adds richness and enhances the flavor of the dish. Using extra-virgin olive oil is recommended as it is of higher quality and has a better taste compared to regular olive oil.
4. Garlic
Garlic is a flavor powerhouse in this recipe, adding a depth of flavor to the dish. Fresh minced garlic is preferred over garlic powder for a more intense and authentic flavor.
5. Parmesan Cheese
Parmesan cheese is the finishing touch to this dish. It adds a salty and nutty flavor that complements the other ingredients perfectly. Using freshly grated parmesan cheese is recommended for the best taste.
Instructions:
1. Begin by cooking the pasta according to package instructions. Make sure to reserve 1 cup of the pasta water before draining.
2. While the pasta is cooking, heat olive oil in a large skillet over medium heat. Add minced garlic and cook until fragrant.
3. Add the broccoli florets to the skillet and cook for 5-6 minutes, until tender.
4. Once the pasta is cooked, add it to the skillet with the broccoli and garlic. Toss to combine.
5. Slowly add the reserved pasta water to the skillet, stirring constantly, until a creamy sauce forms.
6. Sprinkle freshly grated parmesan cheese over the pasta and toss until well coated.
7. Serve hot and enjoy your delicious Italian broccoli pasta dish!
This easy-to-follow recipe is a must-try for any broccoli and pasta lover. It is a great way to add more vegetables to your diet and enjoy a delicious and nutritious meal at the same time. Make sure to use fresh and high-quality ingredients for the best taste and experience. Buon appetito!
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