17 Best Italian Beef Recipe Taste The Magic Today!

Published on: Mar 14, 2024

If you're looking for a mouth-watering and authentic Italian beef recipe, look no further. This recipe combines juicy, tender beef with a flavorful blend of herbs and spices to create a dish that will transport you straight to the streets of Italy. With simple ingredients and easy-to-follow instructions, you'll be able to impress your family and friends with this delicious dish. So, let's gather our ingredients and get started on creating the best Italian beef you'll ever taste.

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Chicago-Style Italian Beef Sandwiches | Beef Loving Texans
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This twist on a classic Italian beef sandwich from Chicago adds a flavorful kick with a beer can chicken twist. Using a can of beer to cook the chicken adds a rich and unique flavor to the already delicious sandwich. Top with your favorite Italian toppings and enjoy!
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Italian Beef Stew

Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
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This hearty and comforting stew is the perfect way to warm up on a chilly day. Using beer can chicken adds a depth of flavor to the stew, while the vegetables and herbs create a delicious and satisfying meal.
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Italian Beef Braciole

Main Ingredients: Beef, Chopped Basil, Minced Garlic, Pecorino Romano
Impress your dinner guests with this elegant and flavorful dish. Thinly sliced beer can chicken is rolled up with a savory filling and then cooked in a rich tomato sauce. Serve with pasta for a complete meal.
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Baked Italian Beef Sliders

Main Ingredients: Beef, Slider Rolls, Mayonnaise, Provolone Cheese
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These bite-sized sandwiches are perfect for parties or a quick and easy dinner. Using beer can chicken as the main ingredient adds a unique twist to these classic sliders. Serve with your favorite toppings and enjoy!
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This creamy and flavorful risotto is a perfect way to use up leftover beer can chicken. The chicken adds a rich and savory flavor to the dish, while the risotto rice creates a comforting and satisfying meal.
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Italian Beef {Leftovers} Soup

Main Ingredients: Beef, Frozen Mixed Vegetables
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Don't let your leftover beer can chicken go to waste! This hearty and delicious soup is a great way to use up any extra chicken and create a flavorful and comforting meal. Serve with crusty bread for a complete meal.
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Italian Beef Ragu

Main Ingredients: Carrot, White Onion, Celery, Beef Mince, Pork Mince
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This slow-cooked ragu is the perfect way to use up leftover beer can chicken. The chicken adds a rich and savory flavor to the sauce, while the slow cooking process creates a delicious and tender dish. Serve over your favorite pasta for a complete meal.
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Low-Carb Italian Beef Bake

Main Ingredients: Cauliflower Rice, Whole Milk Ricotta Cheese, Italian
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Looking for a healthier twist on traditional Italian beef? This low-carb bake uses beer can chicken as the main ingredient, along with a variety of vegetables and herbs, to create a flavorful and satisfying meal without the guilt.
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Italian Beef and Vegetable Soup

Main Ingredients: Grass Fed Butter, Red Onion, Garlic, Celery Stalks
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This hearty soup is a great way to use up leftover beer can chicken and incorporate a variety of vegetables into your meal. The chicken adds a rich and savory flavor to the soup, while the vegetables create a satisfying and nutritious dish.
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Slow Cooker Italian Beef

Main Ingredients: Sliced Roast Beef, Salad Dressing Mix, Pepperoncini
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This easy and delicious slow cooker recipe is a great way to add a unique twist to traditional Italian beef. The beer can chicken adds a rich and savory flavor, while the slow cooking process creates a tender and flavorful dish. Serve with crusty bread for a complete meal.
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This classic Italian beef recipe is made even better with the addition of beer can chicken. The chicken adds a unique and delicious flavor, while the traditional Italian seasonings create a flavorful and satisfying dish. Serve with your favorite sides for a complete meal.
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This classic Chicago-style Italian beef is made even better with the addition of beer can chicken. The chicken adds a rich and savory flavor, while the traditional toppings and seasonings create a delicious and satisfying sandwich.
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Looking for a quick and easy dinner idea? These Italian beef sandwiches are the perfect solution! Using beer can chicken as the main ingredient adds a delicious and unique twist to this classic sandwich. Serve with your favorite toppings and enjoy!
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Ditka’s Italian Beef Sandwich

Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
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This famous Chicago-style Italian beef sandwich is made even better with the addition of beer can chicken. The chicken adds a rich and unique flavor, while the traditional toppings and seasonings create a mouthwatering sandwich.
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Italian Beef Burritos

Main Ingredients: Ground Beef, Chili Powder, Chunky Pasta Sauce, Regular
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Add a Mexican twist to your Italian beef with these delicious burritos. The beer can chicken adds a unique and flavorful twist to the filling, while the traditional toppings and seasonings create a delicious and satisfying meal.
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This easy and delicious slow cooker recipe is a fantastic way to incorporate beer can chicken into your Italian beef sandwich. The slow cooking process creates a tender and flavorful filling, while the chicken adds a rich and unique flavor.
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Crockpot Italian Beef

Main Ingredients: Pot Roast, Salad Dressing Mix, Beef Broth, Salt
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This simple and flavorful crockpot recipe is a great way to use up leftover beer can chicken. The chicken adds a rich and savory flavor to the dish, while the slow cooking process creates a tender and delicious meal. Serve with your favorite sides for a complete meal.
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Instant Pot Italian Beef

Main Ingredients: Chuck Roast, Italian Dressing Mix, Dried Oregano, Dried
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Short on time? This Instant Pot recipe is the perfect solution! The beer can chicken adds a unique and delicious flavor to the dish, while the quick cooking time creates a tender and flavorful meal. Serve over your favorite pasta for a complete meal.
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This traditional Italian dish is made even better with the addition of beer can chicken. The chicken adds a unique and flavorful twist to the filling, while the traditional seasonings and sauce create a mouthwatering meal. Serve with pasta and enjoy!
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Italian Beef and Noodle Casserole

Main Ingredients: Ground Beef, Broad Egg Noodles, Tomato Sauce, Sour
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This hearty and flavorful casserole is a great way to use up leftover beer can chicken. The chicken adds a rich and savory flavor to the dish, while the noodles and vegetables create a satisfying and delicious meal. Serve with a side salad for a complete meal.

The Perfect Cut of Meat

When it comes to creating the best Italian beef, the cut of meat you use is crucial. The most common choice for this dish is a top sirloin or top round roast. These cuts are lean and have just the right amount of marbling to keep the beef tender and juicy while cooking. Make sure to trim off any excess fat before cooking to avoid a greasy finished product.

Seasoning is Key

A big part of what makes Italian beef so delicious is the blend of herbs and spices used to season the meat. The most important ingredient is Italian seasoning, which is a combination of dried oregano, basil, thyme, and rosemary. This blend adds an authentic Italian flavor to the beef. Other essential seasonings to include are garlic powder, onion powder, and salt and pepper.

The Slow Cooker Method

For the most tender and flavorful Italian beef, using a slow cooker is the way to go. This method allows the beef to cook low and slow, allowing the flavors to fully develop and the meat to become fork-tender. Simply place the seasoned beef in the slow cooker and cook on low for 8-10 hours. The result will be a melt-in-your-mouth Italian beef that will have everyone coming back for seconds.

Serving Suggestions

Once your Italian beef is cooked to perfection, it's time to serve it up. The most traditional way to enjoy this dish is on a crusty Italian roll with a generous serving of giardiniera. This pickled vegetable mix adds a tangy and spicy kick to the beef. You can also add some provolone cheese for a gooey and delicious addition to your sandwich.

Now that you have all the tips and tricks for creating the best Italian beef, it's time to get cooking. With this recipe, you'll be able to impress your family and friends with a taste of Italy right in your own home. Buon appetito!

17 best italian beef recipe Taste the magic today!

Chicago Italian Beef Sandwich

yield: 10 total time: 140 minutes
3.7 Stars (3 reviews)
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Ingredients

  • 1 boneless beef roast sirloin or round, about 3 pounds with most of the fat trimmed off
  • 1 tablespoon ground black pepper
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon crushed red pepper
  • 6 cups hot water
  • 4 cubes beef bouillon yes, bouillon, see the explanation below *
  • 10 rolls soft, fluffy, high gluten, sliced lengthwise but hinged on one side or Italian bread loaves cut widthwise into 10 portions, G…
  • 3 green bell peppers medium sized
  • 1 tablespoon olive oil approximately

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 22 grams
  • Fat : 3.5 grams
  • Fiber : 4 grams
  • Protein : 4 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 190 milligrams
  • Sugar : 4 grams
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