20 Best Indo Chinese Chicken Fried Rice Recipe Prepare To Be Amazed!
Published on: Mar 22, 2024
When it comes to Indo Chinese cuisine, one dish that is always a crowd-pleaser is chicken fried rice. It's a perfect blend of Indian and Chinese flavors, making it a unique and delicious meal option. If you're a fan of this dish and want to recreate it at home, we've got you covered with the best Indo Chinese chicken fried rice recipe.
Main Ingredients: Long Grain Rice, Vegetable Oil, Scallions, Green
This recipe is perfect for those busy weeknights when you want a quick and easy meal. Simply toss your favorite vegetables, protein, and rice together in a wok or skillet and you'll have a delicious dish ready in no time. Add some soy sauce and a dash of sesame oil for extra flavor.
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One pot Chinese chicken fried rice
Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil
If you're short on time and don't want to dirty too many dishes, this one pot Chinese chicken fried rice recipe is the perfect solution. All you need is a pot, some chicken, rice, and vegetables, and you'll have a delicious and satisfying meal in just one pot.
This Chinese chicken fried rice recipe takes it up a notch with the addition of Chinese sausage for an extra burst of flavor. This dish is perfect for those who love a little spice in their meals. Serve with some hot chili sauce for an added kick.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Looking for a foolproof Chinese fried rice recipe? Look no further! This recipe is easy to follow and includes a video tutorial for those who prefer visual instructions. The secret to this recipe is the use of day-old rice which gives it the perfect texture.
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Chinese Chicken Fried Rice I
Main Ingredients: Sesame Oil, Onion, Chicken Meat, Soy Sauce, Large
For a classic Chinese fried rice recipe, look no further than this tasty dish. This recipe uses soy sauce, oyster sauce, and sesame oil to create a delicious and authentic flavor. Customize it by adding your favorite vegetables and protein.
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Easy Chinese Chicken Fried Rice (Gluten Free Option)
Main Ingredients: Sesame Oil, Olive Oil, Boneless Skinless Chicken Thigh
If you're looking for a gluten-free option, this Chinese chicken fried rice recipe has got you covered. It uses cauliflower rice instead of traditional rice, making it a healthier and lower-carb option. Don't worry, it still packs a flavorful punch!
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Indo Chinese Egg Fried Rice
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
This Indo Chinese egg fried rice recipe is a fusion of Chinese and Indian flavors. The addition of Indian spices gives this dish a unique and delicious twist. It's also a great way to use up leftover rice and vegetables.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
This recipe takes the traditional Chinese fried rice to the next level with the addition of Chinese sausage and chicken. The combination of these two proteins gives this dish a rich and savory flavor. Serve with some green onions for added freshness.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with this delicious and festive chicken fried rice recipe. It's packed with traditional Chinese flavors such as ginger, garlic, and five-spice powder. Don't forget to serve it in a traditional red dish for good luck!
For all the vegetarians out there, this Chinese vegetable fried rice recipe is a must-try. It's packed with colorful vegetables and seasoned with soy sauce and sesame oil for a tasty and satisfying meal. You can also add some tofu or tempeh for an extra protein boost.
This classic Chinese fried rice recipe is a crowd pleaser. It's simple, flavorful, and can be customized with your favorite vegetables and protein. Add a dash of fish sauce for an extra umami flavor.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
If you're craving some classic Chinese takeout, this chicken fried rice recipe is the perfect solution. It's easy to make at home and tastes just like your favorite restaurant's version. Serve with some crispy spring rolls for a complete meal.
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Indo Chinese Fried Rice
Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
This Indo Chinese fried rice recipe is a delicious fusion of Indian and Chinese flavors. The addition of garam masala and cumin gives this dish a unique and tasty twist. Don't forget to top it off with some chopped cilantro for added freshness.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
If you're looking for a healthier option, this Chinese chicken egg fried rice recipe is the perfect choice. It's packed with protein and vegetables and uses coconut oil instead of traditional vegetable oil for a healthier fat option.
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Vegetable Fried Rice | Indo-Chinese Fried Rice
Main Ingredients: Basmati Rice, Salt, Oil, Water, Sesame Oil, Spring
This vegetable fried rice recipe is a great option for vegetarians or those looking to add more vegetables into their diet. It's packed with colorful vegetables and seasoned with traditional Chinese flavors. Serve with some vegetable spring rolls for a complete and satisfying meal.
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Chili Chicken | How to make Chinese Chicken Chili
Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour
If you're in the mood for some spicy Chinese food, this chili chicken recipe is a must-try. It's packed with spices and chilies and is best served with some steamed rice to balance out the heat. Add some crispy fried onions for extra texture.
This Chinese pork fried rice recipe is a great way to use up leftover pork. The combination of pork, vegetables, and rice creates a flavorful and satisfying meal. Add some hoisin sauce for a touch of sweetness.
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15 Minute Fried Rice
Main Ingredients: Rice, Egg, Broccoli, Ham, Chicken, Carrot, Frozen Peas
If you're short on time but still want a tasty and satisfying meal, this 15-minute fried rice recipe is the answer. It's quick, easy, and uses frozen vegetables for convenience. Perfect for those busy weeknights.
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Chicken Chow Mein – Stir fried Noodles the Indo...
Main Ingredients: Soy Sauce, White Wine Vinegar, Chili Sauce, Sugar
This recipe is a delicious fusion of Chinese and Indian flavors. The use of Indian spices gives this dish a unique and delicious twist. Serve with some crispy fried noodles for added texture.
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Vegan Indo Chinese "Egg" Fried Rice
Main Ingredients: Long Grain Rice, Brown Rice, Vegetable Oil, Garlic
If you're looking for a vegan option, this Indo Chinese "egg" fried rice recipe is a great choice. It uses tofu instead of eggs for a protein boost and is seasoned with traditional Chinese flavors. Don't forget to add some chopped peanuts for added crunch.
Ingredients You'll Need
Chicken: You'll need boneless, skinless chicken breasts or thighs for this recipe. Cut them into small bite-sized pieces for easier cooking.
Rice: Use long-grain rice for best results. You can also use leftover rice for a quicker option.
Veggies: A variety of colorful veggies like onions, carrots, bell peppers, and green beans add both flavor and nutrition to this dish.
Seasonings: A blend of soy sauce, vinegar, chili sauce, and other spices will give your fried rice the perfect balance of savory and spicy flavors.
Eggs: Adding scrambled eggs to the fried rice adds a protein boost and gives it a classic Chinese touch.
Step-by-Step Instructions
Step 1: Preparing the Chicken
Marinate the chicken pieces with a mixture of soy sauce, vinegar, minced garlic, and ginger. Let it sit for 15-20 minutes to absorb the flavors.
Step 2: Cooking the Rice
Rinse the rice and cook it according to package instructions. Spread it on a plate to let it cool down.
Step 3: Stir-frying the Veggies
In a wok or large skillet, heat some oil and stir-fry the veggies until they are slightly softened. Set them aside.
Step 4: Scrambling the Eggs
In the same wok, scramble some eggs with a little oil. Once cooked, set them aside with the veggies.
Step 5: Cooking the Chicken
In the same wok, add some more oil and stir-fry the marinated chicken until it is fully cooked. Set it aside with the veggies and eggs.
Step 6: Putting it all Together
In the wok, add the cooked rice, veggies, eggs, and chicken. Pour in the remaining sauce mixture and toss everything together until well combined. Serve hot and enjoy!
This Indo Chinese chicken fried rice recipe is easy to follow and yields a flavorful and satisfying meal. It's a perfect option for weeknight dinners or even for parties and potlucks. Give this recipe a try and impress your family and friends with your cooking skills!
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