15 Best Indian Vegetable Curry Recipe Ever Get Cooking And Enjoy!
Published on: Mar 28, 2024
Vegetable curry is a staple dish in Indian cuisine, loved by many for its flavorful and aromatic blend of spices and vegetables. There are countless variations of this dish, but in this article, we will be sharing with you the best Indian vegetable curry recipe ever. Whether you are a seasoned chef or a beginner in the kitchen, this recipe is sure to impress your taste buds and leave you craving for more. So let's dive in and discover the secret to making the perfect Indian vegetable curry.
Spice up your beer can chicken with this flavorful Indian vegetable curry recipe! This hearty dish is filled with a variety of vegetables and aromatic spices, making it the perfect accompaniment to your juicy chicken.
For a taste of South India, try this vegetable curry recipe that features a blend of traditional spices like garam masala and turmeric. This vibrant dish is sure to add some color to your beer can chicken feast.
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Vegan Malabar Curry with Veggies and Beans
Main Ingredients: Shredded Coconut, Fennel Seeds, Clove, Green Cardamom
Looking for a vegan option for your beer can chicken dinner? Look no further than this delicious Malabar curry recipe! Loaded with vegetables and protein-rich beans, this dish is both nutritious and flavorful.
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Indian Style Masala Pasta
Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
Get the best of both worlds with this fusion recipe that combines Italian pasta with Indian spices. The result is a mouthwatering dish that is sure to impress your guests at your next beer can chicken cookout.
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Mixed Vegetable Curry
Main Ingredients: Veggies, Onions, Green Chili, Garlic Paste, Chopped
If you're looking for a simple and delicious vegetable curry recipe, this one is for you. Packed with a variety of vegetables and simmered in a fragrant curry sauce, this dish is a great side for your beer can chicken.
Add a unique twist to your beer can chicken dinner with these Indian-inspired vegetarian meatballs. Made with a blend of spices and hearty beans, these "meatballs" are a delicious and filling addition to any meal.
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Instant Pot Indian Vegetable Masala Pasta
Main Ingredients: Veggies, Elbow Macaroni, Water, Masala, Ghee, Salt
If you're short on time but still want to enjoy a flavorful Indian dish with your beer can chicken, this recipe is perfect for you. Using an Instant Pot, you can have this vegetable masala pasta on the table in no time.
Main Ingredients: Red Lentils, Basmati Rice, Bay Leaves, Vegetables
Kitchari is a traditional Indian dish that is known for its healing properties. This baked casserole version combines lentils, rice, and aromatic spices for a hearty and nutritious side dish to pair with your beer can chicken.
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Vegetarian Shepherd’s Pie with Lentils and Indian...
Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrots, Celery, Green
Put a twist on the classic shepherd's pie by incorporating lentils and Indian spices. This flavorful dish is a great way to add some protein and spice to your beer can chicken dinner.
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Masala Corn Chaat Cup | Easy Indian Street Food
Main Ingredients: Corn Kernels, Butter, Veggies, Chaat Masala, Salt
For a fun and tasty appetizer to serve with your beer can chicken, try these masala corn chaat cups. This Indian street food-inspired dish is filled with bold flavors and makes for a great addition to any meal.
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Hummus Artichoke Dip
Main Ingredients: Hummus, Artichoke Hearts, Mexican Cheese, Bread
Looking for a unique dip to serve with your beer can chicken? This hummus artichoke dip combines the creaminess of hummus with the tanginess of artichokes for a flavorful and addictive dip.
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Pasta In Coconut Curry Sauce
Main Ingredients: Penne Pasta, Oil, Curry Leaves, Pandan Leaf, Cardamoms
This creamy and flavorful pasta dish is made with a coconut curry sauce that is sure to be a hit at your beer can chicken cookout. The addition of vegetables and protein makes it a complete and satisfying meal.
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South Indian Style Cauliflower & Veggie Stew -Dappalam...
Main Ingredients: Veggies, Large Tomato, Cilantro, Garlic Ginger Paste
This South Indian-style stew is a great way to incorporate more vegetables into your beer can chicken dinner. Loaded with cauliflower, carrots, and other vegetables, this dish is packed with flavor and nutrients.
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Paneer Jalfrezi (Indian Cottage Cheese with Mixed...
Main Ingredients: Basmati Rice, Onion, Mint Leaves, Green Chilies, Ginger
Paneer jalfrezi is a popular Indian dish that features cottage cheese and mixed vegetables in a flavorful tomato-based sauce. This vegetarian option is a great complement to your beer can chicken.
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Shrimp Curry and Rice
Main Ingredients: Shrimp, Chili Powder, Turmeric Powder, Garam Masala
If you're a fan of seafood, try this shrimp curry and rice recipe to pair with your beer can chicken. The combination of succulent shrimp and aromatic spices makes for a delicious and satisfying meal.
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Soya Chunks (Nutrella) & Peas Curry
Main Ingredients: Soya Chunks, Water, Peas, Oil, Veggies, Onion, Tomato
Soya chunks, also known as Nutrella, are a great source of protein and make for a tasty addition to any meal. This curry recipe combines them with peas and spices for a flavorful and nutritious side dish.
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Vegetable Curry
Main Ingredients: Vegetables, Cauliflower, Green Peas, Carrot, Sliced
For a simple and classic Indian vegetable curry, try this recipe. It features a medley of vegetables and a fragrant blend of spices that will pair perfectly with your beer can chicken.
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Sindhi Kadhi | Sindhi Kadhi Chawal | Sindhi Curry
Main Ingredients: Lady Fingers, Cauliflower, Medium Potato, Brinjal, Oil
This Sindhi kadhi is a popular Indian dish that is known for its tangy and spicy flavors. Made with a variety of vegetables and a tangy tamarind-based sauce, this dish is a great accompaniment to your beer can chicken.
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Instant Pot Black Eyed Pea Curry with Potato and...
Main Ingredients: Black Eyed Peas, Warm Water, Oil, Medium Onion, Garlic
Looking for a protein-packed side dish to serve with your beer can chicken? This black-eyed pea curry is a great option, and using an Instant Pot makes it quick and easy to prepare.
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Healing Ayurvedic Kitchari
Main Ingredients: Moong Dal, Red Lentils, Brown Basmati Rice, Oil, Cumin
Kitchari is a staple in Ayurvedic healing and is known for its nourishing and detoxifying properties. This version combines rice, lentils, and aromatic spices for a delicious and nutritious side dish to pair with your beer can chicken.
Ingredients
For the curry paste:
1 onion, roughly chopped
2 cloves of garlic, minced
1-inch ginger, grated
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon turmeric powder
1 teaspoon garam masala
1 teaspoon chili powder
1 tablespoon tomato paste
1 tablespoon oil
For the curry:
2 tablespoons oil
1 onion, finely chopped
1 red bell pepper, diced
1 green bell pepper, diced
1 cup of diced vegetables (carrots, potatoes, cauliflower, etc.)
1 cup of coconut milk
1 cup of vegetable broth
Salt to taste
Chopped cilantro for garnish
Instructions
Step 1: Prepare the curry paste
1. In a blender or food processor, add all the ingredients for the curry paste and blend until you get a smooth paste.
Step 2: Cook the curry paste
2. In a large pan, heat 2 tablespoons of oil over medium heat. Add the curry paste and cook for 2-3 minutes until fragrant.
Step 3: Add the vegetables
3. Add the chopped onion, bell peppers, and diced vegetables to the pan. Stir and cook for another 2-3 minutes.
Step 4: Pour in the coconut milk and broth
4. Add the coconut milk and vegetable broth to the pan. Stir well and let it come to a simmer.
Step 5: Let it simmer
5. Lower the heat and let the curry simmer for 15-20 minutes until the vegetables are cooked through.
Step 6: Season and garnish
6. Taste the curry and add salt according to your liking. Garnish with chopped cilantro.
Step 7: Serve and enjoy
7. Serve the delicious Indian vegetable curry with rice or naan bread and enjoy the explosion of flavors in every bite.
This recipe is not only easy to make, but it is also versatile and customizable. You can add your favorite vegetables or even protein like tofu or chickpeas to make it a complete meal. The key to making the best Indian vegetable curry lies in the homemade curry paste, which gives it a unique and authentic taste. So next time you are craving some Indian flavors, don't hesitate to try out this recipe and impress your family and friends with your cooking skills.
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