19 Best Indian Tofu Curry Recipe Cook Up Something Special!

Published on: Mar 28, 2024

When it comes to Indian cuisine, curry is undoubtedly one of the most popular and beloved dishes. With its rich and flavorful blend of spices, it's no wonder why curry has become a staple in many households around the world. And for those who follow a vegetarian or vegan diet, tofu curry is a delicious and nutritious alternative that packs just as much flavor. In this article, we will be sharing the best Indian tofu curry recipe that will surely satisfy your cravings and impress your taste buds.

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1 of 20

Indian Tofu Curry

Main Ingredients: Tomato Passata, Single Cream, Extra Firm Tofu, Large
simpel indian tofu masala curry, indian tofu recipes vegetarian
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Looking for a flavorful and protein-packed vegetarian meal? Look no further than this delicious Indian Tofu Curry recipe. Made with a combination of fragrant spices and creamy tofu, this curry is sure to be a hit with both vegetarians and meat-lovers alike. Serve it over rice or with some warm naan bread for a complete and satisfying meal.
2 of 20

One-Pan Tofu Coconut Curry

Main Ingredients: Vegetable Oil, Onion, Bell Pepper, Garlic Cloves, Fresh
ONE-PAN TOFU COCONUT CURRY - Wonderfully spiced with a mild curry ...
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This one-pan Tofu Coconut Curry is the perfect weeknight meal. Not only is it super easy to make, but it's also packed with flavor thanks to the combination of coconut milk and a variety of spices. The addition of tofu adds a boost of protein and makes this dish both satisfying and healthy. Plus, with only one pan to clean up, you'll have more time to relax after dinner!
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Blender Tofu Curry

Main Ingredients: Tofu, Raw Cashews, Lemon, Medium Tomatoes, Besan
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Short on time but still craving a delicious curry? This Blender Tofu Curry is the perfect solution. Simply blend together a variety of spices, garlic, ginger, and coconut milk, then add in your tofu and vegetables and let it all simmer together for a flavorful and easy meal. Serve over rice for a complete and satisfying dinner.
4 of 20

Braised Tofu Curry with Vegetables

Main Ingredients: Tofu, Tomatoes, Courgette, Potatoes, Chayote, Green
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If you're looking for a hearty and healthy curry, this Braised Tofu Curry with Vegetables is the perfect choice. The tofu and vegetables are braised in a flavorful sauce made with coconut milk and a variety of spices, resulting in a dish that is both comforting and nourishing. Serve over rice or with some warm naan bread for a complete and satisfying meal.
5 of 20

Tofu Curry

Main Ingredients: Extra Firm Tofu, Bragg Liquid Aminos, Coconut Oil
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This simple and easy Tofu Curry recipe is perfect for those busy weeknights when you want a healthy and satisfying meal without spending too much time in the kitchen. The combination of tofu, vegetables, and a flavorful curry sauce makes for a delicious and protein-packed meal. Serve over rice or with some warm naan bread for a complete and satisfying dinner.
6 of 20

Silken Tofu Curry

Main Ingredients: Silken Tofu, Lemon, Red Chilly Powder, Turmeric Powder
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This Silken Tofu Curry is not your average curry. The use of silken tofu adds a creaminess and delicate texture to the dish, making it a unique and flavorful meal. The combination of spices, coconut milk, and tofu creates a delicious and protein-packed curry that is perfect served over rice or with some warm naan bread.
7 of 20

Vegetarian Thai Massaman Curry

Main Ingredients: Dry Roasted Peanuts, Spring Onion, Garlic, Tamarind
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This Vegetarian Thai Massaman Curry is a delicious and flavorful option for those who love Thai food but prefer a vegetarian option. The combination of potatoes, tofu, and vegetables creates a hearty and satisfying curry, while the addition of coconut milk and a variety of spices adds a burst of flavor. Serve over rice for a complete and delicious meal.
8 of 20

Easy Tofu Curry

Main Ingredients: Medium Onion, Medium Tomatoes, Ginger, Garlic
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If you're new to cooking with tofu, this Easy Tofu Curry recipe is the perfect place to start. With a short list of ingredients and simple instructions, this curry is perfect for those who want a flavorful and healthy meal without spending too much time in the kitchen. Serve over rice or with some warm naan bread for a complete and satisfying dinner.
9 of 20

Vegan Indian-Spiced Tofu Casserole

Main Ingredients: Vegetable Oil, Olive Oil, Avocado Oil, Coconut Oil
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This Vegan Indian-Spiced Tofu Casserole is a delicious and hearty meal that is perfect for feeding a crowd. Made with a combination of tofu, vegetables, and a flavorful spice blend, this casserole is both satisfying and healthy. Plus, it's a great option for meal prep as it reheats well for lunches throughout the week.
10 of 20

Spinach Tofu Curry

Main Ingredients: Silken Tofu, Spinach, Cooking Oil, Onions, Garlic
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This Spinach Tofu Curry is a great way to incorporate some leafy greens into your diet. The combination of spinach and tofu creates a protein-packed and nourishing meal, while the addition of spices and coconut milk adds a burst of flavor. Serve over rice or with some warm naan bread for a complete and satisfying dinner.
11 of 20

Thai Coconut Curry Tofu

Main Ingredients: Tofu, Lemon Grass, Sesame Oil, Ground Cumin, Ground
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Love Thai food? Then you have to try this Thai Coconut Curry Tofu recipe. Made with a flavorful and fragrant blend of spices, coconut milk, and tofu, this curry is both delicious and healthy. Serve over rice or with some warm naan bread for a complete and satisfying meal.
12 of 20

Indian Cauliflower with Chickpeas and Caramelized Tofu

Main Ingredients: Cauliflower, Minced Garlic, Olive Oil, Kosher Salt
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This Indian Cauliflower with Chickpeas and Caramelized Tofu is a flavorful and unique take on a classic curry dish. The combination of cauliflower, chickpeas, and tofu creates a hearty and satisfying meal, while the addition of spices and coconut milk adds a burst of flavor. Serve over rice or with some warm naan bread for a complete and delicious dinner.
13 of 20

Indian Spiced Tofu with Eggplant and Spinach

Main Ingredients: Tofu, Oil, Large Eggplant, Olive Oil, Paprika, Garlic
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This Indian Spiced Tofu with Eggplant and Spinach is a delicious and healthy option for those who love Indian food. The combination of eggplant, spinach, and tofu creates a nourishing and protein-packed meal, while the addition of spices and coconut milk adds a burst of flavor. Serve over rice or with some warm naan bread for a complete and satisfying dinner.
14 of 20

Cauliflower and Tofu Curry

Main Ingredients: Olive Oil, Yellow Onion, Firm Tofu, Curry, Juices
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If you're looking for a hearty and flavorful meal, this Cauliflower and Tofu Curry is the perfect choice. The combination of cauliflower, tofu, and a variety of spices creates a delicious and protein-packed curry that is both satisfying and healthy. Serve over rice or with some warm naan bread for a complete and delicious dinner.
15 of 20

Pressure Cooker Saag Tofu (Indian Spinach and Tofu)

Main Ingredients: Extra Firm Tofu, Vegetable Oil, Yellow Onion, Ginger
This Pressure Cooker Saag Tofu (Indian Spinach and Tofu) recipe is perfect for those busy weeknights when you want a healthy and flavorful meal without spending too much time in the kitchen. The combination of spinach, tofu, and a variety of spices creates a nourishing and delicious curry that is perfect served over rice or with some warm naan bread.
16 of 20

Tofu Curry (Easy + Vegan)

Main Ingredients: Super Firm Tofu, Nutritional Yeast, Curry Powder
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This simple and delicious tofu curry is filing, comforting, and perfect ...
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This Tofu Curry recipe is a great option for those who are new to cooking with tofu. With a short list of ingredients and simple instructions, this curry is perfect for those busy weeknights when you want a healthy and flavorful meal without spending too much time in the kitchen. Serve over rice or with some warm naan bread for a complete and satisfying dinner.
17 of 20

Tofu Curry Noodle Bowl

Main Ingredients: Extra Firm Tofu, Cumin Seeds, Black Mustard Seeds, Red
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If you're a fan of noodle bowls, you have to try this Tofu Curry Noodle Bowl. The combination of tofu, vegetables, and a flavorful curry sauce creates a delicious and filling meal that is perfect for lunch or dinner. Plus, it's a great way to use up any leftover vegetables you have in the fridge!
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Creamy Tofu Korma Curry

Main Ingredients: Cumin Seeds, Coriander Seeds, Red Onion, Garlic Cloves
This Creamy Tofu Korma Curry is a delicious and satisfying meal that is perfect for vegetarians and meat-lovers alike. The combination of tofu, vegetables, and a creamy coconut milk sauce creates a flavorful and hearty curry that is perfect served over rice or with some warm naan bread.
19 of 20

Tofu Curry With Mustard Greens

Main Ingredients: Extra Firm Tofu, Extra Virgin Olive Oil, Fine Sea Salt
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This Tofu Curry With Mustard Greens is a unique and flavorful take on traditional curry dishes. The combination of tofu, mustard greens, and a variety of spices creates a delicious and nourishing meal that is perfect served over rice or with some warm naan bread.
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Whole Tomato Rice with Indian flavors (made in Rice...

Main Ingredients: Rice, Tomatoes, Onions, Green Chilies, Red Chili
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This Whole Tomato Rice with Indian flavors is a delicious and unique side dish that is perfect for serving alongside any of the above curry recipes. Made in a rice cooker, this dish is easy and hassle-free, and the addition of Indian spices adds a burst of flavor to the simple rice and tomato base. Serve as a side dish or as a base for your favorite curry dish.

When it comes to Indian cuisine, curry is undoubtedly one of the most popular and beloved dishes. With its rich and flavorful blend of spices, it's no wonder why curry has become a staple in many households around the world. And for those who follow a vegetarian or vegan diet, tofu curry is a delicious and nutritious alternative that packs just as much flavor. In this article, we will be sharing the best Indian tofu curry recipe that will surely satisfy your cravings and impress your taste buds.

Ingredients You Will Need

1. Tofu

Tofu is the star ingredient in this curry recipe. It is a great source of plant-based protein and is also rich in essential nutrients such as calcium and iron. To achieve the perfect texture, make sure to use firm or extra firm tofu and pat it dry before cooking.

2. Indian Spices

No Indian curry is complete without a blend of aromatic spices. For this recipe, we will be using garam masala, coriander powder, cumin powder, turmeric, and red chili powder. These spices not only add depth and flavor to the dish but also have numerous health benefits.

3. Vegetables

To make this dish more nutritious and colorful, we will be adding a variety of vegetables such as onions, bell peppers, and green peas. Feel free to add any other vegetables of your choice to make the dish even more flavorful and nutritious.

4. Coconut Milk

To give the curry a creamy and rich texture, we will be using coconut milk. This not only adds a delicious flavor but also makes the dish suitable for those who are lactose intolerant or follow a dairy-free diet.

5. Fresh Herbs

To enhance the flavor and freshness of the dish, we will be using fresh herbs such as cilantro and mint. These herbs not only add a pop of color but also provide a refreshing taste to the curry.

Instructions

Step 1: Prepare the Tofu

Start by draining and pressing the tofu to remove excess water. Then, cut it into cubes and marinate it with a pinch of salt and turmeric powder. This will help the tofu absorb the flavors of the curry better.

Step 2: Sauté the Vegetables

In a pan, heat some oil and add in the onions, bell peppers, and green peas. Sauté until the vegetables are slightly softened.

Step 3: Add the Spices

Next, add in the Indian spices such as garam masala, coriander powder, cumin powder, turmeric, and red chili powder. Stir and cook for a few minutes until the spices are fragrant.

Step 4: Add the Tofu and Coconut Milk

Now, add in the marinated tofu and cook for a few minutes until it is slightly browned. Then, pour in the coconut milk and bring it to a simmer.

Step 5: Simmer and Serve

Let the curry simmer for 10-15 minutes to allow the flavors to develop. Once done, top it off with fresh cilantro and mint. Serve hot with rice or naan bread. In conclusion, this Indian tofu curry recipe is a delicious and nutritious dish that is perfect for vegetarians and vegans. It is packed with flavor, protein, and essential nutrients, making it a perfect addition to your weekly meal rotation. Give it a try and taste the authentic flavors of Indian cuisine in the comfort of your own home.
19 best indian tofu curry recipe Cook up something special!

Indian Tofu Curry

yield: 3 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups tomato passata
  • 1 cup single cream vegan I used Alpro cream - you can also use coconut milk/cream
  • 2 cups extra firm tofu cubed
  • 1 large onion
  • 3 cloves garlic
  • 2 centimeters ginger 1 tablespoon chopped ginger
  • 1 tablespoon Garam Masala
  • 1 teaspoon ground cumin
  • 1 teaspoon turmeric
  • 1 teaspoon ground coriander
  • 1/4 teaspoon salt
  • 1 pinch black pepper
  • parsley or coriander to garnish, optional
  • 2 tablespoons vegetable oil
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