18 Best Indian Spiced Cashews Recipe Delight In These Amazing Recipes!
Published on: Mar 28, 2024
Cashews are a popular and delicious snack that can be enjoyed on their own or used in a variety of recipes. One of the most flavorful and aromatic ways to enjoy cashews is by preparing them with a blend of Indian spices. This recipe is perfect for those who love a little heat and a lot of flavor in their snacks. In this article, we will share the best Indian spiced cashews recipe that will surely become a go-to snack for all occasions.
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
If you're a fan of Indian flavors and looking for a new way to cook chicken, then this recipe is perfect for you. This easy Indian chicken curry is bursting with bold flavors and is a great way to add some spice to your meal. Best of all, it's quick and easy to make, making it a great option for busy weeknights. The chicken is cooked in a rich and creamy curry sauce that is packed with aromatic spices like turmeric, cumin, and coriander. Serve it over rice or with naan bread for a delicious and satisfying meal.
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Indian Spiced Chex® Mix
Main Ingredients: Chex Cereal, Cashews, Pistachios, Almonds, Butter
Looking for a tasty and crunchy snack to enjoy while watching the game or hanging out with friends? This Indian spiced Chex® mix is the perfect solution. It's a fun twist on the classic Chex® mix, with the addition of Indian spices like garam masala and curry powder. The mix also includes a variety of nuts and pretzels for extra crunch. This recipe is easy to customize to your tastes, so feel free to add in your favorite ingredients like dried fruit or different types of nuts.
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Healthy Indian Spiced Quinoa
Main Ingredients: Quinoa, Onion, Olive Oil, Jalapeno, Cauliflower
Quinoa is a great alternative to rice or other grains, and it's a perfect base for this healthy Indian spiced quinoa recipe. Quinoa is packed with protein and fiber, making it a nutritious addition to any meal. This recipe is also great for those following a vegan or vegetarian diet, as it's entirely plant-based. The quinoa is cooked in a flavorful blend of Indian spices and then mixed with veggies like cauliflower and bell peppers. Serve it as a side dish or add in some tofu or chickpeas for a complete meal.
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Raw Indian-Spiced Wrap
Main Ingredients: Cashews, Lemon Juice, Agave Nectar, Pitted Dates, Salt
For a light and refreshing meal, try this raw Indian-spiced wrap recipe. It's perfect for those hot summer days when you don't feel like cooking. The wrap is made with collard greens and filled with a variety of fresh veggies like carrots, cucumber, and bell pepper. The real star of this recipe is the Indian-spiced sauce, which is made with cashews, lemon juice, and a blend of spices like cumin, coriander, and ginger. This wrap is a great way to get your vegetable intake and enjoy some Indian flavors at the same time.
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Indian-Spiced Creamy Kale with Rutabaga
Main Ingredients: Kale, Red Onion, Leek, Garlic Cloves, Ginger, Rutabaga
Kale is a superfood that is packed with nutrients and antioxidants, and this Indian-spiced creamy kale recipe is a delicious way to enjoy it. The kale is cooked in a creamy sauce made with coconut milk and a blend of Indian spices like garam masala and turmeric. The addition of rutabaga adds a unique flavor and texture to the dish. This recipe is perfect for those looking for a healthy and flavorful side dish.
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Easy Indian Chicken Korma
Main Ingredients: Cashews, Coconut Milk, Heavy Cream, Oil, Onion, Fresh
This easy Indian chicken korma recipe is a delicious and comforting meal that is perfect for any night of the week. The chicken is cooked in a rich and creamy sauce made with cashews, coconut milk, and a blend of Indian spices like garam masala and cardamom. The result is a creamy and flavorful dish that is sure to become a family favorite. Serve it over rice or with naan bread for a complete meal.
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Chicken Biryani
Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
This chicken biryani recipe is a classic Indian dish that is perfect for special occasions or when you want to impress your guests. The dish is made with marinated chicken, fragrant basmati rice, and a blend of Indian spices like cloves, cardamom, and cinnamon. The layers of chicken and rice are cooked together, creating a delicious and aromatic dish that is sure to please everyone at the table.
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Spicy Vegetarian Cauliflower Meatballs in Spicy...
Main Ingredients: Cauliflower, Potato, Sweet Onion, Canola, Garlic
If you're looking for a vegetarian version of meatballs, then these spicy vegetarian cauliflower meatballs are the perfect option. The cauliflower is ground up and mixed with breadcrumbs, aromatic spices like cumin and chili powder, and a touch of heat from crushed red pepper flakes. The meatballs are baked in the oven and then served in a spicy tomato sauce for a flavorful and satisfying meal.
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Paneer Butter Masala / Indian Cheese Curry
Main Ingredients: Paneer, Onion, Tomatoes, Cashew Nuts, Ginger, Garlic
Paneer butter masala, also known as Indian cheese curry, is a popular dish in Indian cuisine. It's a creamy and indulgent dish made with a rich tomato-based sauce and chunks of paneer cheese. The sauce is flavored with a blend of Indian spices like garam masala and fenugreek leaves, giving it a delicious and unique taste. Serve it with rice or naan bread for a decadent meal.
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Lemon Rice – Indian Rice
Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
Lemon rice, also known as Indian rice, is a simple and flavorful side dish that is a staple in South Indian cuisine. The rice is cooked in a blend of aromatic spices like mustard seeds, curry leaves, and turmeric, and then tossed with fresh lemon juice for a tangy and refreshing flavor. Serve it alongside your favorite Indian dishes for a complete and delicious meal.
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Indian Classics - Taar Korma (A Royal Indian for...
Main Ingredients: Mutton, Ghee, Onion, Garlic Cloves, Ginger, Almonds
Taar korma is a classic Indian dish that is often served at special occasions and celebrations. It's a royal and luxurious dish made with a rich and creamy sauce and chunks of meat or vegetables. The sauce is flavored with a blend of Indian spices like saffron, cardamom, and cloves, giving the dish a unique and delicate flavor. This recipe is a great way to add some elegance and flavor to your next dinner party.
This Indian vegetable curry is a great way to get your vegetable intake and enjoy some delicious Indian flavors at the same time. The curry is made with a variety of fresh vegetables like cauliflower, carrots, and peas, and is flavored with a blend of Indian spices like cumin, coriander, and turmeric. Serve it with rice or naan bread for a flavorful and satisfying meal.
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Malai Kofta Curry
Main Ingredients: Cashews, Melon Seeds, Water, Ghee, Brown Onion, Garlic
Malai kofta curry is a rich and creamy dish that is perfect for special occasions or when you want to treat yourself to something indulgent. The dish is made with fried vegetable balls in a creamy and flavorful sauce made with cashews, tomatoes, and a blend of Indian spices. It's a delicious and satisfying vegetarian option that is sure to please everyone at the dinner table.
If you're looking for a new way to enjoy eggs, then try this Indian egg curry recipe. The eggs are cooked in a spicy and flavorful sauce made with tomatoes, onions, and a blend of Indian spices like garam masala and chili powder. This dish is a great option for vegetarians or those looking for a protein-packed meal. Serve it with rice or naan bread for a complete and satisfying meal.
If you're craving a savory and spicy snack, then these Indian spiced nuts are the perfect option. The nuts are roasted in a blend of Indian spices like cumin, coriander, and chili powder, giving them a unique and flavorful taste. They're a great option for parties or as a healthy snack to enjoy on the go.
Looking for a sweet and spicy snack to satisfy your cravings? These Indian-spiced nuts are the perfect option. The nuts are coated in a blend of Indian spices like cinnamon, ginger, and cardamom, and then tossed in a sweet and sticky glaze made with honey and brown sugar. These nuts are a delicious and addictive snack that is perfect for any occasion.
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Indian Spiced Brown Rice
Main Ingredients: Coconut Oil, Roasted Cashews, Onion, Garlic, Curry
Brown rice is a great alternative to white rice, and this Indian spiced brown rice recipe is a delicious way to enjoy it. The rice is cooked with a blend of Indian spices like cumin, coriander, and turmeric, giving it a warm and flavorful taste. It's a great option for those looking to add some extra nutrients and flavor to their meals.
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Vegan Potato Curry
Main Ingredients: Potatoes, Olive Oil, Onion, Garlic, Ground Cumin
This vegan potato curry is a hearty and satisfying dish that is perfect for those following a vegan diet. The potatoes are cooked in a creamy and flavorful sauce made with coconut milk, tomatoes, and a blend of Indian spices like garam masala and turmeric. This dish is a great way to add some variety and flavor to your meals without using any animal products.
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Indian Chicken Korma
Main Ingredients: Cashews, Plain Yogurt, Tomato Paste, Fresh Garlic
This Indian chicken korma recipe is a classic and flavorful dish that is perfect for any night of the week. The chicken is cooked in a rich and creamy sauce made with cashews, coconut milk, and a blend of Indian spices like garam masala and cardamom. Serve it over rice or with naan bread for a satisfying and delicious meal.
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Popular Indian Snack
Main Ingredients: Gram Flour, Rice Flour, Baking Soda, Turmeric Powder
Looking for a quick and tasty snack to enjoy? This popular Indian snack is a great option. It's made with puffed rice, peanuts, and a blend of Indian spices like cumin, coriander, and chili powder. This snack is a great option for on-the-go or as a light and flavorful appetizer.
Ingredients:
1. Raw Cashews
Raw cashews are the star of this recipe and provide the perfect base for the Indian spices to be infused into.
2. Ghee
Ghee, or clarified butter, is used to roast the cashews and adds a rich and nutty flavor to the dish.
3. Indian Spice Blend
The key to making these cashews burst with flavor is the Indian spice blend. This typically consists of cumin, coriander, turmeric, ginger, garlic, and red chili powder.
4. Salt
A touch of salt is added to enhance the flavors of the spices and balance out the heat.
Instructions:
1. Start by heating a pan on medium heat and adding 1 tablespoon of ghee.
2. Once the ghee has melted, add 2 cups of raw cashews to the pan and stir to coat them evenly with the ghee.
3. Let the cashews roast for about 5 minutes, stirring occasionally, until they start to turn golden brown.
4. Next, add 1 tablespoon of the Indian spice blend and a pinch of salt to the pan. Stir well to coat the cashews with the spices.
5. Continue roasting the cashews for another 2-3 minutes, stirring constantly, until they are evenly coated and fragrant.
6. Once done, turn off the heat and let the cashews cool down in the pan for 5 minutes.
7. Transfer the spiced cashews to a serving bowl and let them cool completely before serving.
Tips:
- For an extra kick of heat, add a pinch of cayenne pepper to the spice blend.
- Make sure to keep an eye on the cashews while roasting as they can easily burn.
- This recipe can be easily doubled or tripled for larger batches.
- Store the spiced cashews in an airtight container for up to 2 weeks.
In conclusion, this Indian spiced cashews recipe is a delicious and healthy snack that is easy to make and bursting with flavor. It is perfect for entertaining guests or for a quick and satisfying snack on the go. Give it a try and savor the exotic flavors of India in every bite!
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