19 Best Indian Snacks Recipe In Hindi Get Ready To Indulge!

Published on: Mar 28, 2024

If you're a fan of Indian cuisine, then you know that snacks are an essential part of the Indian food culture. From savory chaats to crispy pakoras, the variety of Indian snacks is endless. And the best part? You can make these delicious snacks right in your own kitchen, with the help of some simple Indian snacks recipes in Hindi. In this article, we will share some of the best Indian snacks recipes in Hindi that you can easily make at home and impress your family and friends.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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This Indian-inspired beer can chicken recipe is bursting with flavor and spices. The lentils add a hearty texture to the dish, while the Indian spices infuse the chicken with a rich and aromatic taste. Serve this dish with some buttery roti to soak up all the delicious juices.
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Butter chicken is a classic Indian dish that is loved all around the world. In this recipe, we take it up a notch by infusing it with the smoky flavor of beer can chicken. The tender and juicy chicken is coated in a creamy, spicy tomato sauce that will leave you wanting more.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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This creamy and indulgent curry is made with tender beer can chicken, ghee, and a medley of aromatic spices. The result is a rich and flavorful dish that is perfect for a special occasion or a cozy night in. Serve it with some naan bread for the ultimate Indian feast.
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Potato Bondas (Indian Snacks)

Main Ingredients: Potatoes, Mint Leaves, Coriander Leaves, Red Chili
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These crispy and savory potato bondas are the perfect snack to munch on while enjoying your beer can chicken. The potatoes are mixed with chickpea flour and spices, then fried to perfection. Serve them as an appetizer or side dish for a delicious and satisfying meal.
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If you're a fan of seafood, then you'll love this twist on beer can chicken. The flavorful and tender chicken is paired with succulent shrimp in a spicy and fragrant curry sauce. Serve it with some coconut rice for a complete and satisfying meal.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Chickpea Coconut Curry - Instant Pot & Stovetop - Indian Veggie Delight
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This vegetarian-friendly beer can chicken recipe is a must-try for any curry lover. The chickpeas add a protein-packed element to the dish, while the creamy coconut sauce is perfectly spiced with Indian flavors. Serve it with some basmati rice for a delicious and filling meal.
North Indian Chicken Curry - Valerie's Keepers
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No list of Indian-inspired recipes is complete without a classic chicken curry. In this recipe, we elevate the flavors by using beer can chicken for a tender and juicy twist. The warm and aromatic spices will transport you to the streets of India with every bite.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal Nirvana, also known as Dal Makhani, is a rich and flavorful lentil dish that is a staple in Indian cuisine. In this recipe, we use beer can chicken to add a unique and smoky flavor to the dish. Serve it with some roti or naan for a hearty and satisfying meal.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
North Indian Chicken Curry - Valerie's Keepers
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This simple and delicious curry chicken recipe is perfect for any night of the week. The beer can chicken adds a unique twist to the dish, while the spices infuse the chicken with a bold and flavorful taste. Serve it with some steamed rice for a complete and satisfying meal.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This vegetarian-friendly beer can chicken recipe is packed with flavor and nutrition. The lentils provide a hearty and protein-packed element to the dish, while the coconut curry sauce is perfectly spiced with Indian flavors. Serve it with some naan bread for a delicious and filling meal.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
North Indian Chicken Curry - Valerie's Keepers
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This North Indian-inspired chicken curry is a must-try for any curry lover. The tender and juicy beer can chicken is cooked in a fragrant and spicy sauce that is full of flavor. Serve it with some basmati rice for a complete and satisfying meal.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal is complete without some roti on the side. This buttery and flaky flatbread is the perfect accompaniment to any curry dish, especially beer can chicken. It's easy to make and adds a delicious and authentic element to your meal.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
indian restaurant madras curry - glebe kitchen
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This restaurant-style Madras curry is a spicy and flavorful dish that is perfect for any curry lover. The beer can chicken adds a unique and smoky flavor to the dish, while the spices infuse the chicken with a bold and aromatic taste. Serve it with some steamed rice for a delicious and satisfying meal.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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This crunchy and flavorful side dish is the perfect accompaniment to any Indian-inspired meal, especially beer can chicken. The okra is coated in chickpea flour and spices, then fried to perfection. Serve it as a side dish or snack for a delicious and satisfying meal.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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If you're a fan of lamb, then you'll love this twist on beer can chicken. The tender and juicy chicken is paired with succulent lamb in a spicy and fragrant curry sauce. Serve it with some coconut rice for a complete and satisfying meal.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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This simple and flavorful side dish is the perfect accompaniment to any Indian-inspired meal. The cabbage is cooked with spices and garlic, then fried to perfection. Serve it with some roti or naan for a delicious and satisfying meal.
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Peanut Chaat - How to make Peanut Chaat - Healthy...

Main Ingredients: Peanuts, Onion, Small Tomato, Mango, Green Chillies
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This healthy and flavorful snack is perfect for munching on while enjoying your beer can chicken. The peanuts are mixed with spices and chickpeas, then topped with a tangy and spicy sauce. Serve it as an appetizer or side dish for a delicious and satisfying meal.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This hearty and nutritious soup is the perfect comfort food for any night of the week. The lentils provide a protein-packed element to the dish, while the spices infuse the soup with a bold and aromatic taste. Serve it with some naan bread for a delicious and filling meal.
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Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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No Indian meal is complete without some naan bread on the side. This stovetop version is easy to make and adds a delicious and authentic element to your meal. Serve it with some curry or dal for a complete and satisfying meal.
Easy Red Lentil Dahl (Dal) Recipe
Indian Red Lentil Dahl (Vegan+GF) – Sincerely Tori
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This flavorful and nutritious red lentil dahl is a staple in Indian cuisine. In this recipe, we use beer can chicken to add a unique and smoky flavor to the dish. Serve it with some basmati rice or naan bread for a delicious and filling meal.

Easy Aloo Chaat Recipe

Ingredients:

  • 2 large boiled potatoes, peeled and cubed
  • 1 small onion, finely chopped
  • 1 green chili, finely chopped
  • 1 tomato, finely chopped
  • 1/4 cup chopped coriander leaves
  • 1/4 cup tamarind chutney
  • 1/4 cup green chutney
  • 1 tsp chaat masala
  • 1 tsp roasted cumin powder
  • 1 tsp red chili powder
  • Salt to taste
  • Sev for garnish

1. In a mixing bowl, add the boiled potatoes, chopped onions, green chili, tomato, and coriander leaves.

2. Add tamarind chutney, green chutney, chaat masala, roasted cumin powder, red chili powder, and salt. Mix well.

3. Garnish with sev and serve immediately.

Crispy Onion Pakoras

Ingredients:

  • 1 cup besan (gram flour)
  • 1/2 cup rice flour
  • 1 large onion, thinly sliced
  • 1 tsp ginger garlic paste
  • 1 tsp red chili powder
  • 1 tsp coriander powder
  • 1/2 tsp turmeric powder
  • 1/2 tsp garam masala
  • Salt to taste
  • Water, as needed
  • Oil for frying

1. In a mixing bowl, add besan, rice flour, ginger garlic paste, red chili powder, coriander powder, turmeric powder, garam masala, and salt. Mix well.

2. Gradually add water and mix well to form a smooth batter.

3. Add thinly sliced onions to the batter and mix well.

4. Heat oil in a deep frying pan. Drop spoonfuls of the onion batter into the hot oil and fry until crispy and golden brown.

5. Serve hot with your favorite chutney or dip.

Spicy Masala Peanuts

Ingredients:

  • 2 cups peanuts
  • 1 tsp oil
  • 1 tsp mustard seeds
  • 1 tsp cumin seeds
  • 1 tsp red chili powder
  • 1/2 tsp turmeric powder
  • 1/2 tsp garam masala
  • Salt to taste

1. Dry roast the peanuts in a pan until lightly browned and fragrant. Keep aside.

2. In the same pan, heat oil and add mustard seeds and cumin seeds. Let them splutter.

3. Add the roasted peanuts to the pan and mix well.

4. Add red chili powder, turmeric powder, garam masala, and salt. Mix well.

5. Roast for another 2-3 minutes and then turn off the heat.

6. Let the peanuts cool down and serve as a spicy and crunchy snack.

These are just a few of the many Indian snacks recipes in Hindi that you can try at home. Impress your loved ones with these delicious and easy-to-make snacks and add a touch of India to your regular snacking routine. So, put on your apron and get cooking!

19 best indian snacks recipe in hindi Get ready to indulge!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
View Recipe

Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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