20 Best Indian Rice Pudding Recipe Cook Up Something Special!
Published on: Mar 26, 2024
Rice pudding is a popular dessert in Indian cuisine, often served during special occasions and festivals. It is a creamy and delicious treat that is loved by people of all ages. While there are many variations of rice pudding, the best Indian rice pudding recipe is one that is rich, creamy, and bursting with traditional flavors. In this article, we will share with you a professional and well-organized introduction to the best Indian rice pudding recipe, so you can make this delectable dessert in the comfort of your own home.
Main Ingredients: Jasmine Rice, Unsalted Butter, Saffron, Ground
Kheer, also known as Indian rice pudding, is a delicious and creamy dessert that is a staple in many Indian households. Made with rice, milk, and sugar, this dessert is often served during special occasions and festivals, and is loved by people of all ages.
Traditionally, kheer is slow-cooked for hours until the rice is soft and the milk is thick and creamy. However, with modern cooking techniques, you can now make this mouth-watering dessert in a fraction of the time. So, if you're looking for a quick and easy dessert recipe, look no further than these top 20 kheer recipes.
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Rice Pudding (Kheer)
Main Ingredients: Milk, Light Cream, Basmati Rice, Jaggery, Green
Rice pudding, or kheer, is a popular dessert in many cultures around the world. However, the Indian version of this dessert is unique and has its own distinct flavor. The addition of fragrant spices like cardamom and saffron gives it a delicious and aromatic taste that is hard to resist.
Whether you're new to Indian cuisine or a seasoned pro, trying out these kheer recipes will surely impress your taste buds and leave you craving for more. So, let's take a look at some of the best kheer recipes that you can make in the comfort of your own home.
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Phirni (Indian Rice Pudding)
Main Ingredients: Rice, Water, Full Cream Milk, Sugar, Cardamom Powder
Phirni is a variation of kheer that is popular in North India. It is made with ground rice, milk, and sugar, and is often flavored with cardamom and rose water. This creamy and rich dessert is perfect for any occasion and is sure to be a hit with your family and friends.
The best part about phirni is that it can be made in advance and chilled in the fridge before serving. This makes it a great dessert option for parties and gatherings, as you can focus on other dishes without having to worry about making dessert at the last minute.
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Indian Rice Pudding (Kheer)
Main Ingredients: Milk, Basmati Rice, Organic Cane Sugar, Cardamom
Indian rice pudding, or kheer, is a classic dessert that is loved by people all over the world. The key to making the perfect kheer is to use good quality basmati rice and full-fat milk. This will give you a creamy and rich pudding that is full of flavor and will have you going back for seconds.
While traditional kheer is made with white sugar, you can also use jaggery or brown sugar for a healthier option. You can also add in your favorite nuts and dried fruits to give the kheer a delicious crunch and add some extra nutrition to the dessert.
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Dairy Free- Indian Style Rice Pudding- Kheer
Main Ingredients: Brown Rice, Coconut Cream, Brown Sugar, Cardamon
If you're lactose intolerant or following a dairy-free diet, you can still enjoy a delicious bowl of kheer with this recipe. Made with almond milk and coconut milk, this dairy-free kheer is just as rich and creamy as the traditional version, but without the dairy.
With just a few simple substitutions, you can still enjoy a classic Indian dessert without any discomfort. This recipe is also vegan, making it a great option for those following a plant-based diet.
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Slow-Cooker Kheer (Indian Rice Pudding)
Main Ingredients: Whole Milk, Basmati Rice, Sweetened Condensed Milk
If you're a busy person but still want to enjoy a homemade dessert, then this slow-cooker kheer recipe is perfect for you. Simply mix all the ingredients in a slow cooker and let it cook on low heat for a few hours. The end result is a rich and creamy kheer that requires minimal effort.
This recipe is also great for making large batches of kheer, making it ideal for potlucks or parties. Just let the slow cooker do all the work, and you'll have a delicious dessert ready to impress your guests.
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Almond Kheer (Indian Rice Pudding)
Main Ingredients: Basmati Rice, Water, Almond Milk, Sugar, Vanilla
If you love almonds, then you're going to love this almond kheer recipe. Made with almond milk, ground almonds, and almond extract, this kheer has a strong almond flavor that is sure to satisfy any nut-lover's cravings.
Almond kheer is also a great option for those who are lactose intolerant or following a dairy-free diet. It's a delicious and healthy alternative to traditional kheer, and will surely become a favorite in your household.
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Rice Kheer / Indian Rice Pudding
Main Ingredients: Basmati Rice, Full Fat Milk, Sweetened Condensed Milk
This traditional kheer recipe is a classic and is sure to be a hit with everyone. Made with just a handful of ingredients, this kheer is easy to make and requires minimal effort. It's a perfect dessert for those days when you're craving something sweet but don't want to spend too much time in the kitchen.
The key to making this kheer is to let it simmer on low heat until the rice is cooked and the milk is thick and creamy. This will give you a flavorful and rich kheer that is perfect for any occasion.
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Instant Pot Kheer (Indian Rice Pudding)
Main Ingredients: Basmati Rice, Water, Full Fat Coconut Milk, Sugar
The Instant Pot has become a staple in many kitchens, and for good reason. It makes cooking quick and easy, and you can make a variety of dishes in it, including kheer. This Instant Pot kheer recipe is a game-changer for those who are short on time but still want to enjoy a delicious bowl of rice pudding.
All you need to do is add all the ingredients to the Instant Pot and let it do its magic. In a matter of minutes, you'll have a creamy and rich kheer that tastes like it's been slow-cooked for hours.
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Instant Pot Kheer | Indian Rice Pudding
Main Ingredients: Basmati Rice, Milk, Sugar, Ghee, Chopped Nuts, Raisins
If you're looking for a healthier version of kheer, then this Instant Pot kheer recipe is perfect for you. Made with brown rice, almond milk, and jaggery, this kheer is a guilt-free dessert option that doesn't compromise on flavor.
The Instant Pot makes this recipe a breeze, and you'll have a delicious and nutritious dessert in no time. You can also add in your favorite nuts and dried fruits for some extra texture and flavor.
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Indian rice pudding with peach (Peach Kheer)
Main Ingredients: White Rice, Full Fat Milk, Coconut Sugar, Stevia
In this unique twist on kheer, juicy peaches are added to the traditional rice pudding to give it a fruity and refreshing flavor. This peach kheer is perfect for the summer months when peaches are in season and adds a delicious twist to the classic Indian dessert.
The addition of peaches not only adds a burst of flavor but also adds some extra nutrition to the dessert. So, if you're looking for a new and exciting kheer recipe, give this one a try.
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Instant Pot Rice Kheer (Indian Style Rice Pudding)
Main Ingredients: Milk, Water, Basmati Rice, Sugar, Almonds, Pistachios
Another great Instant Pot kheer recipe, this one is made with basmati rice, milk, and sugar, and is flavored with cardamom and saffron. The Instant Pot makes this recipe quick and easy, and you'll have a creamy and aromatic kheer in no time.
This recipe also includes a recipe for homemade condensed milk, which gives the kheer a rich and creamy texture. You can also use this condensed milk in other desserts, making it a versatile addition to your recipe repertoire.
Main Ingredients: Basmati Rice, Milk, Hot Water, Ghee, Milk Powder
Looking for a festive dessert for the holidays? This Instant Pot kheer recipe is perfect for the occasion. The addition of rose water and saffron gives this kheer a beautiful and aromatic flavor, making it a perfect dessert to serve at your next holiday gathering.
The Instant Pot makes this recipe quick and easy, so you can spend more time enjoying the festivities and less time in the kitchen. This kheer is sure to be a hit with your family and friends.
This classic kheer recipe is a must-try for all kheer lovers. Made with basmati rice, milk, sugar, and fragrant spices, this kheer is the perfect balance of sweet and aromatic. It's a simple and delicious dessert that is loved by people of all ages.
You can also use this recipe as a base and add in your favorite fruits or nuts to give the kheer a unique twist. The possibilities are endless with this versatile and delicious dessert.
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Instant Pot Kheer (Indian Rice Pudding) Diwali Sweet
Main Ingredients: Basmati Rice, Milk, Hot Water, Ghee, Milk Powder, Dry
Diwali, the festival of lights, is a time for celebration and indulgence. And what better way to celebrate than with a bowl of delicious kheer? This Instant Pot kheer recipe is perfect for the occasion and is sure to be a hit with your family and friends.
The addition of rose water and saffron gives this kheer a beautiful aroma and makes it a special treat for the festival. It's a quick and easy dessert that is perfect for busy Diwali celebrations.
While kheer may be the star of this article, why not try pairing it with another classic Indian dish - butter chicken? This creamy and flavorful curry is the perfect accompaniment to a bowl of rich and creamy kheer.
Butter chicken is a popular dish in Indian cuisine and is loved by people all over the world. The rich and creamy sauce pairs perfectly with the sweet and aromatic kheer, making for a delicious and satisfying meal.
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Indian Rice Pudding (Kerala Payasam)
Main Ingredients: Rice, Full Fat Milk, Coconut Milk, Sugar, Cardamom
Payasam, also known as kheer, is a popular dessert in the southern state of Kerala in India. This version of kheer is made with coconut milk, jaggery, and fragrant spices like cardamom and cloves. The combination of flavors and textures makes this kheer unique and irresistible.
This kheer is typically served during special occasions and festivals in Kerala, and is a must-try for anyone who loves Indian desserts. The use of coconut milk gives it a rich and creamy texture that is sure to leave you wanting more.
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Indian Kheer Pudding
Main Ingredients: Basmati Rice, Milk, Cream, Saffron Threads, Brown
This kheer recipe is a classic and is loved by people of all ages. Made with basmati rice, milk, sugar, and fragrant spices, this kheer is a simple and delicious dessert that is perfect for any occasion. It's a crowd-pleaser and is sure to be a hit at your next gathering.
The addition of nuts and dried fruits gives this kheer a delicious crunch and adds some extra nutrition to the dessert. You can also use this recipe as a base and experiment with different flavors and ingredients to create your own unique kheer.
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Rice Pudding / Kheer - Instant Pot
Main Ingredients: Milk, White Rice, Sugar, Mixed Nuts, Raisins, Cardamom
This Instant Pot kheer recipe is perfect for those who are short on time but still want to enjoy a homemade dessert. Made with basmati rice, milk, and sugar, this kheer is a classic and is sure to hit the spot when you're craving something sweet.
The Instant Pot makes this recipe quick and easy, and you'll have a delicious and creamy kheer in no time. You can also add in your favorite nuts and dried fruits for some extra flavor and texture.
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Cardamom and Saffron Rice Pudding (Kheer)
Main Ingredients: Basmati Rice, Ghee, Green Cardamom Pods, Milk, Sugar
Cardamom and saffron are two of the most commonly used spices in Indian cuisine, and they add a beautiful and aromatic flavor to this kheer recipe. The combination of these two spices gives the kheer a unique and delicious taste that is sure to impress.
This recipe also includes a recipe for homemade condensed milk, which gives the kheer a rich and creamy texture. You can also use this condensed milk in other desserts, making it a versatile addition to your recipe repertoire.
Ingredients for the Best Indian Rice Pudding Recipe
The Rice
The key ingredient in any rice pudding is, of course, rice. In the best Indian rice pudding recipe, basmati rice is the preferred choice. This long-grain rice has a unique aroma and flavor that adds a special touch to the dessert. Soaking the rice beforehand is essential as it helps to soften the grains and allows them to cook evenly. Cardamom pods are also added to the rice for an extra burst of flavor.
The Milk
The milk used in the best Indian rice pudding recipe is full-fat milk, which adds richness and creaminess to the dessert. It is important to use full-fat milk as it gives the pudding its smooth texture and enhances the overall flavor. You can also use coconut milk for a vegan or dairy-free option.
The Sweetener
Traditionally, raw cane sugar is used to sweeten the rice pudding. However, you can also use jaggery, which is a type of unrefined sugar commonly used in Indian cuisine. Jaggery adds a deep, caramel-like flavor to the pudding, making it even more delicious.
The Nuts and Spices
The best Indian rice pudding recipe calls for a variety of nuts and spices, which add texture and depth of flavor to the dessert. Pistachios, almonds, and cashews are commonly used, either toasted and chopped or ground into a paste. Saffron is another key ingredient, adding a beautiful golden color and a subtle aroma to the rice pudding. Other spices such as cinnamon and nutmeg can also be added for a warm and comforting flavor.
The Cooking Process
To make the best Indian rice pudding, start by boiling the soaked rice in milk until it is soft and creamy. Then, add the sweetener and spices and let the pudding simmer until it reaches the desired consistency. Finally, garnish with the chopped nuts and saffron, and let the pudding cool before serving.
Conclusion
The best Indian rice pudding recipe is a perfect balance of sweet, creamy, and aromatic flavors. With the right ingredients and cooking process, you can recreate this traditional dessert in the comfort of your own home. So, gather your ingredients and follow this recipe to enjoy a taste of India's rich and diverse cuisine.