20 Best Indian Lamb Curry Recipe Try These Culinary Delights!
Published on: Mar 26, 2024
The best Indian lamb curry recipe is a staple dish in many Indian households and is also a popular choice in Indian restaurants worldwide. This aromatic and flavorful dish is made with tender pieces of lamb cooked in a rich and spicy curry sauce. It is a perfect blend of traditional Indian spices and herbs, making it a favorite among curry lovers.
Main Ingredients: Cloves, Green Cardamom Pods, Cinnamon Stick, Cumin
Looking for a flavorful and easy-to-make Indian dish? Try this delicious mild Indian lamb curry recipe! This dish is perfect for those who enjoy the flavors of Indian cuisine without the intense spiciness. The tender chunks of lamb are cooked in a rich and creamy sauce, making it the perfect comfort food for any occasion.
This classic Indian lamb curry recipe is a must-try for anyone who loves Indian food. The warm and fragrant spices give this dish a depth of flavor that will leave your taste buds wanting more. The tender pieces of lamb are cooked in a thick and flavorful sauce that is perfect for soaking up with a side of naan bread or rice.
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Delicious Indian Lamb Curry
Main Ingredients: Lamb Shoulder, Vegetable Oil, Onions, Tomatoes, Garlic
Looking for a delicious and filling dinner option? Look no further than this delicious Indian lamb curry recipe. The combination of spices, herbs, and tender chunks of lamb create a mouth-watering dish that is sure to impress. Serve it with some basmati rice and you have a complete meal that will leave you satisfied.
This Indian lamb curry is a family favorite that will have everyone asking for seconds. The blend of spices, including cumin, coriander, and garam masala, give this dish its signature flavor. And the best part? It can be made in just one pot, making for easy clean-up after a delicious meal.
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Dry Indian Lamb Curry
Main Ingredients: Lamb Shoulder, Coriander Seeds, Cumin Seeds, Fennel
If you're looking for a unique twist on traditional Indian lamb curry, try this dry version. The spices and herbs are mixed with the lamb and left to marinate for maximum flavor. The result is a delicious and aromatic dish that is perfect for serving with a side of rice or as a filling for wraps.
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Spicy Indian Lamb Curry
Main Ingredients: Fresh Ginger Root, Garlic, Red Chile Peppers, Paprika
This spicy Indian lamb curry is perfect for those who love a little heat in their meals. The combination of spices and chilies give this dish a fiery kick, while the coconut milk helps to balance out the spiciness. Serve it with some cooling cucumber raita to tame the heat.
Experience the flavors of South India with this delicious lamb curry recipe. The use of curry leaves, mustard seeds, and coconut milk give this dish a unique and authentic taste. This dish is perfect for those who want to try something new and adventurous in their cooking.
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Pressure Cooker Indian Lamb Curry with Yogurt
Main Ingredients: Leg Of Lamb, Masala, Greek Yogurt, Tomato Paste
This pressure cooker Indian lamb curry with yogurt is perfect for those who want a quick and easy meal without sacrificing flavor. The pressure cooker helps to tenderize the lamb and infuse it with the spices, making for a delicious and tender dish. The addition of yogurt adds a creamy and tangy element to the curry.
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Instant Pot Indian Lamb Curry with Yogurt
Main Ingredients: Leg Of Lamb, Masala, Greek Yogurt, Tomato Paste
For those who prefer to use their Instant Pot, this Indian lamb curry with yogurt is a must-try. The Instant Pot helps to lock in all the flavors and create a rich and delicious curry in a fraction of the time. The yogurt adds a creamy and tangy element to the dish that balances out the spices perfectly.
This Southern Indian lamb curry is a hearty and comforting dish that is perfect for a cold evening. The combination of spices, coconut milk, and tender chunks of lamb make for a delicious and satisfying meal. Serve it with some naan bread for the ultimate Southern Indian experience.
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Instant Pot Indian Lamb Curry
Main Ingredients: Meat, Avocado Oil, Green Cardamom, Fennel Seeds
If you can't get enough of using your Instant Pot, then you have to try this Indian lamb curry recipe. The Instant Pot creates a flavorful and tender dish in a fraction of the time it would take to make it on the stove. The spices and herbs infuse the lamb with delicious flavors, making it a hit with everyone.
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Indian Lamb Curry Puffs
Main Ingredients: Biscuit Dough, Egg, Butter, Olive Oil, Lamb Mince
Looking for a unique and tasty appetizer for your next party? These Indian lamb curry puffs are the perfect choice. The tender and flavorful lamb is encased in a flaky and buttery pastry, making for a delicious bite-sized treat. Serve them with a side of mango chutney for an added burst of flavor.
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Mutton Curry (Lamb Curry)
Main Ingredients: Lamb, Yogurt, Ginger Paste, Garlic Paste, Black
This classic mutton curry, also known as lamb curry, is a staple in Indian cuisine. The tender chunks of lamb are cooked in a delicious and fragrant sauce that is perfect for sopping up with rice or naan bread. This dish is sure to be a hit with your family and friends.
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Indian Ground Lamb Curry
Main Ingredients: Ghee, Ground Lamb, Peas, Potatoes, Carrots, Onion
If you're looking for a twist on traditional lamb curry, try this Indian ground lamb curry recipe. The ground lamb is cooked in a flavorful and aromatic sauce that is perfect for serving over rice or with some naan bread. The addition of peas and potatoes makes it a hearty and filling meal.
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Potato & Lamb Curry
Main Ingredients: Cooking Oil, Cloves, Cardamoms, Cinnamon Stick, Cumin
This potato and lamb curry is a tasty and budget-friendly option for those who love Indian cuisine. The tender lamb and potatoes are cooked in a rich and flavorful sauce that is perfect for serving over rice. This dish is sure to become a family favorite in no time.
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Coconut Lamb Curry
Main Ingredients: Lamb, Coriander Seeds, Anise Seeds, White Poppy Seeds
This coconut lamb curry is a must-try for anyone who loves the combination of coconut and curry flavors. The coconut milk adds a creamy and nutty element to the dish that balances out the spices perfectly. Serve it with some basmati rice for a complete and delicious meal.
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MADRAS LAMB CURRY
Main Ingredients: Coriander Seeds, Fenugreek Seeds, Mustard Seeds, Poppy
This Madras lamb curry is a spicy and flavorful dish that is perfect for those who love a little heat in their meals. The blend of spices, including chili powder and mustard seeds, give this dish its signature Madras flavor. Serve it with some cooling cucumber raita to balance out the spiciness.
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Karahi Gosht (lamb Curry)
Main Ingredients: Lamb, Olive Oil, Medium Onion, Ginger Garlic Paste
This Karahi Gosht, or lamb curry, is a popular dish in Pakistani cuisine. The tender chunks of lamb are cooked in a rich and flavorful gravy that is perfect for serving over rice. The use of ginger, garlic, and green chilies give this dish a unique and delicious taste.
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Kashmiri Lamb Curry
Main Ingredients: Juice, Curry, Almonds, Diced Lamb, Ghee, Onions
For a taste of the Kashmir region, try this Kashmiri lamb curry recipe. The blend of spices, including fennel, cardamom, and cinnamon, give this dish a distinct and aromatic flavor. The tender lamb is cooked in a rich and creamy gravy that is perfect for serving with some naan bread.
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Madras Lamb Curry
Main Ingredients: Chilli Peppers, Cumin Seeds, Coriander Seeds, Fresh
This Madras lamb curry is a spicy and flavorful dish that is perfect for those who love a little heat in their meals. The blend of spices, including chili powder and mustard seeds, give this dish its signature Madras flavor. Serve it with some cooling cucumber raita to balance out the spiciness.
Ingredients
Lamb:
The key ingredient in this recipe is lamb, which is known for its tender and juicy texture. To achieve the perfect taste and texture, it is important to use good quality lamb, preferably a leg or shoulder cut. You can also use goat meat as a substitute for lamb.
Spices:
Indian cuisine is known for its bold and flavorful spices, and the same goes for this lamb curry recipe. The spices used in this dish include cumin, coriander, turmeric, garam masala, and red chili powder. These spices not only add depth and complexity to the dish but also provide numerous health benefits.
Aromatics:
To enhance the flavors of the dish, aromatics like onions, garlic, and ginger are used. These ingredients add a rich and savory base to the curry sauce.
Coconut Milk:
Unlike other Indian curries, this lamb curry recipe calls for the use of coconut milk. The creamy and nutty flavor of coconut milk balances out the spiciness of the curry and adds a delicious twist to the dish.
Method
To make the best Indian lamb curry, start by marinating the lamb in a mixture of yogurt, spices, and aromatics. This will help to tenderize the meat and infuse it with flavor. Next, sauté onions, garlic, and ginger in a pan until they turn golden brown. Then add the marinated lamb and cook until it is browned on all sides. Next, add the spices and cook for a few minutes before adding the coconut milk. Let the curry simmer for about an hour, stirring occasionally, until the lamb is cooked to perfection.
Serving Suggestions
This lamb curry pairs well with steamed rice or naan bread. You can also serve it with roti or paratha for a more traditional experience. Garnish with fresh coriander leaves and serve hot for the best taste.
In conclusion, the best Indian lamb curry recipe is a delicious and aromatic dish that is loved by many. It is a perfect balance of spices, aromatics, and coconut milk, making it a must-try for all curry lovers. So, gather your ingredients and follow this simple recipe to enjoy a taste of India in the comfort of your own home.
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