17 Best Indian Fish Masala Recipe Taste The Magic Today!
Published on: Mar 28, 2024
Indian cuisine is renowned for its rich and flavorful spices, and one dish that perfectly showcases this is the fish masala. This popular dish is a combination of various aromatic spices that elevate the taste of any seafood to a whole new level. Whether you are a seafood lover or someone looking to explore the diverse flavors of Indian cuisine, this fish masala recipe is a must-try.
Main Ingredients: Fish Fillets, Vegetable Oil, Onion, Fresh Ginger
If you're looking for a flavorful and unique way to cook your chicken on the grill, try this Indian Fish Coconut Curry recipe. The combination of tender chicken, creamy coconut milk, and aromatic spices will have your taste buds dancing with delight.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...
Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
For those who love a little heat in their food, this Spicy Grilled Fish Indian Style recipe is the perfect choice. Marinated in a blend of Indian spices and grilled to perfection, this dish is sure to impress your family and friends.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
This South Indian Fish Curry, also known as Meen Kulambu or Fish Pulusu, is a popular dish in the region. Made with a variety of spices and tamarind for a tangy kick, this curry is best served over rice for a hearty and satisfying meal.
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Fish Masala, Pakistani Style, Machli Masala
Main Ingredients: Fish, Ginger Garlic Paste, Turmeric Powder, Red Chili
For those who prefer a Pakistani twist on their Indian cuisine, this Fish Masala recipe is a must-try. The blend of spices and herbs used in this dish creates a rich and flavorful sauce that pairs perfectly with any type of fish.
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Fish Fry Masala, Fish Tawa Fry | Masala Fish Fry
Main Ingredients: Fish, Chilli Powder, Turmeric Powder, Cumin Seeds
Looking for a quick and easy way to cook your fish? This Fish Fry Masala recipe is the answer. Coated in a flavorful masala and fried to crispy perfection, this dish is perfect for a weeknight dinner or a weekend barbecue.
A classic Indian meal, this Indian Fish Curry recipe is a staple in many households. The combination of tender fish, aromatic spices, and a creamy tomato-based sauce make this dish a crowd-pleaser.
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Fish Masala Curry
Main Ingredients: Fish, Onion, Garlic, Minced Ginger, Tomato, Coconut
For those who love a little more heat in their curry, this Fish Masala Curry recipe is for you. With a combination of spices and a touch of chilli, this dish packs a flavorful punch that will have you going back for seconds.
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Easy Mustard Fish (Indian Style)
Main Ingredients: Fish, Onion, Ginger Paste, Garlic Paste, Mustard Oil
Mustard is a staple in Indian cuisine, and this Easy Mustard Fish recipe showcases its unique flavor perfectly. Marinated in a mustard and spice blend, this fish is cooked to perfection and is sure to be a hit at your next meal.
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Indian Mackerel (bangda) fish Tawa fry
Main Ingredients: Mackerel, Ginger Garlic Paste, Chilli Powder, Cumin
Mackerel is a popular fish in India, and this Tawa fry recipe is a delicious and easy way to cook it. Marinated in a blend of spices and fried on a tawa, this dish is best served hot with a side of rice or roti.
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Tuna Fish Masala
Main Ingredients: Fish, Oil, Onion, Curry Leaves, Tomato, Green Chilies
If you're looking for a new and exciting way to cook tuna, this Tuna Fish Masala recipe is a must-try. The combination of spices and herbs creates a flavorful sauce that pairs perfectly with the meaty texture of tuna.
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Masala Pomfret - PAN Fried Fish
Main Ingredients: Fish, Ginger Garlic Paste, Lemon Juice, Turmeric
Pomfret is a popular fish in Indian cuisine, and this Masala Pomfret recipe is a great way to enjoy it. Coated in a flavorful masala and pan-fried to perfection, this dish is best served with a side of lemon wedges and onions.
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PAN FRIED FISH - INDIAN STYLE
Main Ingredients: Fish, Turmeric, Chilli Powder, Ginger Garlic Paste
For a simple and delicious way to cook your fish, try this Indian Style Pan Fried Fish recipe. Coated in a blend of spices and pan-fried to crispy perfection, this dish is perfect for a quick and easy weeknight meal.
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Tandoori Fish with Homemade Masala
Main Ingredients: Fish, Chilli Powder, Jeera Powder, Ginger Garlic Paste
Tandoori fish is a popular dish in Indian cuisine, and this recipe lets you make it at home with ease. Marinated in a homemade tandoori masala and grilled to perfection, this dish is sure to impress your guests.
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How to make Fish Tikka Masala
Main Ingredients: Fish, Lemon Juice, Turmeric Powder, Salt, Pepper
Tikka Masala is a popular dish in Indian cuisine, and this Fish Tikka Masala recipe puts a unique spin on it. The combination of tender fish and a creamy tikka masala sauce is a match made in heaven.
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Grilled Katla with Indian Spices!
Main Ingredients: Fish, Salt, Turmeric Powder, Lemon Juice, Onion, Ginger
This Grilled Katla with Indian Spices recipe is a great way to add some variety to your grilled fish repertoire. The blend of Indian spices and the smoky char from the grill create a flavorful and satisfying dish.
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Fish Curry South Indian, Fish Gravy
Main Ingredients: Fish, Salt, Chilli Powder, Haldi, Ginger Garlic Paste
This South Indian Fish Curry, also known as Fish Gravy, is a staple in many households. Made with a variety of spices and coconut milk, this dish is full of flavor and best served with a side of rice or roti.
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Simple/Easy Fish Fry/ South Indian Style
Main Ingredients: Fish, Chilli Powder, Coriander Powder, Ginger Garlic
If you're looking for a simple and easy way to cook your fish, this South Indian Style Fish Fry recipe is the answer. Coated in a blend of spices and fried to crispy perfection, this dish is perfect for a quick and delicious meal.
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Arachuvita Meen Kuzhambu-Fish in Freshly Ground Masala
Main Ingredients: Fish, Lemon, Onion, Tomato, Curry Leaves, Oil, Salt
This Arachuvita Meen Kuzhambu recipe is a unique and flavorful way to cook fish. Made with a freshly ground masala and tamarind for a tangy kick, this dish is best served with steamed rice for a hearty meal.
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Easy Fish Fry,Indian Fish Fry
Main Ingredients: Fish, Oil, Salt, Chilli Powder, Turmeric Powder, Garlic
For a no-fuss and delicious way to cook your fish, try this Easy Fish Fry recipe. Coated in a flavorful masala and fried to perfection, this dish is sure to be a hit at your next meal.
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Chettinad Fish Curry, Meen Kulambu, South Indian
Main Ingredients: Fish, Oil, Onion, Curry Leaves, Green Chili, Ginger
This Chettinad Fish Curry, also known as Meen Kulambu, is a popular dish in South Indian cuisine. Made with a blend of spices and coconut milk, this curry is full of flavor and pairs perfectly with rice or roti.
Ingredients
Fresh and Quality Fish
The key to making the best fish masala is to use fresh and high-quality fish. Make sure to purchase fish that is firm, with no fishy odor. Popular choices for this dish include salmon, tilapia, or cod.
Spices
The secret to the perfect blend of spices lies in using a combination of whole and ground spices. Whole spices such as cumin seeds, coriander seeds, and mustard seeds add a depth of flavor, while ground spices like turmeric, chili powder, and garam masala provide the vibrant color and heat to the dish.
Onions, Tomatoes, and Ginger-Garlic Paste
Fish masala is not complete without the addition of these three ingredients. Onions provide a sweet and savory base to the dish, while tomatoes add a tangy flavor. Ginger-garlic paste adds a pungent and aromatic kick to the masala.
Cilantro and Lemon
To add a burst of freshness, cilantro and lemon are added to the fish masala. The cilantro adds a bright herby flavor, while the lemon adds a tangy and citrusy note.
Method
Marination
Marinating the fish is crucial in infusing it with the flavors of the spices. To marinate the fish, mix together yogurt, turmeric, chili powder, ginger-garlic paste, and lemon juice in a bowl. Coat the fish with this marinade and let it sit for at least 30 minutes.
Sautéing the Onions and Tomatoes
In a pan, heat oil and add whole spices such as cumin seeds, coriander seeds, and mustard seeds. Once they start to sizzle, add chopped onions and sauté until they turn translucent. Add ginger-garlic paste and cook until the raw smell disappears. Next, add chopped tomatoes and cook until they turn mushy.
Adding the Spices
Once the onions and tomatoes are cooked, add ground spices like turmeric, chili powder, and garam masala. Stir well and cook for a few minutes until the oil separates from the masala.
Cooking the Fish
Add the marinated fish to the pan and cook for a few minutes on each side until it is fully cooked and flaky. Garnish with chopped cilantro and squeeze some lemon juice on top.
Serve and Enjoy!
Your delicious and aromatic fish masala is ready to be served. Serve it hot with steamed rice or naan bread for a complete and satisfying meal.
Now that you have the perfect fish masala recipe, it's time to impress your friends and family with your cooking skills. Be sure to use fresh and quality ingredients, and don't be afraid to adjust the spice level according to your taste. Happy cooking!
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