18 Best Indian Eggplant Curry Recipe Get Ready To Indulge!
Published on: Mar 28, 2024
Eggplant curry is a popular Indian dish that is loved by many for its rich and complex flavors. This vegetarian recipe is not only delicious but also easy to make, making it a staple in many Indian households. In this article, we will be sharing the best Indian eggplant curry recipe that will surely impress your family and friends. So, put on your apron and get ready to learn the secret to making the perfect eggplant curry.
Main Ingredients: Oil, Ground Coriander, Ground Cumin, Black Pepper
This delicious South Indian eggplant curry is a must-try for anyone who loves Indian flavors. Baked to perfection with a blend of aromatic spices, this dish is sure to tantalize your taste buds. The combination of tender eggplant and flavorful curry makes for a satisfying and comforting meal. Serve it with steamed rice or naan bread for a complete and hearty dinner. Get ready to experience the flavors of South India in every bite!
If you're a fan of Indian cuisine, you won't want to miss out on this mouthwatering eggplant curry. Made with the perfect blend of traditional Indian spices, this dish is bursting with flavor and will leave you wanting more. Whether you're a vegetarian or simply looking for a meatless meal option, this Indian eggplant curry is a must-try. Serve it with some warm roti or basmati rice for a truly satisfying meal. Indulge in the rich and aromatic flavors of India with every bite!
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Eggplant Curry - South Indian
Main Ingredients: Vegetable Oil, Eggplant, Salt, Black Mustard Seeds
Looking to add some spice to your meal? This South Indian eggplant curry is the perfect solution. Bursting with bold flavors and aromatic spices, this dish is sure to impress your taste buds. The tender eggplant is cooked to perfection, soaking up all the delicious flavors of the curry. Serve it with some fragrant basmati rice and enjoy a taste of South India right in your own home. Get ready for a flavor explosion in every bite!
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Spiced Indian Eggplant Curry
Main Ingredients: Eggplant, Large Red Onion, Garlic, Olive Oil
This spiced Indian eggplant curry is the perfect combination of heat and flavor. The blend of spices used in this dish will awaken your taste buds and leave you feeling satisfied. With tender eggplant and a creamy coconut-based curry, this dish is sure to become a family favorite. Serve it with some warm naan bread or steamed rice for a complete and fulfilling meal. Experience the perfect balance of spice and flavor with this delicious Indian eggplant curry.
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Creamy Coconut Eggplant Curry
Main Ingredients: Eggplant, Coconut Oil, Cumin Seeds, Mustard Seeds
Looking for a creamy and flavorful curry? Look no further than this creamy coconut eggplant curry. The richness of coconut milk combined with the aromatic spices creates a luxurious and flavorful dish. The tender eggplant adds a perfect texture to the curry, making it a satisfying meal. Serve it with some warm roti or basmati rice for a truly indulgent experience. Satisfy your cravings with this creamy and delicious curry.
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Indian Eggplant Curry (Bhaingan Bharta)
Main Ingredients: Grapeseed Oil, Cumin Seeds, Ginger, Medium Yellow
Experience the authentic flavors of India with this mouthwatering eggplant curry, also known as Bhaingan Bharta. Made with a blend of traditional Indian spices and tender eggplant, this dish is a true representation of Indian cuisine. The smoky and spicy flavors of this curry will leave you wanting more. Serve it with some warm naan bread or basmati rice for a truly satisfying meal. Take your taste buds on a journey to India with this delicious eggplant curry.
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Indian-Thai Fusion Eggplant Curry
Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green
Looking for a fusion of flavors? This Indian-Thai fusion eggplant curry is the perfect combination of two cuisines. The blend of Indian spices and Thai flavors creates a unique and delicious dish. The tender eggplant is the perfect vehicle for all the flavors in this curry. Serve it with some steamed rice for a satisfying and flavorful meal. Experience a fusion of flavors in every bite with this delicious eggplant curry.
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Smoked Salmon Fish Curry (South Indian Fish Curry with...
Main Ingredients: Onion, Garlic, Ginger, Tamarind Pulp, Hot Water
If you're a seafood lover, this smoked salmon fish curry is a must-try. The South Indian flavors in this curry complement the smoked salmon perfectly, creating a delicious and unique dish. The blend of spices and creamy coconut milk add a depth of flavor to the curry. Serve it with some warm steamed rice for a satisfying and flavorful meal. Satisfy your seafood cravings with this flavorful and aromatic smoked salmon fish curry.
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Eggplant Podi Curry| South Indian Lunch Recipes
Main Ingredients: Eggplants, Tamarind, Curry Leaves, Turmeric Powder
Looking for a healthy and flavorful lunch option? This South Indian eggplant podi curry is the perfect choice. Made with a lentil-based spice powder, this curry is packed with flavor and nutrition. The tender eggplant adds a perfect texture to the dish, making it a satisfying meal. Serve it with some steamed rice or roti for a complete and nutritious lunch. Enjoy the traditional flavors of South India with this delicious and healthy eggplant curry.
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Sauteed Eggplant Curry
Main Ingredients: American Eggplant, Onion, Green Chilies, Curry Leaves
If you're looking for a quick and easy eggplant curry recipe, this sauteed eggplant curry is the perfect choice. Made with minimal ingredients and cooked in a pan, this dish is ready in no time. The blend of spices used in this curry adds a burst of flavor to the tender eggplant. Serve it with some warm naan bread or steamed rice for a delicious and satisfying meal. Satisfy your cravings in a pinch with this sauteed eggplant curry.
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Eggplant Curry- Vegan
Main Ingredients: Eggplant, Curry Leaves, Onion, Green Chilies, Green
Vegans, rejoice! This eggplant curry is the perfect vegan-friendly meal. The blend of spices and creamy coconut milk creates a flavorful and satisfying dish. The tender eggplant adds a perfect texture to the curry, making it a filling meal. Serve it with some warm roti or basmati rice for a complete and delicious vegan meal. Indulge in the flavors of India with this vegan eggplant curry.
Main Ingredients: Eggplant, Garlic, Vegetable, Salt, Cumin Seeds, Onions
Experience the flavors of North India with this delicious and smoky eggplant curry, also known as Baingan Bharta or Brinjal Bharta. The smoky flavor of the eggplant is enhanced by the blend of spices and creamy tomato-based curry. Serve it with some warm naan bread or steamed rice for a satisfying and flavorful meal. Indulge in the rich and aromatic flavors of North India with this smoked eggplant curry.
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Chickpea, Tofu, and Eggplant Curry
Main Ingredients: Coconut Oil, Firm Tofu, Asian Eggplants, Onion, Minced
Looking for a protein-packed meal? This chickpea, tofu, and eggplant curry is the perfect choice. The combination of chickpeas, tofu, and eggplant creates a satisfying and nutritious dish. The blend of spices and creamy coconut milk adds a burst of flavor to the curry. Serve it with some warm roti or basmati rice for a complete and filling meal. Satisfy your hunger and taste buds with this hearty and flavorful curry.
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Eggplant Curry
Main Ingredients: Brown Lentils, Water, Olive Oil, Eggplant, Onion
Simple yet delicious, this eggplant curry is a must-try for any curry lover. Made with minimal ingredients and cooked in a pan, this dish is ready in no time. The blend of spices adds a depth of flavor to the tender eggplant, making it a satisfying meal. Serve it with some warm naan bread or steamed rice for a delicious and easy dinner. Enjoy the taste of India in every bite with this simple and flavorful eggplant curry.
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Eggplant Curry (Sri Lankan Style)
Main Ingredients: Eggplant, Turmeric Powder, Salt, Oil
Experience the flavors of Sri Lanka with this delicious and spicy eggplant curry. The blend of spices used in this dish creates a bold and flavorful curry, perfect for anyone who loves spicy food. The tender eggplant adds a perfect texture to the dish, making it a satisfying meal. Serve it with some steamed rice and indulge in the flavors of Sri Lanka. Get ready for a flavor explosion with every bite of this Sri Lankan-style eggplant curry.
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Brinjal Masala Curry | Eggplant Curry
Main Ingredients: Eggplants, Grated Coconut, Coriander Seeds, Cumin
Take a trip to South India with this flavorful and aromatic brinjal masala curry. Made with a blend of spices and creamy coconut milk, this dish is bursting with flavor. The tender eggplant adds a perfect texture to the dish, making it a satisfying meal. Serve it with some warm roti or basmati rice for a complete and flavorful experience. Indulge in the rich and traditional flavors of South India with this delicious eggplant curry.
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Bengali Eggplant Curry
Main Ingredients: Eggplant, Onions, Ginger, Garlic, Tomatoes, Yogurt
Experience the flavors of Bengal with this mouthwatering Bengali eggplant curry. The blend of spices and creamy tomato-based curry creates a rich and flavorful dish. Serve it with some warm naan bread or steamed rice and indulge in the flavors of this region. Take a trip to Bengal with every bite of this delicious and authentic eggplant curry.
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Stuffed eggplant curry | Ennai kathrikai curry
Main Ingredients: Eggplants, Onion, Tomato, Curry Leaves, Mustard Seeds
Looking for a unique and flavorful curry? This stuffed eggplant curry, also known as Ennai Kathrikai curry, is the perfect choice. The combination of tender eggplant and a spicy and flavorful stuffing creates a delicious and satisfying dish. Serve it with some warm roti or basmati rice and enjoy a taste of South India. Experience the fusion of flavors in every bite with this stuffed eggplant curry.
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Eggplant Curry (Vegan)
Main Ingredients: Eggplant, Red Potato, Olive Oil, Fenugreek Seeds, Black
This vegan eggplant curry is a must-try for anyone looking for a meatless meal option. The blend of spices and creamy coconut milk creates a flavorful and satisfying curry. The tender eggplant adds a perfect texture to the dish, making it a filling meal. Serve it with some warm naan bread or steamed rice and enjoy a delicious and vegan-friendly curry. Indulge in the flavors of India guilt-free with this vegan eggplant curry.
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Potato Eggplant Curry
Main Ingredients: Medium Potatoes, Baby Eggplant, Medium Onion, Medium
If you're a fan of potatoes and eggplant, this curry is for you. The combination of these two vegetables creates a delicious and hearty dish. The blend of spices used in this curry adds a depth of flavor, making it a satisfying meal. Serve it with some warm roti or basmati rice for a flavorful and filling dinner. Satisfy your cravings with this delicious and unique potato eggplant curry.
Eggplant curry is a popular Indian dish that is loved by many for its rich and complex flavors. This vegetarian recipe is not only delicious but also easy to make, making it a staple in many Indian households. In this article, we will be sharing the best Indian eggplant curry recipe that will surely impress your family and friends. So, put on your apron and get ready to learn the secret to making the perfect eggplant curry.
Ingredients:
1. Eggplant
The star of this dish is the eggplant, also known as brinjal or aubergine. It is a versatile vegetable that is commonly used in Indian cuisine. When choosing an eggplant for this recipe, look for one that is firm, shiny, and has no bruises or blemishes.
2. Spices
To achieve the authentic Indian flavors in this eggplant curry, you will need a variety of spices such as cumin, coriander, turmeric, and garam masala. These spices not only add depth and complexity to the dish but also have numerous health benefits.
3. Onions and Tomatoes
Onions and tomatoes are the base of this curry and provide a sweet and tangy flavor to balance out the spices. Make sure to chop them finely to ensure they cook evenly and blend well with the other ingredients.
4. Oil and Ghee
For cooking, you will need both oil and ghee. The oil is used for sautéing the vegetables while the ghee adds a rich and buttery flavor to the dish.
5. Fresh Herbs
To add a burst of freshness, we will be using fresh herbs like cilantro and mint. These herbs not only enhance the flavor of the dish but also add a pop of color to the final presentation.
Instructions:
1. Start by washing and chopping the eggplant into bite-sized cubes.
2. In a pan, heat oil and ghee over medium heat.
3. Add cumin seeds and let them splutter.
4. Add finely chopped onions and sauté until they turn golden brown.
5. Next, add the chopped eggplant and cook until it becomes soft and slightly browned.
6. Add the spices - coriander, turmeric, garam masala, and salt to taste. Stir well to coat the eggplant evenly.
7. Add chopped tomatoes and a cup of water. Cover the pan and let it simmer for 10-15 minutes.
8. Once the eggplant is fully cooked and the curry has thickened, turn off the heat.
9. Garnish with chopped fresh herbs and serve hot with rice or naan bread.
Now that you have the recipe for the best Indian eggplant curry, it's time to put it into action. This dish is not only delicious but also packed with nutrients and flavor. The combination of spices, vegetables, and fresh herbs creates a symphony of flavors that will leave your taste buds wanting more. So, gather your ingredients and give this recipe a try - we guarantee you won't be disappointed.
![Eggplant Curry Recipe [vegetarian] - Contentedness Cooking](https://www.contentednesscooking.com/wp-content/uploads/2019/07/Eggplant-Curry-7-533x800.jpg)
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![Eggplant Curry Recipe [vegetarian] - Contentedness Cooking](https://www.contentednesscooking.com/wp-content/uploads/2019/07/Eggplant-Curry-3.jpg)
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