16 Best Indian Dessert Recipe Easy Get Cooking And Enjoy!
Published on: Mar 28, 2024
Indian cuisine is known for its rich and diverse flavors, and when it comes to desserts, it is no different. From creamy kheer to syrupy gulab jamun, there are countless mouth-watering Indian desserts that are sure to satisfy any sweet tooth. However, finding the perfect dessert recipe that is not only delicious but also easy to make can be a daunting task. But fret not, because we have curated a list of the best Indian dessert recipes that are not only easy to make but also guaranteed to impress your taste buds.
Main Ingredients: Jasmine Rice, Unsalted Butter, Saffron, Ground
Kheer, also known as Indian rice pudding, is a classic Indian dessert that is loved by many. It is made with rice, milk, sugar, and flavored with cardamom, saffron, and nuts. This rich and creamy dessert is a staple at most Indian festivals and celebrations.
Indian pudding is a hearty and comforting dessert that originated in New England. It is made with cornmeal, milk, molasses, and spices like cinnamon and nutmeg. This warm and custardy dessert is perfect for cold winter nights.
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Keto Indian Dessert- Keto Rasmalai | Sugar free...
Main Ingredients: Almond Milk, Condensed Milk, Milk, Saffron Threads
Keto Rasmalai is a low-carb version of the popular Indian dessert, Rasmalai. It is made with almond flour, heavy cream, and stevia, making it a perfect dessert for those following a keto diet. This sugar-free dessert is just as delicious as the original version.
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Rava Kesari Indian Dessert
Main Ingredients: Semolina, Sugar, Ghee, Cardamon, Food Coloring, Hot
Rava Kesari is a sweet and fragrant Indian dessert made with semolina, ghee, and sugar. It is flavored with cardamom, saffron, and nuts, and is often served as a special treat during festivals and celebrations. This dessert has a soft and melt-in-your-mouth texture.
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Fudgy Coconut Ladoo. Vegan Indian Dessert
Main Ingredients: Unsweetened Shredded Coconut, Cardamom Pods, Full Fat
Coconut Ladoo is a popular Indian dessert that is loved by both kids and adults. It is made with coconut, condensed milk, and flavored with cardamom and nuts. This vegan version of the dessert is just as fudgy and delicious as the traditional version.
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Rose Coconut Ladoo | Quick Indian Dessert
Main Ingredients: Unsweetened Shredded Coconut, Condensed Milk, Green
Rose Coconut Ladoo is a unique twist on the traditional coconut ladoo. It is made with desiccated coconut, condensed milk, and rose water, giving it a beautiful pink color and a hint of floral flavor. This quick and easy dessert is perfect for any occasion.
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Indian Dessert Sakhar bhat / Kesar bhat
Main Ingredients: Basmati, Ghee, Sugar, Saffron, Nuts, Raisins, Water
Sakhar bhat, also known as kesar bhat, is a sweet and aromatic Indian dessert made with semolina, sugar, and flavored with saffron, cardamom, and nuts. It is commonly served as a part of a thali meal and is loved for its rich and indulgent taste.
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How To Make Kesar Sandesh | Indian Dessert
Main Ingredients: Saffron, Milk, Powdered Sugar, Lemon Juice, Full Cream
Sandesh is a popular Bengali dessert made with chenna (cottage cheese) and sugar. In this recipe, we add a touch of saffron to give the traditional sandesh a unique and delicious twist. This sweet and creamy dessert is perfect for any special occasion.
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Kesar Badam Kulfi | Almond Kulfi | Kulfi Indian Dessert
Main Ingredients: Full Fat Milk, Almonds, Sugar, Saffron Strands
Kesar Badam Kulfi is a frozen Indian dessert that is loved by all. It is made with milk, sugar, and flavored with saffron, cardamom, and almonds. This creamy and delicious dessert is perfect for hot summer days and is often served on a stick like a popsicle.
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Asoka Halwa (Indian Dessert made with Moong dal and...
Main Ingredients: Moong Dal, Wheat Flour, Sugar, Ghee, Orange Food
Asoka Halwa is a traditional South Indian dessert made with moong dal (yellow lentils), sugar, and ghee. It is flavored with cardamom, saffron, and nuts, and has a rich and silky texture. This dessert is often served as a prasadam (offering) at temples and is enjoyed as a sweet treat.
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Indian Dessert Drink
Main Ingredients: Noodles, Strawberry Jelly, Cold Milk, Rose Syrup
Indian dessert drinks are a popular way to end a meal on a sweet note. Some popular options include masala chai (spiced tea), falooda (a milk-based drink with vermicelli and rose syrup), and lassi (a yogurt-based drink). These drinks are not only delicious but also have many health benefits.
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Bengali Rasgulla Indian Dessert - pressure cooker
Main Ingredients: Whole Milk, Lemon Juice, Paneer, Sugar, Unsalted
Rasgulla is a famous Bengali dessert made with chenna (cottage cheese) and sugar syrup. It is soft, spongy, and has a melt-in-your-mouth texture. In this recipe, we use a pressure cooker to make the rasgullas, making the process much quicker and easier.
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Instant Pot Cham Cham (Indian Dessert)
Main Ingredients: Milk, Vinegar, Ricotta Cheese, Sugar, Unsalted Butter
Cham Cham is a popular Bengali dessert that is similar to rasgulla but has a slightly different shape. It is made with chenna (cottage cheese) and flavored with rose water and cardamom. This Instant Pot version of the dessert is quick, easy, and just as delicious.
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Kesar Peda (Indian Milk Dessert)
Main Ingredients: Dry Milk Powder, Heavy Cream, Sugar, Cardamom, Saffron
Peda is a sweet and creamy Indian dessert made with condensed milk and flavored with cardamom, saffron, and nuts. It is often served during festivals and celebrations and is loved for its rich and indulgent taste. This kesar peda has a beautiful yellow color and a hint of saffron flavor.
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Malpua (Indian Pancake Dessert)
Main Ingredients: Plain Flour, Semolina, Powdered Sugar, White Bread
Malpua is a popular Indian dessert that is made by frying a batter made with flour, milk, and sugar. It is often flavored with cardamom and served with a drizzle of syrup or honey. This sweet and crispy dessert is perfect for any occasion.
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Slow-Cooker Kheer (Indian Rice Pudding)
Main Ingredients: Whole Milk, Basmati Rice, Sweetened Condensed Milk
If you love kheer but don't have the time to stand over the stove, this slow-cooker version is perfect for you. It is made with rice, milk, sugar, and flavored with cardamom, saffron, and nuts. This dessert is perfect for potlucks and gatherings as it can easily feed a crowd.
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Indian Rich Creamy Ice-Cream Dessert
Main Ingredients: Milk, Sugar, Rose Water, Pistachios, Saffron, Cardamom
This Indian ice cream dessert is a rich and creamy treat that is perfect for hot summer days. It is made with condensed milk, heavy cream, and flavored with cardamom, saffron, and nuts. This indulgent dessert is sure to satisfy your sweet tooth.
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Pista Burfi (Indian Spiced Pistachio Fudge)
Main Ingredients: Pistachios, Coconut, Sugar, Cardamom Powder
Pista Burfi is a delicious and nutty Indian dessert made with pistachios, milk, sugar, and flavored with cardamom and saffron. It has a fudge-like texture and is often served during festivals and celebrations. This dessert is not only tasty but also a great source of healthy fats.
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Sugar Free Indian Tasty Sweet Dish Dessert
Main Ingredients: Apricot, Chopped Almonds, Cardamom Powder, Clarified
Who says you need sugar to enjoy a tasty Indian dessert? This sugar-free dessert is made with dates, nuts, and flavored with cardamom and saffron. It is a healthier alternative to traditional Indian sweets and is perfect for those with a sweet tooth but are watching their sugar intake.
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Strawberry Phirni, Indian rice dessert (vegan and...
Main Ingredients: Indian Rice, Strawberries, Almond Milk, Sugar, Orange
Phirni is a popular North Indian dessert made with rice, milk, and sugar. In this recipe, we add a twist by incorporating fresh strawberries, giving the phirni a beautiful pink color and a fruity flavor. This vegan and gluten-free dessert is perfect for those with dietary restrictions.
Easy Rasmalai Recipe
Ingredients:
1 cup milk powder
1/4 cup all-purpose flour
1/2 tsp baking powder
3 cups full-fat milk
1/4 tsp saffron
1/4 cup sugar
1 tsp cardamom powder
1 tbsp chopped almonds and pistachios
Rasmalai, a popular Bengali dessert, is a perfect blend of soft, spongy cottage cheese balls soaked in a rich and creamy milk sauce. This easy Rasmalai recipe requires minimal ingredients and can be made in just a few simple steps. Begin by making the cottage cheese balls by mixing milk powder, all-purpose flour, and baking powder. Then, boil the milk with saffron, sugar, and cardamom powder to make the milk sauce. Once the cottage cheese balls are cooked, soak them in the milk sauce and top it off with chopped almonds and pistachios for that perfect crunch.
Quick and Delicious Jalebi Recipe
Ingredients:
1 cup all-purpose flour
1 tbsp yogurt
1/4 tsp baking soda
1 cup sugar
1/2 cup water
1/4 tsp cardamom powder
Oil for frying
Jalebi, a popular North Indian dessert, is a crispy and juicy treat that is loved by many. This quick and delicious Jalebi recipe is perfect for those who have a sweet tooth but don't want to spend hours in the kitchen. Start by making the batter by mixing all-purpose flour, yogurt, and baking soda. Let it ferment for a few hours. Then, make the sugar syrup by boiling sugar, water, and cardamom powder. In a pan, heat oil and pour the batter in a circular motion to make the jalebis. Once they are golden brown, soak them in the sugar syrup and serve hot.
In conclusion, these best Indian dessert recipes are not only easy to make but also a great way to bring the delicious flavors of India into your home. With just a few simple ingredients and steps, you can satisfy your cravings for something sweet and indulge in these mouth-watering desserts. So go ahead and try out these recipes, and we guarantee that your taste buds will thank you.
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