15 Best Indian Curry Rice Recipe You Must Try Them!
Published on: Mar 28, 2024
Looking for the perfect Indian curry rice recipe to spice up your dinner? Look no further! This article will guide you through the steps to create the best Indian curry rice dish that will leave your taste buds craving for more. With the perfect combination of aromatic spices, tender meat, and fluffy rice, this recipe is sure to impress your family and friends. So, let's dive in and learn how to make this mouth-watering dish!
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
If you're a fan of Indian cuisine, then this easy chicken curry recipe is a must-try. It's a perfect blend of spices, flavors, and textures that will leave your taste buds dancing with joy. The best part? It's incredibly easy to make and can be done in just under 30 minutes! Plus, it's a great way to use up leftover chicken or make a quick and delicious dinner on a busy weeknight. So, grab your apron and get ready to impress your family and friends with this mouth-watering dish.
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South Indian Lime Rice
Main Ingredients: Vegetable Oil, Serrano, Black Mustard Seeds, Black
If you want to add a refreshing twist to your regular rice dishes, then this South Indian lime rice is just what you need. It's a simple yet flavorful dish that is a staple in many South Indian households. The combination of tangy lime juice, aromatic spices, and crunchy peanuts make this dish a burst of flavors in every bite. You can enjoy it as a main dish or pair it with some spicy curry to balance out the flavors. Either way, this lime rice is sure to be a hit at your next dinner party.
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Chicken Curry in the Crockpot
Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
If you love the convenience of crockpot cooking, then you'll love this chicken curry recipe. It's a one-pot wonder that requires minimal prep and effort, yet delivers maximum flavor. The slow cooking process allows the chicken to absorb all the spices and flavors, making it tender, juicy, and oh-so-delicious. Plus, you can easily adjust the spiciness according to your preference, making it a perfect dish for the whole family to enjoy. Serve it over a bed of rice or with some freshly baked naan bread for a complete meal.
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Chickpea Indian Bowl
Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil
Looking for a healthy and filling meal that is packed with nutrients and flavor? Look no further than this easy chickpea Indian bowl. It's a perfect combination of protein-rich chickpeas, aromatic spices, and fresh vegetables that will leave you feeling satisfied and nourished. You can customize this dish by adding your favorite veggies and adjusting the spiciness to your liking. And the best part? It takes less than 20 minutes to make, making it a great option for a quick and nutritious lunch or dinner.
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Easy Vegan Potato Lentil Curry
Main Ingredients: Rice, Brown Rice, Curry, Potato, Coconut Oil, Medium
Who says you need meat to make a delicious curry? This easy vegan potato lentil curry is proof that plant-based meals can be just as tasty and satisfying. The combination of creamy potatoes, protein-packed lentils, and flavorful spices make for a hearty and comforting dish that is perfect for a cold winter night. And the best part? It's budget-friendly and can be made in just one pot, which means less clean-up and more time to enjoy this delicious meal.
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Squid Curry With Turmeric Rice
Main Ingredients: Squid Tubes, Shallots, Curry Powder, Coriander Powder
Step out of your comfort zone and try this unique and tasty squid curry with turmeric rice. It's a classic Sri Lankan dish that is bursting with flavors and textures. The use of aromatic spices, tangy tamarind, and tender squid makes this dish a treat for your taste buds. And the addition of turmeric rice not only adds a beautiful color but also provides numerous health benefits. So, if you're feeling adventurous, give this squid curry a try and impress your friends and family with your cooking skills.
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Quick and Easy Vegan Curry
Main Ingredients: Onions, Garlic, Coconut Oil, Potato, Serrano Chili
This quick and easy vegan curry is a lifesaver when you're short on time but still want a delicious and nutritious meal. It's a versatile dish that can be made with any vegetables you have on hand, making it a great option for using up leftover produce. The combination of spices, coconut milk, and vegetables create a creamy and flavorful curry that can be served over rice or with some grilled naan bread. It's a great way to add more plant-based meals to your diet without sacrificing flavor.
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Crockpot Indian Butter Chickpeas
Main Ingredients: Firm Tofu, Yellow Onion, Garlic, Light Coconut Milk
This crockpot Indian butter chickpeas dish is a vegetarian twist on the classic butter chicken. It's a rich and creamy curry that is perfect for those who prefer a milder spice level. The slow cooking process allows the chickpeas to absorb all the flavors and become tender and flavorful. Serve it over a bed of rice or with some warm naan bread for a satisfying and comforting meal that will leave you wanting more.
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Vegan Indian Dal with Spinach
Main Ingredients: Yellow Split Peas, Water, Salt, Ground Turmeric, Chili
Dal is one of the most popular dishes in Indian cuisine, and for a good reason – it's delicious, nutritious, and incredibly easy to make. This vegan Indian dal with spinach is a healthy and flavorful twist on the traditional dish. The combination of lentils, spinach, and aromatic spices creates a hearty and comforting meal that is perfect for a cold day. Plus, the addition of spinach adds an extra dose of vitamins and minerals, making it a great option for a wholesome and balanced meal.
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Slow Cooker Indian Chicken and Rice
Main Ingredients: Chicken Breasts, Long Grain Brown Rice, Greek Yogurt
If you're a fan of one-pot meals, then this slow cooker Indian chicken and rice dish is a must-try. It's a perfect combination of tender chicken, aromatic spices, and fluffy rice that is cooked to perfection. The slow cooking process allows all the flavors to meld together, creating a delicious and comforting meal that is perfect for a busy day. Plus, the leftovers make for a great lunch the next day, so you can enjoy this dish twice in one week!
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Leftover Curry Biryani - Transform Last Night's Curry...
Main Ingredients: Basmati Rice, Cumin Seeds, Green Cardamom Pods, Black
We all know how delicious curry can be, but have you tried using it to make biryani? This leftover curry biryani is a great way to use up any leftover curry you have from the night before. The combination of rice, vegetables, and leftover curry creates a flavorful and satisfying dish that is perfect for a quick and easy lunch or dinner. The best part? It's a one-pot meal, which means less clean-up and more time to enjoy your delicious biryani.
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Chicken Tikka Masala
Main Ingredients: Chicken Breasts, Yogurt, Turmeric, Curry, Cumin
Chicken tikka masala is a classic Indian dish that has gained popularity all over the world. The combination of tender chicken, creamy tomato sauce, and aromatic spices make this dish a burst of flavors in every bite. While it may seem like a complex dish, it's actually quite simple to make and can be done in under 30 minutes. Serve it over a bed of rice or with some warm naan bread for a delicious and satisfying meal.
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Easy Butter Chicken
Main Ingredients: Butter, Olive Oil, Medium Onion, Ginger, Garlic
One of the most well-known and loved Indian dishes, butter chicken is a must-try for any food lover. This easy butter chicken recipe is a simplified version of the classic dish, but it still delivers on flavor and satisfaction. The combination of tender chicken, creamy tomato sauce, and aromatic spices make this dish a crowd-pleaser. Plus, it's a great option for a dinner party as it can easily be doubled or tripled to feed a larger group.
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Cauliflower and Tofu Curry
Main Ingredients: Olive Oil, Yellow Onion, Firm Tofu, Curry, Juices
Looking for a vegetarian curry that is packed with protein and flavor? This cauliflower and tofu curry is just what you need. The combination of crunchy cauliflower, soft tofu, and flavorful spices create a delicious and satisfying meal that is perfect for a meatless Monday. Plus, it's a great dish for meal prep as it can be stored in the fridge for a few days and reheated for a quick and easy lunch or dinner.
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Chicken Biryani
Main Ingredients: Chicken, Onions, Garlic, Ginger, Vegetable Oil, Salt
Biryani is a popular rice dish that is loved by many, and for a good reason. This chicken biryani recipe is a perfect blend of tender chicken, fragrant rice, and aromatic spices that will take your taste buds on a journey. While it may seem like a complex dish, it's actually quite simple to make and can be done in under an hour. So, if you want to impress your guests with a delicious and authentic Indian dish, give this chicken biryani a try.
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Tamarind rice (Chinthapandu Pulihora/Chitrannam )
Main Ingredients: Rice, Tamarind Pulp, Chana Dal, Urad Dal, Chilies
Tamarind rice, also known as Chinthapandu Pulihora or Chitrannam, is a classic South Indian dish that is loved for its tangy and flavorful taste. This dish is perfect for those who prefer a milder spice level but still want a burst of flavors in their food. The combination of tamarind, curry leaves, and spices creates a unique and satisfying dish that is perfect for a summer picnic or a lunchbox meal. Serve it with some papadums or crunchy roasted chickpeas for a delicious and balanced meal.
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Sambar Rice – Sambar Sadam
Main Ingredients: Rice, Toor Dal, Tamarind Pulp, Turmeric Powder, Chilli
Sambar rice, also known as Sambar Sadam, is a popular South Indian dish that is a staple in many households. It's a delicious and wholesome meal that is packed with vegetables, lentils, and aromatic spices. The combination of flavors and textures make this dish a crowd-pleaser and a great way to sneak in some veggies into your diet. Plus, it's a one-pot meal, which means less clean-up and more time to enjoy this delicious dish.
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Mor Kulambu
Main Ingredients: Rice, Toor Dal, Ginger, Chilli, Cilantro, Cumin Seeds
Mor Kulambu, also known as buttermilk curry, is a staple in South Indian cuisine. It's a simple and comforting dish made with buttermilk, coconut, and spices. The combination of tangy, creamy, and spicy flavors makes it a perfect accompaniment to rice or as a soup on a cold day. Plus, it's a great way to use up any leftover buttermilk you may have lying around. So, if you want to try something different and delicious, give this Mor Kulambu a try.
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Quick Thai Curry | Easy Dinner Idea
Main Ingredients: Large Bell Pepper, Small Jalapeno, Green Onions
If you're craving some Thai flavors but don't want to spend hours in the kitchen, then this quick Thai curry is just what you need. It's a simplified version of the classic Thai green curry that can be made in just 20 minutes. The combination of chicken, vegetables, and flavorful curry paste creates a delicious and satisfying meal that is perfect for a busy weeknight. Serve it over rice or with some warm noodles for a complete and delicious dinner.
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Sri Lankan Veggie Curry
Main Ingredients: Oil, Onions, Cloves, Green Chilies, Curry Powder
Sri Lankan cuisine is known for its bold and flavorful curries, and this veggie curry is no exception. It's a vegan dish that is packed with vegetables, coconut milk, and aromatic spices. The combination of flavors and textures make this dish a winner, and it's a great option for a meatless Monday meal. Plus, it's a budget-friendly dish that can be made in just one pot, making it perfect for a weeknight dinner.
Looking for the perfect Indian curry rice recipe to spice up your dinner? Look no further! This article will guide you through the steps to create the best Indian curry rice dish that will leave your taste buds craving for more. With the perfect combination of aromatic spices, tender meat, and fluffy rice, this recipe is sure to impress your family and friends. So, let's dive in and learn how to make this mouth-watering dish!
Ingredients
For the curry:
- 2 tablespoons vegetable oil
- 1 large onion, chopped
- 3 cloves garlic, minced
- 1 tablespoon ginger, grated
- 1 pound chicken or beef, cut into bite-sized pieces
- 2 tablespoons curry powder
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- 1 teaspoon turmeric powder
- 1 teaspoon garam masala
- 1 can diced tomatoes
- 1 cup chicken or beef broth
- 1 cup coconut milk
- Salt to taste
For the rice:
- 2 cups basmati rice
- 4 cups water
- 1 teaspoon salt
Instructions
Step 1: Prepare the curry
1. In a large pot, heat the vegetable oil over medium heat. Add the chopped onion and cook until translucent.
2. Add the minced garlic and grated ginger and cook for another minute.
3. Add the meat of your choice to the pot and cook until browned.
4. Stir in the curry powder, cumin powder, coriander powder, turmeric powder, and garam masala. Cook for 1-2 minutes until fragrant.
5. Pour in the diced tomatoes, chicken or beef broth, and coconut milk. Bring to a simmer.
6. Cover and let the curry simmer for 20-25 minutes, stirring occasionally.
7. Add salt to taste.
Step 2: Cook the rice
1. In a separate pot, rinse the basmati rice until the water runs clear.
2. Add 4 cups of water and 1 teaspoon of salt to the pot.
3. Bring to a boil, then reduce the heat to low and cover the pot.
4. Let the rice cook for 18-20 minutes, or until all the water has been absorbed.
5. Fluff the rice with a fork.
Step 3: Serve
1. Place a generous amount of rice on a plate.
2. Ladle the curry over the rice.
3. Garnish with fresh cilantro or chopped green onions, if desired.
4. Serve hot and enjoy the delicious flavors of Indian curry rice!
In conclusion, this Indian curry rice recipe is the perfect blend of flavors, textures, and spices. It is a must-try for anyone looking to add some exotic flavors to their dinner menu. With a few simple ingredients and easy steps, you can create a dish that will impress even the toughest food critics. So, what are you waiting for? Try out this recipe and treat your taste buds to a delightful experience!
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