18 Best Indian Butter Sauce Recipe Deliciousness Awaits You!

Published on: Mar 28, 2024

Butter sauce is a rich and creamy addition to any dish, and Indian cuisine has some of the best variations of this versatile sauce. Whether you're new to Indian cooking or a seasoned pro looking for a new recipe to try, this article will provide you with the ultimate guide to making the best Indian butter sauce. Not only is this sauce delicious, but it's also surprisingly easy to make. So, let's dive in and discover the secrets to creating a mouth-watering butter sauce that will take your meals to the next level.

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1 of 20

Indian Cilantro Green Chutney

Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red

Cilantro Mint Green Chutney - Cooking Curries

Coriander Chutney (Cilantro Chutney): Zingy & Yum! | Indian Ambrosia

Take your beer can chicken to the next level with this delicious and tangy Indian cilantro green chutney. Made with fresh cilantro, green chilies, and a blend of spices, this chutney will add a burst of flavor to your chicken. Simply rub it on the chicken before roasting and enjoy the fragrant aroma as it cooks. Your taste buds will thank you for this flavorful twist on a classic dish.

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Authentic Tikka Masala Sauce

Main Ingredients: Unsalted Butter, Onion, Garlic, Cloves, Ginger, Diced

Tikka Masala Sauce - Instant Pot | Stove | Spice Cravings | Recipe ...

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If you're a fan of Indian cuisine, then you'll love this authentic tikka masala sauce on your beer can chicken. Made with a blend of spices, tomato, and cream, this sauce is rich, creamy, and packed with flavor. It's the perfect accompaniment to your chicken, adding a touch of spice and warmth to each bite. Serve it on the side or pour it over the chicken for a mouthwatering meal.

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Indian Mango Chutney

Main Ingredients: Cooking Oil, Fresh Ginger, Garlic, Red Chili, Nigella

Green Mango Chutney | FaveHealthyRecipes.com

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Make the best Indian spicy mango chutney with ginger, chilly, spices ...

Mango chutney is a classic Indian condiment that pairs perfectly with chicken. This sweet and tangy chutney is made with ripe mangoes, spices, and a touch of vinegar for a balanced flavor. It's a great way to add a fruity element to your beer can chicken and elevate the dish to a whole new level. Plus, it's so easy to make at home and can be stored in the fridge for future use.

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Indian Curry Sauce (Onion Tomato Bhuna Masala)

Main Ingredients: Oil, Onions, Garlic, Ginger, Green Chili Pepper

This onion tomato masala (also known as Bhuna Masala) recipe is an easy ...

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Indian Curry Sauce (Onion Tomato Bhuna Masala) (2023)

If you love the rich and spicy flavors of Indian curries, then you'll love this onion tomato bhuna masala on your beer can chicken. This sauce is made by slowly cooking onions, tomatoes, and a blend of spices until they form a thick and flavorful sauce. It's the perfect base for your chicken, adding a depth of flavor and a touch of heat. Serve it on the side or pour it over the chicken for a delicious meal.

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Lemon Butter Sauce

Main Ingredients: White Wine, Cream, Butter, Fresh Lemon Juice, Chopped

Silky Garlic Lemon Butter Sauce (Lemon Beurre Blanc) — Zestful Kitchen

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For a simple and delicious sauce to accompany your beer can chicken, try this lemon butter sauce. Made with butter, lemon juice, and a touch of garlic, this sauce is bright, tangy, and creamy. It's a great way to add a little extra flavor to your chicken and can also be used as a dipping sauce for the meat. This sauce is sure to become a family favorite and is easy to whip up in a pinch.

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Indian Green Chutney

Main Ingredients: Coconut, Hot Water, Cilantro, Garlic, Jalapeno Pepper

Green Coriander Coconut Chutney Recipe by Archana's Kitchen

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This Indian green chutney is a staple in many households and is the perfect accompaniment to beer can chicken. Made with fresh herbs, chilies, and a blend of spices, this chutney is packed with flavor and adds a delicious kick to your chicken. It's also great as a marinade for the chicken, infusing it with all the delicious flavors. Serve it on the side or pour it over the chicken for a burst of freshness in every bite.

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Creamy Lemon Butter Sauce

Main Ingredients: Lemon Juice, Fine Sea Salt, Butter, Pepper

For a creamier and more indulgent sauce, try this lemon butter sauce on your beer can chicken. Made with a blend of butter, cream, and lemon, this sauce is rich, tangy, and velvety smooth. It pairs perfectly with the juicy chicken and adds a touch of decadence to the meal. Serve it on the side or pour it over the chicken for a truly indulgent dining experience.

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Indian Chutney

Main Ingredients: Fenugreek Seed, Cumin Seed, Cooking Oil, Mustard Seed

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For a more traditional Indian chutney, try this recipe that combines a variety of herbs, spices, and fruits to create a flavorful accompaniment to your beer can chicken. The combination of sweet, sour, and spicy flavors will tantalize your taste buds and take your chicken dish to the next level. It's also a great way to use up any leftover herbs and fruits you have on hand.

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Indian Celebration Chutney

Main Ingredients: Dried Apricot, Dried Dates, Raisins, White Wine

This chutney is perfect for special occasions and celebrations. Made with a variety of fruits, spices, and a touch of sugar, this chutney is a burst of flavor in every bite. It's a great way to add a little something extra to your beer can chicken and impress your guests with a unique and delicious condiment. Plus, it can be made ahead of time and stored in the fridge for convenience.

10 of 20

Indian Apple Ginger Chutney

Main Ingredients: Red Apples, Fresh Ginger, Olive Oil, White Vinegar

For a twist on the traditional mango chutney, try this apple ginger chutney on your beer can chicken. The combination of sweet apples, spicy ginger, and tangy vinegar creates a unique and delicious flavor that pairs perfectly with the chicken. It's also a great way to incorporate seasonal fruits into your meal and add a touch of freshness to the dish.

11 of 20

Kasundi / Indian Mustard Sauce

Main Ingredients: Black Mustard Seed, Yellow Mustard Seed, Coriander

Kylee Newton's Tomato Kasundi Recipe - Viva | Tomato chutney recipe ...

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Mango and Mustard Sauce / Aam Kasundi | Mango recipes, Chutney recipes ...

This tangy and spicy Indian mustard sauce is the perfect complement to beer can chicken. Made with a blend of mustard seeds, chilies, and spices, this sauce is packed with flavor and adds a delicious kick to the chicken. It's also a great way to add some variety to your condiment selection and impress your guests with a unique and flavorful sauce.

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Indian Spiced Tomato Chutney

Main Ingredients: Avocado Oil, Red Onions, Garlic, Grated Ginger, Sea

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If you're a fan of tangy and spicy flavors, then you'll love this Indian spiced tomato chutney on your beer can chicken. Made with fresh tomatoes, chilies, and a blend of spices, this chutney is a burst of flavor and adds a delicious tanginess to the chicken. It's also great as a marinade for the chicken, infusing it with all the delicious flavors.

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Easy Indian Tomato Chutney

Main Ingredients: Tomatoes, Vegetable Oil, Green Chili, Cumin, Mustard

South Indian style Tomato Chutney is the perfect accompaniment to idli ...

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For a quick and easy chutney to pair with your beer can chicken, try this recipe that uses canned tomatoes and a few simple spices. It's a great option for when you're short on time but still want to add some flavor to your dish. The tangy and slightly spicy flavors of this chutney will enhance the chicken and make it even more delicious.

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East Indian Mango Chutney

Main Ingredients: Mangoes, Chilli Powder, Ginger, Garlic, Sugar, Jaggery

East Indian Mango *Pre-Order for 2022* – Miami Fruit

INDIAN MANGO CHUTNEY - Over Farm Market

Mango chutney, how to make mango chutney or aam ki launji

This East Indian mango chutney is the perfect blend of sweet and spicy flavors. Made with ripe mangoes, chilies, and a touch of honey, this chutney is a delicious addition to your beer can chicken. It's also great as a condiment for other dishes and can be stored in the fridge for future use. Give it a try and see how it takes your chicken to the next level.

15 of 20

CILANTRO/CORIANDER CHUTNEY (INDIAN CONDIMENT)

Main Ingredients: Cilantro, Dhal, Green Chili, Cloves, Coconut, Red

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This cilantro/coriander chutney is a staple in many Indian households and pairs perfectly with beer can chicken. Made with fresh cilantro, green chilies, and a blend of spices, this chutney is packed with flavor and adds a delicious kick to the chicken. It's also great as a marinade for the chicken, infusing it with all the delicious flavors.

16 of 20

Pudina Chutney (Indian Mint Chutney)

Main Ingredients: Cumin Seeds, Mint Leaves, Cilantro Leaves, Garlic

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Mint lovers will rejoice over this pudina chutney, also known as Indian mint chutney. Made with fresh mint leaves, green chilies, and a blend of spices, this chutney is a refreshing and flavorful addition to beer can chicken. It's also great as a dipping sauce for the chicken and can be used in a variety of other dishes as well.

17 of 20

Mint & Coriander Chutney- Indian Green Chutney

Main Ingredients: Fresh Coriander, Fresh Mint Leaves, Onion, Garlic

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This mint and coriander chutney, also known as Indian green chutney, is a must-try for beer can chicken. Made with a combination of fresh herbs, spices, and a touch of lemon juice, this chutney is packed with flavor and adds a burst of freshness to the chicken. It's also a great way to use up any leftover herbs and can be stored in the fridge for future use.

18 of 20

Simple South Indian Tomato Sauce

Main Ingredients: Tomatoes, Onion, Green Chillies, Fresh Cilantro, Salt

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For a simple and delicious sauce to pair with your beer can chicken, try this South Indian tomato sauce. Made with a blend of tomatoes, spices, and a touch of tamarind, this sauce is tangy, slightly sweet, and packed with flavor. It's a great way to add some variety to your condiment selection and take your chicken to the next level.

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Zucchini Pachadi ~ Indian Zucchini Chutney

Main Ingredients: Oil, Curry Leaves, Green Chiles, Garlic, Dry Red

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If you're looking for a unique and flavorful chutney to pair with your beer can chicken, try this zucchini pachadi. Made with zucchini, coconut, and a blend of Indian spices, this chutney is a delicious and unexpected addition to the dish. It's also a great way to incorporate more vegetables into your meal and add some extra nutrition.

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Quick and Best Indian Sweet Mango Chutney

Main Ingredients: Mango, Jaggery, Lemon, Water, Olive Oil, Seeds, Fennel

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This quick and easy sweet mango chutney is the perfect accompaniment to beer can chicken. Made with ripe mangoes, sugar, and a blend of spices, this chutney is a burst of flavor and adds a touch of sweetness to the chicken. It's also great as a marinade for the chicken, infusing it with all the delicious flavors. Give it a try and see how it takes your chicken to the next level.

Ingredients for Best Indian Butter Sauce

To make the best Indian butter sauce, you will need the following ingredients: 1. 1 cup unsalted butter 2. 2 tablespoons ghee 3. 1 medium onion, finely chopped 4. 2 cloves garlic, minced 5. 1 tablespoon ginger paste 6. 1 teaspoon garam masala 7. 1 teaspoon coriander powder 8. 1 teaspoon cumin powder 9. 1 teaspoon red chili powder 10. 1 teaspoon turmeric powder 11. 1 cup tomato puree 12. 1 cup heavy cream 13. Salt to taste

Tips for Choosing Ingredients

When it comes to making the best Indian butter sauce, choosing the right ingredients is crucial. You want to use high-quality butter, ghee, and spices to ensure the best flavor. If possible, opt for organic versions of these ingredients for a more authentic and healthy sauce.

The Secret to a Perfect Butter Sauce

What sets Indian butter sauce apart from other variations is the use of ghee. This clarified butter adds a distinct nutty flavor and richness to the sauce, elevating it to the next level. It's also important to slowly cook the onions, garlic, and ginger to develop their flavors and create a smooth base for the sauce.

Step-by-Step Instructions for Making Best Indian Butter Sauce

1. In a saucepan, melt the butter and ghee over medium heat. 2. Add the chopped onions and cook until they are translucent. 3. Add the minced garlic and ginger paste, and cook for another minute. 4. Stir in the garam masala, coriander powder, cumin powder, red chili powder, and turmeric powder. Cook for 2-3 minutes. 5. Pour in the tomato puree and cook for 5 minutes. 6. Slowly add the heavy cream, stirring continuously. 7. Reduce the heat to low and let the sauce simmer for 10-15 minutes. 8. Season with salt to taste. 9. Serve hot over your favorite dishes.

How to Use Best Indian Butter Sauce

Indian butter sauce is incredibly versatile and can be used in a variety of dishes. It pairs well with chicken, vegetables, paneer, and even seafood. You can also use it as a dipping sauce or pour it over rice for a delicious meal. In conclusion, making the best Indian butter sauce is all about using high-quality ingredients, cooking them slowly, and adding the secret ingredient – ghee. With this recipe, you can easily recreate the rich and creamy flavors of Indian cuisine in your own kitchen. So, don't hesitate to try this recipe and add a touch of Indian flair to your meals.